bartender

host/hostess

airport lounge bartender

barista

barista shift leader

cocktail server

The Restaurant People - Jagger Suite Rooftop

Jagger Suite is seeking an experienced, high-energy Bartender to join our upscale nightlife team. This role is ideal for professionals with strong mixology skills who can execute classic cocktails and elevated signature drinks with speed, precision, and consistency in a high-volume environment.Responsibilities<ul><li>Prepare and serve cocktails, spirits, wine, and beer with accuracy and efficiency</li><li>Execute classic cocktail builds and venue-specific signature cocktails to standard</li><li>Demonstrate strong mixology knowledge, including proper techniques, balance, and presentation</li><li>Accurately handle cash and credit transactions</li><li>Maintain speed and consistency during high-volume service</li><li>Engage guests professionally and provide knowledgeable recommendations</li><li>Ensure bar cleanliness, organization, and proper stocking at all times</li><li>Comply with all alcohol service, safety, and company policies</li><li>Communicate effectively with servers, barbacks, security, and management</li><li>Assist with opening, closing, and side work as assigned</li></ul>Qualifications<ul><li>2+ years of experience bartending in a high-volume bar, lounge, or nightclub</li><li>Mixology experience required, including classic cocktail builds</li><li>Strong knowledge of spirits, cocktails, and bar techniques</li><li>Ability to perform under pressure in a fast-paced nightlife environment</li><li>Professional appearance and confident, guest-focused demeanor</li><li>Strong communication and teamwork skills</li><li>Ability to stand for extended periods and lift bar-related items</li><li>Availability to work nights, weekends, and holidays</li><li>Must meet all state and local alcohol service requirements</li></ul>Job Type: Full-timeBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li><li>Referral program</li></ul>Experience:<ul><li>Hospitality: 3 years (Preferred)</li></ul>Shift availability:<ul><li>Night Shift (Required)</li></ul>Ability to Commute:<ul><li>Atlanta, GA 30337 (Required)</li></ul>Work Location: In person

Bartender

Marlow's Tavern | Sterling Hospitality

<div>Think outside the drink.
A great bartender is an essential ingredient in the Marlows Tavern hospitality recipe. And were looking for those who understand that world class service is every bit as important as a world class cocktail. 
What Youll Do:
-Treat guests to a one-of-a-kind Marlows experience<ul><li>Provide world class hospitality in every aspect of your day</li></ul> 
What Youll Get:<ul><li>Average $25 to $40 an hour, flexible schedule &amp; paid vacation</li><li>Paid weekly</li><li>Unbeatable dining discounts</li><li>Medical and Dental Insurance available</li><li>Unlimited career advancement opportunities</li></ul> 
What Youll Need:<ul><li>Authorization to work in the US</li><li>A great attitude and a willingness to learn</li></ul> 
Thanks for considering working at Marlows Tavern. 
Marlow's Tavern is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status. 
 
Brand: Marlow's Tavern
 
Address: 3575 Durden Dr NE, Bldg 300 Atlanta, GA - 30319
 
Property Description: 006775 - M17 - Brookhaven
 
Property Number: 006775</div>

Benihana

<div><div>Join the Global Leader in Vibe Dining!
Why Join Our Team?
<ul><li>Comprehensive Benefits Package</li>
<li><ul><li>Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
</li><li>Voluntary Short Term Disability Insurance &ndash; Employee Paid.
</li><li>Voluntary accident, Hospital Indemnity, and Critical Illness &amp; Cancer Insurance &ndash; Employee paid.
</li><li>Traditional and Roth 401(k) Plan &ndash; All Employees</li>
</ul></li><li>Exclusive Perks &amp; Growth Opportunities</li>
<li><ul><li>Employee Dining Discounts and/or Complimentary Onsite Meals</li>
<li>Career Development &amp; Limitless Growth Opportunities</li>
<li>If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.</li>
<li>Paid Time Off</li>
<li>Employee Assistance Program (EAP)</li>
<li>Commuter and Dependent Care Benefits</li>
</ul></li></ul>What You&rsquo;ll Do
As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere.
Key Responsibilities
<ul><li>Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP&rsquo;s high-quality standards</li>
<li>Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes</li>
<li>Engage with guests, providing menu recommendations and an interactive experience</li>
<li>Process drink orders efficiently and accurately into the Point of Sale (POS) system</li>
<li>Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary</li>
<li>Set up, stock, and maintain an organized, clean bar before, during, and after shifts</li>
<li>Garnish drinks, replenish snacks, and present beverages attractively and consistently</li>
<li>Assist with food orders for guests seated at the bar and ensure timely delivery</li>
<li>Comply with all health and safety regulations and maintain high sanitation standards</li>
<li>Report maintenance or equipment issues to management</li>
<li>Perform blind cash drops in the safe at the end of each shift</li>
<li>Support the front-of-house team by helping with food running, bussing tables, and assisting hosts when needed</li>
</ul>What We&rsquo;re Looking For
<ul><li>Previous bartending experience in a high-volume, upscale bar or restaurant preferred</li>
<li>Strong knowledge of mixology, cocktails, wines, and craft beer</li>
<li>Ability to multitask, stay organized, and work efficiently under pressure</li>
<li>Excellent guest engagement and communication skills</li>
<li>Ability to stand for long periods and lift trays or bar equipment as needed</li>
<li>Availability to work nights, weekends, and holidays</li>
<li>Must follow all alcohol service guidelines and always represent STK professionally</li>
</ul>Why THE ONE GROUP is Your Next Career Move
This is more than a job&mdash;it&rsquo;s a career opportunity with limitless potential in an expanding global brand. If you&rsquo;re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!<div>
</div></div>INDFOH</div>

Bottleneck Management

<div>Position: Bartender

Our Bartenders are a key part of our team, and critical to providing genuine hospitality. They are energetic, passionate about beer and cocktails, and are focused on providing our guests with a memorable experience. Our Bartender position is for a talented and energetic individual, excited to grow in the service industry and committed to providing quality service in a fun and casual bar environment.

Who is Bottleneck Management?

Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we&rsquo;ve been about genuine people and genuine hospitality. We&rsquo;ve grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.

Core Values

Understand the wants and needs of others

Support others through words and actions

Empower each team member to excel

Enjoy each other, our guests, and our time at work

We believe it&rsquo;s our people that make us strong, so we&rsquo;re committed to finding driven, hospitable, upbeat, and intelligent teammates. Whether it&rsquo;s in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.

We offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts.

Primary Responsibilities and Duties

Essential Functions:
<ul>
<li>Adhere to laws and company policy pertaining to the service of alcohol.</li>
<li>Communicate effectively with customers and help with their food and beverage selection.</li>
<li>Professional and enthusiastic attitude.</li>
<li>Execute orders.</li>
<li>Ensure cleanliness of bar area, set up, and stock bar for start of shift.</li>
<li>Gain proficiency in all specialty cocktails and be enthusiastic about our offerings.</li>
</ul>
Qualifications and Skills:
<ul>
<li>Must be at least 21 years of age</li>
<li>At least 2 years bartending experience required.</li>
<li>High-volume corporate experience is a plus.</li>
<li>Keen awareness of guest environment and needs.</li>
<li>Expert liquor, beer, and wine knowledge.</li>
<li>Strong craft beer and cocktail knowledge</li>
<li>Ability to multi-task and work collaboratively in a fast-paced work environment.</li>
<li>Ability to communicate clearly and professionally with guests, fellow team members, and management to provide exceptional guest service.</li>
<li>Ability to work a varied schedule, including nights and weekends.</li>
<li>Good judgement skills and adaptive attitude</li>
<li>Must have all required food / alcohol certifications as designated by location.</li>
</ul>
Must Be/Have:
<ul>
<li>Outstanding interpersonal skills.</li>
<li>Outgoing and full of energy.</li>
<li>Polite and patient.</li>
<li>Excellent communication skills</li>
<li>Satisfaction focused.</li>
</ul>
Supervisory Responsibilities: Indirectly oversees barbacks (non-supervisory)

Department: FOH Operations

Compensation:

Please visit our Careers Page to view and learn more about payrates

Work Environment/ Physical Demand:
<ul>
<li>Must be able to stand for full shift.</li>
<li>Must be able to lift at least 50 pounds.</li>
<li>Must have good hearing for accurate communication with guests.</li>
<li>Must be able to use hands and fingers to handle and feel objects and tool controls.</li>
<li>Must be able to work in areas of loud noise.</li>
<li>Required to frequently reach, bend, stoop, and carry.</li>
<li>Must be able to work in both warm and cool environments; indoors and outdoors</li>
<li>Must be able to tolerate potential exposure to allergens (peanut products, egg, dairy, gluten, soy, seafood, and shellfish)</li>
<li>Extended periods of standing and walking to different parts of the restaurant at different levels.</li>
<li>Fast paced hands on position.</li>
<li>Dining facilities are both outside and inside. Lighting is maintained at a low level.</li>
</ul>
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This is not necessarily an all-inclusive list of job-related responsibilities, duties, skills, efforts, requirements or working conditions. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

Bottleneck Management provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

An equal opportunity employer. 


We adhere to E-Verify procedures where applicable in accordance with federal regulations.</div>

Paradies Lagardère

<div>Your career deserves... MORE OPPORTUNITIES

Paradies Lagard&egrave;re is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us
<ul>
<li>Career advancement opportunities</li>
<li>Fun Work Environment</li>
<li>Medical Benefits</li>
<li>Company Paid Time Off</li>
<li>Premium pay for Worked Holidays</li>
<li>401K Program</li>
<li>On-line Learning system</li>
<li>Associate recognition Programs</li>
<li>Merchandise and dining discounts</li>
<li>Transportation and parking space assistance</li>
</ul>
How you can Make a Difference
<ul>
<li>Working for Paradies Lagard&egrave;re provides you with the opportunity to create a meaningful and positive impact on your community and the environment.</li>
<li>As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.</li>
<li>Warmly greets and acknowledge guests and takes drink and food order; provides information about menu items and looks for an opportunity for additional sales.</li>
<li>Create a lasting first and last impression.</li>
<li>Engages with guests in a friendly and professional manner.</li>
<li>Check identification of guests to verify they are of legal drinking age.</li>
<li>Prepare and serve a wide variety of craft cocktail, beer and wines, and food. Must have a thorough knowledge of menu offerings.</li>
<li>Eye for detail, properly using drink mixing tools and techniques.</li>
<li>Prepares the correct garnishes and fruit for cocktails.</li>
<li>Accurately processes transactions through the point-of-sale system ensuring cash, credit, and debit transactions are recorded accurately.</li>
<li>Responds appropriately to customer concerns.</li>
<li>Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests.</li>
<li>Ensures a clean, sanitized, and well-stocked bar.</li>
<li>Stocks and cleans glassware through the operation and maintenance of the glass washer and sanitizer.</li>
<li>Performs opening and closing side work, as directed.</li>
<li>Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.</li></ul></div>

Southern Farms Market: Bartender/Barista -Hartsfield-Jackson Atlanta international Airport

Pink Lotus Thai Restaurant

Location: Pink Lotus Thai Restaurant: 976 Brady Ave NW, Atlanta, GA 30318Job Details: Server at Pink Lotus Thai Restaurant &ndash; An Elevated and Unique Dining Experience:Pink Lotus Thai Restaurant spotlights the lesser-known side of Thai cuisine. Our menu focuses on regional specialties rarely seen in American Thai restaurants&mdash;dishes like gaeng som (sour turmeric curry from the south), khao soi nam ngeow (a northern tomato and pork rib noodle soup), and laap khua (a bold, herb-heavy take on larb from Chiang Mai). Served in a shareable, tapas-style format, Pink Lotus brings a new kind of Thai dining experience to Atlanta&mdash;one rooted in tradition, yet refreshingly unexpected.We&rsquo;re seeking servers who value hospitality, love great food and drink, and are eager to grow within a thoughtful and supportive team.Responsibilities:<ul><li>Deliver attentive, knowledgeable, and gracious service to every guest, creating a memorable and elevated dining experience.</li><li>Master the food and cocktail menus, including ingredients, flavor profiles, and allergen information, to confidently guide guests through their visit.</li><li>Collaborate with team members and bartenders to ensure seamless communication and efficient service.</li><li>Maintain a clean and organized section, following opening, running, and closing sidework responsibilities.</li><li>Handle multiple tables with grace and efficiency, anticipating guest needs and responding quickly to requests.</li><li>Arrive on time, in uniform, with a positive attitude and commitment to excellence.</li></ul>Our Ideal Server:<ul><li>Has a genuine passion for hospitality and connecting with people through food and beverage.</li><li>Approaches every shift with a team-first mindset, a warm and welcoming presence, and a strong work ethic.</li><li>Has experience in elevated or fast-paced service environments, and remains composed under pressure.</li><li>Is eager to learn and grow, both in product knowledge and professional development.</li><li>Reflects our values of integrity, respect, collaboration, and constant curiosity.</li></ul>Requirements:<ul><li>Weekend availability (Friday&ndash;Sunday) is required; open availability is a plus.</li><li>Must be 18 years of age or older.</li><li>Minimum of 2 years of serving experience in a fast-paced or elevated dining setting.</li><li>Comfortable standing for long periods and occasionally lifting or carrying items.</li><li>Strong communication skills and a proactive, guest-focused mindset.</li></ul>What We Offer:<ul><li>Competitive pay, including tips.</li><li>Free employee family meal while working, and 20% discount off-duty.</li><li>Opportunities for continued learning and growth.</li><li>Flexible scheduling within a supportive team culture.</li></ul>If you're a dedicated, upbeat server who takes pride in delivering amazing guest experiences, we&rsquo;d love to meet you!Compensation DetailsCompensation: Hourly ($2.13) plus tipsEstimated Weekly Tips: $1,000Job Types: Full-time, Part-timePay: $150.00 - $350.00 per dayBenefits:<ul><li>Flexible schedule</li><li>Food provided</li></ul>Application Question(s):<ul><li>What's your favorite thai dish?</li></ul>Ability to Commute:<ul><li>Atlanta, GA 30318 (Required)</li></ul>Work Location: In person

Server

Antica Posta

<div>
 Experienced Fine Dining Bartender full time. Tuesday Thru Saturday 3PM to closing. Reliable, impeccable customer service, team player, friendly and always professional. Excellent cocktail and wine knowledge, as well as being able to make espresso and cappuccino. Capable to serve dinners to patrons at the bar and bar dining area, as well as making drinks for servers. Immediate availability is a plus.
</div>

Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

Explore 31+ Cocktail server in Atlanta this April. Find roles across top companies and apply now to boost your career.

31 cocktail server jobs In Atlanta

Bartender

Bartender

Bartender

Bartender

Southern Farms Market: Bartender/Barista -Hartsfield-Jackson Atlanta international Airport

Server

Bartender Fine Dining Restaurant Full Time - Guaranteed Tips