analyst- latin america and the caribbean: digital infrastructure project scoping services

client services coordinator- graphic design/marketing

clinical pharmacist - prior authorization/oncology (bcop required)

analyst- latin america and the caribbean: digital infrastructure project scoping services Jobs in Washington

appliance service technician Jobs in Washington

appliance service technician

chief, public services division Jobs in Washington

chief, public services division

client services coordinator- graphic design/marketing Jobs in Washington

conference services assistant Jobs in Washington

conference services assistant

food service worker

MASCHIO'S FOOD SERVICE

<div><p>Traveling food service substitutes needed for school food service program in the Warren County, NJ area. Day shift position, on call, as needed basis. 4 to 6 hours daily. Flexible work schedule, Monday through Friday, no weekends or holidays. Summers off! Great for parents, and retirees.</p><p><b>
Must have transportation, and the ability to travel within a 20 mile radius.</b></p><p>
Duties to Include:</p><ul><li>
Food prep</li><li>
Serving</li><li>
POS/ cashier</li><li>
stocking</li><li>
cleaning, etc.</li></ul><p></p><p><br>
Apply today!</p></div>

Traveling Food Service Worker Substitutes

Le Pain Quotidien

<div><p>Le Pain Quotidien means the daily bread. And to us, that means everything. It&rsquo;s much more than mere sustenance; it&rsquo;s a way of life. As our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. The hum of conversation fills the air, jam is passed around the table, and, ever so gracefully, time slows.</p><p></p><p>
Convive Brands is a New York-based hospitality group that builds and operates high-quality restaurant brands. Convive operates 50+ restaurants nationwide across two concepts: Le Pain Quotidien and Little Beet. As a patient, long-term investor-operator, it aims to build significant enterprise value through both organic growth and acquisition.</p><p></p><p><b>
Job Description</b></p><p><b>
Responsibilities</b></p><ul><li>
Provide friendly and attentive service to all guests throughout the entirety of the visit</li><li>
Anticipate guest needs and note any preferences provided by the guest</li><li>
Prepare all drinks for retail and dining room, including batches for the retail counter</li><li>
Properly bag, box, and arrange to‐go food and pastry</li><li>
Perform sales transactions in accordance with Le Pain Quotidien cash handling policy</li><li>
Maintain and consolidate pastry display throughout the day</li><li>
Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items</li><li>
Handle any guest situations with genuine empathy and elevate to a manager as necessary</li><li>
Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments</li><li>
Keep all areas of the restaurant clean and organized by following cleaning checklists</li><li>
Responsible for answering the phone with proper etiquette; takes orders over the phone</li></ul><p><b><br>
Qualifications</b></p><ul><li>
1 to 3 months of related restaurant experience or training</li><li>
Experience with POS systems, especially Toast, a plus
</li><li>Flexibility in schedule is highly preferred but not required</li><li>
Ability to be cross‐trained in all areas of the dining room and retail space preferred</li><li>
Ability to speak, read, and understand the primary language(s) of the work location</li></ul><p><b><br>
Benefits</b></p><ul><li>
Enrollment in Company-contributed health coverage plan</li><li>
Accrued Paid Time Off</li><li>
401k with up to 4% match after ninety (90) days of employment</li><li>
Pre-tax commuter benefits (in applicable States)</li><li>
Team member discounts at all our brands</li></ul><p></p><div><div><div><div><div><div><div><p>
The hourly pay range (plus tips, when eligible) is:</p></div></div></div></div></div></div></div>
$17.95 - $20.00<p></p><p><i>
Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.</i></p></div>

Retailer

Puddin'

<p>DO YOU HAVE AN OUTGOING &amp; SINCERELY NICE PERSONALITY?</p><p>THEN THIS MAY BE THE JOB FOR YOU!!</p><p>Searching for Food Service Sales professionals to work at Union Market.</p><p>Candidates must have a combination of skills and experience including; waiting tables, cooking or preparation of food, customer service, and SALES in order to be successful at this job opportunity. The most important attribute is SALES and a salesperson attitude. Outgoing personality and a desire to make money.</p><p>The base pay is $17.50 per hour but our sales team averages $20-30/hour!</p><p>A candidate will need to be self-sufficient, reliable, confident and have the ability to work in teams.</p><p>The work is highly demanding and highly rewarding. On a typical day, a sales person can make over $75 in tips!</p><p>We are looking for team members with the following skill sets:</p><ul><li>Customer Relations</li><li>Detail Oriented</li><li>Directing Customers</li><li>Engage with Public</li><li>Friendly</li><li>Ingratiating Customers</li><li>Interpersonal</li><li>Patience</li><li>People Skills</li><li>Verbal Communication</li><li>Service Oriented</li><li>Ability to Learn Quickly</li></ul><p>If you interested in this position, visit www.dcpuddin.com to familiarize yourself to our company and the products we sell.</p><p>Job Type: Part-time</p><p>Pay: $17.50 - $100.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Application Question(s):</p><ul><li>How do other people describe your personality?</li></ul><p>Work Location: In person</p>

Food Service Sales

Montage International

<div>
 Live Your Passion. Add Your Magic.
 <br/>
 <br/>
 At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
 <br/>
 <br/>
 We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
 <br/>
 <br/>
 <strong>
  <strong>
   If you are an internal applicant, please log into Workday and apply for your application to be considered.
   <br/>
   <br/>
  </strong>
 </strong>
 <strong>
  <strong>
   Please
  </strong>
 </strong>
 <strong>
  Click Here
 </strong>
 <strong>
 </strong>
 <strong>
  <strong>
   to apply internally.
   <br/>
   <br/>
  </strong>
 </strong>
 At Pendry, It&rsquo;s All Because of YOU!
 <br/>
 <br/>
 <strong>
  Server Attendant
  <br/>
  <br/>
 </strong>
 Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Pendry, we know our success is all because of you. Here, you&rsquo;re not just an associate but a passionate creator of authentic, personalized experiences. You&rsquo;ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Pendry is more than a job; it&rsquo;s a way of life. Don&rsquo;t just imagine the possibility&mdash;join us.
 <br/>
 <br/>
 <strong>
  Your Journey
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Assist the Server&rsquo;s team&rsquo;s needs; stock, clean, and handle the flow of your section
  </li>
  <li>
   Set and reset tables before, during, and after service periods with clean polished silverware, glassware, share plates, and napkins as necessary
  </li>
  <li>
   Pre-bussing and bussing of tables during service period; assisting servers with service steps where necessary
  </li>
  <li>
   Cleaning all spills, and broken glassware/dishes immediately, using floor signs when necessary
  </li>
  <li>
   Cleaning of all equipment, tools, and supplies and maintain equipment in good working order while following all procedures and adhering to all cleaning and safety standards
  </li>
  <li>
   Refill water glasses, coffee cups, and other beverages as needed throughout the meal service.
  </li>
  <li>
   Deliver on guests&rsquo; expectations and have the desire to create WOW moments
  </li>
  <li>
   Perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  About You
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   You enjoy multi-tasking and assisting others
  </li>
  <li>
   You have a passion for the food and beverage industry
  </li>
  <li>
   You are personable and engaging
  </li>
  <li>
   You are open to learning, developing, and growing both yourself, personally, and helping others do the same
  </li>
  <li>
   You are trustworthy and have integrity
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Must Haves
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ability to work a flexible schedule, including weekends and holidays
  </li>
  <li>
   Ability to collaborate in a team environment
  </li>
  <li>
   Basic communication skills
  </li>
  <li>
   Food and beverage experience, a plus
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  You Will Enjoy
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Free meals
  </li>
  <li>
   Free uniforms and cleaning
  </li>
  <li>
   Ongoing community outreach events
  </li>
  <li>
   Hotel discounts
  </li>
  <li>
   Associates&rsquo; events throughout the year
  </li>
  <li>
   Healthcare benefits
  </li>
  <li>
   401k retirement plan with company matching
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Physical Requirements
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ability to stand and exercise mobility for extended periods of time during your scheduled shift
  </li>
  <li>
   Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
  </li>
  <li>
   Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis
   <br/>
   <br/>
  </li>
 </ul>
 At Pendry we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer &ndash; veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
 <br/>
 <br/>
 The pay scale for the Server Attendant position is $18.89. The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.
 <br/>
 <br/>
 <em>
  In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.
 </em>
</div>


Server Attendant

Life Alive Café

<div>
 Job Details
 <br/>
 <br/>
 <strong>
  Description
  <br/>
  <br/>
 </strong>
 <strong>
  Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion for food, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests.
  <br/>
  <br/>
 </strong>
 <strong>
  Our Front of House Service Team Member should be someone who:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Has engaging communication skills
  </li>
  <li>
   A genuine passion and knowledge of our menu offerings,
  </li>
  <li>
   A willingness to assist and collaborate within a team,
  </li>
  <li>
   A great focus on guest service
  </li>
  <li>
   Live and share Life Alive's values and mission
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  You Will
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Greet guests and delivery drivers
  </li>
  <li>
   Take orders, and ensure order accuracy and packaging
  </li>
  <li>
   Assist with running food to tables from our line
  </li>
  <li>
   Maintain dining room cleanliness
  </li>
  <li>
   Keeping caf&eacute; stations clean and well-stocked
  </li>
  <li>
   Communicate guest needs
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  You Must Be Able To
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Thrive in a fast-paced environment
  </li>
  <li>
   Reaching and grasping overhead
  </li>
  <li>
   Lifting and carrying items weighing 50+ lbs
  </li>
  <li>
   Able to stand on feet for 8+ hours a day
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Perks And Compensation
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   70% meal discount
  </li>
  <li>
   Free and discounted Yoga
  </li>
  <li>
   Free Mental Health Support (for full-time)
  </li>
  <li>
   401(k) with a vesting match
  </li>
  <li>
   Health insurance, dental and vision coverage (for full-time employees)
  </li>
  <li>
   Transportation Benefits
  </li>
  <li>
   Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
  </li>
  <li>
   Flexible schedule that supports your lifestyle and other goals
  </li>
  <li>
   Inclusion in an awesome community
  </li>
  <li>
   PTO/vacation time (for full-time)*
  </li>
  <li>
   Must be employed for a minimum of 1 year and be Full-time.
   <br/>
   <br/>
  </li>
 </ul>
 If you align with our Mission and Values, want to learn, and work hard, we hope you&rsquo;ll apply to join our team!
 <br/>
 <br/>
 Please note that Life Alive is an E-Verify employer. Please review the Right to Work Poster from Department of Justice's Immigrant and Employee Rights Section.
</div>


Barista + Tips (P.M + Weekend Availability) at Washington D.C. - West End

The George Washington University Hospital

<div>Responsibilities:
<div><b>
The George Washington University Hospital (GW Hospital)</b> continues to be a leader in providing the highest level of quality and compassionate healthcare for the D.C. Region. <i>U.S. News &amp; World Report</i> has just released the 2023-2024 ratings and rankings, in which GW Hospital is recognized as a <b>Best Regional Hospital</b>. GW ranks 5th in the region, which includes hospitals in D.C. and parts of Maryland, Virginia and West Virginia.</div><div>
GW Hospital achieved &quot;High Performing&quot; status in two specialty areas, Neurology and Neuroscience.</div><div></div><div><br>
In addition, GW Hospital receiving &ldquo;High Performing&rdquo; designations for the following 10 procedures: COPD, Diabetes, Heart Attack, Heart Failure, Kidney Failure, Leukemia, Lymphoma and Myeloma, Lung Cancer Surgery, Pneumonia, Prostrate Cander Surgery and Stroke.
</div><div>Measured by factors such as patient outcomes, &quot;High Performing&quot; is a designation <i>U.S. News &amp; World Report </i>bestows to recognize performance in these specialties that is significantly better than the national average. GW Hospital received the American College of Cardiology&rsquo;s National Cardiovascular Data Registry (NCDR) Chest Pain &ndash; Myocardial Infarction (MI) Registry Platinum Performance Achievement Award for 2023. <b>*GW Hospital is the only hospital in Washington, D.C., to be recognized for this service line.</b></div><div></div><div><br>
&quot;At GW Hospital, we are proud to offer a range of advanced services and treatments. Our multidisciplinary care teams are dedicated to outstanding clinical services, research, and education to improve care, quality, and outcomes for our patients,&quot; says Ulises Torres, MD, Chief Quality Officer at GW Hospital. &quot;These recognitions by <i>U.S. News &amp; World Report</i>,<i> </i>which place us within the top hospitals in the region, highlight the expertise, commitment and diligence delivered to each patient in our care.&rdquo;</div><div></div><div><br>
Children&rsquo;s National Hospital, GW Hospital&rsquo;s NICU partner, was recently ranked the number two hospital in the country for neonatology by <i>U.S. News &amp; World Report</i>. In addition to these recent <i>U.S. News &amp; World Report</i> recognitions, GW Hospital also provides high-quality care in the region through its designation as a Level I Trauma Center and designation as a Comprehensive Stroke Center.</div><div></div><div><br>
The mission of GWU Hospital is to provide the highest quality of healthcare, advanced medical technology, and world class service to its patients in an academic medical center dedicated to education and research
</div><div><b>Barista
</b></div><div>Provides exceptional customer service while making hand-crafted, quality beverages. Take orders and make coffee, tea and other drinks to customer specifications. Operate cash register and credit card machines. Fields customer concerns or questions while working to maintain good customer relations and speedy delivery of beverages.</div><div></div><div><b><br>
Benefit Highlights</b></div><ul><li>
Challenging and rewarding work environment</li><li>
Competitive Compensation &amp; Generous Paid Time Off</li><li>
Excellent Medical, Dental, Vision and Prescription Drug Plans</li><li>
401(K) with company match and discounted stock plan</li><li>
SoFi Student Loan Refinancing Program</li><li>
Career development opportunities within UHS and its 300+ Subsidiaries! &middot; More information is available on our Benefits Guest Website: benefits.uhsguest.com</li></ul><div></div><div><b><br>
About Universal Health Services</b></div><div>
One of the nation&rsquo;s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (NYSE: UHS) has built an impressive record of achievement and performance, growing since its inception into a Fortune 500 corporation. Headquarters in King of Prussia, PA, and UHS have 99,000 employees. Through its subsidiaries, UHS operates 28 acute care hospitals, 331 behavioral health facilities, 60 outpatient and other facilities in 39 U.S. States, Washington, D.C., Puerto Rico and the United Kingdom.</div>
Qualifications:
<div><b>
Qualification</b></div><br>
<div></div><ul><li>
High School diploma, GED or equivalent experience.</li></ul><br>
<div></div><ul><li>
Customer service experience preferred.</li><li>
Knowledge of food preparation, sanitation, standards and inventory control preferred.</li><li>
Completion and certification in the Starbucks Barista Basics Training required within 30 days of start date.</li><li>
Presents self in a professional manner to others and acts with honesty and integrity.</li><li>
Ability to be positive and communicate with co-workers, staff from other departments and customers with professionalism and respect.</li><li>
Ability to learn quickly, think on your feet and handle multiple duties.</li><li>
Ability to use a computer.</li></ul><div></div><div><b><br>
Skills</b></div><br>
<div></div><ul><li>
Effective communication skills, both verbal and written</li><li>
Effective interpersonal skills</li><li>
Ability to maintain confidentiality</li><li>
Ability to adapt to multiple and changing priorities</li></ul><div></div><div><b><br>
EEO Statement</b></div><div>
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.</div><div></div><div><b><br>
Avoid and Report Recruitment Scams</b></div><div></div><div><br>
We are aware of a scam whereby imposters are posing as Recruiters from UHS, and our subsidiary hospitals and facilities. Beware of anyone requesting financial or personal information.</div><div>
At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries. During the recruitment process, no recruiter or employee will request financial or personal information (e.g., Social Security Number, credit card or bank information, etc.) from you via email. Our recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc.</div><div>
If you suspect a fraudulent job posting or job-related email mentioning UHS or its subsidiaries, we encourage you to report such concerns to appropriate law enforcement. We encourage you to refer to legitimate UHS and UHS subsidiary career websites to verify job opportunities and not rely on unsolicited calls from recruiters.</div><div></div><div><b><br>
Pay Transparency</b> - <i>To encourage pay transparency, promote pay equity, and proactively address regulations, UHS and all our subsidiaries will comply with all applicable state or local laws or regulations which require employers to provide wage or salary range information to job applicants and employees. A posted salary range applies to the current job posting. Salary offers may be based on key factors such as education and related experience</i></div></div>

BARISTA

Gin & Luck

<div>
 <strong>
  Benefits:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   401(k)
  </li>
  <li>
   Dental insurance
  </li>
  <li>
   Employee discounts
  </li>
  <li>
   Health insurance
  </li>
  <li>
   Training &amp; development
  </li>
  <li>
   Vision insurance
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Position Overview
  <br/>
  <br/>
 </strong>
 Hosts are responsible for greeting guests, maintaining the wait list, and managing reservations. They will also assist other aspects of FOH during service when necessary. All hosts will exemplify our core values, connecting with guests in a professional manner to ensure excellence in service.
 <br/>
 <br/>
 Hosts will report directly to Lead Servers and the FOH Department Head and when necessary, other Department Heads and the General Manager and are expected to work in tandem with other Hosts and FOH staff.
 <br/>
 <br/>
 <strong>
  Core Duties &amp; Responsibilities:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Know and execute the service expectations outlined in the service manual
  </li>
  <li>
   Maintain a comprehensive knowledge of Tock and any other booking system used
  </li>
  <li>
   Know the table numbers and position numbers in all sections of the restaurant
  </li>
  <li>
   Maintain a comprehensive knowledge of our reservation policies and procedures, and the hours for all spaces in the building
  </li>
  <li>
   Cultivate a fluency in verbiage for the waitlist, our reservation policies and procedures, as well as voicemails
  </li>
  <li>
   Build a thorough knowledge of the food and beverage items and their preparation available in all active spaces in the building
  </li>
  <li>
   Treat all areas of the restaurant with respect; clean and reset to zero when necessary
  </li>
  <li>
   Build a thorough knowledge of our service standards and style as detailed by the Employee Manual
  </li>
  <li>
   Use tact and good judgment when dealing with guest challenges and respond to patron needs with patience and courtesy
  </li>
  <li>
   Ability to recognize an intoxicated patron and seek out management with any concerns about a patron that appears intoxicated
  </li>
  <li>
   Report all guest complaints to management immediately and follow our five steps for navigating guest complaints. Every negative comment/experience will be addressed by a manager so that no customer leaves unhappy
  </li>
  <li>
   Be up to date on Slack, with particular attention to the Announcement Board and the Host, Pre-Shift, and Product Updates channels, before you arrive for your shift
  </li>
  <li>
   Maintain a reasonable response time for all Slack communication: a minimum of an answer to any correspondence before your next shift
  </li>
  <li>
   Arrive to work every day with a positive attitude, a willingness to learn, and prepared for the shift
  </li>
  <li>
   Ask for help when you need it; asking for help is a sign of strength, not a sign of weakness
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Additional Duties &amp; Responsibilities:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Help all departments whenever possible
  </li>
  <li>
   Assist service through food and beverage running, watering, and flipping tables.
  </li>
  <li>
   Monitor restaurant and kitchen flow regarding timeliness during service and assist when and where necessary
  </li>
  <li>
   Help to promote a safe and clean environment for co-workers, and guests; maintain the ABK mantra.
  </li>
  <li>
   Handle gift certificate transactions, fill out all pertinent documentation, and present to the guest
  </li>
  <li>
   Assist in training new hires by guiding them through training trails, answering their questions, providing workflow advice, and teaching them G&amp;L's expectations, steps of service steps, and standards operating procedures.
  </li>
  <li>
   Build relationships with regular guests; and maintain good relations with our neighborhood and industry community members
  </li>
  <li>
   Act in a professional manner and represent Death &amp; Co / Gin &amp; Luck graciously whether you are in house, traveling, or at another local establishment
  </li>
  <li>
   Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Physical Demands:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Required Qualifications:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Excellent customer service skills, with the ability to create a welcoming and friendly atmosphere for customers
  </li>
  <li>
   Strong organizational and multitasking abilities to handle high-volume situations efficiently
  </li>
  <li>
   Ability to remain calm and composed under pressure; providing excellent service even during busy times
  </li>
  <li>
   Outstanding communication skills with the ability to interact effectively with customers and team members
  </li>
  <li>
   Flexibility in working hours, including early mornings, evenings, weekends, and holidays; and time for All Staff meetings and tastings
  </li>
  <li>
   Patience and adaptability
  </li>
  <li>
   Self-motivated and a team player
  </li>
  <li>
   High ethics, hard worker, and a great sense of humor
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Desired Qualifications:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Previous experience as a Host or in a similar role is preferred
  </li>
  <li>
   Knowledge of bar/restaurant operations and familiarity with reservation systems
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Demonstrate the Core Values of Gin &amp; Luck
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Curiosity: We learn and improve through active observation and creative problem solving.
  </li>
  <li>
   A.B.K.: We anticipate, prepare and execute with intention.
  </li>
  <li>
   Pursuit of Excellence: We will forever be chasing excellence, even when we sometimes fail. It is a pursuit without end.
  </li>
  <li>
   Contagious Joy: When we're having fun, it emanates out and influences our work and the people around us.
  </li>
  <li>
   Connection: We build relationships through intuition, empathy, and transparency
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What We Offer:
  <br/>
  <br/>
 </strong>
 Gin &amp; Luck strives to create a welcoming, nurturing and understanding culture. We want all employees to feel valued through their work/life balance and compensation. Compensation for this position is $20/hour plus a point percentage of full house tip pool based on hours worked per shift. Medical, dental, vision, 401k and life insurance are included in our benefits package for full-time/part-time employees.
 <br/>
 <br/>
 We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, gender identity, sexual orientation, age, religion, disability status, protected veteran status, or any other characteristic protected by law.
 <br/>
 <br/>
 <strong>
  Note:
 </strong>
 This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job. The duties of this position may change from time to time. Gin &amp; Luck reserves the right to add or delete duties and responsibilities at their discretion.
</div>


Host

Explore 339+ Food service worker in Washington this March. Find roles across top companies and apply now to boost your career.