bartender

barista

back server/busser

barista cashier

cafe attendant/food server

restaurant server

The River Oyster Bar

<p><b>Now Hiring: Front-of-House Team &ndash; Upscale Dining</b><br/><b>The River Oyster Bar &ndash; Miami, FL</b></p><p>Join the team at <b>The River Oyster Bar</b>, a well-established and locally loved restaurant in the heart of <b>Brickell</b>. Proudly serving the Miami community for over <b>23 years</b>, we are known for our dedication to quality, service, and hospitality. We are currently hiring for the following <b>front-of-house positions</b>:</p><p><b>Host/Hostess</b></p><p>We are looking for a polished, professional individual to greet and seat guests with warmth and efficiency.</p><p><b>Requirements:</b></p><ul><li>Experience in an upscale or fine dining restaurant</li><li>Fluent in English with excellent communication skills</li><li>Professional appearance and demeanor</li><li>Full availability for <b>lunch and dinner shifts</b></li><li>Reliable, punctual, and guest-focused</li></ul><p><b>Busser / Food Runner</b><br/><b>The River Oyster Bar &ndash; Brickell</b></p><p>Established, high-volume seafood restaurant in Brickell is looking for a dependable and energetic <b>Busser / Food Runner</b> to join our team.</p><p>This position is essential to maintaining smooth service between the kitchen and dining room. We&rsquo;re looking for someone who moves with urgency, works well under pressure, and takes pride in supporting the team.</p><p><b>Responsibilities:</b></p><ul><li>Deliver food accurately and promptly</li><li>Reset and maintain tables</li><li>Assist servers and bartenders during peak hours</li><li>Maintain cleanliness of dining areas and service stations</li></ul><p><b>Qualifications:</b></p><ul><li>Restaurant experience preferred</li><li>Ability to work nights &amp; weekends</li><li>Team-oriented with strong work ethic</li><li>Able to lift trays and stay active throughout shift</li></ul><p><b>Server / Server-Bartender Hybrid (Full-Time)</b></p><p>We are seeking experienced, knowledgeable, and service-driven professionals to join our service team.</p><p><b>Requirements:</b></p><ul><li><b>Minimum 3 years</b> of experience in an upscale or fine dining environment</li><li>Strong wine knowledge; <b>seafood experience is a plus</b></li><li>Excellent communication and multitasking skills</li><li>Professional demeanor and ability to work well under pressure</li><li>Full-time availability, including nights and weekends</li></ul><p><b>What We Offer:</b></p><ul><li>Competitive pay</li><li>A respectful, team-oriented work environment</li><li>The opportunity to work in one of Brickell&rsquo;s most respected dining establishments</li></ul><p><b>To Apply:</b><br/>Apply <b>in person</b> at:<br/><b>The River Oyster Bar</b><br/>33 SE 7th St, Suite 100, Miami, FL 33131</p><p><b>Walk-in Hours:</b><br/>Monday &ndash; Saturday<br/><b>11:00 AM &ndash; 1:00 PM</b> and <b>3:00 PM &ndash; 5:00 PM</b></p><p>Please bring your resume. We look forward to meeting hospitality professionals who are passionate about great food, service, and creating memorable guest experiences.</p><p>Job Types: Full-time, Part-time</p><p>Pay: $10.98 - $20.00 per hour</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li><li>Vision insurance</li></ul><p>Shift:</p><ul><li>10 hour shift</li><li>12 hour shift</li><li>8 hour shift</li><li>Day shift</li><li>Night shift</li></ul><p>Experience:</p><ul><li>Restaurant: 3 years (Preferred)</li></ul><p>Work Location: In person</p>

Now Hiring: Front-of-House Team – Upscale Dining The River Oyster Bar – Miami, FL

North Italia

<div><p><b>Compensation Range</b></p>
$10.98 - $14.00 / Hour (This Position Earns Tips)<p><b><br>
Overview</b></p><div><b>
HIRING IMMEDIATELY at North Italia in Dadeland</b></div><div></div><div><b><br>
Back Servers / Bussers &ndash; solid pay with room to grow!</b></div><div><b><br>
North Italia is offering:</b></div><ul><li>
Flexible scheduling</li><li>
Hospitality training</li><li>
Health benefits including medical, dental and vision (after 25 hours/week average)</li><li>
Paid time off (after 25 hours/week average)</li><li>
Discounted shift meals</li><li>
35% discount for your party when dining in as a guest</li><li>
Career growth opportunities</li></ul><div></div><div><b><br>
Handmade With Love From Scratch Daily</b><br>
Whether you&rsquo;re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We&rsquo;re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant&mdash;it&rsquo;s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there&rsquo;s a place for you here.</div><div></div><p><b><br>
Responsibilities</b></p><ul><li>
Keep it clean! Your primary responsibility is to clear and clean tables after guests leave including dishware, table tops, chairs, booths and floor, and reset and arrange quickly for the next round of guests</li><li>
Communicate with the guests, the server, and the hostess to ensure that the guest service is amazing and everyone has everything they need</li><li>
Thank guests as they are leaving</li><li>
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant</li></ul><div></div><p><b><br>
Qualifications</b></p><div>
Someone with the spirit of Italian hospitality who really enjoys giving great service. Prior restaurant experience is a plus, but a great personality and the ability to work as part of a team are even more important. You should have excellent English communication skills, be comfortable standing for long periods of time, and capable of lifting up to 25 pounds.</div><div></div><p><b><br>
About the Company</b></p><div>
Become a valuable member of our team and you will discover more than just a culinary gem. We have a successful and professional work environment with opportunities for growth. Our competitive wages combined with a 35% discount at all North Italia locations make this a team you simply must be a part of.</div><div></div><div><i><br>
We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.</i></div><div></div><div><br>
To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com.</div></div>

Back Server/Busser

Cactus Club Cafe

<div>
 Step into something new and be a key player in Cactus Club Cafe&rsquo;s US expansion at our Miami, Florida location - building our brand as you build your career. Cactus Club Cafe is proud to be an E-Verify Employer. Only candidates legally eligible to work in the U.S. will be considered.
 <br/>
 <br/>
 Our Servers are a part of a dynamic service team that works together to deliver unforgettable food, drinks and service to ensure every guest leaves happy. We believe in empowering our Servers to make the right decisions to enhance our guests' experiences. Our philosophy, "It's Your Business," strives to create genuine connections and set the platinum standard for dining satisfaction.
 <br/>
 <br/>
 <strong>
  YOU ARE:
  <br/>
  <br/>
 </strong>
 A Server with 1+ year of serving experience in a high volume restaurant or hospitality environment and strong attention to detail
 <br/>
 <br/>
 Passionate and knowledgeable about food and hospitality
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 <br/>
 A team player who thrives when busy and challenged
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 <br/>
 A people person who will create a memorable dining experience for every guest
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 <br/>
 Certified, or willing to obtain certification, of valid state Food Service and Alcohol Service Certification
 <br/>
 <br/>
 Able to stand for extended periods and lift moderate weights as required by the role
 <br/>
 <br/>
 <strong>
  WE OFFER:
  <br/>
  <br/>
 </strong>
 A commitment to holding ourselves to the highest standard as a recognized leader in the hospitality industry
 <br/>
 <br/>
 An unbeatable employee experience where we invest in our people and provide an environment that is genuinely enjoyable, supportive, rewarding, and fun
 <br/>
 <br/>
 Competitive compensation and Health + Welfare (dental, vision, EAP, life insurance) benefits
 <br/>
 <br/>
 Unpaid flexible vacation
 <br/>
 <br/>
 Flexible scheduling
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 <br/>
 Discounted shift meals
 <br/>
 <br/>
 In-house specialized service + culinary training programs
 <br/>
 <br/>
 Growth opportunities
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 <br/>
 Direct deposit
 <br/>
 <br/>
 Cactus Club Cafe is an Equal Opportunity Employer. It is Cactus&rsquo;s policy to provide equal employment opportunities to all employees, employment applicants and other covered persons without regard to unlawful considerations of race, color, religion or creed, gender, sex (including pregnancy), national origin or ancestry, ethnicity, citizenship status, genetic information, military or veteran status, age, physical or mental disability, or any other classification protected by applicable local, state, or federal laws. We are committed to offering reasonable accommodations to qualified job applicants and employees where required by applicable law.
 <br/>
 <br/>
 #indCactusFL
</div>


Server | Downtown

Major Food Group

<div></div><div><b>Major Food Group</b> is hiring part-time <b>Servers</b> to join our team at <b>Sadelle's</b> in Coconut Grove!<br>
<br>
<b>Sadelle&rsquo;s</b> is a modern ode to New York&rsquo;s classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.<p><b><br>
RESPONSIBILITIES:</b></p><ul><li>
Prepare restaurant tables with special attention to sanitation and order</li><li>
Attend to customers upon entrance</li><li>
Present restaurant menus and help customers select food/beverages</li><li>
Take and serve orders</li><li>
Answer questions or make recommendations for complementary products</li><li>
Collaborate with other restaurant servers and kitchen/bar staff</li><li>
Experience working in fine dining restaurants is preferred.</li><li>
You must possess a positive and teamwork oriented attitude.</li></ul><p><b>
REQUIREMENTS:</b></p><ul><li>
Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required</li><li>
Culinary diploma or equivalent in experience strongly preferred</li><li>
Team-orientated and positive attitude</li><li>
Strong communication skills a must</li></ul><p><b>
BENEFITS</b>:</p><ul><li>
Competitive Salary</li><li>
Growth Opportunities</li><li>
Progressive Paid Time Off</li><li>
Generous Dining Allowance</li><li>
Unlimited Referral Program</li></ul><p><b>
Equal Employment Opportunity</b></p><p>
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.</p></div><div></div>

Server

SuViche Hospitality Group

<div><p><b>Summary of Position:</b></p>
<p>
Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server&rsquo;s primary objective is to provide a genuinely hospitable experience.</p>
<p><b>
Duties &amp; Responsibilities:</b></p>
<ul><li>Welcome and greet guests. Make all our guests feel comfortable and let them know you&rsquo;re there to personally take care of them.</li></ul>
<ul><li>Inform guests of specials and menu changes.</li></ul>
<ul><li>Make recommendations you genuinely feel your guests will enjoy.</li></ul>
<ul><li>Answer questions about our food, beverages and other restaurant functions and services.</li></ul>
<ul><li>Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.</li></ul>
<ul><li>Deliver food and beverages from kitchen and bar to guests in a timely matter.</li></ul>
<ul><li>Perform side work at the start and end of each shift as required by service station assignment.</li></ul>
<ul><li>Clean tables, doors, floors, floorboards, windows, vents, lights etc. Maintain clean and sanitary environment throughout the entire restaurant.</li></ul>
<ul><li>Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.</li></ul>
<ul><li>Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).</li></ul>
<ul><li>Be ready and willing to assist fellow servers as situations arise.</li></ul>
<ul><li>Be ready and willing to assist busperson with clearing and resetting tables.</li></ul>
<ul><li>Thank guests for their visit and invite them to return.</li></ul>
<ul><li>Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.</li></ul>
<p><b>
Qualifications:</b></p>
<ul><li>Be able to communicate and understand the predominant language(s) of our guests.</li></ul>
<ul><li>Must have a basic knowledge of dining room and service procedures and functions.</li></ul>
<ul><li>Possess basic math skills and have the ability to handle money and operate a point-of-sale system.</li></ul>
<ul><li>Be able to work in a standing position for long periods of time.</li></ul>
<ul><li>Be able to reach, bend, stoop and frequently lift up to 50 pounds.</li></ul>
<ul><li>Ability to work in a fast paced, high stress environment, while still delivering on our promises to our guests, ensuring a team focused environment.</li></ul></div>

Server - SuViche Brickell

Tanuki River Landing

<div><div><div><b>Benefits:</b></div>
<ul><li>Flexible schedule</li>
<li>Free food &amp; snacks</li>
<li>Opportunity for advancement</li>
</ul></div><div><div><b>Benefits/Perks</b></div>
<ul><li>Flexible Scheduling</li>
<li>Competitive Compensation</li>
<li>Career Advancement Opportunities</li>
</ul><div><b>Job Summary</b></div>
<div>We are seeking a <b>Host/Hostess </b>to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience.</div>
<div>
<br>
<b>Responsibilities</b>
</div><ul><li>Welcome guests with a smile and inform them of the wait time</li>
<li>Seat guests at their tables, taking into consideration server availability and guest needs</li>
<li>Provide guests with menus and inform them of any available specials</li>
<li>Accept payment for meals</li>
<li>Input guests into our reservation system</li>
<li>Manage reservations and walk-in guests</li>
</ul><div><b>Qualifications</b></div>
<ul><li>Previous experience as a host/hostess, server, or busser is preferred</li>
<li>Previous experience with OpenTable &amp; Resy</li>
<li>Friendly and outgoing personality</li>
<li>Excellent communication skills</li>
<li>Ability to meet the physical demands of the position, including standing for long periods and carrying trays</li>
<li>Familiarity with food safety guidelines</li>
<li>Ability to work in a fast-paced environment</li>
<li>Ability to take feedback and make adjustments in real time</li></ul></div></div>

Host/Hostess

First Watch

<div>Overview:
<div><b>
Our YOU FIRST Philosophy</b></div><div></div><div><br>
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That&rsquo;s where our YOU FIRST culture begins &ndash; each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.</div><div></div><div><b><br>
A Few of The Perks (and not just the coffee!)</b></div><div>
All employees are eligible for the following:</div><ul><li>
Health Insurance*</li><li>
Dental &amp; Vision Coverage</li><li>
Unlimited access to medical and behavioral telemedicine through Cirrus MD</li><li>
Flexible Spending Account - set aside money for health care expenses*</li><li>
Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*</li><li>
401(K) Retirement Savings Program*</li><li>
50% meal discount for you, along with spouse / dependent children at all company restaurants</li><li>
Child Discount Program at The Learning Experience</li><li>
Employee Assistance Program and personal / professional coaching</li><li>
Bright Horizon - back up child and elder care</li><li>
Supplemental Insurance (accident, critical illness, indemnity)</li><li>
Paid Time Off (PTO) - must meet the minimum hourly requirements</li><li>
Tuituion Reimbursement &amp; High School Diploma Program</li><li>
Spot Pet Insurance</li><li>
Complimentaty premium access to the Calm App, plus 5 gift subscriptions</li><li>
Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets &amp; more)</li><li><i>FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment.</i></li></ul><div></div><div><b><br>
About The Position</b></div><div></div><div><br>
You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service &ndash; our proven method built on the belief that teamwork really does make the dream work (and brings in the tips)! You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge.</div><div><br>
</div><div>In addition, our Servers:</div><ul><li>
Support fellow team members at every opportunity and believe in the power of teamwork</li><li>
Treat customers and team with kindness and respect</li><li>
Serve safe high-quality food in a fast-paced environment</li><li>
Must be at least 18 years of age</li></ul>
Who We Are:
<div>
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its &ldquo;Follow the Sun&rdquo; culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid&rsquo;s meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities &ndash; raising more than $1.7 million to date. A recipient of hundreds of local &ldquo;Best Breakfast&rdquo; and &ldquo;Best Brunch&rdquo; awards, First Watch was voted 2025&rsquo;s #1 Best Breakfast by Newsweek&rsquo;s Readers&rsquo; Choice Awards and was also named 2025 and 2024&rsquo;s #1 Most Loved Workplace&reg; in America by the Best Practice Institute (as seen in <i>The Wall Street Journal</i>), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit www.firstwatch.com.</div><p><br>
</p><p><i>First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.</i></p></div>

Explore 32+ Restaurant server in Miami this March. Find roles across top companies and apply now to boost your career.

32 restaurant server jobs In Miami

Now Hiring: Front-of-House Team – Upscale Dining The River Oyster Bar – Miami, FL

Back Server/Busser

Server | Downtown

Server

Server - SuViche Brickell

Host/Hostess

Server