bartenders

Clara Chicago

<p><b>Clara | Wicker Park, Chicago</b></p><p><b>About Clara</b></p><p>Clara is a queer- &amp; woman-owned, community-driven cocktail bar and performance space in Wicker Park. We&rsquo;re a home for creativity, conversation, live music, and thoughtful hospitality. Our space celebrates individuality, authenticity, and people showing up as they are, whether that&rsquo;s on stage, behind the bar, or while sipping cocktails in our lounge.</p><p>We believe hospitality is more than service; it&rsquo;s about creating an atmosphere where people feel seen, safe, and welcome.</p><p><b>The Role</b></p><p>We&rsquo;re looking for a <b>Bartender or Bar Manager</b> who brings both skill and heart to their work.</p><p>This role centers on bartending and guest experience, with an emphasis on thoughtful interaction, attention to detail, and contributing to the overall energy of the space. You&rsquo;ll be part of a team that cares deeply about creating a welcoming, inclusive environment while delivering high-quality service in a fast-paced setting.</p><p>For candidates with prior bar management experience, there is an opportunity to step into a more elevated role. This may include supporting bar operations, contributing to menu development, helping guide service standards, and collaborating with ownership on the continued evolution of Clara&rsquo;s bar program.</p><p><b>What You&rsquo;ll Do</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently</li><li>Take food and drink orders with care, clarity, and timeliness</li><li>Use the Toast POS system for orders, payments, and tab management</li><li>Maintain a clean, organized bar and service area in line with food safety and sanitation standards</li><li>Engage guests warmly and professionally, contributing to a welcoming, inclusive atmosphere</li><li>Manage bar guests and service tickets while staying attentive and detail-oriented</li><li>Handle cash and card transactions accurately</li><li>Restock bar and prep bar supplies (glassware, garnishes, spirits, etc.)</li><li>Practice responsible alcohol service in compliance with all local and state regulations</li><li>Work collaboratively with fellow servers, bartenders, managers, and support staff</li><li>Support smooth service during busy nights, live music, and special events</li></ul><p><b>What We&rsquo;re Looking For</b></p><ul><li>Prior experience in a craft cocktail setting</li><li>BASSET certification (required upon hire)</li><li>Comfort using POS systems (Toast experience is a plus)</li><li>Strong time management and multitasking skills</li><li>Friendly, professional communication style</li><li>Knowledge of food safety and proper handling procedures</li><li>Availability to work nights, weekends, and holidays</li><li>A team-oriented mindset and willingness to jump in where needed</li><li>An appreciation for music! It's a huge part of our culture</li></ul><p><b>Bonus Experience (Not Required, But Loved)</b></p><ul><li>Bar management or hospitality leadership experience</li><li>Sommelier training or wine knowledge</li><li>Cocktail creation or menu development experience</li></ul><p><b>Why Work at Clara</b></p><ul><li>You will be a part of a value-driven, inclusive workplace</li><li>You'll work in a creative, music-forward environment</li><li>Collaborate with a thoughtful, supportive team</li><li>Bringing your personality and individuality to work is encouraged</li><li>Grow with a space that&rsquo;s actively shaping its identity and community</li></ul><p>If this sounds like your kind of place, we&rsquo;d love to meet you.</p><p>Job Type: Part-time</p><p>Pay: $20.00 - $40.00 per hour</p><p>Expected hours: 14 &ndash; 24 per week</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul><p>Work Location: In person</p>

Bartender / Bar Manager

The Getaway

<div><p><b>*Mondays &amp; Fridays*</b></p>
<p>
The Getaway is now hiring a Bartender with 2+ years of experience bartending in a high-volume bar. Work with us to make great money, have fun, and be part of an awesome team!</p>
<p>
Located in the heart of Lincoln Square, The Getaway combines a timeless yet unpretentious vibe where all are welcome to imbibe! Focusing on great music, decor, and friendly staff, The Getaway strives for the ultimate guest experience. Featuring inventive cocktails, and a local and international selection of beers on tap, The Getaway is the perfect place for all to enjoy. Forget your worries of the day, come and play at The Getaway!</p>
<p>
If you are a strong communicator, have a hospitality mindset, always bring your a-game, live for teamwork and love to spread positivity, work with us!</p>
<p>
You must embrace and help us carry out our passion to enhance neighborhoods by creating the most enjoyable guest experiences for people to gather, eat, and drink.</p>
<p>
 <b>What's In It For You:</b></p>
<ul>
<li>Part-time and full-time positions available</li>
<li>Great money</li>
<li>Discounts at ALL 4EG establishments</li>
<li>Fun work environment &ndash; you get paid to be at the party!
</li><li>Awesome incentives and team events</li>
<li>Career growth opportunities
</li><li>Employee Assistance Program (EAP)
</li><li>Full-time employees are eligible for Medical, Dental, Vision and Life Insurance</li>
<li>401(k) Savings Plans with company match after one year (full and part-time employees must meet eligibility requirements)</li><br>
</ul>
<p><b>What You&rsquo;ll Need to Be Successful:</b></p>
<ul>
<li>Craft cocktail experience is a must</li>
<li>Knowledge of wine and beer styles and appropriate glassware</li>
<li>Great communication skills</li>
<li>Be a good teammate</li>
<li>Be responsible, show personal accountability, and be reliable</li>
<li>Keep a clean workspace</li>
<li>Must be proficient with POS systems</li>
<li>High school diploma or equivalent, some college preferred</li>
<li>Two or more years of high-volume bartending experience preferred</li>
<li>Must maintain alcohol knowledge and safety certifications as required by company and city/state</li>
<li>Ability to work varied hours/days as business dictates</li>
<li>Must be able to work nights, weekends, and certain holidays</li><br>
</ul>
<p> Apply now at https://www.thegetawaychicago.com/workwithus</p>
<p><b>
Equal Opportunity Employer</b></p></div>

Bartender - The Getaway

Highgate

<div>Compensation Type: Hourly Highgate Hotels:
<div>
Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.</div><div></div><div><br>
With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.</div><div></div><div><br>
With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com</div>
Location:<div></div><div><br>
La Quinta Chicago Downtown</div><div>
One South Franklin</div><div>
Chicago, IL 60606</div>
Overview:
<div>
The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory.</div>
Responsibilities:
<ul><li><div>Maintain a warm and friendly demeanor at all times.</div></li><li><div>
Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees.</div></li><li><div>
Set up the bar according to hotel standards and ensure that guests are served promptly and efficiently.</div></li><li><div>
Prepare beverages and cocktails according to the hotel&rsquo;s mixing and presentation standards.</div></li><li><div>
Serve guests with all beverage requirements in a friendly, courteous and professional manner.</div></li><li><div>
Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel&rsquo;s standards.</div></li><li><div>
Follow all state liquor laws.</div></li><li><div>
Know hotel services and facilities.</div></li><li><div>
Abide by all hotel policies and safety rules.</div></li><li><div>
Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests.</div></li><li><div>
Respond to guests&rsquo; problems, complaints and accidents.</div></li><li><div>
Be familiar with all fire exit locations and fire extinguisher locations and know how to operate.</div></li><li><div>
Ensure that the bar and service areas are kept clean and tidy during service.</div></li><li><div>
Ensure overall guest satisfaction.</div></li></ul>
Qualifications:
<ul><li><div>High School diploma or equivalent and/or experience in hotel or a related field preferred.</div></li><li><div>
Flexible and long hours sometimes required.</div></li><li><div>
Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.</div></li><li><div>
Ability to stand during entire shift.</div></li><li><div>
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.</div></li><li><div>
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.</div></li><li><div>
Must be able to multitask and prioritize departmental functions to meet deadlines.</div></li><li><div>
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.</div></li><li><div>
Attend all hotel required meetings and trainings.</div></li><li><div>
Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.</div></li><li><div>
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.</div></li><li><div>
Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.</div></li><li><div>
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.</div></li><li><div>
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.</div></li><li><div>
Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives.</div></li><li><div>
Must be able to cross-train in other hotel related areas.</div></li><li><div>
Must be able to maintain confidentiality of information.</div></li><li><div>
Must be able to show initiative, including anticipating guest or operational needs.</div></li><li><div>
Perform other duties as requested by management.</div></li></ul></div><p></p>

Bartender

The Smith Restaurant

<div><p><b><i>About Corner Table</i></b></p>
<p>
Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that we trust, CTR serves delicious food and drinks people crave to millions of guests each year. With many more locations launching in the coming years, our team is growing fast, and we&rsquo;re looking for smart, upbeat, authentic people to join us!</p>
<p><b><i>
About The Smith</i></b></p>
<p>
The Smith is an extremely popular casual neighborhood brasserie &ndash; in fact, several of our locations are among the Top 100 busiest restaurants in the US! The menu features bistro classics, seasonal fare, and craft cocktails. Our signature lively atmosphere makes The Smith a versatile setting for an after-work bite, drinks on the town, a birthday bash, a working lunch, a bountiful brunch, or an I-don&rsquo;t-want-to-cook-tonight night.</p><br>
<p></p>
<div><b>
The Position: Bartender</b></div>
<ul>
 <li>Prepare coffee following prescribed recipes and preparation techniques for coffee drinks such as expresso, cappuccino, and lattes.</li>
<li>Replenish and stock coffee bean supply/ coffee brewing equipment</li>
<li>Uphold company food safety, food handling and sanitation requirements, to ensure the health and safety of our guests and team members.</li>
<li>Keep equipment operating by following instructions, troubleshooting, and calling for necessary maintenance.</li>
</ul>
<div><b>What Makes You Great: (QUALIFICATIONS FOR ROLE)</b></div>
<ul>
 <li>You exemplify the highest standards of honesty and integrity.</li>
 <li>You are highly confident in your abilities and are detail-oriented.</li>
 <li>You are a team player and have excellent communication skills.</li>
 <li>You genuinely get joy out of making people happy and are able to have fun while working</li>
 <li>You have a love and passion for the hospitality industry.</li>
 <li>Learning about food and beverage excites you.</li>
 <li>You are willing to go above and beyond to please guests.</li>
 <li>You have previous experience as a Barista</li>
</ul>
<div><b>What Makes Us Great: (OUR BENEFITS)</b></div>
<ul>
 <li>Competitive salary</li>
 <li>Bonus opportunity</li>
 <li>Comprehensive benefits plan, including medical, dental, vision and life insurance</li>
 <li>401K plan with company match</li>
 <li>Employee Assistance Program</li>
 <li>Gym Discounts</li>
 <li>Commuter benefits</li>
 <li>Bring a friend to work bonus</li>
 <li>Generous paid time off</li>
 <li>A great environment to work in surrounded by talented, hardworking, passionate, and fun people.</li></ul><br>
<p><b><i>Statement of Diversity</i></b></p>
<p>
At Corner Table Restaurants, each person brings their own perspectives and experiences. We strive to create an environment that is consciously inclusive, psychologically, and physically safe, and ensures everyone can be heard and valued. Diversity, equity, and inclusion in the workplace are essential to living our Core Values. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.</p>
<p><i>
Corner Table Restaurants is an Equal Opportunity Employer</i></p></div>

Hawksmoor

<div><div><p><b>Bartender &ndash; Hawksmoor Chicago</b></p>
<p>Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming, we&rsquo;ve set out eyes on coming to Chicago. And we&rsquo;ve found ourselves a home we cannot wait to settle into.</p>
<p>The LaSalle Street Cable Car Powerhouse is a beautiful, designated landmark, initially opened in 1887, in the heyday of Chicago&rsquo;s cable care system. We intend to do it justice by restoring the original features to their former glory and, at the same time, breathe new life into the space.</p>
<p>Reporting to the Bar/ Beverage Manager, we&rsquo;re looking for a brand-new Bartender to join our team and open our second international restaurant in Chicago.</p><br>
<p><b>Work somewhere awesome:</b></p>
<p>Careers with Hawksmoor Group are among the best &ndash; generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, for seven years in a row, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.</p>
<p><b>Key responsibilities of the role include:</b></p>
<p></p><ul><li>Working with the bar team to deliver excellent service and hospitality to the Hawksmoor standard.</li><li>
Focus on delivering drink quality to the highest standard and consistency.
</li><li>Working with the team with setting up, running and breaking down the bar for each service.</li><li>
Excellent rapport with your team and guests.</li><li>
Ability to expertly run the bar to ensure smooth and successful services.</li></ul><br>
<p><b>To be considered for the role you will have:</b></p>
<p></p><ul><li>Extensive experience working in some of the best bars in Chicago.</li><li>
Experience launching and opening restaurants and bars in Chicago and the US.</li><li>
Comfortable and experienced with high volume businesses in terms of both covers and revenue.</li><li>
Good interpersonal skills and ability to work harmoniously with all departments.</li><li>
Exemplary product knowledge of food and beverage.</li></ul><br>
<p><b>Salary, </b><b>package</b><b> and benefits all to be discussed at the interview.</b></p></div>
INDLEISURE</div>

Ten Cat Tavern

<p><b>Overview</b><br/>Join our dynamic hospitality team as a Bartender, where your energy and passion for service will create memorable experiences for our guests. In this role, you will craft and serve a variety of beverages with precision and flair, ensuring every guest feels welcomed and valued. Your expertise in food and beverage service, combined with your vibrant personality, will help foster an engaging atmosphere that keeps guests coming back. This paid position offers opportunities to develop your skills in a lively environment that celebrates hospitality excellence.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve a wide selection of alcoholic and non-alcoholic beverages, ensuring consistency and quality in every drink.</li><li>Engage with guests in a friendly, energetic manner, providing excellent customer service and personalized recommendations.</li><li>Manage cash handling and POS transactions efficiently using systems such as Aloha POS or Micros POS to ensure accurate billing.</li><li>Maintain cleanliness and organization of the bar area, adhering to food safety and food handling standards at all times.</li><li>Monitor guest behavior to promote a safe environment, especially in nightclub or banquet settings, while managing serving times effectively.</li><li>Restock bar supplies, ingredients, and glassware promptly to meet high-volume demands during busy hours.</li><li>Collaborate with kitchen staff and event coordinators to support catering, banquet events, or retail food service operations as needed.</li></ul><p><b>Skills</b></p><ul><li>Proven experience in food service or hospitality roles, including fine dining, nightclub, or banquet environments.</li><li>Strong knowledge of POS systems such as Aloha POS or Micros POS for efficient sales processing.</li><li>Excellent time management skills to handle multiple orders swiftly during peak hours.</li><li>Ability to perform basic math accurately for cash handling, retail math calculations, and drink mixing ratios.</li><li>Exceptional customer service skills with a friendly demeanor that enhances guest satisfaction.</li><li>Familiarity with food safety standards and proper food handling procedures across the food industry.</li><li>Experience in serving alcohol responsibly while adhering to legal regulations and responsible beverage service practices.</li><li>Knowledge of brewing processes or catering operations is a plus for versatile service capabilities. Embark on a rewarding career where your enthusiasm fuels memorable moments! We&rsquo;re dedicated to supporting our team members&rsquo; growth while providing a vibrant work environment filled with opportunities to shine in the hospitality industry.</li></ul><p>Job Type: Part-time</p><p>Pay: $30.00 - $45.00 per hour</p><p>Work Location: In person</p>

FLIK Hospitality Group

<div><p><b>Salary: </b>$85,000.00 - $90,000.00</p><p><b>
Other Forms of Compensation:</b> 10% Bonus</p><p><b>
What makes FLIK click</b></p><p><i><br>
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.</i></p><p><i><br>
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn&rsquo;t merely a job but the start of a career where you can flourish.</i></p><p></p><div><div><div><h2 class="jobSectionHeader"><b><br>
Job Summary</b></h2>
</div><div><p><b>
Job Summary</b></p><p>
Working as a <b>Beverage Operations Manager</b>, you will provide planning and direction within the United Airlines portfolio of Clubs and Lounges to achieve operational goals. You will also maintain strong client relationships and work to fulfill safety &amp; sanitation standards, program compliance and train to achieve an elevated standard of service with the bartending staff.</p><p><b>
Responsibilities</b></p><ul><li>Travel and conduct audits at pertinent locations</li><li>Support new openings by owning bar setup, training, and defining operational needs and standards</li><li>Support and implement new and existing bar technologies</li><li>Create a culture of safe and responsible service with all team members</li><li>Implement practices to support safety and sanitation goals</li><li>Understand and utilize all tools to achieve budgetary, quality control, service standards and financial goals of each location</li><li>Responsible for maintaining on site program compliance (back bar displays, well liquor, beer and wine selection) as well as assisting in implementing activations.</li><li>Responsible for compliance with recipe adherence, portion controls standards across portfolio</li><li>Develop plan and strategy to implement SOPs for portfolio for areas impacting associates and/or guest experience</li><li>Strategize with Senior Director of Beverage on performance gaps, by unit, and processes to close gaps.</li><li>Monitor, track, and audit against comp policy and premium sales</li></ul><p><b>
Project Management</b></p><ul><li>Determine and define project scope and objectives</li><li>Predict resources needed to reach objectives and manage resources in an effective and efficient manner</li><li>Prepare budget based on scope of work and resource requirements</li><li>Develop and manage a detailed project schedule and work plan</li><li>Provide project updates on a consistent basis to various stakeholders about strategy, adjustments, and progress</li><li>Manage contracts and relationships with vendors and suppliers by assigning tasks and communicating expected deliverables</li><li>Measure project performance to identify areas for improvement</li></ul><p><b>
Qualifications</b></p><ul><li>Quality driven with a passion for excellence in guest service and satisfaction</li><li>Client-focused, proactive with a strong mind-set for continuous improvement</li><li>Rigorous attention to detail: ability to execute on numerous workstreams within the same timeframe</li><li>Ability to travel up to 70% of time</li><li>Minimum 5 years bartending experience</li><li>Bachelor&rsquo;s degree and 3+ years of Food &amp; Beverage operations experience at a manager-level</li><li>Ability to coach and guide bartenders and management staff</li><li>An ambitious spirit that will strive to provide the highest quality of F&amp;B operations to external customers</li><li>Use of hands, handle or feel objects, reach with hands and arms, balance, stoop, kneel, crouch or crawl</li></ul></div></div></div><p><b>
Apply to Flik today!</b></p><p><i>
Flik is a member of Compass Group USA</i></p><p><b>
Click here to Learn More about the Compass Story</b></p><p></p><p><b><br>
Associates at Flik Hospitality are offered many fantastic benefits.</b></p><ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/ AD</li><li>
Disability Insurance</li><li>
Retirement Plan</li><li>
Paid Time Off</li><li>
Holiday Time Off (varies by site/state)</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li><li>
Paid Parental Leave</li><li>
Personal Leave</li></ul><p>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.</p><p>
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf</p><p></p><p><b><br>
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.</b></p><p><b>
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles&rsquo; Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.</b></p><p><b>
Certain positions may require Florida Level 2 background screening. Details: </b><b>https://info.flclearinghouse.com/</b></p><p></p><p><br>
Applications are accepted on an ongoing basis.</p><p>
Flik maintains a drug-free workplace.</p><p></p><p><b><br>
Req ID: </b>1523661</p><p>
Flik Hospitality Group</p><p>
Steven Goldberg</p><p>
[[req_classification]]</p></div>

BEVERAGE MANAGER - UA Lounges

Explore 7+ Bartenders in Chicago this April. Find roles across top companies and apply now to boost your career.

7 bartenders jobs In Chicago

Bartender / Bar Manager

Bartender - The Getaway

Bartender

Bartender

Bartender

Bartender

BEVERAGE MANAGER - UA Lounges