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bar back - banquets beverage

bartender server

Marlow's Tavern | Sterling Hospitality

<div>Think outside the drink.
A great bartender is an essential ingredient in the Marlows Tavern hospitality recipe. And were looking for those who understand that world class service is every bit as important as a world class cocktail. 
What Youll Do:
-Treat guests to a one-of-a-kind Marlows experience<ul><li>Provide world class hospitality in every aspect of your day</li></ul> 
What Youll Get:<ul><li>Average $25 to $40 an hour, flexible schedule &amp; paid vacation</li><li>Paid weekly</li><li>Unbeatable dining discounts</li><li>Medical and Dental Insurance available</li><li>Unlimited career advancement opportunities</li></ul> 
What Youll Need:<ul><li>Authorization to work in the US</li><li>A great attitude and a willingness to learn</li></ul> 
Thanks for considering working at Marlows Tavern. 
Marlow's Tavern is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status. 
 
Brand: Marlow's Tavern
 
Address: 3575 Durden Dr NE, Bldg 300 Atlanta, GA - 30319
 
Property Description: 006775 - M17 - Brookhaven
 
Property Number: 006775</div>

Bartender

Antica Posta

<div>
 Experienced Fine Dining Bartender full time. Tuesday Thru Saturday 3PM to closing. Reliable, impeccable customer service, team player, friendly and always professional. Excellent cocktail and wine knowledge, as well as being able to make espresso and cappuccino. Capable to serve dinners to patrons at the bar and bar dining area, as well as making drinks for servers. Immediate availability is a plus.
</div>

Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

The Restaurant People - Jagger Suite Rooftop

Jagger Suite is seeking an experienced, high-energy Bartender to join our upscale nightlife team. This role is ideal for professionals with strong mixology skills who can execute classic cocktails and elevated signature drinks with speed, precision, and consistency in a high-volume environment.Responsibilities<ul><li>Prepare and serve cocktails, spirits, wine, and beer with accuracy and efficiency</li><li>Execute classic cocktail builds and venue-specific signature cocktails to standard</li><li>Demonstrate strong mixology knowledge, including proper techniques, balance, and presentation</li><li>Accurately handle cash and credit transactions</li><li>Maintain speed and consistency during high-volume service</li><li>Engage guests professionally and provide knowledgeable recommendations</li><li>Ensure bar cleanliness, organization, and proper stocking at all times</li><li>Comply with all alcohol service, safety, and company policies</li><li>Communicate effectively with servers, barbacks, security, and management</li><li>Assist with opening, closing, and side work as assigned</li></ul>Qualifications<ul><li>2+ years of experience bartending in a high-volume bar, lounge, or nightclub</li><li>Mixology experience required, including classic cocktail builds</li><li>Strong knowledge of spirits, cocktails, and bar techniques</li><li>Ability to perform under pressure in a fast-paced nightlife environment</li><li>Professional appearance and confident, guest-focused demeanor</li><li>Strong communication and teamwork skills</li><li>Ability to stand for extended periods and lift bar-related items</li><li>Availability to work nights, weekends, and holidays</li><li>Must meet all state and local alcohol service requirements</li></ul>Job Type: Full-timeBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li><li>Referral program</li></ul>Experience:<ul><li>Hospitality: 3 years (Preferred)</li></ul>Shift availability:<ul><li>Night Shift (Required)</li></ul>Ability to Commute:<ul><li>Atlanta, GA 30337 (Required)</li></ul>Work Location: In person

Benihana

<div><div>Join the Global Leader in Vibe Dining!
Why Join Our Team?
<ul><li>Comprehensive Benefits Package</li>
<li><ul><li>Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
</li><li>Voluntary Short Term Disability Insurance &ndash; Employee Paid.
</li><li>Voluntary accident, Hospital Indemnity, and Critical Illness &amp; Cancer Insurance &ndash; Employee paid.
</li><li>Traditional and Roth 401(k) Plan &ndash; All Employees</li>
</ul></li><li>Exclusive Perks &amp; Growth Opportunities</li>
<li><ul><li>Employee Dining Discounts and/or Complimentary Onsite Meals</li>
<li>Career Development &amp; Limitless Growth Opportunities</li>
<li>If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.</li>
<li>Paid Time Off</li>
<li>Employee Assistance Program (EAP)</li>
<li>Commuter and Dependent Care Benefits</li>
</ul></li></ul>What You&rsquo;ll Do
As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere.
Key Responsibilities
<ul><li>Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP&rsquo;s high-quality standards</li>
<li>Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes</li>
<li>Engage with guests, providing menu recommendations and an interactive experience</li>
<li>Process drink orders efficiently and accurately into the Point of Sale (POS) system</li>
<li>Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary</li>
<li>Set up, stock, and maintain an organized, clean bar before, during, and after shifts</li>
<li>Garnish drinks, replenish snacks, and present beverages attractively and consistently</li>
<li>Assist with food orders for guests seated at the bar and ensure timely delivery</li>
<li>Comply with all health and safety regulations and maintain high sanitation standards</li>
<li>Report maintenance or equipment issues to management</li>
<li>Perform blind cash drops in the safe at the end of each shift</li>
<li>Support the front-of-house team by helping with food running, bussing tables, and assisting hosts when needed</li>
</ul>What We&rsquo;re Looking For
<ul><li>Previous bartending experience in a high-volume, upscale bar or restaurant preferred</li>
<li>Strong knowledge of mixology, cocktails, wines, and craft beer</li>
<li>Ability to multitask, stay organized, and work efficiently under pressure</li>
<li>Excellent guest engagement and communication skills</li>
<li>Ability to stand for long periods and lift trays or bar equipment as needed</li>
<li>Availability to work nights, weekends, and holidays</li>
<li>Must follow all alcohol service guidelines and always represent STK professionally</li>
</ul>Why THE ONE GROUP is Your Next Career Move
This is more than a job&mdash;it&rsquo;s a career opportunity with limitless potential in an expanding global brand. If you&rsquo;re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!<div>
</div></div>INDFOH</div>

Hyatt

<div>Summary<div>
A Barback is responsible to shadow and support bartenders by refilling garnishes, polishing glasses, stacking napkins, hauling kegs, bringing glassware back from the dishwasher. Equivalent of a busser, the barback makes sure that bartenders have everything they need (like glasses, garnishes, stocked bottles, fresh kegs) at all times. They&rsquo;re also on the floor helping to clean up spills and retrieve more supplies.

The ideal Barback Candidate will have a great attitude, a willingness to learn, and the ability to lift a min of 30 lbs.

Barback's Duties and Responsibilities:

Before Service
<div>
<ul><li>Keep the bar fully stocked at all times.</li></ul>
<ul><li>Prep garnishes (lemon and lime wedges and wheels, herbs, bloody mary garnishes, pickles, olives, etc), and label and date containers.</li></ul>
<ul><li>Fill olive and lemon trays.</li></ul>
<ul><li>Refill ice wells.</li></ul>
<ul><li>Restock liquor bottles.</li></ul>
<ul><li>Change out beer kegs.</li></ul>
<ul><li>Replenish napkins, toothpicks, ashtrays, peanuts, and other counter items.</li></ul>
<ul><li>Maintain clean bar rags in each bartender&rsquo;s station.</li></ul>
</div>
During Service
<div>
<ul><li>Clean counters.</li></ul>
<ul><li>Clean glasses and dishes.</li></ul>
<ul><li>Run drinks and clear glasses.</li></ul>
<ul><li>Clean drink spills and sweep broken glassware.</li></ul>
<ul><li>Help the bartenders with anything they need.</li></ul>
<ul><li>Take out the trash or recycling throughout the shift (and wash hands after handling any garbage).</li></ul>
<ul><li>Collect empty glasses from the bar.</li></ul>
</div>
After Service
<div>
<ul><li>Clean counters.</li></ul>
<ul><li>Take out the trash or recycling throughout the shift (and wash hands after handling any garbage).</li></ul>
<ul><li>Clean glasses and some dishes.</li></ul>
<ul><li>Set up and tear down the bar at each shift.</li></ul>
<ul><li>Restock all bar containers for the next shift, including juicing citrus for bar use the next night.</li></ul>
</div>
The Barback position is an ideal role, steppingstone, for someone who wants to be a bartender in the future.</div></div>

BAR BACK - BANQUETS BEVERAGE

Southern National Roofing

<div>Hourly Pay + Commission + Bonuses | Weekly Earnings $770&ndash;$1,350 | Weekly Pay
Urgently Hiring. Start ASAP with paid training.
This is a full-time W-2 role where your performance directly impacts what you earn and how quickly you advance.
Why Southern National Roofing
Southern National Roofing is where effort turns into opportunity. We train from the ground up, promote based on performance, and reward people who execute. Many of our leaders started in entry-level roles such as retail, customer service, warehouse, hospitality, restaurant server, bartender, receptionist, or administrative assistant positions before building successful careers in sales.
We&rsquo;re a $20M+ residential roofing company, ranked #93 on the Roofing Contractor Top 100 list, #116 of the Top 500 Largest Remodeling Firms in the Nation, #379 on the Inc. 5000 Fastest-Growing Companies list, and are BBB Accredited with an A+ rating. We&rsquo;re also a Top 2% Master Elite Roofer, a designation earned by fewer than 2% of contractors nationwide.
If you&rsquo;re confident talking to people, like being active, and want a real path forward beyond traditional retail, warehouse, hotel, or customer service jobs, this is the role for you.
The Role
As a Field Inspector / Appointment Setter, you&rsquo;ll work in residential neighborhoods identifying homes that may qualify for a free roof inspection and scheduling inspection appointments with homeowners.
This role is ideal for people with backgrounds in customer service, retail, hospitality, bartending, serving, warehouse work, administrative assistant roles, or receptionist positions who want to transition into a higher-earning career path.
You are not selling and not climbing roofs.
You are inspecting from the ground, educating homeowners, and setting appointments for our in-home inspection team.
This is a door-to-door, field-based position, similar to roles that require strong people skills such as sales, customer service, hospitality, or retail environments.
What You&rsquo;ll Do<ul><li>
Walk assigned residential neighborhoods</li><li>
Speak directly with homeowners at their homes</li><li>
Perform basic, ground-level visual inspections</li><li>
Explain our free roof inspection service</li><li>
Schedule inspection appointments</li><li>
Work outdoors and stay active</li></ul>
People who succeed in this role often come from backgrounds like:<ul><li><ul><li>
Retail associate
</li><li>Warehouse associate
</li><li>Bartender or restaurant server
</li><li>Receptionist or administrative assistant
</li><li>Hotel or hospitality staff
</li><li>Customer service representative</li></ul></li></ul>
Compensation<ul><li>
W-2 full-time position</li><li>
Hourly pay + commission + performance bonuses</li><li>
Many first-year team members earn $40,000&ndash;$70,000+</li><li>
Earnings vary based on performance and consistency</li></ul>
Schedule<ul><li>
On-site role
</li><li>Monday&ndash;Saturday availability between 9am&ndash;7pm
</li><li>No overnight travel
</li><li>Team transportation provided from the office</li></ul>
If you&rsquo;re looking to move beyond retail, warehouse, restaurant, or hospitality work and want a role with paid training, weekly pay, and real advancement, apply today.
We are urgently hiring and training new team members now. 
Requirements 
<ul><li>
Comfortable talking to people face-to-face</li><li>
A positive attitude</li><li>
A strong desire to succeed</li><li>
A professional appearance</li><li>
Great communications skills</li><li>
High school diploma or GED</li><li>
A valid drivers license and reliable vehicle (to get to and from the office)</li><li>
Ability to work 40 hrs between 9am - 7pm, Mon -Sat</li></ul> 

Benefits 
<ul><li>
Average first-year income range: $40,000 - $70,000+ (Hourly Pay + Commission + Bonuses)</li><li>
Recognition and rewards for high performance</li><li>
Health + Dental + Vision Benefits</li><li>
401K
</li><li>Ongoing sales training and coaching</li><li>
A robust social program filled with events and activities</li></ul></div>

Field Inspector

Crestline Hotels & Resorts

<div>Overview:
The Lounge Bartender will take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications. He/she also will maintain stock/supplies and cleanliness of outlet and equipment. 
Potential Career Paths:
F&amp;B Supervisor F&amp;B Manager Director of Food and Beverage-Director of Operations General Manager - VP of Food &amp; Beverage 
Key Duties &amp; Responsibilities:
<ul><li>Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.</li><li>
Maintain complete knowledge of all menu items, liquor brands, beers, and non-alcoholic selections available in the assigned outlet.</li><li>
Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.</li><li>
Obtain assigned bank and ensure accuracy of contracted monies.</li><li>
Always keep bank secure.</li><li>
Maintain complete knowledge of P.O.S. and manual systems.</li><li>
Greet guests and take their orders (food and beverage), utilizing suggestive/up-selling techniques.</li><li>
Input orders into system and ensure transmission is verified by Bartender/Kitchen.</li><li>
Monitor and maintain cleanliness, sanitation and organization of tables, service areas and outlet itself.</li><li>
Present guest checks and process payments through the Bartender/Cashier. Adhere to all cash handling and credit policies/procedures.</li><li>
Clean and reset tables immediately after guests depart.</li><li>
Collect and report tips at the end of assigned shift.</li><li>
Use all chemicals in accordance with OSHA regulations and Hotel requirements.</li><li>
Complete all closing reports in the P.O.S. system.</li><li>
Legibly document maintenance needs on work orders and submit to Manager.</li></ul>
Education and Experience:<ul><li>
High School Graduate or General Education Degree (GED): or Work Equivalent.</li><li>
Minimum of 21 years of age to serve alcoholic beverages.</li><li>
1-year experience as a Server or Barback preferred but not required.</li><li>
Must have good understanding of the English language.</li><li>
Knowledge of various drink recipes and beverage service standards.</li><li>
Certification of previous training in liquor, wine, and food service.</li><li>
Certification in an alcohol awareness program.</li><li>
Certification in CPR.</li><li>
Ability to input and access information in the property management system/computers/point of sales system.</li><li>
Previous guest/customer relations training.</li><li>
You will be operating a F&amp;B establishment of a leisure driven hotel. We are seeking an outgoing individual who has the ability to keep conversations with our guests. We are looking for a positive energy and knowledgeable individual of the surrounding area.</li></ul> 
 
Crestline Hotels &amp; Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status. 
 
Brand: Georgia Tech Hotel &amp; Conference Center
 
Address: 800 Spring Street, NW Atlanta, GA - 30308
 
Property Description: Georgia Tech Hotel &amp; Conference Center
 
Property Number: 617</div>

Lounge Bartender

Explore 28+ Bartender server in Atlanta this April. Find roles across top companies and apply now to boost your career.

28 bartender server jobs In Atlanta

Bartender

Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

Bartender

Bartender

BAR BACK - BANQUETS BEVERAGE

Field Inspector

Lounge Bartender