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part sales manager – part time

food runner part time

Omni Hotels

Omni Severin Hotel
<br><br>
Ideally located in the heart of downtown Indianapolis, the four-diamond Omni Severin Hotel stands as the city’s longest running luxury hotel and a beautifully restored piece of the city’s history. The hotel elegantly combines the grandeur of the early 1900’s with the modern amenities and superior service of today, and offers memorable experiences that are within walking distance to many leisure, business and cultural attractions.
<br><br>
Associates at the Omni Severin Hotel enjoy a safe and nurturing environment where anything is possible to make their career with Omni Hotels a reality. The pride in our associates, the engagement of our guests and the spirit of “Hoosier Hospitality” are just a few examples of why we are the employer of choice in the Indianapolis area. If you are a people pleaser, self motivated, and live to serve others, the Omni Severin Hotel is the hotel for you.
<br><br>
Responsibilities
<br><ul>
<li>Must have complete knowledge of service times and menu</li>
<li>Must have complete knowledge of floor plan, table numbers, and seat numbers.</li>
<li>Responsible for verifying complete order on ticket to food on cold line and hot line.</li>
<li>Deliver food to correct table/room/guest</li>
<li>Always inquire if additional service is needed from guests upon delivery and inform server or manager</li>
<li>Responsible for set-up items specified inside work.</li>
<li>Must consult with supervisor on any food delivery difficulties</li>
<li>Must minimize breakage</li>
<li>Attend all staff meetings and trainings sessions.</li>
<li>Assist in setting up and breaking down 8th Notch.</li>
<li>Report any maintenance concerns to Supervisor</li>
<li>Ensuring all products are within date and using the FIFO method of storage.</li>
<li>Obtain and maintain Serve Safe and Liquor License.</li>
<li>Must work well in stressful, high-pressure situations</li>
<li>Understand and acknowledgement of proper uniform and grooming standards</li>
<li>Deliver items from kitchen, storage rooms, cooler, and freezers.</li>
<li>Adhere to established par stock levels.</li>
<li>To be thoroughly acquainted with all technical equipment to fully utilize its capabilities.</li>
<li>Be familiar with all espresso drink varieties and know how to make them to consistent standards.</li>
<li>Assists in filling up condiments, point of purchase displays, stocking shelves with products, wiping down surfaces.</li>
<li>Ensures correct temperature of hot and cold food and beverage products</li>
<li>Ensure all products are made to meet specifications consistently.</li>
<li>Collect payment to Omni standards.</li>
<li>Must be effective at listening, understanding, and clarifying guest and associate concerns.</li>
<li>Follow health, sanitation, and safety guidelines for all products.</li>
<li>Use necessary kitchen equipment while following all health and safety standards.</li>
<li>Adapt to changing food and drink products.</li>
<li>Perform any other duties assigned by management.</li>
<li>Stock/restock cooler</li>
<li>Adhere to all policies regarding employee purchases.</li>
<li>Follow procedures for all receipts and returns.</li>
<li>Proactively work to seek out ways in which to improve the guests' experience.</li>
</ul>
Qualifications
<br><ul>
<li>Evening Availability Required.</li>
<li>Weekend Availability Required.</li>
<li>Ability to clearly and pleasantly communicate both verbally and in writing in English with guests.</li>
<li>Ability to handle stressful situations, while maintaining a calm and welcoming demeanor.</li>
<li>Ability to work cohesively with co-workers both within and outside of your department.</li>
<li>Ability to prioritize, organize and follow up on guest requests and needs in a fast-paced environment</li>
<li>Must maintain serve safe and liquor license.</li>
<li>Move, bend, lift, carry, push, pull and place objects weighing up to 40 pounds without assistance.</li>
<li>Stand or walk for an extended period or for an entire work shift.</li>
<li>Must adhere to compensation acknowledgment and tip reporting guidelines.</li>
</ul>
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
<br>EEOC is the Law Poster.
<br>Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
<br>If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

Food Runner Part Time

Delta Hotels

<p><b>Job Summary</b><br/>We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will have a passion for providing exceptional customer service and an eagerness to contribute to a memorable dining experience for our guests. As a Server, you will be responsible for taking orders, serving food and beverages, and ensuring that all guests feel welcomed and valued.</p><p><b>Responsibilities</b></p><ul><li>Greet and seat guests in a friendly manner, ensuring they feel welcomed.</li><li>Take accurate food and beverage orders using the Aloha POS or Micros POS systems.</li><li>Provide detailed menu descriptions and make recommendations to enhance the dining experience, including upselling specials and promotions.</li><li>Ensure timely delivery of food and beverages to tables while maintaining high standards of service.</li><li>Monitor guest satisfaction throughout their meal, addressing any concerns promptly.</li><li>Maintain cleanliness and organization of the dining area, including bussing tables and assisting with sanitation practices.</li><li>Collaborate with kitchen staff to ensure accurate order preparation and timely service.</li><li>Handle cash transactions accurately while adhering to cash handling policies.</li><li>Assist with food preparation as needed, ensuring adherence to food safety standards.</li></ul><p><b>Experience</b></p><ul><li>Previous experience in a restaurant or food service environment is preferred, particularly in fine dining or nightclub settings.</li><li>Familiarity with POS systems such as Aloha or Micros is advantageous.</li><li>Strong time management skills with the ability to multitask effectively in a busy environment.</li><li>Excellent customer service skills with a focus on guest relations and satisfaction.</li><li>Basic math skills for handling transactions accurately; cashiering experience is a plus.</li><li>Knowledge of culinary practices, food handling, and sanitation standards is essential. Join us in creating unforgettable experiences for our guests while working in an engaging team atmosphere!</li></ul><p>Job Types: Full-time, Part-time</p><p>Pay: $5.00 - $7.00 per hour</p><p>Work Location: In person</p>

PM Server

Cross Ultra Lounge

<p><b>Job Summary</b>  <br/>We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for our guests. Your enthusiasm and expertise will help foster a lively atmosphere, whether in a fine dining setting, nightclub, or banquet environment. The ideal candidate is passionate about the food and beverage industry, possesses excellent time management skills, and thrives in fast-paced environments. This paid position offers an exciting opportunity to showcase your mixology talents while ensuring every guest feels welcomed and valued.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards.  </li><li>Engage with guests in a friendly, professional manner to enhance their overall experience.  </li><li>Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies.  </li><li>Manage POS (Point of Sale) systems such as Aloha POS or Micros POS to process orders accurately and efficiently.  </li><li>Handle cash transactions with accuracy, including cash handling and cashiering duties, while maintaining accountability for all sales.  </li><li>Ensure compliance with food safety regulations and proper food handling procedures during serving and preparation.  </li><li>Monitor alcohol consumption responsibly, adhering to legal drinking age laws and responsible serving practices.  </li><li>Collaborate with kitchen staff for food service coordination during busy periods like banquets or catering events.  </li><li>Demonstrate excellent time management skills to serve multiple guests promptly without compromising quality.  </li><li>Upsell beverages and promote specials to increase sales while providing exceptional customer service.  </li><li>Support team members during high-volume shifts in nightclubs or busy restaurant settings to maintain a lively yet safe environment.</li></ul><p><b>Experience</b></p><ul><li>Previous experience working as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred.  </li><li>Familiarity with POS systems such as Aloha POS or Micros POS is essential for efficient order processing.  </li><li>Proven ability to manage multiple tasks simultaneously through strong time management skills.  </li><li>Experience in food service or hospitality environments that demand excellent customer service skills.  </li><li>Knowledge of food safety standards, food handling procedures, and responsible alcohol serving practices.  </li><li>Background in retail math or basic math skills necessary for cash handling and sales calculations.  </li><li>Prior experience with catering events or banquet service is advantageous but not required.  </li><li>Demonstrated ability to work efficiently under pressure in fast-paced settings like nightclubs or brewing environments. Join us to be part of a dynamic team where your enthusiasm for hospitality can shine! We value energetic individuals who are committed to delivering top-tier service while creating an engaging atmosphere for every guest.</li></ul><p>Pay: From $4.00 per hour</p><p>Work Location: In person</p>

Bartender

ProVision

<div></div><div><div><div><div><div><div><div><div><p><b>Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants&hellip;eighteen concepts&hellip; and sustainable, consistent growth.</b></p><p><b>
Job Overview:</b> As a Server, you play a crucial role in ensuring a positive dining experience for our guests. You are responsible for providing exceptional customer service, taking orders accurately, serving food and beverages promptly, and maintaining a clean and organized dining area. Your friendly and attentive demeanor will contribute to the overall success of our restaurant.</p><p><b>
Key Responsibilities:</b></p><p>
1. Customer Service:</p><ul><li><p>
Greet guests warmly and make them feel welcome.</p></li><li><div>
Assist guests with menu selections and provide detailed information about food and beverage offerings.</div></li><li><div>
Ensure prompt and courteous service throughout the meal.</div></li><li><p>
Address any customer inquiries, concerns, or special requests with professionalism and enthusiasm.</p></li></ul><p>
2. Order Management:</p><ul><li><p>
Accurately take food and beverage orders from guests.</p></li><li><div>
Input orders into the restaurant's POS (Point of Sale) system.</div></li><li><div>
Double-check orders for accuracy before submitting them to the kitchen.</div></li><li><p>
Coordinate special requests and dietary restrictions with the kitchen staff.</p></li></ul><p>
3. Food and Beverage Service:</p><ul><li><p>
Serve food and beverages promptly and according to established presentation standards.</p></li><li><div>
Perform tableside tasks, such as wine presentations and water service.</div></li><li><div>
Promote additional items, such as wine pairings, specialty cocktails, or dessert selections to enhance overall dining experience.</div></li><li><div>
Monitor guests' needs and promptly refill drinks, clear empty plates, and provide additional items as requested.</div></li><li><p>
Ensure that all meals are served correctly, with the appropriate condiments and accompaniments.</p></li></ul><p>
4. Cleanliness and Organization:</p><ul><li><p>
Set up and clean tables before and after guest use.</p></li><li><div>
Ensure the dining area is clean, well-maintained, and properly stocked with utensils, napkins, and condiments.</div></li><li><p>
Assist in overall restaurant cleanliness, including helping with dishwashing and cleaning tasks as needed.</p></li></ul><p>
5. Teamwork:</p><ul><li><p>
Collaborate effectively with kitchen staff, bartenders, and other servers to ensure smooth and efficient restaurant operations.</p></li><li><p>
Communicate guest feedback and special requests to the appropriate team members.</p></li></ul><p>
6. Upselling and Promotion:</p><ul><li><p>
Promote daily specials, desserts, and beverages to increase sales.</p></li><li><p>
Suggestively sell additional items or upgrades to enhance the guest experience.</p></li></ul><p>
7. Compliance:</p><ul><li><p>
Adhere to all health and safety guidelines, including food safety regulations.</p></li><li><div>
Follow company policies and procedures regarding alcohol service and guest conduct.</div></li><li><p>
Handle cash and credit card transactions accurately and securely.</p></li></ul><p><b>
Qualifications:</b></p><ul><li><p>
2+ years of previous upscale and fine-dining service experience is preferred.</p></li><li><div>
Excellent communication and interpersonal skills.</div></li><li><div>
Strong attention to detail and a commitment to maintaining a high level of service excellence.</div></li><li><div>
Ability to work in a fast-paced and high-pressure environment.</div></li><li><div>
Team player with a positive attitude.</div></li><li><div>
Flexibility to work evenings, weekends, and holidays.</div></li><li><p>
Knowledge of wine and spirits is required.</p></li></ul><p><b>
Physical Requirements:</b></p><ul><li><p>
Must be able to lift trays of food and beverages.</p></li><li><div>
Ability to stand, walk, and carry trays for extended periods.</div></li><li><p>
Ability to bend, stoop, and reach as necessary.</p></li></ul><p>
CRG offers competitive compensation, including tips, and opportunities for advancement within our restaurants. If you are passionate about delivering outstanding customer service and thrive in a dynamic restaurant environment, we encourage you to apply. Join our team and be part of an exciting dining experience!</p><p>
This position is classified as non-exempt under applicable wage and hour laws and is eligible for overtime compensation in accordance with applicable regulations.</p></div><div><i>
At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.</i></div></div></div></div></div></div></div></div><p></p>

Server - Provision

Eurofins

<div><b>Company Description</b><p><br>
Eurofins Scientific is an international life sciences company, providing a unique range of analytical testing services to clients across multiple industries, to make life and our environment safer, healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins laboratories work with the biggest companies in the world to ensure the products they supply are safe, their ingredients are authentic and labelling is accurate.</p><p>
The Eurofins network of companies is the global leader in food, environment, pharmaceutical and cosmetic product testing and in agroscience Contract Research Organisation services. It is one of the market leaders in certain testing and laboratory services for genomics, discovery pharmacology, forensics, advanced material sciences and in the support of clinical studies, as well as having an emerging global presence in Contract Development and Manufacturing Organisations. It also has a rapidly developing presence in highly specialised and molecular clinical diagnostic testing and in-vitro diagnostic products.</p><p>
In over 30 years, Eurofins has grown from one laboratory in Nantes, France to 58,000 staff across a decentralised and entrepreneurial network of 900 laboratories in over 54 countries. Eurofins companies offer a portfolio of over 200,000 analytical methods to evaluate the safety, identity, composition, authenticity, origin, traceability and purity of biological substances and products.</p><p>
In 2021, Eurofins generated total revenues of EUR 6.72 billion, and has been among the best performing stocks in Europe over the past 20 years.</p><b><br>
Job Description</b><br>
<ul><li>
Perform wet chemistry testing</li><li>
HPLC, UV-Vis, CE</li><li>
Sample receipt</li><li>
Glassware washing</li><li>
Use ALCOA to document test results in electronic notebooks</li><li>
Would support various QC labs where work is needed</li><li>
Coach, train, and develop others within the group with respect to their personal development and effective implementation of operational improvements</li><li>
Coordinate workflow and perform daily monitoring to meet TAT</li><li>
Prepare and review job plans, conduct semiannual performance reviews, interview applicants, keep training records up to date for assigned employees, perform succession planning in preparation for growth</li></ul><br>
<b>
Qualifications</b><br>
<ul><li>
Bachelor's degree in physical science (chemistry, physics, etc.), or other related degree concentration, with a minimum of 4 years of experience</li><li><b>
At least 2 years of GMP industry leadership experience is required</b>.</li><li>
Strong focus on quality, teamwork, and productivity</li><li>
Proactive, positive, solution-oriented leadership style with the ability to prioritize and coordinate simultaneous projects with varying deadlines</li><li>
Strength in employee engagement, morale, and retention</li><li>
Strong computer, scientific, and organizational skills</li><li>
Excellent communication (oral and written) and attention to detail</li><li>
Ability to work independently and as part of a team with internal and external clients, self‑motivation, adaptability, and a positive attitude</li><li>
Ability to learn new techniques, perform multiple tasks simultaneously, keep accurate records, follow instructions, and comply with company policies</li><li>
Proficiency in IT-related skills such as Microsoft Excel, Word, PowerPoint, etc</li><li>
Authorization to work in the United States indefinitely without restriction or sponsorship</li></ul><br>
<b>
Additional Information</b><br>
<p></p><ul><li>
The position is full-time, <b>8pm to 6am, Wed to Sat or Sun to Wed (4x10s shift)</b></li><li>
May be requested to work on weekends, overtime, and holidays based on business needs.</li><li>
Candidates currently living within a commutable distance of <b>Indianapolis, IN </b>are encouraged to apply.</li><li>
Ability to work overtime as required.</li><li>
Ability to work overtime as required.</li><li>
Excellent full-time benefits, including comprehensive medical coverage, dental, and vision options</li><li>
Life and disability insurance</li><li>
401(k) with company match</li><li>
Paid vacation and holidays</li><li><b>
#LI-EB1</b></li></ul><div></div><p><b>
Eurofins USA PSS Insourcing Solutions is a Disabled and Veteran Equal Employment Opportunity employer.</b></p></div>

Lead Biochemist – Quality Control Night Shift

Smoothie King

<p>The new Smoothie King in Indianapolis [74th &amp; Keystone] is Looking for energetic team members to join our team! Must be able to work behind the counter, and move quickly in a fast paced environment!</p><p>Smoothie King is the nation's oldest retailer of nutritional smoothies, vitamins, and nutritional supplements.</p><p><b>‪Responsibilities:</b></p><ul><li>Deliver the highest quality product and service to our Guests</li><li>Lead by example and exemplify the Smoothie King standards of service and cleanliness at all times</li><li>Complete all necessary paperwork required</li><li>Taking timely inventory and possess computer skills</li><li>Ensure timely completion of the Daily Duty List throughout the shift</li><li>Communicate effectively with the Guests, and fellow Team Members</li><li>Achieve goals that are set and help ensure that other Team Members are also striving to reach the location&rsquo;s goals</li><li>Become knowledgeable on all of Smoothie King&rsquo;s products, including retail</li><li>Must have the ability to suggestively sell</li><li>Must be punctual</li><li>Must be available to work various shifts per week including nights, weekends, and holidays when necessary</li></ul><p><b>Guest Focus</b></p><ul><li>Is responsible for product and Guest Service experience</li><li>Greets and engages with the Guest to provide a friendly experience</li><li>Ensures our Guests&rsquo; purposes are met when smoothies are ordered</li><li>Blends smoothie according to the recipe ticket for a consistent taste</li><li>Prior retail sales experience in the Nutrition/Fitness Industry is a PLUS!</li><li>Ability to multitask and follow Smoothie King Standards</li><li>Ability to work in a team setting</li></ul><p>We are currently hiring for our location in Indy. ALL SHIFTS AVALIABLE. Flexible Schedules!</p><p>Job Types: Full-time, Part-time</p><p>Pay: From $10.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li><li>Food provided</li><li>Paid time off</li><li>Paid training</li><li>Referral program</li></ul><p>Shift:</p><ul><li>10 hour shift</li><li>12 hour shift</li><li>8 hour shift</li><li>Day shift</li><li>Morning shift</li><li>Night shift</li></ul><p>Work Location: In person</p>

Team Member

Starbucks

<div><p><b>Crafting the world&rsquo;s finest coffee, one meaningful moment at a time</b></p><p></p><p>
We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone&rsquo;s day. Whether it&rsquo;s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we&rsquo;d love to have you on our team.</p><p></p><p>
We are invested in your growth journey, empowered through developmental experiences as well as our<b> </b><b>industry leading benefits</b><b>.</b></p><br>
<p></p>
<h4 class="jobSectionHeader"><b>
Summary of Experience</b></h4><ul><li>
No previous experience required</li></ul><p></p><h4 class="jobSectionHeader"><b><br>
Basic Qualifications</b></h4><ul><li>
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation</li><li>
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays</li><li>
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation</li><li>
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication</li><li>
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients</li><li>
Available to perform many different tasks within the store during each shift</li></ul><p></p><h4 class="jobSectionHeader"><b><br>
Required Knowledge, Skills and Abilities</b></h4><ul><li>
Ability to learn quickly</li><li>
Ability to understand and carry out oral and written instructions and request clarification when needed</li><li>
Strong interpersonal skills</li><li>
Ability to work as part of a team</li><li>
Ability to build relationships</li></ul><p></p><p><i><br>
As a Starbucks</i><i> </i><i>partner, you (and your family) will have access to medical, dental, vision, basic and supplemental life insurance, and other voluntary insurance benefits. Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacation that accrues starting at .01961 hours based on a </i><i>40 hour</i><i> week up to </i><i>40 hours</i><i> annually (</i><i>64 hours</i><i> in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Starbucks also offers eligible partners participation in a 401(k)-retirement plan with employer match, a discounted company stock program (S.I.P.), Starbucks equity program (Bean Stock), incentivized emergency savings, and financial well-being tools. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor&rsquo;s degree through Arizona State University&rsquo;s online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities. You will also have access to backup care and DACA reimbursement. Starbucks will comply with any applicable state and local laws regarding employee leave benefits, including, but not limited to providing time off pursuant to the Colorado Healthy Families and Workplaces Act, in accordance with its plans and policies. This list is subject to change depending on collective bargaining in locations where partners have a certified bargaining representative.</i></p><p><i>
For</i><i> </i><i>additional information regarding partner perks and more detailed information regarding benefits, go to </i><i>starbucksbenefits.com</i><i>.</i></p><p></p><p><i><br>
At Starbucks, it is typical for new partners to be hired at the entry point of the range for their role, which is based upon geographic location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.</i></p><p></p><p><i><br>
Starbucks Coffee Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability, or protected veteran status, or any other characteristic protected by law. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state and local ordinances.</i></p><p></p><p><i>
Starbucks Coffee Company is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please contact us at </i><i>applicantaccommodation@starbucks.com</i><i> or 1(888) 611-2258.</i></p></div><p></p>

barista - Store# 54747, INDIANAPOLIS - 92ND & MICHIGAN

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