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barista - embarcadero Jobs in San Francisco

barista - embarcadero

barista cashier

bartender/server

cook/server

breakfast server

EOS Hospitality

<div>
 Job Details
 
 
 
 Description
 
 
 
 
 Position Overview:
 
 
 
 The Breakfast Server ensures knowledge of the menu, responds to guests in a timely friendly and efficient manner. Remains attentive to our guests throughout their dining experience, always adhering to our service standards ensuring a clean and organized dining area.
 
 
 
 Shift details- 6:00am-11:30am
 
 
 
 
 Key Responsibilities
 
 
 
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 Deliver exceptional dining service that ensures guest satisfaction, addressing any needs or requests with urgency and professionalism.
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 Warmly greet guests upon arrival and engage with them using a positive, approachable demeanor.
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 Utilize problem-solving skills to gracefully handle guest concerns, providing solutions that prioritize guest satisfaction.
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 Provide knowledgeable responses to inquiries about the restaurant&rsquo;s menu and ongoing promotions.
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 Adhere to strict service steps, food allergy protocols, and special dietary restrictions to ensure guest safety and satisfaction.
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 Demonstrate proficiency in operating POS systems.
 </li>
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 Follow all health and safety regulations, maintain sanitation standards, and complete required training sessions such as alcohol awareness.
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 Maintain a collaborative attitude, working cohesively with team members and adhering to all restaurant policies outlined in the Employee Handbook.
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 Perform additional duties as required to ensure the restaurant operates smoothly.
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 Conclude dining experience by acknowledging choice of restaurant and inviting patrons to return.
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 Successfully resolve any guest issues and complaints in a calm manner and communicate all concerns to management.
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 Restock service stations as needed.
 
 
 </li>
 </ul>
 
 Required Qualifications
 
 
 
 <ul>
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 Capability of offering a charismatic and friendly style of service tailored to specific guests and their needs, building a rapport with guests to establish future business.
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 The ability to motivate and inspire others to work collaboratively to achieve a designated goal.
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 The ability to maintain confidentiality of guest information and pertinent Hotel data.
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 The ability to communicate effectively in English with guests, managers, and colleagues.
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 Strong attention to detail with the ability to handle the fast-paced environment to ensure guest satisfaction.
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 Learn and retain the product knowledge relative to the position on the floor.
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 Knowledge of overall hotel operations as they affect department preferred.
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 General understanding of POS systems and ability to use standard software applications and hotel systems preferred.
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 Ability to exercise personal discipline and extra diligence to ensure that projects are completed in a timely manner.
 
 
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 </ul>
 
 Qualification Standards
 
 
 
 <ul>
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 High school or equivalent preferred.
 </li>
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 Two years of high-end hotel restaurant server experience preferred.
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 RBS and ServSafe Food Handler Certification required.
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 All colleagues must maintain a neat and well-groomed appearance (specific standards will be provided).
 
 
 </li>
 </ul>
 
 Physical Requirements
 
 
 
 <ul>
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 Must be able to bend, stoop, squat and stretch to fulfill necessary tasks.
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 Must be able to lift, push, and pull up to 30lbs. on a regular and continuing basis.
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 Must be able to stand and exert well-paced mobility for up to 8 hours in length.
 
 
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 </ul>
 Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules (including Holidays and weekends) to reflect the business needs of the hotel.
 
 
 
 Wage Rate: $20.00 per hour
 
 
 
 
 About The Barnes Hotel
 
 
 
 The Barnes San Francisco, Tapestry Collection by Hilton, is a boutique hotel situated less than a block from Union Square on Powell Street. We offer a central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907. The hotel blends historic charm with contemporary, Italian-inspired decor. As part of the EOS Hospitality Group, we believe in Shared Accountability, Humility &amp; Kindness, Creative Problem Solving, Collaboration &amp; Community and Do Well and Do Good. The Barnes Hotel offers competitive salaries and robust benefit plans.
 
 
 
 Full Time Hourly Benefits
 
 
 
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 Tiered Medical Plans- Cigna or Kaiser
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 Plans include Chiropractic &amp; Acupuncture
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 Long Term Disability
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 Tiered PPO Dental Plans
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 Voluntary Supplemental Medical Plans
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 Vision
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 Paid Holidays
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 Employee Assistance Program
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 PTO and Sick Pay
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 Flexible Spending Account (FSA)
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 401K Matching Program
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 Life &amp; AD&amp;D Insurance
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 Pre-Tax Commuter and Parking Benefits
 
 
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 </ul>
 
 Full Time Hourly Perks
 
 
 
 <ul>
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 EOS Employee Rates plus 50% off F&amp;B and Retail
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 Hilton Discounted Room Rates
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 Employee Job Referral Program
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 Employee Recognition Programs and Appreciation Events
 
 
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 </ul>
 
 Important Notice
 
 
 
 This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform.
 
 
 Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. The Barnes is an Equal Opportunity Employer without regard to people formerly experiencing homelessness, race, color, creed, gender, gender expression, gender identity, religion, marital status, registered domestic partner status, sex (includes pregnancy, childbirth, breastfeeding, and related medical conditions), sexual orientation, age, veteran status, national origin or ancestry, political affiliation, physical or mental disability, medical condition including genetic characteristics, or any other consideration made unlawful by federal, state, or local laws. The Barnes hiring policies require a background check for all applicants working directly with at-risk populations.
</div>

Breakfast Server

Bacon Bacon

Job highlightsQualifications<ul><li>Strong customer service skills with a positive, team-oriented attitude</li><li>Familiarity with cash registers and POS systems is helpful for transaction handling</li><li>Ability to multitask and stay organized in a high-paced environment</li><li>Strong communication skills and a friendly demeanor</li><li>Must be willing to work weekends and mornings shifts</li><li>Tips</li><li>Employee discount</li><li>Flexible schedule</li><li>Paid sick time</li><li>Paid training</li></ul>Responsibilities<ul><li>In this role, you will be responsible for Operate the cash register and handle transactions accurately, including processing payments and managing the POS system, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; or food truck environment.</li><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences</li><li>Prepare and serve hot food items such as breakfast sandwiches, and caf&eacute;-style meals using proper equipment and cooking techniques</li><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas</li><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner</li><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed</li><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality</li><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours.</li><li>Since it's a food truck, it should go to different places depending on the service the food truck offers.</li></ul>Job descriptionA food truck cashier acts as the primary customer service representative, responsible for greeting customers, taking orders via a point-of-sale (POS) system, handling cash and card payments accurately, and managing the service window. They maintain a clean workspace, communicate orders to the kitchen, and often handle packaging or assembling food items.Responsibilities<ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences.</li><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques.</li><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system.</li><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas.</li><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner.</li><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed.</li><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality.</li><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours.</li></ul>Qualifications<ul><li>Previous experience in food service, coffee shops, or food preparation is preferred but not required.</li><li>Strong customer service skills with a positive, team-oriented attitude.</li><li>Basic understanding of food handling, cooking, and beverage preparation is a plus.</li><li>Familiarity with cash registers and POS systems is helpful for transaction handling.</li><li>Ability to multitask and stay organized in a high-paced environment.</li><li>Strong communication skills and a friendly demeanor.</li><li>Must be willing to work weekends and afternoon shifts.</li></ul>Join us in creating memorable experiences for our customers&mdash;through great coffee, delicious food, and exceptional service!Job Type: Part-timeBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid sick time</li><li>Paid training</li></ul>Shift:<ul><li>Evening shift</li><li>Morning shift</li></ul>Work Location: Cafeteria and Food truck -In personJob Type: Part-timePay: $19.80 - $20.50 per hourWork Location: In person

Cashier food truck and cafe

Porkie LLC Bacon Bacon

Job highlightsQualifications<ul><li>Strong customer service skills with a positive, team-oriented attitude</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment</li></ul><ul><li>Strong communication skills and a friendly demeanor</li></ul><ul><li>Must be willing to work weekends and mornings shifts</li></ul><ul><li>Tips</li></ul><ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Responsibilities<ul><li>In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment</li></ul><ul><li>As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met</li></ul><ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours</li></ul>Job descriptionWe are seeking a passionate and dedicated Barista to join our team. In this role, you will be responsible for crafting high-quality coffee and tea beverages, preparing and serving hot food items, and delivering exceptional customer service in a fast-paced caf&eacute; environment. As a Barista, you will help create a welcoming and friendly atmosphere while ensuring all food safety and quality standards are met.Responsibilities<ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences.</li></ul><ul><li>Prepare and serve hot food items such as breakfast sandwiches, pastries, and caf&eacute;-style meals using proper equipment and cooking techniques.</li></ul><ul><li>Operate the cash register and handle transactions accurately, including processing payments and managing the POS system.</li></ul><ul><li>Maintain cleanliness and organization of the caf&eacute; area, including food prep stations, equipment, utensils, and seating areas.</li></ul><ul><li>Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a timely manner.</li></ul><ul><li>Monitor inventory and restock coffee beans, syrups, milk, food items, and other caf&eacute; supplies as needed.</li></ul><ul><li>Follow all food safety and sanitation guidelines to ensure the highest standards of hygiene and product quality.</li></ul><ul><li>Work collaboratively with team members to ensure smooth and efficient service, especially during peak hours.</li></ul>Qualifications<ul><li>Previous experience in food service, coffee shops, or food preparation is preferred but not required.</li></ul><ul><li>Strong customer service skills with a positive, team-oriented attitude.</li></ul><ul><li>Basic understanding of food handling, cooking, and beverage preparation is a plus.</li></ul><ul><li>Familiarity with cash registers and POS systems is helpful for transaction handling.</li></ul><ul><li>Ability to multitask and stay organized in a high-paced environment.</li></ul><ul><li>Strong communication skills and a friendly demeanor.</li></ul><ul><li>Must be willing to work weekends and afternoon shifts.</li></ul>Join us in creating memorable experiences for our customers&mdash;through great coffee, delicious food, and exceptional service!Job Type: Part-timeBenefits:<ul><li>Employee discount</li></ul><ul><li>Flexible schedule</li></ul><ul><li>Paid sick time</li></ul><ul><li>Paid training</li></ul>Shift:<ul><li>Evening shift</li></ul><ul><li>Morning shift</li></ul>Work Location: Cafeteria and Food truck -In personJob Type: Part-timePay: $20.00 - $21.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid sick time</li></ul>Work Location: In person

Cashier for food truck

JAMS

<div>
 
 Overview
 
 
 
 We are passionate about what we do, the services we provide, and the clients we serve. If you're looking for an opportunity to join a company that values collaboration, innovation, and dedication, we're the right place for you.
 
 
 Overview:
 
 
 Provides technical support to end-users across the organization, including computer/server hardware and software, networking and wireless connectivity, VPN access, phone and email systems, end-user onboarding, business applications, and other technology equipment. Serves as a point of contact for incoming technical support requests via phone and email, delivering system support and effective technology-based solutions.
 
 
 
 Responsibilities
 
 
 
 <ul>
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 Documents and tracks technical support requests in the help desk tracking system, ensuring timely updates and resolution of issues related to email, phone systems, user access, printers, and network connectivity.
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 Tests new operating systems and various software and hardware.
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 Provides troubleshooting assistance to remote users and occasional on-site technical support to offices.
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 Supports new user onboarding by assisting with account setup, equipment configuration, and system access, and ensures end-users are comfortable using company technology.
 </li>
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 Researches and recommends hardware and software purchases for associates.
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 Coordinates companywide computer rollouts, including asset management, computer imaging, and hardware and software configuration.
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 Creates documentation (e.g., user guides, help sheets, and FAQ resources) for end-users.
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 Provides technical phone/email support to internal end-users on a variety of hardware and software problems.
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 Supports the imaging, setup, replacement, and shipping of associate laptops.
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 Demonstrates proficiency in ticketing systems and network troubleshooting tools, with hands-on experience in cloud platforms, wireless technologies, scripting, and basic server administration.
 
 
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 </ul>
 
 Qualifications
 
 
 
 <ul>
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 Bachelor's Degree in Computer Science, Information Technology, or related field. Required
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 3-5 years of supporting the design, development, and implementation of software and hardware solutions, systems, or products. Required
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 3-5 years of working in a help desk position or equivalent. Required
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 Knowledge of desktop and Windows server operating systems. Required
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 Demonstrates sound knowledge of Microsoft Office application support, mobile Outlook troubleshooting, wireless technologies, cloud-based systems, networking fundamentals, and security tools. Required
 </li>
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 Ability to access software updates, drivers, knowledge bases, and FAQ resources on the Internet to aid in problem resolution. Required
 </li>
 </ul>
</div>

IT Support Analyst

Iron Mountain

<div>Recall.ai's ICP is founders, product teams, and engineering teams. We create content through storytelling on the internet to reach our ICP.
Examples of content we've created so far:<ul><li>
Our Linkedin account creates startup content for founders, driving 20M+ impressions in the last 8 months.</li><li>
We write blogs for our engineering audience that go viral on Hacker News.</li><li>
We recently started creating content on Twitter for our engineering audience, with one of our posts reaching over 1M impressions.</li></ul>
This is an incredibly important role because creating content is how we get the majority of our self-serve sign ups today.<h2 class="jobSectionHeader">
What You'll Do</h2>
You'll create content for our ICP on our social media channels (Linkedin, Twitter, Reddit, etc) and communities where our ICP congregates. Today, the content we create is primarily written, but may expand to other mediums as well.
<ul><li>Create content on:<ul><li>
Sales. Our founder ICP is very interested in this topic.</li><li>
Startups. Our founder ICP is very interested in this topic.</li><li>
Interesting engineering challenges at Recall.ai. Our engineering ICP is very interested in this topic.
</li></ul></li><li>Amplify product launches on our social media channels.</li><li>
Optimize content for sign up conversions.</li></ul><h2 class="jobSectionHeader">
What It Will Be Like</h2><ul><li>
Huge impact. You'll have a major role in building the company culture. You get to evolve the marketing motion from the strong foundation we&rsquo;ve already built.</li><li>
No bureaucracy. You&rsquo;ll own and drive every initiative you work on from start to finish. We fully trust you.</li><li>
Massive growth opportunities. And not just on the marketing side. Anything you want to learn about the business we&rsquo;ll teach you.</li></ul><h2 class="jobSectionHeader">
Why You Shouldn&rsquo;t Join</h2><ul><li>
You are not ready for the occasional 60 hour work week right now.</li><li>
You are not ready to work 5 days a week, in SF.</li><li>
You are not comfortable working without clear structure.</li><li>
You are not ready for a risky career opportunity. Even with our growth, we are still an early-stage startup. If you need something more predictable, this is not the right fit.</li><li>
You&rsquo;re not excited about writing. You won&rsquo;t be able to succeed in this role unless you love to write a good story.</li></ul><h2 class="jobSectionHeader">
Your Qualifications</h2><ul><li>
Strong storytelling and writing skills.</li><li>
At least 3 years of experience working in startups. A lot of content we create is for startup founders, so having the context of what it's like working at a startup is critical.</li><li>
Sales and marketing experience</li><li>
Bonus points:<ul><li>
Previous experience at a Series A or Series B startup.</li><li>
Experience growing a following (Anything works here &ndash; a small instagram page, twitter meme page, personal youtube channel, etc)</li></ul></li></ul><h2 class="jobSectionHeader">
Other Benefits</h2><ul><li>
100% covered, top-of-the-line health insurance, dental, and vision.</li><li>
Breakfast, lunch, and dinner covered.</li><li>
Ubers/Waymos to and from office covered.</li><li>
Unlimited PTO.</li><li>
If not in SF, we provide relocation assistance.</li><li>
Computer and workspace stipend.</li><li>
Create the best work of your life and be part of a group of people who deeply care about their work.</li></ul>
Compensation Range: $185K</div>

Content Creator [In Person, SF]

BHC Chicken Bay Area

Overview Join our dynamic culinary team as a Cook/Server, where you will play a vital role in delivering exceptional food service experiences. This energetic position combines the art of food preparation with the friendly interaction of cashier duties, ensuring every guest receives top-quality meals and outstanding customer care. If you thrive in a fast-paced environment and are passionate about food and service, this is your opportunity to shine and make a positive impact every day.Duties<ul><li>Prepare and cook a variety of menu items with precision, ensuring high standards of taste, presentation, and food safety.</li><li>Handle cash register operations accurately, process transactions efficiently, and provide friendly assistance to customers.</li><li>Maintain cleanliness and organization of the kitchen workspace, adhering to all food handling and safety regulations.</li><li>Assist in menu planning and ingredient inventory management to support smooth kitchen operations.</li><li>Serve customers with enthusiasm, answer questions about menu items, and accommodate special dietary requests when needed.</li><li>Support catering events or special meal preparations as required, ensuring timely delivery and quality standards are met.</li><li>Follow all health department guidelines and safety protocols to promote a safe dining environment for staff and guests.</li></ul>Requirements<ul><li>Proven experience in food preparation, cooking, or food service within a restaurant or catering setting.</li><li>Strong knife skills and familiarity with various cooking techniques across different cuisines.</li><li>Experience working in dietary departments or as a dietary aide is highly desirable.</li><li>Knowledge of food safety standards, proper food handling procedures, and sanitation practices.</li><li>Ability to manage multiple tasks efficiently in a fast-paced environment while maintaining attention to detail.</li><li>Excellent customer service skills with a friendly, energetic attitude.</li><li>Prior experience with menu planning, meal preparation, or fine dining environments is a plus. Embrace this exciting opportunity to combine culinary expertise with exceptional customer service! We&rsquo;re dedicated to supporting your growth in the food industry while fostering an energetic team environment that celebrates your talents every day.</li></ul>Pay: $19.18 - $20.00 per hourWork Location: In person

Cook/Server

Schroeder's

Job Overview We are seeking an energetic and personable Bartender/Server to join our dynamic hospitality team. In this role, you will be the face of our establishment, delivering exceptional customer service while expertly preparing and serving beverages and food. Your enthusiasm and attention to detail will create memorable experiences for our guests, whether they&rsquo;re enjoying a casual night out or celebrating a special occasion. This position offers an exciting opportunity to showcase your skills in a lively environment that values hospitality, teamwork, and professionalism.Responsibilities<ul><li>Greet guests warmly and provide attentive, friendly service throughout their visit</li><li>Take accurate drink and food orders using Toast POS system, ensuring quick and precise transactions</li><li>Prepare and serve beverages in accordance with safety standards and handling alcohol responsibly</li><li>Serve food items efficiently while maintaining high standards of food safety and food handling procedures</li><li>Manage cash handling, cashiering, and processing payments accurately using POS systems</li><li>Maintain cleanliness of the bar and dining areas, adhering to food safety regulations and sanitation standards</li><li>Collaborate with team members to ensure smooth operations during busy nights, private events, or block parties</li><li>Demonstrate excellent customer service skills by engaging with guests, addressing inquiries, and resolving concerns promptly</li><li>Uphold responsible alcohol service practices, verifying guest identification and monitoring consumption</li></ul>Skills<ul><li>Proficient in the use of Toast POS system, with experience dealing with cash transactions</li><li>Strong time management skills to handle multiple tables or bar orders efficiently during peak hours</li><li>Exceptional customer service abilities with a friendly, energetic demeanor</li><li>At least 3 years of experience is prefered</li><li>Knowledge of food safety standards and proper food handling techniques</li><li>Basic math skills for cash handling, retail math calculations, and managing tabs accurately</li><li>Experience in the food industry or hospitality environment demonstrating adaptability</li><li>Availability to work Happy Hour 3P-5p and evenings M-F</li></ul>Join us to be part of a vibrant team that thrives on delivering memorable guest experiences! We value energetic individuals who are passionate about hospitality and eager to grow their skills in a lively setting. All positions are paid roles that offer opportunities for development within the food service industry.Pay: $19.18 - $20.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid training</li><li>Vision insurance</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Bartender/Server

Explore 15+ Breakfast server in San Francisco this April. Find roles across top companies and apply now to boost your career.