bar & cafã© attendant (sangria/spritz bar + coffee service)

receptionist

banquet houseperson

bar & cafã© attendant (sangria/spritz bar + coffee service) Jobs in Boston

catering attendant (full time) Jobs in Boston

catering attendant (full time)

dining associate

catering wait staff

The Catered Affair at The Boston Public Library, Newsfeed Cafe

Work when you want to work, creating Boston&rsquo;s most elaborate events!The Catered Affair is holding interviews for part-time catering servers and bartenders. Events are located throughout the Greater Boston and South Shore areas.We offer a great platform to use your restaurant/hospitality experience.Are you TIPS certified(accredited to serve alcohol)? TCA can help you get there!Are you excited to learn? TCA has an in-depth training program that will help your skill set grow with an emphasis on service and attention to detail.Work as often as you can -our schedule requires staff for daytime, nights and weekends. You choose!Job Types: Full-time, Part-time, TemporaryPay: $23.00 - $27.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li></ul>Work Location: In person

Catering Wait Staff

Sodexo

<div>Wait Staff Non-Tipped 
Location: DELTA SKY CLUB - BOS - 49904001
Workdays/shifts: Afternoon/evenings - varying days. More details will be provided during the interview process.
Employment Type: Full-time
Pay Range: $19.75 per hour - $19.75 per hour 
Working with SodexoMagic is more than a job; it&rsquo;s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You&rsquo;ll Do: As a Wait Staff Non-Tipped at Sodexo, you will provide customers with efficient and attentive service while exceeding the customer&rsquo;s expectations. The Wait Staff will serve a variety of made-fresh-to-order entr&eacute;es, appetizers, desserts, and beverage items from Sodexo&rsquo;s restaurant menu while exhibiting a professional, friendly, and attentive approach. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. 
Responsibilities include:
<ul><li>Greet and seat guests, present menus, and introduce specials or menu changes.</li><li>
Provide knowledgeable recommendations on meals, beverages, and wine, and answer questions about menu items, allergens, and preparation.</li><li>
Accurately take and relay orders to the kitchen, confirm orders with guests, and process them in the correct sequence.</li><li>
Check all items for quality and completeness, ensuring that presentations are attractive, appetizing, and consistent.</li><li>
Monitor guest needs, respond to requests, and address concerns or complaints with professionalism.</li><li>
Significant walking or other means of mobility.</li><li>
Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
</li><li>Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.</li><li>
The employee must be able to use hands to finger, handle, feel or reach with hands and arms.
</li><li>Ability to taste and smell.</li><li>
Ability to perform repetitive motions.</li><li>
Attends work and shows for scheduled shift on time with satisfactory regularity</li><li>
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.</li></ul> 
What You Bring:
<ul><li>High School diploma, GED, or equivalent experience.</li><li>
0 to 1 year related experience.</li><li>
If applicable, must be at or over the minimum age to serve alcohol based on local city and state regulations</li>
May require a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and must comply with all state-specific alcohol training requirements. 
<li>
</li></ul> 
Link to full Job description 
What We Offer:
<ul><li>Flexible and supportive work environment, so you can be home for life&rsquo;s important moments.</li><li>
Access to ongoing training/development and advancement opportunities to turn your job into a career</li><li>
Full array of benefits that support you and your family&rsquo;s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.</li><li>
In addition to Sodexo&rsquo;s standard, some locations may offer additional site-specific benefits, including free &ldquo;shift&rdquo; meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.</li></ul> 
Link to benefits summary 
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo&rsquo;s benefit offerings during the interview process. 
Who we are: 
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you&rsquo;re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.</div>

Wait Staff Non-Tipped

Eurest

<div><ul><li>We are hiring immediately for full time CATERING ATTENDANT positions.</li><li>
Location: KKR - 2 International Place, Boston, MA 02108 Note: online applications accepted only.</li><li>
Schedule: Full time schedule. Monday - Friday, 7:00 am - 3:30 pm. More details upon interview.</li><li>
Requirement: Catering and guest service experience required. 
<ul><li>Internal Employee Referral Bonus Available</li></ul></li><li>
Fixed Pay Rate: $24.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1529085.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, &ldquo;connect with people, inspire through food, create solutions, and live our promise,&rdquo; is exemplified throughout our organization. Eurest is proud to serve the world&rsquo;s most respected successful corporations, including many of the Fortune 500.<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2></div><div> 

Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
 
 
Essential Duties and Responsibilities:
<ul><li>Assembles and delivers all food and supplies for catered functions to their scheduled locations.
</li><li>Logs and maintains food temperatures.
</li><li>Arranges tables and decorations.
</li><li>Arranges buffet tables with food, beverage and service items according to standards.
</li><li>Serve food and beverages to guests.
</li><li>Thoroughly cleans location after event is completed.
</li><li>Returns food and beverages, serving equipment and utensils to catering facility.
</li><li>Distributes and collects customer comment cards for catered functions.
</li><li>Stocks, cleans and maintains catering facility and equipment.
</li><li>Ensures guests receive friendly, courteous service at all times.
</li><li>Maintains in-depth knowledge of complete menu and products on hand.
</li><li>Maintains clean and safe work environment.
</li><li>Follows safety and sanitation policy and procedures at all times.
</li>Performs other duties as assigned. 
<li>
</li></ul> 
 
Qualifications:
<ul><li>Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
</li></ul></div></div></div>Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace. 
Req ID: 1529085
[[req_classification]]</div>

CATERING ATTENDANT (FULL TIME)

Tivoli Catering

About UsHIRING ON THE SPOT! PLEASE SEND MESSAGE WITH YOUR AVAILABILITY TO COME IN FOR AN INTERVIEW OR FEEL FREE TO WALK IN MONDAY-FRIDAY FROM 1:30PM TO 3PM.Tivoli Catering is a busy Italian kitchen in downtown Boston, specializing in pizza, pasta, salads, and sandwiches for corporate catering and takeout. We take pride in our quality, consistency, and reliable service. We're looking for a skilled Pizza Maker who can also assist with general prep in the kitchen.Job SummaryWe are hiring an experienced Pizza Maker who can stretch dough by hand, top and cook pizzas with precision, and help with various prep and kitchen tasks during downtime. Ideal candidates will have a strong work ethic, a team-first attitude, and at least 1 year of experience in a kitchen or pizzeria setting.Key Responsibilities:<ul><li>Hand-stretch dough and prepare pizzas with consistency and speed</li><li>Cook pizzas in oven to proper doneness and quality standards</li><li>Assist with kitchen prep work: slicing, chopping, portioning, etc.</li><li>Maintain a clean and organized workstation</li><li>Follow food safety and sanitation procedures</li><li>Assist with other kitchen tasks as needed during slower periods</li></ul>Requirements:<ul><li>Minimum 1 year of experience making pizzas and/or working in a commercial kitchen</li><li>Ability to work efficiently in a fast-paced environment</li><li>Comfortable lifting up to 30lbs and standing for long periods</li><li>Reliable, punctual, and team-oriented</li><li>Food Handler certification (preferred, but not required)</li></ul>Benefits:<ul><li>Consistent hours with daytime shifts</li><li>Free employee meals during shifts</li><li>Tips from catering orders</li><li>Opportunity to grow with a small, supportive team</li></ul>Job Types: Full-time, Part-timePay: $19.00 - $23.00 per hourExperience:<ul><li>Pizza maker: 1 year (Required)</li></ul>Shift availability:<ul><li>Day Shift (Required)</li></ul>Work Location: In person

Experienced Pizza Maker – Italian Catering Kitchen - PART TIME POSITION

Kevin Kelley Concepts

<div><div>Kitchen + Kocktails offers a modern spin on Southern Comfort Food, with a great selection of beer, wine, and some of the best Kraft Kocktails around. 
 
We are now hiring Hosts and Hostesses to join our growing team. 
</div><div>We Offer</div><ul>
<li>Great working environment</li>
<li>Flexible schedule</li>
<li>Paid training</li>
<li>Room to grow with the company</li>
<li>Most of all, a fun and exciting place to work!</li>
</ul><div>
 
Host/Hostess Job Description
</div><div>A Host/Hostess presents a positive first impression of the establishment&rsquo;s friendliness, excellent service and high standards. The Host/Hostess also greet Guests upon arrival, inform Guests of their wait time, monitor a waiting list, enter Guest names into the computer system, show Guests to their table and bid Guests farewell as they leave.</div><div>
 
A Host/Hostess must be able to carry natural conversation with Guests without sounding scripted or intrusive. Additionally, the Host cares for our Guests by refilling beverages and performs light housekeeping duties such as cleaning glasses and menus and ensures restrooms 
are clean, stocked and orderly. As a member of an energetic team, the Host/Hostess may also need to answer the phones and fill to-go orders when needed. Availability must include nights and weekends.</div><div> 
</div><div>Responsibilities</div><ul>
<li>Greet incoming and departing Guests warmly with a genuine smile and eye contact; 
escort them to assigned dining area; present menus; announce waiter&rsquo;s name</li>
<li>Use visual cues to seat Guests in either the bar or dining area depending on their preference</li>
<li>Inform Guest of current promotion and who will be serving them to ensure a smooth handoff 
to the service staff</li>
<li>Answer incoming calls to the restaurant and provide appropriate service</li>
<li>Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times 
to incoming Guests if appropriate</li>
<li>Tend to special Guest needs and requests</li>
<li>Observant to Guests&rsquo; needs throughout dining experience to ensure they receive high 
quality service (i.e. notice a drink refill is needed while seating another Guest and 
ensuring the drink is refilled prior to getting back to the door)</li>
<li>Protect establishment and patrons by adhering to sanitation, safety and alcohol control 
policies</li>
<li>Help dining room staff by setting and clearing tables; replenishing water; serving beverages</li>
<li>Issue dining charges by verifying orders; calculating taxes; totaling bill for to-go orders</li>
<li>Receive payments by validating credit charges; approving checks; accepting currency; 
calculating and issuing change for ToGo orders</li>
<li>Reconcile cash drawer by proving cash transactions; listing checks and credit card 
charges for to-go orders</li>
<li>Contribute to team effort by accomplishing related results as needed</li>
</ul><div>
 
Requirements
</div><ul><li>Must be able to read menus</li>
<li>Must be able to articulate clear greetings and farewells to Guests, as well as being able 
to understand requests for assistance</li>
<li>Must be able to clearly communicate Guests&rsquo; needs to W/Ws, Bussers, Managers, etc.</li>
<li>Must be able to hear well in a loud environment in order to answer telephone and 
respond to Guest requests</li>
<li>Must be able to walk and stand during entire shift</li>
<li>Must be able to reach, bend, stoop and wipe</li>
<li>Must be able to articulate clear greetings and farewells to Guests</li>
<li>Must be able to understand requests for assistance</li>
<li>Must be able to carry trays or supplies (10-30 lbs.)</li>
<li>A desire to help out where needed and work as part of a team</li>
<li>Passion for providing extraordinary service</li>
<li>The ability to thrive in a fast-paced environment</li>
<li>An appetite for learning (and great food)</li>
<li>Flexibility to work a variety of shifts</li>
<li>6 months experience in a full-service restaurant preferred</li>
<li>Must be upbeat, outgoing and positive</li>
<li>Must be able to assist Guests and possess great Guest relations skills</li>
<li>Ability to work positively in a fast-paced environment</li>
<li>Ability to stand/walk and stay focused and alert for extended periods of time</li>
<li>Ability to work effectively within a team</li>
<li>Ability to effectively communicate on the telephone</li>
</ul><div>
 
Top Skills &amp; Proficiencies
</div><ul><li>Customer Service</li>
<li>People Skills</li>
<li>Professionalism</li>
<li>High Energy</li>
<li>Multitasking</li>
<li>Thoroughness</li>
<li>Planning</li>
<li>Basic Math</li>
<li>Teamwork</li>
<li>Attention to Detail</li>
<li>Verbal Communication</li>
<li>Organized</li>
<li>Flexible</li>
<li>Management Skills</li></ul></div>

Host/Hostess

Flour Bakery

<div><div><div>Benefits:</div>
<ul><li>401(k)</li>
<li>401(k) matching</li>
<li>Dental insurance</li>
<li>Employee discounts</li>
<li>Flexible schedule</li>
<li>Free food &amp; snacks</li>
<li>Free uniforms</li>
<li>Health insurance</li>
<li>Opportunity for advancement</li>
<li>Paid time off</li>
<li>Parental leave</li>
<li>Training &amp; development</li>
<li>Vision insurance</li>
</ul></div><div><div>Counter Staff - Flour Beacon Hill
 
 
Do you like to eat award winning baked goods and sandwiches?</div> 
<div> 
</div><div>Do you like working on a great team in a wonderful environment?</div><div> 
</div>
<div>If so, we have the opportunity for you! Flour Bakery + Cafe is looking for an exceptional counter staff/barista for a part-time position!</div><div> 
</div>
<div>The FOH counter staff position duties include greeting and assisting guests, assembling pastry orders, preparing coffee and espresso drinks, performing cleaning tasks, taking catering orders, delivering food to tables, and potentially helping prepare sandwiches, among other responsibilities - all while displaying an exceptional sense of hospitality to our guests.</div><div> 
</div>
<div>Day-to-day Performance Expectations:</div>
<ul><li>Must be able to deliver consistently great hospitality:<ul><li>
Engage our guests at Flour by greeting them with a smile, treating them with kindness, directing them through the ordering process, and finding the correct answers to any questions they may have.</li></ul>
</li><li>Applicants must be enthusiastic, hard-working, possess strong guest service skills, be eager to learn, and be able to work in a professional kitchen environment.</li>
<li>We are seeking self-motivated employees who thrive in a fun, positive, fast-paced team environment with opportunities for advancement.</li>
<li>Previous bakery/cafe counter staff, barista, other restaurant front of house, or prep cook experience is helpful, but not mandatory.</li>
</ul><div>Skills for Qualification:</div>
<ul><li>Must have scheduling availability to work at least 3 shifts/20 hours per week and at least one weekend shift</li>
<li>Ability to operate equipment such as a cash register, coffee and espresso machinery, grinders, etc.</li>
<li>Must be able to maintain grooming and uniform standards</li>
<li>Excellent sense of urgency and hospitality</li>
<li>Ability to recognize when and where help is needed</li>
<li>Ability to take feedback and direction</li>
<li>Willingness to work in a team and help all other departments, as needed</li>
</ul><div>Physical Requirements:</div>
<ul><li>Be prepared to be on your feet all day. This is a physically active role.</li>
<li>Ability to stand for long periods, walk, push, pull, reach, and lift &lt; 50 lbs.</li>
<li>Ability to operate equipment such as a manual espresso machine and cash register</li>
</ul><div>Work Environment:</div>
<ul><li>Must be able to work in an environment with loud noises, machinery, and at times, tight spaces.</li>
<li>Must be able to work around various aromas and fluctuating temperatures</li>
<li>We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air at times. We do our best to accommodate any staff allergy requests.</li></ul> 
<div> 
</div><div>We ask for a minimum commitment of six months for FOH employees. Unfortunately, we do not offer seasonal or temporary work.</div><div> 
 
</div><div>Compensation:</div>
<div>This position has an average starting compensation of $20-$24 per hour (base wage of $15 + $5-9 per hour in pooled tips). The starting pay rate for this position is $15, but the total pay range is $15-$19.32.</div><div> 
</div>
<div>Additional Information:</div>
<div>Flour offers a fantastic work environment and an unparalleled commitment to training to make you a better team member! We are proud to offer a strong benefits package that includes, but is not limited to, health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth &ndash; both in your skill/knowledge and growing into more senior positions if that is an interest of yours!</div></div></div>

Counter Staff

Romper Room Childcare

Are you the master of multitasking, a pro at paperwork, and a wizard with warm welcomes? If so, THRIVE Childcare Center is looking for YOU to be the friendly face and organized force behind our daily operations!Now Hiring: Director of First Impressions/Program Administrator Location: Boston&rsquo;s South End NeighborhoodAs our Director of First Impressions / Program Administrator, you'll be the first smiling face families see, the voice of calm on the phone, and the secret superhero keeping things running smoothly behind the scenes. If you love keeping things in order, chatting with families, and making a difference in the lives of children and educators, this role is calling your name!What You&rsquo;ll Do (Superstar Duties )Front Desk Boss &ndash; Greet families, staff, and visitors like they&rsquo;re VIPs, answer calls and emails with kindness and efficiency, and keep our front office looking as welcoming as your favorite cozy caf&eacute;.Admin Extraordinaire &ndash; Juggle daily office tasks like a pro&mdash;filing, processing forms, handling correspondence, and ensuring child records are up to date.Communication &amp; Family Engagement Guru &ndash; Keep families in the loop about events, updates, and all things THRIVE! Create and distribute newsletters, manage inquiries, and help make sure parents always feel heard and supported.Data &amp; Enrollment Wizard &ndash; Manage attendance and program records with precision.Event Planning Sidekick &ndash; Assist in coordinating center events, parent conferences, and celebrations that bring our community together!Health &amp; Safety Guardian &ndash; Monitor sign-in/out procedures, maintain safety records, and help ensure compliance with licensing and health regulations.Support for Leadership &ndash; Provide administrative support to our Program Director and team to keep everything running smoothly.Who You Are (A Perfect Fit If You&hellip;)✔ Love working with families, children, and an energetic team. ✔ Have an eye for detail and can juggle multiple tasks without breaking a sweat. ✔ Are a communication champ&mdash;whether it&rsquo;s chatting in person, over the phone, or crafting the perfect email. ✔ Are tech-savvy (Microsoft Office pro and comfortable learning new systems). ✔ Handle confidential information with care and professionalism. ✔ Are flexible, friendly, and always ready to step in where needed.What You Need to Join Our TeamHigh school diploma required; Associate degree in office administration or related field preferred; Early Childhood Education (ECE) Certification preferred. Experience in admin or receptionist roles (bonus points if it&rsquo;s in childcare or education!). Customer service and organizational superpowers. Comfortable with Microsoft Office and database software. CPR &amp; First Aid Certification (or willing to get it). Bilingual? That&rsquo;s a plus but not required!The Perks! A fun, supportive team that values your contributions. The chance to be part of a community that helps children and families thrive. A full-time, on-site role with meaningful work every day. Opportunities to grow and make a lasting impact.If you're ready to bring your A-game and be the heart of our center, apply now! We can&rsquo;t wait to meet you!Job Type: Full-timePay: $18.00 - $20.00 per hourBenefits:<ul><li>Paid time off</li><li>Professional development assistance</li><li>Tuition reimbursement</li></ul>License/Certification:<ul><li>Early Childhood Education Certification (Required)</li></ul>Work Location: In person

Director of First Impressions (AKA Program Admin)

Explore 278+ Catering wait staff in Boston this May. Find roles across top companies and apply now to boost your career.