restaurant general manager Jobs in Lahore

restaurant general manager

restaurant manager

assistant manager sales operations Jobs in Lahore

assistant manager sales operations

assistant operations manager Jobs in Lahore

assistant operations manager

business operations executive Jobs in Lahore

business operations executive

restaurant operations manager

Four Points by Sheraton

We are seeking a dynamic and experienced Restaurant Manager to lead operations at our prestigious 4-Star world chain hotel in Lahore. The ideal candidate will be passionate about hospitality, guest satisfaction, and team leadership, with a proven track record in managing high-end dining establishments.Key Responsibilities:<ul><li>Oversee day-to-day restaurant operations ensuring smooth and efficient service</li><li>Maintain high standards of food quality, hygiene, service, and ambiance</li><li>Lead, train, and motivate service staff to deliver exceptional guest experiences</li><li>Monitor inventory, food cost, wastage, and operational expenses</li><li>Handle guest feedback, complaints, and service recovery professionally</li><li>Ensure compliance with health, safety, and company SOPs</li><li>Coordinate with kitchen, purchasing, and senior management teams</li><li>Prepare duty rosters, performance evaluations, and operational reports</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree (preferred)</li><li>Minimum 4&ndash;6 years of experience in restaurant operations</li><li>Strong leadership, communication, and interpersonal skills</li><li>Excellent knowledge of food &amp; beverage service standards</li><li>Ability to manage budgets, costs, and team performance effectively</li><li>Proficient in MS Office and POS systems</li><li>Flexibility to work shifts, weekends, and holidays</li></ul>What We Offer:<ul><li>Competitive salary package</li><li>Professional working environment</li><li>Growth and career development opportunities</li><li>Performance-based incentives</li></ul>Job Type: Full-timePay: Rs60,000.00 - Rs80,000.00 per monthExperience:<ul><li>Entertainment Industry: 4 years (Preferred)</li></ul>Location:<ul><li>Lahore Gpo (Preferred)</li></ul>Work Location: In personApplication Deadline: 30/12/2025

Restaurant Manager

OD Pakistan

Responsibilities:<ul><li>Oversee daily restaurant operations to ensure exceptional service and a smooth dining experience.</li><li>Manage and train staff, ensuring high performance and adherence to company standards.</li><li>Monitor inventory levels and coordinate with suppliers to maintain stock.</li><li>Develop and implement strategies to enhance customer satisfaction and increase revenue.</li><li>Ensure compliance with health, safety, and hygiene regulations.</li><li>Handle customer feedback and resolve issues efficiently.</li><li>Prepare reports on sales, expenses, and staff performance.</li></ul>Qualifications:<ul><li>Experience: Minimum of 3-5 years as a Restaurant Manager or in a similar managerial role in the food and beverage industry.</li><li>Education: Graduate in a relevant field.</li><li>Strong leadership and organizational skills.</li><li>Excellent communication and interpersonal abilities.</li><li>Ability to work in a fast-paced environment and handle multiple tasks.</li><li>Strong problem-solving skills and attention to detail.</li><li>Lahore-based candidates preferred</li></ul>Salary: PKR 50,000 &ndash; 80,000 (based on experience)Job Type: Full-timePay: Rs50,000.00 - Rs80,000.00 per monthAbility to commute/relocate:<ul><li>Lahore: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Education:<ul><li>Bachelor's (Required)</li></ul>Experience:<ul><li>Restaurant/QSR Industry: 3 years (Required)</li></ul>Work Location: In person

Restaurant General Manager

Ata Food Private Limited

Restaurant manager responsibilities include maintaining the restaurant&rsquo;s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.Key Responsibilities:<ul><li>Meet the Budget and maintain the SSG of 10% ( Beat Year a Go).</li><li>Maintain the Training at store level of 90%.</li><li>Always obtained 90% Marks in SOR.</li><li>Estimate food consumption, place orders with suppliers, and schedule delivery of fresh food and beverages.</li><li>Resolve customer complaints about food quality or service.</li><li>Direct cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.</li><li>Monitor actions of staff and customers to ensure that health and safety standards and Pizza Max regulations are obeyed.</li><li>Maintain employee records, prepare payroll, and pay bills, or monitor bookkeeping records.</li><li>May use computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.</li><li>Check quality of deliveries of fresh food and baked goods.</li><li>Communicate with Purchase manager to order supplies such as tableware, cooking utensils, and cleaning items.</li><li>Arrange for maintenance and repair of equipment and other services.</li><li>Total receipts and balance against sales, deposit receipts, and lock facility at end of day.</li><li>Select or create successful menu items based on many considerations, and assign prices based on cost analysis.</li><li>Recruit, hire, and oversee training for staff.</li><li>Schedule work hours for servers and kitchen staff.</li><li>Monitor food preparation and methods.</li></ul>Job Type: Full-timePay: Rs100,000.00 per monthWork Location: In person

Taraki

<div>
 This Job is posted by Taraki on behalf of its client,
 
 Popular Pipes Group of Companies (PPG)
 
 . Candidates can apply here and also check out more jobs directly on our website.
 
 
 JOB DETAILS
 
 
 
 Responsibilities:
 
 
 
 <ul>
 <li>
 Source, select, and negotiate with vendors to secure the best product quality and pricing.
 </li>
 <li>
 Order and maintain inventory of all restaurant food, beverage, and supply items.
 </li>
 <li>
 Track supplier performance, ensuring timely delivery and quality compliance.
 </li>
 <li>
 Maintain strong relationships with existing vendors and develop partnerships with new suppliers.
 </li>
 <li>
 Evaluate and compare vendors based on price, quality, selection, service, support, availability, and reliability.
 </li>
 <li>
 Monitor market trends to anticipate supply shortages or price increases.
 </li>
 <li>
 Collaborate with restaurant management to project future needs based on sales forecasts.
 </li>
 <li>
 Conduct regular inventory audits and resolve discrepancies promptly.
 </li>
 <li>
 Monitor and manage procurement budget to ensure cost-efficiency.
 </li>
 <li>
 Coordinate with kitchen staff to ensure alignment on stock levels and specific ingredient requirements.
 
 
 
 </li>
 </ul>
 
 Requirements:
 
 
 
 <ul>
 <li>
 1-2 years of experience in a purchasing or procurement role, preferably in the restaurant or hospitality industry.
 </li>
 <li>
 Proven negotiation skills with a track record of cost savings.
 </li>
 <li>
 Strong understanding of supply chain procedures and market trends.
 </li>
 <li>
 Excellent organizational and time management skills.
 </li>
 <li>
 Proficient in Microsoft Office Suite, especially Excel, and experience with procurement software.
 </li>
 <li>
 Ability to work effectively in a fast-paced environment.
 </li>
 <li>
 Strong communication and relationship-building skills.
 
 
 
 </li>
 </ul>
 
 Qualifications:
 
 
 
 <ul>
 <li>
 High school diploma or equivalent; Bachelor's degree in Business Administration, Supply Chain Management, or a related field is a plus.
 </li>
 <li>
 Familiarity with food safety standards and regulations.
 </li>
 <li>
 Attention to detail and problem-solving skills.
 </li>
 <li>
 Ability to lift and move supplies and equipment as needed.
 </li>
 <li>
 Flexibility to work outside standard business hours, as required.
 
 
 
 </li>
 </ul>
 Note: Candidate must have Restaurant purchasing experience.
</div>

Purchasing Officer (Restaurant) - PPG

Unze Trading (Pvt). Ltd.

Baranh Restaurant is a premier dining, known for its exceptional culinary offerings and outstanding customer service. We are seeking a dynamic and experienced Restaurant Manager to lead our team and ensure the highest standards of service and hospitality.Key Responsibilities:<ul><li>Oversee daily restaurant operations, ensuring smooth and efficient service.</li><li>Manage staff schedules, training, and performance to maintain a motivated and high-performing team.</li><li>Ensure excellent customer service by addressing guest concerns and resolving issues promptly.</li><li>Monitor inventory levels and manage stock to prevent shortages or overstocking.</li><li>Implement and maintain health and safety standards in compliance with regulations.</li><li>Handle financial transactions, including cash management and daily reconciliations.</li><li>Develop and execute marketing strategies to attract and retain customers.</li><li>Ensure consistent quality of food and beverages served.</li><li>Conduct regular staff meetings to keep the team informed and motivated.</li><li>Prepare and analyze reports on sales, labor costs, and other key metrics.</li></ul>Qualifications:<ul><li>Proven experience as a Restaurant Manager or similar role in the hospitality industry.</li><li>Strong leadership and team management skills.</li><li>Excellent communication and interpersonal abilities.</li><li>Exceptional organizational and multitasking capabilities.</li><li>Knowledge of restaurant management software (e.g., POS systems).</li><li>Ability to work in a fast-paced environment and handle stressful situations.</li><li>High school diploma; additional education or certification in hospitality management is a plus.</li></ul>Job Type: Full-timePay: Rs100,000.00 - Rs150,000.00 per monthWork Location: In person

Restaurant Manager - Baranh Restaurant

Bonbird Pakistan

<ul><li>Install, configure, and troubleshoot restaurant POS systems, kitchen display systems (KDS), online ordering integrations, and payment terminals.</li><li>Coordinate with POS vendors for escalations and upgrades.</li><li>Provide support for desktops, laptops, printers, barcode scanners, cash drawers, routers, and CCTVs.</li><li>Perform installation, upgrades, and maintenance of software and operating systems.</li><li>Monitor performance and ensure timely patching and anti-virus updates.</li><li>Troubleshoot internet connectivity issues across restaurant branches.</li><li>Monitor and maintain network devices (firewalls, access points, switches).</li><li>Serve as the first point of contact for outlet staff for all IT-related issues.</li><li>Train restaurant staff on basic IT processes, POS usage, and system best practices.</li><li>Support data backup and recovery processes.</li><li>Monitor unauthorized access attempts and suspicious activities.</li><li>Support IT needs during restaurant openings, renovations, or relocations.</li><li>Provide on-call support during peak hours, weekends, and holidays (as needed).</li></ul>Qualifications:<ul><li>Bachelor&rsquo;s degree in IT, Computer Science, or related field.</li><li>1&ndash;3 years of IT support experience, preferably in the restaurant or retail sector.</li><li>Strong knowledge of POS systems and restaurant operations technology.</li><li>Good understanding of networking fundamentals (LAN, WAN, Wi-Fi, VPN).</li></ul>Job Type: Full-timePay: Rs70,000.00 - Rs80,000.00 per monthWork Location: In person

IT Support Executive

Transsion

<div>
 
 
 This position will be assigned to Nigeria.
 
 
 
 Key Responsibilities:
 
 
 
 
 
 Sales &amp; Performance Management:
 
 
 Develop and execute monthly/quarterly sales plans, break down sales targets for the team and individuals, and track progress to ensure achievement.Regularly analyze key performance indicators (KPIs) such as sales data, customer traffic, and conversion rates to identify issues and propose effective improvement strategies and promotional activities.Closely monitor market trends and competitor information, providing timely feedback and suggestions to regional management.
 
 
 Team Building &amp; Management:Manage store staff recruitment, training, scheduling, and performance appraisals to build a highly efficient and service-oriented sales team.Boost team morale and enhance cohesion and sales capabilities through daily coaching, motivation, and regular team meetings.Foster a positive, healthy, and collaborative work environment, manage employee relations, and ensure team stability.
 
 
 Store Operations &amp; Standard Implementation:
 
 
 Supervise the execution of daily store operational procedures, including opening/closing, cashiering, stocktaking, and shift handovers, ensuring all processes are smooth and accurate.Strictly enforce the company's Visual Merchandising (VM) standards to ensure product displays are appealing, tidy, and well-stocked, and the store environment is clean, bright, and reflective of the brand image.Manage store inventory, including receiving, inspection, stock counts, transfers, and safety stock levels, to ensure inventory accuracy and minimize shrinkage.Safeguard store assets (e.g., equipment, fixtures, cash) and ensure they are secure and in good working order.
 
 
 Customer Service &amp; Experience:
 
 
 Establish and maintain excellent customer service standardsHandle customer complaints and after-sales issues properlyGather customer feedback and identify needs through effective communication to provide valuable insights for product and service optimization.
 
 
 Qualifications &amp; Requirements:Education:
 
 
 Associate's degree or higher; a degree in Marketing, Business Administration, or a related field is preferred.Experience: A minimum of 5-7 years of experience in retail store management, Experience in consumer electronics, smart home, home appliances, or mobile phone chain stores.
 
 
 Sales Acumen:
 
 
 Strong sales skills and a data-driven mindset, with the ability to analyze sales data to make informed decisions.Communication: Outstanding interpersonal, coordination, and problem-solving skills.
 
</div>

Retail Operations Manager

Explore 1167+ Restaurant operations manager in Lahore this December. Find roles across top companies and apply now to boost your career.

1167 restaurant operations manager jobs IN Lahore

Restaurant Manager

Restaurant General Manager

Restaurant General Manager

Purchasing Officer (Restaurant) - PPG

Restaurant Manager - Baranh Restaurant

IT Support Executive

Retail Operations Manager