bartender - oribu restaurant (new upscale restaurant opening!)

bartender

barista

barista and bakery attendant Jobs in Washington

barista and bakery attendant

barista and cashier

bartender - oribu restaurant (new upscale restaurant opening!) Jobs in Washington

bartenders

Doi Moi

<p>This beautifully renovated French-Vietnamese full-service concept located on DC's bustling 14TH STREET features big flavors, a unique beverage program with Vietnamese coffees, teas and fresh juices, and a late-night downstairs bar (follow the pink light). <i>doi moi, </i>in Vietnamese means &quot;new change&quot; and pays tribute to the culinary traditions and regional dishes found throughout Southeast Asia. Through our authentic scratch cooking, we attract a crowd who value high quality and who are looking for a newer, more vibrant scene.</p><p><i>doi moi</i> is seeking a <b>Bartender </b>to join our team in support of the creation and execution of this authentic experience.</p><p><b>Responsibilities include but are not limited to:</b></p><ul><li>Greet, serve, and communicate with guests through their entire visit to ensure a positive and memorable experience</li><li>Maintain high knowledge of the food, cocktail, wine, and beer menus to explain the items to guests in an enthralling way</li><li>Properly measure, mix, pour, and serve all drinks for guests at the bar and in the dining room</li><li>Respond to guests' questions while suggestively selling drinks, appetizers, specials, etc.</li><li>Properly present, open and serve wine</li><li>Work with other bartenders as well as with management, servers, hosts, bussers, and food runners to create a seamless dining experience for our gusts</li><li>Enter all orders via POS system in a timely manner according to guests&rsquo; coursing preferences</li><li>Work with a purpose; continually fill waters, pre bus, reset/wipe down bar top, complete side work, helps fellow employees, and complete additional assigned tasks to provide a productive and positive work environment</li><li>Responsible for all barback responsibilities if no barback is present including restocking, filling ice, dishwashing, cutting fruit, emptying trash etc.</li><li>Effectively handle all cash and credit card transactions with care</li><li>Attend educational/developmental sessions as required</li></ul><p><i>doi moi</i> is part of <b>SRG Concepts</b>, a privately-owned restaurant group that currently owns and operates 3 locations in the greater Washington DC, metropolitan area. We are currently executing our full service and fast casual growth strategy. Our concepts are Chicken &amp; Whiskey, The Walrus Oyster &amp; Ale House, and doi moi.</p><p><b>Requirements</b></p><ul><li>Excellent English speaking and communication skills</li><li>Meets state minimum age to bartend</li><li>Availability to work nights, weekends, and holidays</li><li>Ability to provide top notch customer service in a fast-paced environment</li><li>A positive attitude and ability work well under pressure with bussers, cooks and other staff</li><li>Stand and work in constant motion for the entire shift</li><li>Able to perform high-quality work while unsupervised</li><li>Able to handle money accurately and operate a point-of-sale system</li><li>Strong knowledge of spirits, wine, champagne, and mixed cocktails</li><li>Be able to lift up to 50 lbs</li><li>2 years of experience in a bar or similar environment (Preferred)</li></ul><p>Job Types: Full-time, Part-time</p><p>Pay: $10.00 per hour</p><p>Benefits:</p><ul><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Referral program</li><li>Vision insurance</li></ul><p>Application Question(s):</p><ul><li>The state requires Bartenders serving alcohol to be 21 years of age or older.  Do you meet this requirement?</li></ul><p>Work Location: In person</p>

Bartender

VPC Pizza Operating Corp

<div></div><div><p>NOW HIRING BARTENDERS!</p><p>
Based in Chicago, Giordano&rsquo;s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother&rsquo;s stuffed pizza recipe to Chicago.</p><p>
Becoming one of the originators of what is now internationally known as Chicago-style Stuffed Deep Dish pizza, Giordano&rsquo;s has locations throughout Illinois, Indiana, Iowa, Colorado, Florida, Minnesota, Nevada, and Ohio. Giordano's is also available for shipping anywhere in the continental United States.</p><p>
Apply TODAY to join our Team!</p><p>
Check out Giordano's:</p><p>
Website - www.giordanos.com</p><p>
Facebook page - https://www.facebook.com/giordanospizza/</p><p>
Instagram Page- https://www.instagram.com/giordanospizza/</p><p>
We offer:</p><ul><li>Paid Training</li><li>Competitive pay</li><li>Medical Insurance</li><li>Paid Vacation</li><li>Employee discounts</li><li>Full-time/ Part-time Schedules</li><li>Fun work environment!</li><li>Great hours of operation
</li></ul><p>Requirements:</p><ul><li>
Team work orientated</li><li>
Passion for guest service and excellence</li></ul><p>
Giordano's is an Inclusive/Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer</p><p></p><p><br>
VPC Pizza Management, LLC is committed to the principles of equal employment. It is our intent to maintain a work environment that is free of harassment, discrimination, or retaliation based on the following protected classes: age (40 and older), race, color, national origin, ancestry, religion, sex, sexual orientation (including transgender status, gender identity, or expression), pregnancy (including childbirth, lactation, and related medical conditions), physical or mental disability, genetic information (including testing and characteristics), veteran status, uniformed service member status, or any other status protected by federal, state, or local laws. The Company is dedicated to the fulfillment of this policy in regard to all aspects of employment, including, but not limited to, recruiting, hiring, placement, transfer, training, promotion, rates of pay, other compensation, termination, and all other terms, conditions, and privileges of employment.</p></div>

Giordano's Bartender

Hyatt

<div><div><p>Summary</p><div><div>
**A brand-new upscale dining destination, Oribu Restaurant, will be opening soon at Grand Hyatt Washington and we want you to join us! Oribu is where the precision of Japanese culinary artistry meets the richness of the Mediterranean.**</div><div>
</div><div>
Join us for this exciting opportunity to be part of our opening team at Oribu Restaurant, located at the corner of 10th St. NW and H St. NW. As part of the talented team at the Grand Hyatt Washington hotel, you will be part of a company that is one of Fortune's 100 Best Companies to Work For, for several years running! To learn more about Oribu Restaurant, visit our website at www.oribudc.com.</div><div>
</div><div>
Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity, and allows for building on one's style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines. We are looking for someone with the flexibility to work any time between 9:30am - 1:00am, any day of the week including weekends and holidays.</div><div><div><div><div><div><div>
</div><div>
The hourly rate for this position is $19.93, increasing to $22.37 after six months.</div><div></div><div><p><br>
Benefits available with this position include:</p><ul><li>
Medical / Dental / Vision Insurance</li><li>
401k</li><li>
Retirement Savings Plan (RSP)</li><li>
Basic Life Insurance</li><li>
Paid vacation, sick days, new child leave, and holidays</li><li>
Paid Family Bonding Time and Adoption Assistance</li></ul><p></p><p><br>
Additional perks include:</p><ul><li>
Free room nights after 90 days, discounted and friends &amp; family room rates immediately</li><li>
Tuition reimbursement</li><li>
Free meal during the workday</li><li>
Employee Stock Purchase Plan</li><li>
Discounts at various retailers</li><li>
Growth potential locally and throughout the country</li></ul><p></p><p><br>
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.</p></div></div></div></div></div></div></div></div><div><p>
Qualifications</p><div><ul><li>
A true desire to satisfy the needs of others in a fast-paced environment</li><li>
Refined verbal communication skills</li><li>
Must have the ability to lift moderate amounts of weight</li><li>
Ability to stand and walk for long periods of time, including on stairs</li><li>
Availability to work any day of the week including weekends and holidays</li><li>
Previous experience as a Bartender is preferred</li></ul></div></div></div>

BARTENDER - ORIBU RESTAURANT (NEW UPSCALE RESTAURANT OPENING!)

Oak View Group

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The<b> Bartender</b> is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.</div><div></div><div><br>
This role pays an hourly rate of $10.30 and is tip eligible.</div><div></div><div><b><br>
This is a seasonal role from May 11, 2026, and will end on September 11, 2026.</b></div><div></div><div><b><br>
This position will remain open until July 31, 2026.</b></div>
Responsibilities:
<ul><li>Demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.</li><li>
Follow the bar pre-shift notes and bar menus and provide service as described.</li><li>
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.</li><li>
Responsible for learning or having knowledge of various beer, wine varieties &amp; spirits available and being able to learn to suggestively upsell products to guests.</li><li>
Pour drinks responsibly in accordance with company standards for serving size.</li><li>
Check the guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.</li><li>
Communicate a cut-off to a guest as required.</li><li>
Listening and responding to any customer requests or concerns.</li><li>
Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.</li><li>
Contact a management member if unable to resolve or make a decision beyond the scope of standard decision-making.</li><li>
Request additional products or restock products as needed.</li><li>
Responsible for the issued bank at the bar.</li><li>
Maintains a clean and sanitary workstation at all times, ensuring that bar equipment is clean and well maintained.</li><li>
Other duties as assigned may include setting up and breaking down bar equipment as required and assisting with the organization of the cooler.</li></ul>
Qualifications:
<ul><li>Six months or more experience bartending.</li><li>
High School Diploma or GED is preferred.</li><li>
Bartending school preferred.</li><li>
Accurate cash handling skills required.</li><li>
Ability to prioritize tasks in a fast-paced environment.</li><li>
Ability to be self-directed while working in a team-oriented environment.</li><li>
Excellent interpersonal and communication skills.</li><li>
Ability to work a flexible schedule, including nights, weekends, and long hours.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Bartender | Seasonal Part-Time| FIFA Watch Party

Donohoe Hospitality Services

<div>
 Job Details
 <br/>
 <br/>
 <strong>
  Description
  <br/>
  <br/>
 </strong>
 <strong>
  Position:
 </strong>
 Server
 <br/>
 <br/>
 <strong>
  Location:
 </strong>
 <strong>
  Croix Rooftop
 </strong>
 at the Cambria Hotel DC Navy Yard Riverfront
 <br/>
 <br/>
 <strong>
  Department:
 </strong>
 Food &amp; Beverage
 <br/>
 <br/>
 <strong>
  Reports to:
 </strong>
 Restaurant Manager - Supervisor
 <br/>
 <br/>
 <strong>
  Compensation/Pay Range:
 </strong>
 $12.00 per hour + tips - $12.00 per hour + tips
 <br/>
 <br/>
 As a Server at Croix Rooftop at Cambria Hotel DC Navy Yard Riverfront, you are more than the order taker&mdash;you are the host, the guide, and the architect of each guest's experience. You bring sophistication, precision, and warmth to every interaction, ensuring each table reflects the lounge's elevated standards.
 <br/>
 <br/>
 We are seeking servers with solid knowledge of classic and craft cocktails who thrive in a fast-paced rooftop setting. The role requires quick adaptability, efficiency during peak service, and consistent quality.
 <br/>
 <br/>
 <strong>
  What You'll Do
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Deliver refined, attentive service while anticipating guests' needs.
  </li>
  <li>
   Guide guests through our curated menu with expertise and confidence.
  </li>
  <li>
   Recommend and upsell thoughtfully, showcasing food and beverage knowledge.
  </li>
  <li>
   Execute proper service timing and professional standards with consistency.
  </li>
  <li>
   Maintain immaculate table presentation and clean, organized stations.
  </li>
  <li>
   Process orders and payments with accuracy.
  </li>
  <li>
   Collaborate with bartenders, runners, and bussers to ensure seamless flow.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What You Bring
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   3+ years of server experience in upscale or high-volume hospitality settings.
  </li>
  <li>
   Comprehensive knowledge of formal service standards; wine and spirits knowledge preferred.
  </li>
  <li>
   Excellent communication and interpersonal skills.
  </li>
  <li>
   Poised, polished, and professional demeanor.
  </li>
  <li>
   Ability to stand and walk for extended periods, carry trays, and lift to 25 pounds.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Additional Responsibilities
  <br/>
  <br/>
 </strong>
 The hotel operates 24/7, requiring department schedules to adapt to varying business demands. Employees may need to work shifts outside their preferred or usual hours.
 <br/>
 <br/>
 <ul>
  <li>
   Employees must comply with all hotel-established work rules, procedures, and policies, including those outlined in the employee handbook.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Benefits And Perks
  <br/>
  <br/>
 </strong>
 Donohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, and hotel room discounts. and MORE! Through this selection of benefits and perks, we strive to provide employees with options that enhance their quality of life at work and beyond.
 <em>
  *minimum 32 hours/week to qualify
  <br/>
  <br/>
 </em>
 We also offer daily pay access, where you can receive your earnings on the same day you work, empowering you to manage your finances easily and confidently.
 <br/>
 <br/>
 If you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we want to hear from you! Apply today and be a key player in creating memorable moments for our guests.
</div>


Server

Maplewood Senior Living

<p></p><div><p><b>Job Title: </b>Bartender<br>
<b>Location: </b>Washington, DC<br>
<b>Employment Type: </b>Part Time
<br>
<b>Salary Range: </b>$23-$25 per hour<br>
<b>Department: </b>Dining Services</p>
<p><b>
About Us:</b>
<br>
Want to know what makes our employees eager about going to work every day? The people we serve. Being a part of Inspir requires passion and a desire to help others. Each employee has the ability to touch the hearts of all our seniors and be a part of something bigger than themselves. It&rsquo;s not just a job. It&rsquo;s an extraordinary life.</p>
<p>
Inspir is a state-of-the-art, forward-thinking senior living provider. We offer a home-like, luxury environment for our residents, allowing them to live &ldquo;the good life&rdquo; in a safe environment. As an associate of Inspir, you will have the ability to make a profound difference in the lives of seniors each and every day. As we continue to grow, we are seeking Staff Accountants to become part of our family. We invite you to take your first step toward a rewarding career with us!</p>
<p><b>
Minimum Qualifications</b></p>
<ul>
<li>High School diploma or equivalent required</li>
<li>Previous bartending experience required</li>
<li>ServSafe &amp; TIPS or similar acceptable alcohol training certificate preferred</li>
<li>Experience with and passion for working with seniors</li>
<li>Experience with point-of-sale systems preferred</li>
</ul>
<p><b>Skills, Knowledge, Abilities &amp; Personal Characteristics</b></p>
<ul>
<li>Oral and Written Comprehension and Expression - Must be able to convey and understand information and ideas in English</li>
<li>Must be effective in handling problems in the workplace, including anticipating, preventing, identifying, and solving problems as necessary</li>
<li>Must work well in stressful, high pressure situations</li>
<li>Must maintain composure and objectivity under pressure</li>
<li>Must have the ability to assimilate complex information, data, etc. from multiple sources and consider, adjust, or modify to meet the constraints of the particular situation</li>
<li>Must be effective at listening to, understanding, and clarifying the concerns and issues raised by residents and guests</li>
<li>Ability to stand for long hours and walk long distances without fatigue</li>
<li>Ability to bend, stretch, stoop and reach repeatedly without difficulty</li>
<li>Exerting up to 60 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly, to lift, carry, push, pull, or otherwise move objects</li>
<li>Ability to work under variable temperatures and noise levels</li>
<li>Ability to multi-task</li>
<li>Free of communicable diseases.</li>
<li>Utilize technology as a means of communication necessary to support resident needs and ensure operational compliance as well as resident safety and security</li>
</ul>
<p><b>Typical Work Duties &amp; Functions</b></p>
<ul>
<li>Provide outstanding customer service to all residents, family members, responsible persons, and visitors of residents in the residence</li>
<li>Maintain professional appearance at all times</li>
<li>Complete opening/closing duties according to protocols set forth</li>
<li>Prepare drinks for residents and guests using recipes provided</li>
<li>Record any purchase of food or beverage into point-of-sale system accurately</li>
<li>Serve drinks to residents and guests</li>
<li>Have full knowledge of the entire food and drink menu, as well as daily specials, desserts, etc.</li>
<li>Provide attentive service, focusing on residents&rsquo; and guests&rsquo; needs</li>
<li>Clear and clean tables when residents and guests leave, return dishes/glasses to the bar area to be washed</li>
<li>Wash all glassware and maintain a sanitary environment in accordance with local health codes</li>
<li>At no time shall a drink be served to any associate on the floor unless with prior approval from General Manager</li>
<li>Complete daily beverage inventory and issue requisitions to maintain par levels as needed, using full bottle for empty method</li>
<li>Monitor residents and guests for intoxication and report such findings to immediate supervisor, General Manager or Director of Nursing immediately and prior to serving the resident or guest additional drinks</li>
<li>Keep immediate supervisor fully informed of all problems or matters requiring his or her attention</li>
<li>Ensure compliance with all local liquor laws, and health and sanitation regulations</li>
<li>Ensure that all side work is completed before leaving property</li>
<li>Ensure that all restock and cleaning is performed at close of shift</li>
<li>Maintain records of inventory and purchases according to policy</li>
<li>Participate in on-going in-service and training requirements</li>
<li>Follow emergency procedures</li>
<li>Understand and comply with all Inspīr safety practices and procedures.</li>
<li>Carry out other duties as assigned.</li>
</ul>
<div><b>Why You'll Love working for Us:</b>
<br>
<ul><li>Competitive wages</li><li>Flexible shifts</li><li>Growth opportunities</li><li>Bonus &amp; incentive programs</li><li>Competitive Benefits Package: including medical, dental, vision, 401K match, company paid time-off, life insurance policy, insurance deductibles and voluntary Aflac insurance for our full-time employees.</li></ul></div>
<p></p><p>
Equal Opportunity Employer<br>
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</p></div>

Bartender - Part Time

Thompson Hospitality

<div>Overview:
<div>
Join the dynamic team at <b>Matchbox</b> as a <b>Bartender</b> and showcase your creativity and skill in crafting exceptional cocktails. As a Bartender, you will contribute to the high-energy atmosphere while providing an unforgettable experience for our guests through your expertise in mixology and engaging personality. If you are passionate about creating innovative drinks and delivering top-notch service, Matchbox is the perfect place for you to thrive.</div>
Responsibilities:
<ul><li>Craft and serve a wide range of unique and delicious cocktails, showcasing your mixology skills and attention to detail</li><li>
Engage with guests, recommending drinks and providing exceptional customer service to create a memorable experience</li><li>
Maintain a clean and organized bar area, ensuring all tools and ingredients are readily available and properly stocked</li><li>
Collaborate with the kitchen and other staff members to coordinate food and beverage service and ensure guest satisfaction</li><li>
Adhere to all safety and health regulations, including responsible alcohol service and proper handling of glassware and bar equipment</li></ul>
Qualifications:
<ul><li>A minimum of 6 months experience.</li><li>
Able to work calmly and effectively under pressure.</li><li>
Able to perform basic mathematical calculations.</li><li>
Must be of legal age to prepare, serve, and ring alcoholic beverages.</li><li>
Able to work flexible shifts and schedules, inclusive of weekends, and some holidays.</li><li>
Certified in (or able to be certified in) responsible alcohol service (as required by state or local law).</li><li>
Able to communicate effectively in the primary language of the work location (verbal and written).</li></ul><div>
Physical Requirements:</div><ul><li>
Ability to stand and walk for extended periods during scheduled shifts.</li><li>
Frequent bending, reaching, twisting, and repetitive arm and hand movements.</li><li>
Ability to lift, carry, and move items weighing up to 30&ndash;40 pounds (e.g., kegs, ice bins, cases).</li><li>
Manual dexterity to pour, mix, garnish, and handle glassware safely.</li><li>
Ability to work in a fast-paced, high-volume environment.</li><li>
Tolerance for exposure to noise, crowded spaces, and varying temperatures.</li><li>
Ability to multitask efficiently and respond quickly to customer needs.</li></ul><div><b>
Who We Are:</b></div><p><b>
Matchbox</b> is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes. We are committed to providing a positive experience to every guest, client, and team member. Join Matchbox and be a part of our continued success and vibrant dining culture.</p><div><b>
Thompson Hospitality </b>is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/</div><div></div><div><b><br>
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.</b></div></div><div></div>

Bartender - matchbox

Explore 13+ Bartenders in Washington this May. Find roles across top companies and apply now to boost your career.