overnight grocery team member (stocker, inventory, receiving) - part time

barista

overnight grocery team member (stocker, inventory, receiving) - part time Jobs in New York

receptionist

barista (full time)

barista/server

cashier food runner

Pura Vida Miami

<div>
 We are a lifestyle brand!
 
 
 We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
 
 
 We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.
 
 
 
 PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: (Cashier)
 
 
 
 <ul>
 <li>
 Welcome all guests as they enter the store and provide them with an inviting and memorable experience.
 </li>
 <li>
 Efficiently and accurately take customer orders using our POS system, ensuring all transactions are correct and complete.
 </li>
 <li>
 Provide the highest level of customer service, addressing any questions or requests promptly and courteously.
 </li>
 <li>
 Have a thorough understanding of our menu items, including ingredients, allergies and benefits, to help customers make informed choices.
 </li>
 <li>
 Assist in preparing and delivering delicious food to guests, maintaining high standards of quality and presentation.
 </li>
 <li>
 Restock stations regularly to ensure they are clean, organized, and fully stocked with necessary supplies.
 </li>
 <li>
 Follow all policies and procedures for health and food safety, ensuring an inviting environment for both guests and team members.
 </li>
 <li>
 Collaborate with your manager and team members to maintain smooth operations and a positive work atmosphere.
 </li>
 <li>
 Support with any additional duties assigned.
 
 
 
 </li>
 </ul>
 
 PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: (Food Runner)
 
 
 
 <ul>
 <li>
 Welcome all guests as they enter the store and provide them with an inviting and memorable experience.
 </li>
 <li>
 Provide the highest level of customer service by promptly addressing any questions or requests courteously.
 </li>
 <li>
 Have a thorough understanding of our menu items, including ingredients and benefits, to help customers make informed choices.
 </li>
 <li>
 Deliver guests&rsquo; food and beverages, ensuring high standards of quality and presentation.
 </li>
 <li>
 Regularly check on guests at their tables to ensure they have everything they need and are satisfied with their dining experience.
 </li>
 <li>
 Restock stations regularly to ensure they are clean, organized, and fully stocked with necessary supplies.
 </li>
 <li>
 Follow all policies and procedures for health and food safety, ensuring an inviting environment for both guests and team members.
 </li>
 <li>
 Collaborate with your manager and team members to maintain smooth operations and a positive work atmosphere.
 </li>
 <li>
 Support with any additional duties assigned.
 
 
 
 </li>
 </ul>
 
 REQUIREMENTS:
 
 
 
 <ul>
 <li>
 Previous experience in the hospitality and/or food service industry (e.g. restaurant, hotel, etc.)
 </li>
 <li>
 Passionate about providing excellent customer service.
 </li>
 <li>
 Strong interpersonal and communication skills.
 </li>
 <li>
 Fun and outgoing attitude!
 </li>
 <li>
 Restock stations and keep them clean and organized.
 </li>
 <li>
 Ability to work efficiently in a fast-paced environment and multitask effectively.
 </li>
 <li>
 May stand for long periods of time and lift up to 50 pounds.
 
 
 
 </li>
 </ul>
 
 BENEFITS:
 
 
 
 <ul>
 <li>
 Health &amp; Wellness &ndash; Medical, Dental, Vision, Telemedicine, and more.
 </li>
 <li>
 Discounted Meals
 </li>
 <li>
 Growth &amp; Advancement Opportunities
 </li>
 <li>
 401(k) Plan with Company Match
 
 
 
 </li>
 </ul>
 The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.
 
 
 Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.
 
 
 
 Agency Disclaimer
 
 
 
 We&rsquo;ve got this covered! At Pura Vida Miami, our Talent Acquisition team leads all hiring efforts internally. We do not accept unsolicited resumes from agencies, we mean it. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won&rsquo;t be responsible for any fees. If you&rsquo;re interested in partnering with us, reach out to our Talent team first. We&rsquo;re happy to connect the right way!
 
 
 
 
 $18.00/HOUR + TIPS
 
 
 
 
 
 
 #NYPV2025
 
 
</div>

Cashier/Food Runner

Wish You Were Here Group

<div>
 
 Description
 
 
 
 
 Now Hiring: Expo / Runner (Hybrid Role)
 
 
 
 
 Dudley&rsquo;s &ndash; New York City
 
 
 
 
 Pay: $17/hour + tips
 
 
 
 Dudley&rsquo;s is looking for
 
 reliable, high-energy Expo / Runners
 
 to join our team. This is a
 
 hybrid support role
 
 that combines
 
 expo, food running, and bussing
 
 , ideal for someone who thrives in a
 
 fast-paced, team-oriented restaurant environment
 
 and takes pride in keeping service running smoothly.
 
 
 
 Position Summary
 
 
 
 This role is responsible for supporting both FOH and BOH by ensuring food is delivered accurately and efficiently, tables are turned quickly, and the dining room remains clean and organized. You&rsquo;ll be a key part of maintaining service flow during busy shifts.
 
 
 
 Key Responsibilities
 
 
 
 <ul>
 <li>
 Work the expo line, assisting with organization, accuracy, and timing of food
 </li>
 <li>
 Run food from the kitchen to tables quickly and correctly
 </li>
 <li>
 Assist servers with table maintenance, including clearing and resetting tables
 </li>
 <li>
 Support bussing needs to ensure fast table turns
 </li>
 <li>
 Communicate clearly with kitchen staff, servers, and management
 </li>
 <li>
 Maintain cleanliness of service stations, expo area, and dining room
 </li>
 <li>
 Anticipate service needs during peak periods
 </li>
 <li>
 Follow all health, safety, and sanitation standards
 </li>
 <li>
 Perform opening, closing, and side work as assigned
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Previous restaurant experience preferred (expo, runner, or busser experience a plus)
 </li>
 <li>
 Ability to work efficiently in a high-volume environment
 </li>
 <li>
 Strong sense of urgency and attention to detail
 </li>
 <li>
 Team-focused, positive attitude, and strong work ethic
 </li>
 <li>
 Ability to be on your feet and lift/move items throughout the shift
 </li>
 <li>
 Availability for nights, weekends, and holidays
 
 
 </li>
 </ul>
 
 Compensation
 
 
 
 <ul>
 <li>
 $17/hour + tips
 </li>
 <li>
 Opportunity to grow within a respected NYC restaurant
 </li>
 </ul>
</div>

EXPO/RUNNER

ALDI

<div>Enhance the ALDI customer shopping experience in a collaborative team environment as an ALDI Cashier or Stocker. As a member of our team, you&rsquo;ll be operating the registers or other machinery, stocking our shelves, keeping our stores looking their best, and serving our customers. Start a job that offers up something new each day.

Position Type: Part-Time
 
Average Hours: Fewer than 30 hours per week 
Starting Wage: $19.00 per hour 
Wage Increases: Year 2 - $19.50 | Year 3 - $20.00 | Year 4 - $20.00 | Year 5 - $21.00 

Duties and Responsibilities:
 
Must be able to perform duties with or without reasonable accommodation.
<ul><li>Collaborates with team members and communicates relevant information to direct leader</li><li>Upholds the security and confidentiality of documents and data within area of responsibility</li><li>Other duties as assigned</li></ul>

Cashier Responsibilities:
<ul><li>Processes customer purchases, performs general cleaning duties, stocks shelves and merchandise displays neatly</li><li>Provides exceptional customer service, assisting customers with their shopping experience
</li><li>Provides feedback to management on all products, inventory losses, scanning errors, and general issues</li><li>Participates in taking store inventory counts according to guidelines and monitoring inventory for accuracy</li><li>Adheres to cash policies and procedures to minimize losses</li></ul>

Stocker Responsibilities:
<ul><li>Stocks shelves and rotates product properly to guarantee fresh product is available for the customer
</li><li>Follows merchandising planograms to create excellently merchandised displays</li><li>Organizes new inventory, removes and breaks down empty boxes</li><li>Operates machinery and follows all safety procedures</li></ul>

Physical Demands:
<ul><li>Regularly required to sit, stand, bend, reach, push, pull, lift, carry, and walk about the store</li><li>Stocker: Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights</li></ul>

Qualifications:
<ul><li>You must be 18 years of age or older
</li><li>Ability to provide prompt and courteous customer service</li><li>Ability to perform general cleaning duties to company standards</li><li>Ability to interpret and apply company policies and procedures</li><li>Excellent verbal communication skills</li><li>Ability to work both independently and within a team environment</li><li>Effective time management</li><li>Knowledge of products and services of the company</li></ul>
<ul><li>Cashier: Ability to operate a cash register efficiently and accurately</li><li>Cashier: Comply with state and local requirements for handling and selling alcoholic beverages</li><li>Stocker: Ability to operate equipment safely and properly, including electric/manual hand jack, floor scrubber, and cardboard baler</li><li>Stocker: ALDI Stockers must have morning availability to accommodate store operational responsibilities and be available to work morning shifts with start times as early as 5:00 a.m.</li></ul>
<div>
Education and Experience: 
<ul><li>High School Diploma or equivalent preferred</li><li>Prior work experience in a retail environment preferred</li><li>A combination of education and experience providing equivalent knowledge</li></ul></div>
ALDI offers competitive wages and benefits, to all employees including:<ul><li>
401(k) Plan</li><li>
Company 401(k) Matching Contributions</li><li>
Employee Assistance Program (EAP)</li><li>
PerkSpot National Discount Program</li></ul>
In addition, full-time employees are offered:<ul><li>
Medical, Prescription, Dental &amp; Vision Insurance</li><li>
Generous Vacation Time &amp; 7 Paid Holidays</li><li>
Up to 6 Weeks Paid Parental Leave at 100% of pay</li><li>
Up to 2 Weeks Paid Caregiver Leave at 100% of pay</li><li>
Short and Long-Term Disability Insurance</li><li>
Life, Dependent Life and AD&amp;D Insurance</li><li>
Voluntary Term Life Insurance</li><li>Full-time employees average 30 or more hours per week within an annual lookback period</li></ul>
**Benefits offered to full-time and part-time employees may vary by state 
ALDI is committed to equal opportunity for all employees and applicants. As a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic. Employment may be contingent upon ALDI's receipt of an acceptable and job-related drug test, motor vehicle report, and/or reference check, as applicable and permissible by law.</div>

Part-Time Store Cashier/Stocker

Twisted Boba

Job Summary Join our bubble tea and ice cream shop team as a Boba Tea Barista, where your enthusiasm and attention to detail will create memorable beverage experiences for our guests. In this energetic role, you will craft delicious bubble teas and specialty drinks, deliver exceptional customer service, and maintain a clean, welcoming environment. Your passion for food and beverage will help us build a lively community space where everyone feels valued and energized.Duties<ul><li>Prepare and serve a variety of bubble teas, specialty coffees, and beverages with precision and flair</li><li>Operate POS systems such as Aloha POS and Micros POS to process transactions efficiently and accurately</li><li>Engage with customers warmly, taking orders, answering questions, and providing personalized recommendations</li><li>Maintain cleanliness and food safety standards in food handling, preparation, and serving areas</li><li>Manage cash handling duties including cashiering, basic math calculations, and balancing registers at shift end</li><li>Restock supplies, ingredients, and utensils to ensure smooth daily operations</li><li>Follow food safety protocols and proper food handling procedures to ensure quality and compliance</li></ul>Skills<ul><li>Experience working as a barista or in the food service industry with a focus on caf&eacute; or retail environments</li><li>Proficiency with POS systems such as Aloha POS and Micros POS; strong cash handling skills</li><li>Excellent customer service skills with the ability to connect positively with diverse guests</li><li>Strong time management skills to handle busy periods efficiently while maintaining quality standards</li><li>Knowledge of food safety regulations, food preparation techniques, and serving best practices</li><li>Ability to perform basic math calculations for sales transactions and inventory management</li><li>Prior experience in the food industry or retail math is highly desirable</li></ul>Embark on an exciting journey where your energy fuels delightful experiences! We&rsquo;re dedicated to supporting your growth in a dynamic environment that values your skills in food handling, customer service, and teamwork. Join us to make every cup count!Full time wednesday to sunday 2:30 PM to 9:30 PMJob Type: Full-timePay: $15.00 - $15.23 per hourWork Location: In person

Boba Tea Barista

Ladurée

Founded in Paris and for 160 years, Ladur&eacute;e has been the reference in luxury tearooms and restaurants. Our success is dependent upon our passionate and proud team members. The Maison&rsquo;s extensive global development around the world showcases the drive and professionalism of every member of our team.Our values reflect the spirit and personality of the Ladur&eacute;e Maison. They symbolize the qualities we expect in our employees, and that we aim to instigate in our day-to-day practice. In all of our interactions with partners and customers all over the world, these values ensure that we continue to exhibit the operational excellence and growth the Maison is known for.Professionalism | Excellence in Service | Passion | InnovationPOSITION SUMMARYResponsibilities<ul><li>Greet guests warmly and provide attentive, friendly service throughout their visit</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery</li><li>Upsell menu items to enhance guest experience and maximize sales opportunities</li><li>Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness</li><li>Manage cash handling, cashiering, and basic math calculations accurately at the end of shifts</li><li>Maintain food safety and sanitation standards by adhering to proper food handling and sanitation procedures</li><li>Assist with bussing tables, resetting dining areas, and supporting kitchen staff when needed</li><li>Use reservation systems like OpenTable to manage guest seating efficiently</li><li>Provide excellent guest relations by addressing questions, resolving issues promptly, and ensuring overall satisfaction</li></ul>Qualifications<ul><li>Previous restaurant or food service experience, including fine dining or nightclub settings preferred</li><li>Strong knowledge of POS systems such as Aloha POS and Micros POS; experience with OpenTable is a plus</li><li>Culinary experience or background in food preparation is advantageous</li><li>Excellent time management skills to handle multiple tables efficiently during busy hours</li><li>Demonstrated ability in sales techniques including upselling menu items effectively</li><li>Knowledge of food safety regulations and sanitation practices within the food industry</li><li>Exceptional customer service skills with a friendly, energetic attitude</li><li>Ability to handle cash transactions accurately and perform basic math calculations confidently</li><li>Experience with food handling, serving, bussing, host/hostess duties, and guest relations preferred</li><li>Basic kitchen experience or familiarity with food industry standards is beneficial</li></ul>Requirements<ul><li>Must be able to work evenings, weekends, and holidays.</li><li>Must have valid US work authorization.</li><li>On occasion, may be required to lift and carry, push or pull heavy objects up to 50 pounds; kneel, bend, ascend or descend stairs; reach and grasp objects.</li></ul>Compensation &amp; Benefits<ul><li>Competitive base salary commensurate with experience</li><li>Healthcare Insurance (Medical, Dental and Vision)</li><li>Paid Time Off and Sick Days</li><li>Employee discount</li></ul>Ladur&eacute;e Soho, LLC is proud to be an Equal Opportunity Employer that is committed to promoting diversity, inclusion and equity. We recognize and celebrate the benefits that diversity brings to our workplace, our business and our customers. We continue to work towards creating a workplace that represents the diversity of our clients and our communities. We welcome and will consider all applications regardless of race, nationality, religion, color, sex, pregnancy or related medical conditions, parental status, sexual orientation, gender identity, gender expression, age status as an individual with a disability, or any other legally protected characteristics.Pay: $22.00 - $30.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Food provided</li><li>Health insurance</li><li>Vision insurance</li></ul>Work Location: In person

Server

Le Pain Quotidien

<div>Le Pain Quotidien means the daily bread. And to us, that means everything. It&rsquo;s much more than mere sustenance; it&rsquo;s a way of life. As our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. The hum of conversation fills the air, jam is passed around the table, and, ever so gracefully, time slows.
Convive Brands is a New York-based hospitality group that builds and operates high-quality restaurant brands. Convive operates 50+ restaurants nationwide across two concepts: Le Pain Quotidien and Little Beet. As a patient, long-term investor-operator, it aims to build significant enterprise value through both organic growth and acquisition.
Job Description
Responsibilities<ul><li>
Lead kitchen team in the preparation and execution of all menu items</li><li>
Maintain full knowledge of menu items, including proper storage and preparation</li><li>
Ensure completion of food safety checklists to ensure proper food handling</li><li>
Manage labor deployment and ensure hourly labor is within parameters of set labor budget</li><li>
Maintain and manage food cost within the restaurant</li><li>
Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food</li><li>
Assist General Manager in completing inventory</li><li>
Handle any team member situations with genuine empathy and elevate to the General Manager as necessary</li><li>
Complete all opening, mid, and closing procedures; direct kitchen team to ensure completion of all daily checklist and side work assignments</li><li>
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team</li><li>
Keep all areas of the restaurant clean and organized by following cleaning checklists</li><li>
Monitor kitchen equipment and ensure it is kept in good repair</li></ul> 
Qualifications<ul><li>
6 to 12 months of related restaurant experience or training</li><li>
Food Handler&rsquo;s Certification or ability to acquire
</li><li>Flexibility in schedule is highly preferred but not required</li><li>
General administrative and computer skills strongly preferred</li><li>
Ability to speak, read, and understand the primary language(s) of the work location</li></ul> 
Benefits<ul><li>
Enrollment in Company-contributed health coverage plan</li><li>
Accrued Paid Time Off</li><li>
401k with up to 4% match after ninety days (90) of employment</li><li>
Pre-tax commuter benefits (in applicable States)</li><li>
Team member discounts at all our brands</li></ul><div><div><div><div><div><div><div>
The hourly pay range (plus tips, when eligible) is:</div></div></div></div></div></div></div>
$18.00 - $25.00
Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.</div>

Kitchen Manager

Boqueria Restaurant Group

<div>
 
 Do you love hospitality and making people happy? Do you want to work for a company with a strong culture and room for professional growth?
 
 
 
 
 Boqueria&reg; Restaurant
 
 5171 Spring St. New York, NY 10012
 
 
 As a server, it will be your mission at Boqueria&reg; to create exceptional dining experiences for all guests to keep them coming back. You'll help with menu selections, quickly refill beverages, and ensure food arrives on time, consistently delivering interactions that create Boqueria&reg; promoters who return and recommend us to others. You'll also be a part of and contribute to our positive work culture.
 
 
 
 What We're Looking For
 
 
 
 <ul>
 <li>
 Strong understanding of genuine hospitality
 </li>
 <li>
 Experience working in a high-volume restaurant
 </li>
 <li>
 Passion for food and service
 </li>
 <li>
 Team player; you have your team's back, and they have yours
 </li>
 <li>
 Ability to learn quickly &amp; be flexible
 </li>
 <li>
 A good sense of humor
 </li>
 <li>
 Must be at least 18 years old
 
 
 </li>
 </ul>
 
 What We Offer Our Team
 
 
 
 <ul>
 <li>
 Work with great people who love hospitality
 </li>
 <li>
 Flexible scheduling
 </li>
 <li>
 Full Time and Part Time availability
 </li>
 <li>
 Benefits include medical, dental, vision, commuter, and supplemental options
 </li>
 <li>
 Paid time off and Discounted Meals
 </li>
 <li>
 A strong company culture with high standards
 </li>
 <li>
 Be part of growing an upscale restaurant group
 
 
 </li>
 </ul>
 
 Who is Boqueria&reg;?
 
 
 
 Boqueria&reg; is one of the leading Spanish tapas restaurant groups on the East Coast, with 8 locations in NYC, DC, Chicago &amp; Nashville. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."
 
 
 At Boqueria&reg;, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria&reg; has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.
 
 
 
 How We're Committed To Your Safety
 
 
 
 Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Boqueria&reg; has partnered with Zedic&reg; to guide our managers and team in managing COVID-19 risks.
 
 
 
 We are an Equal Opportunity Employer.
 
 
 
 We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
</div>

Explore 75+ Cashier food runner in New York this April. Find roles across top companies and apply now to boost your career.

75 cashier food runner jobs In New York

Cashier/Food Runner

EXPO/RUNNER

Part-Time Store Cashier/Stocker

Boba Tea Barista

Server

Kitchen Manager

Server