restaurant general manager Jobs in Lahore

restaurant general manager

restaurant manager

clean room supervisor

furniture supervisor

reservation supervisor

restaurant supervisor

Bonbird Pakistan

<ul><li>Oversee daily restaurant operations during assigned shifts</li><li>Manage staff scheduling, training, and performance</li><li>Ensure excellent customer service and handle guest concerns</li><li>Monitor food quality, hygiene, and safety standards</li><li>Support achievement of sales and operational targets</li></ul>Requirements:<ul><li>Intermediate (Bachelor&rsquo;s degree / Diploma in Hospitality preferred</li><li>2&ndash;4 years of experience in the QSR/Restaurant industry</li><li>Ability to work in a fast-paced environment</li><li>Flexible with shifts, weekends, and holidays</li></ul>Location: LahoreJob Type: Full-timeWork Location: In person

Shift Manager

Breeze Travel Agency

Grand Millennium Hotel is hiring passionate and service-oriented professionals for its Room Service &amp; Restaurant Department. We are looking to fill the following positions to deliver an exceptional dining experience to our guests.Available Positions<ul><li>Waiter (Room Service)</li><li>Order Taker</li><li>Restaurant Manager</li></ul>Key Responsibilities (Role-Based)<ul><li>Take and deliver room service orders accurately and on time</li><li>Handle guest orders professionally and ensure service satisfaction</li><li>Maintain cleanliness, hygiene, and service standards</li><li>Coordinate with kitchen, housekeeping, and service teams</li><li>Handle order calls and enter orders into the system (Order Taker)</li><li>Manage daily restaurant operations and staff supervision (Restaurant Manager)</li><li>Resolve guest concerns promptly and professionally</li></ul>Requirements✅ Prior experience in hotel, restaurant, or F&amp;B service preferred ✅ Good communication and interpersonal skills ✅ Well-groomed, presentable, and professional appearance ✅ Ability to work rotational shifts and under pressure ✅ Leadership and supervisory experience required for Restaurant Manager roleJob Type: Full-timeWork Location: In person

Room Service & Restaurant Staff Required

OD Pakistan

Responsibilities:<ul><li>Oversee daily restaurant operations to ensure exceptional service and a smooth dining experience.</li><li>Manage and train staff, ensuring high performance and adherence to company standards.</li><li>Monitor inventory levels and coordinate with suppliers to maintain stock.</li><li>Develop and implement strategies to enhance customer satisfaction and increase revenue.</li><li>Ensure compliance with health, safety, and hygiene regulations.</li><li>Handle customer feedback and resolve issues efficiently.</li><li>Prepare reports on sales, expenses, and staff performance.</li></ul>Qualifications:<ul><li>Experience: Minimum of 3-5 years as a Restaurant Manager or in a similar managerial role in the food and beverage industry.</li><li>Education: Graduate in a relevant field.</li><li>Strong leadership and organizational skills.</li><li>Excellent communication and interpersonal abilities.</li><li>Ability to work in a fast-paced environment and handle multiple tasks.</li><li>Strong problem-solving skills and attention to detail.</li><li>Lahore-based candidates preferred</li></ul>Salary: PKR 50,000 &ndash; 80,000 (based on experience)Job Type: Full-timePay: Rs50,000.00 - Rs80,000.00 per monthAbility to commute/relocate:<ul><li>Lahore: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Education:<ul><li>Bachelor's (Required)</li></ul>Experience:<ul><li>Restaurant/QSR Industry: 3 years (Required)</li></ul>Work Location: In person

Restaurant General Manager

RA Enterprises

We are looking for an experienced and dedicated Restaurant Manager to join our growing team. If you have a knack for leading a team, ensuring smooth operations, and creating an amazing experience for our guests, we want to meet you!Responsibilities:<ul><li>Oversee daily restaurant operations, including staff management, customer service, and food quality.</li><li>Lead, motivate, and train staff to provide excellent service and uphold restaurant standards.</li><li>Manage inventory, ordering, and supplies.</li><li>Ensure all health, safety, and cleanliness standards are met.</li><li>Handle customer concerns and ensure satisfaction.</li><li>Work closely with the head chef and kitchen team to maintain smooth service during peak hours.</li></ul>Qualifications:<ul><li>Graduation in Hospitality Management or a related field.</li><li>3 to 4 years of restaurant management experience or relevant experience in a supervisory role.</li><li>Strong leadership, organizational, and communication skills.</li><li>Ability to work in a fast-paced, high-pressure environment.</li><li>Exceptional problem-solving skills and attention to detail.</li><li>Passion for delivering outstanding guest experiences.</li><li>Flexibility to work evenings, weekends, and holidays as needed.</li></ul>Ready to lead our team to success? Apply today and be a part of something special!How to Apply: Send your resume and cover letter to yaqoob4u2@gmail.com or whatsapp 03134583329 to apply online.Job Type: Full-timePay: From Rs50,000.00 per monthWork Location: In person

Join Our Team as a Restaurant Manager!

Ata Food Private Limited

Restaurant manager responsibilities include maintaining the restaurant&rsquo;s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.Key Responsibilities:<ul><li>Meet the Budget and maintain the SSG of 10% ( Beat Year a Go).</li><li>Maintain the Training at store level of 90%.</li><li>Always obtained 90% Marks in SOR.</li><li>Estimate food consumption, place orders with suppliers, and schedule delivery of fresh food and beverages.</li><li>Resolve customer complaints about food quality or service.</li><li>Direct cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.</li><li>Monitor actions of staff and customers to ensure that health and safety standards and Pizza Max regulations are obeyed.</li><li>Maintain employee records, prepare payroll, and pay bills, or monitor bookkeeping records.</li><li>May use computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.</li><li>Check quality of deliveries of fresh food and baked goods.</li><li>Communicate with Purchase manager to order supplies such as tableware, cooking utensils, and cleaning items.</li><li>Arrange for maintenance and repair of equipment and other services.</li><li>Total receipts and balance against sales, deposit receipts, and lock facility at end of day.</li><li>Select or create successful menu items based on many considerations, and assign prices based on cost analysis.</li><li>Recruit, hire, and oversee training for staff.</li><li>Schedule work hours for servers and kitchen staff.</li><li>Monitor food preparation and methods.</li></ul>Job Type: Full-timePay: Rs100,000.00 per monthWork Location: In person

PEPLE PVT LTD

Key Responsibilities:<ul><li>Manage the end-to-end purchasing process for all restaurant-related supplies including food ingredients, beverages, cleaning materials, and kitchen equipment.</li><li>Develop and maintain strong relationships with suppliers to ensure best pricing, quality, and timely delivery.</li><li>Evaluate vendor performance regularly and maintain an approved supplier list.</li><li>Coordinate closely with the restaurant management and kitchen team to identify procurement needs and forecast supply requirements.</li><li>Prepare purchase orders, track deliveries, and ensure proper documentation and record-keeping.</li><li>Monitor inventory levels and collaborate with the storekeeper to avoid shortages or overstocking.</li><li>Conduct regular market research to identify new suppliers, alternative materials, and cost-saving opportunities.</li><li>Ensure compliance with food safety and company quality standards in all purchased goods.</li><li>Maintain accurate purchasing and expense reports for management review.</li><li>Negotiate contracts and payment terms with vendors to optimize cost and cash flows</li></ul>Key Requirements:<ul><li>Bachelor&rsquo;s degree or equivalent.</li><li>Minimum 2&ndash;4 years of relevant experience in procurement, preferably in the hospitality or restaurant industry.</li><li>Strong knowledge of food and beverage items, kitchen equipment, and restaurant operations.</li><li>Excellent negotiation, communication, and analytical skills.</li><li>Proficient in MS Office and inventory management systems.</li><li>Strong attention to detail, organizational, and time management abilities.</li><li>Ability to work under pressure and meet tight deadlines.</li></ul>Apply at: career@thefredcompany.comJob Type: Full-timeWork Location: In person

Procurement Officer

Amend Solutionz& Consultancy

Key Responsibilities:<ul><li>Oversee all restaurant operations, including staff management, customer service, and food quality.</li><li>Develop and implement business strategies to drive sales and profitability.</li><li>Maintain high standards of hygiene, safety, and regulatory compliance.</li><li>Monitor inventory, food costs, and supplier relationships to optimize procurement.</li><li>Handle customer feedback, resolve complaints, and enhance guest satisfaction.</li><li>Ensure smooth coordination between the kitchen and front-of-house staff.</li><li>Analyze financial reports, track key performance indicators, and manage budgets.</li><li>Plan and execute marketing promotions and community engagement activities.</li></ul>Requirements:<ul><li>Bachelor&rsquo;s/Master&rsquo;s degree in Hospitality Management, Business Administration, or a related field.</li><li>8-10 years of experience in restaurant management, preferably in fast food chains. </li><li>Strong leadership, problem-solving, and decision-making skills.</li><li>Excellent knowledge of restaurant operations, food safety regulations, and customer service.</li></ul>Job Type: Full-timePay: Up to Rs100,000.00 per monthWork Location: In person

Explore 61+ Restaurant supervisor in Lahore this January. Find roles across top companies and apply now to boost your career.

61 restaurant supervisor jobs IN Lahore

Shift Manager

Room Service & Restaurant Staff Required

Restaurant General Manager

Join Our Team as a Restaurant Manager!

Restaurant General Manager

Procurement Officer

Restaurant General Manager