client service associate (teller - 40 hours)—bilingual english / spanish preferred—tanglewood / houston, tx

investment analyst (cfa charter holder required)

bartender

bartender/server

client service associate (teller - 40 hours)—bilingual english / spanish preferred—tanglewood / houston, tx Jobs in Houston

investment analyst (cfa charter holder required) Jobs in Houston

it help desk technician

bartender helper

Phoenicia Music Lounge

Job Description: Bartender&middot; Job Title: Bartender&middot; Department: Front of House&middot; Reports to: Bar Manager/ General ManagerSummary:&middot; A bartender is responsible for mixing and serving drinks to guests directly or through servers.Essential Duties and Responsibilities:&middot; Greet and interact with customers&middot; Check and maintain quality and speed of service&middot; Suggest specialty drinks and food items&middot; Prepare drink orders for both bar patrons and server&rsquo;s tables&middot; Communicate with team members throughout the shift&middot; Check IDs before serving alcoholic drinks&middot; Maintain a clean workspace and complete all required side workQualifications:&middot; Must be able to perform each essential duty to a satisfactory level.&middot; Education and/or Experience:o 2 years secondary education and be at least 21 years of age.&middot; Computer Skills:o Ability to operate POS register systemo Ability to understand Microsoft Windows&middot; Language Skills:o Ability to read and comprehend simple English instructions, short correspondence, and memos.o Ability to write simple correspondence.o Ability to effectively present information in one-on-one and small group situations to customers and fellow team members.&middot; Mathematical Skills:o Ability to add, subtract, multiple, and divide in all units of measure, using whole numbers, common fractions, and decimals.o Ability to compute rate and percent.&middot; Reasoning Ability:o Ability to apply common sense understanding to carry out simple one-or- two step instructions.o Ability to efficiently work with people.&middot; Other Skills and Abilities:o Must have excellent teamwork and interpersonal skills.o Must have a positive, courteous, energetic, and enthusiastic personality. These traits should be used in all aspects of customer and coworker interactions.&middot; Physical Demands:o While performing the duties of this job a bartender is regularly required to stand, walk, stoop, kneel, crouch, or crawl.o Reach with hands and arms to move items up to 50 pounds.o Talk and hear.o Specific vision abilities required by this job include distance vision and depth perception.o Disclaimer: Reasonable accommodations may be made to qualified disabled individuals for the performance of essential duties and responsibilities.Job Types: Full-time, Part-timePay: $2.13 per hourBenefits:<ul><li>Employee discount</li><li>Paid training</li></ul>Shift:<ul><li>Evening shift</li><li>Night shift</li></ul>Work Location: In person

Bartender

Ojos Locos Sports Cantina

<div><h5 class="jobSectionHeader">The position requires the Bartender to provide beverage / food service in a high volume, fast paced restaurant outlet with a focus on guest satisfaction. Bartenders must perform job duties quickly, accurately and consistently while working in a team environment.</h5>
<h5 class="jobSectionHeader"> Essential Duties and Responsibilities</h5>
<ul><li><h5 class="jobSectionHeader">Adhering to all Image &amp; Costume guidelines.</h5>
</li><li><h5 class="jobSectionHeader">Interaction with and entertainment of guests.</h5>
</li><li><h5 class="jobSectionHeader">Ensure that Chicas get their drinks fast and efficiently.</h5>
</li><li><h5 class="jobSectionHeader">Prepare all beverages according to Ojos Locos specifications.</h5>
</li><li><h5 class="jobSectionHeader">Ensure that all guests have their drinking age verified.</h5>
</li><li><h5 class="jobSectionHeader">Operate a POS system to compute sale prices, total purchases, process cash / credit payment and provide customer with proper receipt and change. Ensure accurate records (including cash-out and tip reports).</h5>
</li><li><h5 class="jobSectionHeader">Monitor guests for visible intoxication or suspicious activities and follow appropriate protocol, including notifying supervisor or security.</h5>
</li><li><h5 class="jobSectionHeader">Keep work area clean by manicuring bar, removing dishware / trash and performing light housekeeping duties.</h5>
</li><li><h5 class="jobSectionHeader">Complete set-up, side work and closing procedures, including: preparing bar for service prior to opening or closing, stocking all supplies, maintaining cleanliness and ensuring bar / lounge area is in optimal condition for next shift.</h5>
</li><li><h5 class="jobSectionHeader">All other duties as assigned.</h5></li></ul></div>

Torchy's Tacos

<div>Bartender

 The Torchy&rsquo;s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

Here&rsquo;s what we need:

We&rsquo;re looking for outgoing and friendly Bartenders to ensure a Damn Good experience for each and every guest. Bartenders provide a full-service dining experience that includes menu knowledge and cocktail preparation that follows Torchy&rsquo;s recipes.

What you&rsquo;ll be doing:
<ul>
<li>Guest Interaction: Engage with guests in a friendly and outgoing manner, ensuring a welcoming environment.</li>
<li>Cocktail Preparation: Mix and serve cocktails following Torchy&rsquo;s recipes, maintaining quality and consistency.</li>
<li>Menu Knowledge: Learn the menu and be able to make recommendations to enhance the guest experience.</li>
<li>Service Excellence: Provide prompt and efficient service, handling orders accurately and ensuring guests have what they need.</li>
<li>Bar Maintenance: Keep the bar area clean and organized, restocking supplies as needed and adhering to all safety and sanitation standards.</li>
<li>Teamwork: Collaborate with other team members to ensure smooth and efficient service.</li>
</ul>
QUE-SO&hellip;here&rsquo;s what you&rsquo;ll need:
<ul>
<li>Previous experience preferred</li>
<li>A current required state alcohol-server license (e.g., TABC, TIPS, ABLE).</li>
<li>Open to varied work schedules and hours depending on business needs.</li>
<li>Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.</li>
<li>Must be able to stand for several hours and walk for long periods of time.</li>
<li>Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.</li>
</ul>
Let&rsquo;s TACO &lsquo;bout why it pays to be a Torchy&rsquo;s Team Member:
<ul>
<li>$11.00 per/Hour, plus tips</li>
<li>Flexible schedules.</li>
<li>Damn Good food discount card for you AND your spouse.</li>
<li>Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.</li>
<li>Paid Time Off (PTO) after 1 year of employment.</li>
<li>Torchy&rsquo;s Family Foundation supports our fellow Team Members in times of need and crisis.</li></ul> 
Equal Opportunity Employer 
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>

Aloft Houston by the Galleria

<div><div><div>JOB SUMMARY

Service of beverage and/or food in a friendly, courteous and timely manner, resulting in guest satisfaction.

ESSENTIAL JOB FUNCTIONS

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.
<ul>
<li>Checks and maintains proper set-up and cleanliness of service station before, during and after shift.</li>
<li>Greets guests in a friendly and courteous manner and explains all specials, promotions and snacks.</li>
<li>Takes orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks. Responsible for answering bar phone within three rings.</li>
<li>Inputs orders into point of sale system to inform bartender an order was made in a timely order.</li>
<li>Replenishes beverages as requested, frequently checking back with guest to inquire about satisfaction.</li>
<li>Present the guest with the check promptly, thanking them and inviting them to return, so they will frequent the bar again.</li>
<li>Perform general cleaning tasks, using standard hotel cleaning products as assigned by your supervisor to adhere to health standards.</li>
<li>Adheres to all company policies and procedures.</li>
<li>Follows safety and security procedures and rules.</li>
<li>Knows department fire prevention and emergency procedures.</li>
<li>Utilizes protective equipment.</li>
<li>Reports unsafe conditions to supervisor.</li>
<li>Reports accidents, injuries, near-misses, property damage or loss to supervisor.</li>
<li>Provides for a safe work environment by following all safety and security procedures and rules.</li>
<li>All team members must maintain a neat, clean and well groomed appearance. (Specific standards outlined in team member handbook).</li>
<li>Perform any related duties as requested by supervisor/manager.</li>
<li>Assists other Beverage Personnel when need.</li>
</ul>
KNOWLEDGE, SKILLS &amp; ABILITIES
<ul>
<li>Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.</li>
<li>Hold a current Food Handler Card.</li>
<li>Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.</li>
<li>Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.</li>
<li>Basic English language writing skills necessary for completion of requisitions, and vouchers.</li>
<li>Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.</li>
<li>Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.</li>
<li>Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.</li>
<li>Ability to remember, recite and promote the variety of menu items.</li>
<li>Ability to operate beverage equipment, e.g., coffee maker.</li>
</ul>
PHYSICAL DEMANDS
<ul>
<li>Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.
</li><li>Lifting Thirty (30) pounds maximum.</li>
<li>Constant standing &amp; walking required</li>
<li>Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.</li></ul></div></div></div>

Via 313 Pizzeria

<div><div>Get up to $5/hr after completing our bar training program!
 Job Qualifications<ul>
<li>Be at least 21 years of age</li><li>
At least 2 years of restaurant bartending experience 
</li><li>
At least 1 year of craft cocktail experience</li><li>
Beer, wine, and cocktail knowledge</li><li>
Upbeat personality</li><li>
Responsible</li></ul> 
A Day In The Life
The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you-someone who is outgoing and friendly both behind the bar or in casual conversation outside it! 
Who We Are
No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. 
We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities.</div>
INDFOH</div>

Crescent Hotels & Resorts

<div>ESSENTIAL JOB FUNCTIONS: 


1. Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet 


2. Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality. 


3. Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control. 


4. Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages. 


5. Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served. 


6. Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys. 


7. Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank. 


8. Comply with attendance rules and be available to work on a regular basis. 


9. Perform any other job related duties as assigned.</div>

The Post Oak Hotel at Uptown Houston

<div>Overview:
<div>
Bartender 
The Post Oak Hotel is seeking a Pool Bartender to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
 
The Pool Bartender will be responsible for preparing drink orders for guests according to specified recipes using measuring systems.</div> 
Responsibilities:
<ul><li>Serve food and beverages promptly and efficiently, ensuring accuracy and good presentation, and timed so the entire table is served within a reasonable time frame</li><li>
Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools</li><li>
Anticipate and communicate replenishment needs</li><li>
Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties</li><li>
Report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications</li><li>
Check on guests during their meals to ensure satisfaction and address requests/concerns</li><li>
Attend to tables in the dining area as needed</li><li>
Handle guest complaints or concerns professionally and bring issues to management</li><li>
Responsibilities include complying with all federal and state laws, including the FLSA tip regulations regarding tip reporting, sharing, and minimum wage requirements</li></ul>
Qualifications:
<ul><li>Aspire to our values of being passionate, strive for excellence, remain relevant, collaborate and act with honor and integrity</li><li>
1-3 years of restaurant experience
</li><li>Qualifications specific to role</li><li>
Previous hotel experience, luxury or Forbes experience preferred</li><li>
Ability to work flexible schedules, including nights, weekends and holidays is required</li><li>
Physical demands:
<ul><li>Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance</li><li>
Assist with moving, lifting, carrying, and placing of objects weighing in excess of 50 pounds</li><li>
Stand, sit, or walk for an extended period of time or for an entire work shift</li></ul></li></ul><div> 
What we offer you: 
 
 
</div><ul><li>Complimentary parking and colleague meal</li><li>
Opportunity to participate in Landry's Discount Program</li><li>
Opportunities for advancement</li><li>
Positive and respectful work environment where diversity is valued</li><li>
Generous employee discounts on dining, retail, amusements, and hotels</li><li>
Community volunteer opportunities</li></ul> 
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying. 
Pay Range: USD $7.50 - USD $7.50 /Hr.</div>

Pool Bartender

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11 bartender helper jobs In Houston

Bartender

Bartender

Bartender

Bartender

Bartender

Bartender

Pool Bartender