caregiver - home health aide - non-medical

breakfast cook

cashier/prep cook

food server

in room dining coordinator Jobs in Kansas City

in room dining coordinator

kitchen staff

kitchen team member

Love’s Travel Stops

<p></p><div><p><b>Benefits:</b><b><i> </i></b><i>* Fuel Your Growth with Love's - company funded tuition assistance program</i><b><i> </i></b><i>* Paid Time Off * Flexible Scheduling * 401(k) &ndash; 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately</i></p><p></p><p><b><br>
Welcome to Love&rsquo;s!</b></p><p>
As a Deli Host, your role goes beyond daily tasks. You will interact with people from all walks of life, brightening their day with top-notch customer service and maintaining a clean, stocked deli area. No experience? No problem! We will teach you!</p><p></p><p><b><br>
Job Functions:</b></p><ul><li>
General customer service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
</li><li>Accurately prepare deli products as instructed in designated preparation guides to include salads, fresh-cut fruit, cold/hot sandwiches and wraps, parfait cups, etc.</li><li>
Use a variety of methods and technologies to ensure we follow company policies and procedures to maintain proper food safety conditions.
</li><li>Additional duties could include cross-training in other departments such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles.</li><li>
Ability to move, lift 25+ pounds. Ability to work in various temperatures.</li></ul><p></p><p><b><br>
Our Culture:</b></p><p>
Come see why Love&rsquo;s Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award in 2023.</p><p></p><p><b><br>
Love&rsquo;s Travel Stops and Country Stores is an Equal Opportunity Employer. Veterans encouraged to apply.</b></p><br>
<p></p>
<p>Our Culture:</p><p></p><p><br>
Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.</p><p></p><p><br>
Love's is an Equal Opportunity Employer. Veterans encouraged to apply.</p></div><p></p>

Kitchen Team Member

Lucky Charms Daycare

<p><b>Join Our Team as Kitchen Staff!</b></p><p>Are you passionate about cooking and enjoy working with children? We have the perfect opportunity for you!</p><p><b>Position:</b> Full-Time Kitchen Staff<br/><b>Location:</b> Rapids City, IL</p><p><b>Qualifications:</b></p><ul><li>High school diploma or GED</li><li>Knowledge of kitchen operations</li><li>Reliable and punctual</li><li>Basic computer skills</li><li>Ability to manage time effectively according to meal plans and schedules</li></ul><p><b>Requirements:</b></p><ul><li>Pass a DCFS background check</li><li>Complete all required trainings</li></ul><p><b>Preferred but Not Required:</b></p><ul><li>CPR/First Aid certification</li><li>Food Sanitation Manager certification</li></ul><p><b>Application Process:</b></p><ul><li>Pick up an application at the center</li><li>Request an application</li><li>Submit your resume via email</li></ul><p>We look forward to welcoming a dedicated team member who shares our passion for providing a nurturing environment for children through quality meal service!</p><p>Job Type: Full-time</p><p>Pay: From $15.00 per hour</p><p>Benefits:</p><ul><li>Paid time off</li><li>Professional development assistance</li><li>Retirement plan</li><li>Tuition reimbursement</li></ul><p>Application Question(s):</p><ul><li>Are you able to read a recipe and accurately adjust ingredient quantities to increase or decrease serving sizes using basic math?</li><li>Have you worked in a regulated environment where you were required to follow strict guidelines and inspections?</li><li>What experience do you have preparing meals for individuals with food allergies or dietary restrictions?</li><li>Can you follow a set menu and prep schedule with minimal supervision?</li><li>Are you comfortable working in an environment with young children and adhering to childcare center policies?</li><li>Why are you interested in working in a daycare kitchen environment?</li><li>Are you able to manage time effectively to ensure meals are ready at scheduled times?</li><li>Do you have experience following food safety and sanitation guidelines (such as handwashing, temperature control, and cross-contamination prevention)?</li><li>Are you comfortable with daily kitchen cleaning tasks, including dishwashing, sanitizing surfaces, and maintaining cleanliness standards?</li><li>Are you able to stand for extended periods and lift up to 50 pounds?</li></ul><p>Education:</p><ul><li>High school or equivalent (Required)</li></ul><p>Experience:</p><ul><li>Menu planning: 1 year (Required)</li><li>Computer skills: 1 year (Preferred)</li><li>Meal preparation: 1 year (Required)</li></ul><p>License/Certification:</p><ul><li>Food Sanitation Manager Certificate (Preferred)</li></ul><p>Work Location: In person</p>

Kitchen Staff

City Barrel Brewing Company

<p><b>Host / Food Expeditor at City Barrel Pizza + Patio</b></p><p>Do people just randomly talk to you because you are friendly and have a warm smile, or do they just sense that you are a great human? Do you like problem-solving or organizational puzzles? Combine your warmth and solution-oriented mindset to make our guests feel comfortable and at ease! As a cross-trained Host and Expeditor, you are the crucial link between our front door, our dining room, and our kitchen.</p><p><b>What You'll Be Doing:</b></p><ul><li><b>Hosting:</b> Greet and seat guests with enthusiasm, manage waitlists and reservations via Toast Tables, and provide top-notch customer service.</li><li><b>Expediting (Expo):</b> Act as the final quality check on dishes leaving the kitchen, organize food trays by seat number, and maintain clear communication between the front and back of house.</li><li><b>Teamwork:</b> Assist with running food, pre-bussing tables, and keeping the host, waiting, and retail areas clean and inviting.</li></ul><p><b>What We're Looking For:</b></p><ul><li>A genuinely friendly personality and a great smile.</li><li>Clear, confident communication and the ability to stay calm and solve puzzles in a fast-paced environment.</li><li><b>Availability:</b> Weekday evenings (Tues/Weds 4pm-9pm) and Weekends (Fri 12pm-8pm, Sat 12am-8pm, Sun 3pm-8pm).</li></ul><p><b>The Perks:</b></p><ul><li>$17/hour + Tip-out (Averaging $18.50/hour).</li><li>Part-time schedule (26-30 hours/week) with health insurance eligibility if averaging 30+ hours.</li><li>Awesome employee discounts on delicious food and craft beer!</li></ul><p><b>Read the full job description and apply directly on our website:</b> https://www.citybarrelbrewing.com/careers</p><p>Pay: $17.00 - $19.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Opportunities for advancement</li></ul><p>Work Location: In person</p>

Host/Expeditor

Atrium Hospitality

<div><p>Breakfast Cook</p><p><b>
Hotel:</b><b>
</b></p>Kansas City Homewood Suites
7312 NW Polo Drive
Kansas City, MO 64153
Full time
Compensation: $17.00<p><b>
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence
</b></p><p><b>What's in it for you?</b></p>
<p>The <b>Atrium SPIRIT</b> is a belief in the power of<b> Service</b>,<b> Perseverance</b>, <b>Inclusion</b>,<b> Respect</b>, <b>Innovation</b>, and <b>Teamwork</b> to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.</p><ul><li><b>
Career Growth &amp; Learning</b> - 40% of our management hires are internal promotions!</li><li><b>
Invest in Your Future</b> - 401(k) plan with company match.</li><li><b>
Comprehensive Health Coverage</b> - Medical, dental, and vision insurance options.</li><li><b>
Paid Time Off &amp; Vacation</b> - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations</li><li><b>
Perks That Fit Your Life</b> - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.</li><li><b>
Purpose &amp; Impact</b> - Make a difference through Atrium's community service and volunteer programs.</li></ul><p>
__________________________________________________</p><p><b>
What You Will Do:</b></p><ul><li>
Prepare and cook breakfast items with consistency and care using standardized recipes</li><li>
Support breakfast setup, line prep, and kitchen opening/closing duties</li><li>
Follow food safety guidelines and maintain a clean, organized workspace</li><li>
Operate and maintain kitchen equipment and dishwashing stations</li><li>
Ensure food is prepped for the following day and assist with inventory rotation</li></ul>
<p><b>What We Are Looking For:</b></p><ul><li>
Prior culinary or food service experience (6 months preferred)</li><li>
Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)</li><li>
Ability to lift up to 50 lbs, and stand, bend, and move throughout your shift</li><li>
A positive, team-first attitude with flexibility to work mornings, weekends, and holidays</li><li>
Culinary certification is a plus</li></ul>
<p><b>Why Atrium?
</b></p><p>Hear it from Maria O. &quot;For anyone considering a career with Atrium, I highly recommend it. The company is big on internal promotions, and there are always opportunities to grow, whether it happens right away or down the road.&quot;</p><p>
_____________________________________________</p><p>
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years &amp; depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.</p>
<p>Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.</p>
<p>Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy</p></div>

Breakfast Cook

Hollywood Casino

<div>WE&rsquo;RE CHANGING ENTERTAINMENT. COME JOIN US.:<div></div><div><br>
We&rsquo;re always looking for talent that believes in having fun. At PENN Entertainment, you&rsquo;ll get to be a part of an exciting industry, where the days and nights are fast paced. You&rsquo;ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You&rsquo;ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.</div><div></div><div><br>
Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits&mdash;such as day-one medical coverage, 401(k) matching, and annual performance bonus&mdash;may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.</div><div></div><div><br>
Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.</div><br>
<div></div>
WE LOVE OUR WORK.:
<div><b>
ESSENTIAL DUTIES AND RESPONSIBILITIES</b></div><ul><li>
Resolve service problems according to guidelines.</li><li>
Appear in publicity photos.</li><li>
Promote casino events and programs.</li><li>
Provide fast, friendly, professional beverage service to casino guests; carries full trays on every round.</li><li>
Monitor guest consumption of alcohol and intervene as needed according to guidelines</li><li>
Take drink orders, communicates with bartenders, assist in the preparation of drinks and present drinks to guests.
</li><li>Handle money according to procedure; operate cash register, take money, make change, and make deposits at the end of shift.</li><li>
Maintains clean and stocked workstation.</li><li>
Participate as a team member with all servers, venue hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation.</li><li>
Declare tips through time and attendance system at the end of each shift.</li><li>
Meet department uniform, appearance, and grooming requirements.</li><li>
Meet attendance guidelines of the job and adhere to regulatory, department, and company policies.</li><li>
Keep work areas clean and free of safety hazards, debris, and litter.</li><li>
Perform all job duties in a safe and responsible manner.</li></ul><ul><li>
Must adhere to regulatory, department and company policies.
</li><li>Perform other job related and compatible duties as assigned.</li></ul>
BRING US YOUR BEST.:
<div><b>
QUALIFICATION REQUIREMENTS</b></div><div>
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be at least 21 years of age.</div><div><br>
</div><ul><li>High school diploma or equivalent</li><li>
Excellent customer service/communication skills</li><li>
Ability to count money and change correctly</li><li>
Knowledge of tray service cocktail ingredients and/or prior server experience preferred</li><li>
Ability to earn and maintain ServSafe certification</li><li>
Ability to earn and maintain TiPS certification</li><li>
Available to work required schedule which may include nights, weekends, holidays and overtime as needed</li><li>
Must meet professional appearance standards as prescribed by company policy</li></ul><p><br>
</p><div><b>LANGUAGE SKILLS</b></div><div>
Ability to read and interpret documents In English, such as safety rules, operating and maintenance instructions and procedure manuals. Ability to read and communicate verbally in English. Written communication skills in in English may also be required.</div><div></div><div><b><br>
MATHEMATICAL SKILLS</b></div><div>
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to perform these operations using units of American money and weight measurement, volume and distance. Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area,</div><div>
Possess ability to operate an adding machine and have basic computer skills.</div><div></div><div><b><br>
REASONING ABILITY</b></div><div>
Ability to apply commonsense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.</div><div></div><div><b><br>
CERTIFICATES, LICENSES, REGISTRATIONS:</b></div><div>
Employee must be able to qualify for licenses and permits required by federal, state and local regulations.</div><div></div><div><b><br>
PHYSICAL DEMANDS</b><b>
</b></div><p>The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</p><br>
<p></p>
STAY IN THE GAME. FOLLOW US.:
<div>
We&rsquo;ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino&reg;.</div><div></div><div><br>
Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability &mdash; for our community, our team members, our vendors, and our planet.</div><div></div><div><br>
We're changing entertainment. <b>Follow us.</b></div><div></div><div><b><br>
Equal Opportunity Employer</b></div></div><div></div>

Beverage Server-PT

Nicoll's Cafe

<p>Training will be provided. Responsibilities include:</p><ul><li>Greeting and taking guest orders</li><li>Ensure food is served accurately and promptly</li><li>Resolving customer issues</li><li>Cleaning work area as needed</li></ul><p>Base pay plus tips!</p><p>This position requires the ability to multi-task and have the communication skills to provide orders to the kitchen. You will also have to handle and account for cash accurately.</p><p>Mia's Cafe is privately owned restaurant cafe, providing traditional American-style breakfast. The cafe can seat up to 74 customers at a time.</p><p>Job Type: Part-time</p><p>Pay: From $11.41 per hour</p><p>Benefits:</p><ul><li>Paid training</li></ul><p>Work Location: In person</p>

Server

Four Seasons

<div><p><b>About Four Seasons:
</b></p><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
<br>
<br>
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
</p><p></p><p><b>About the location:
</b></p>Located on the southeastern coast of the pristine island of Lāna&rsquo;i, lies the secluded retreat of Four Seasons Resort Lāna&rsquo;i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna&rsquo;i, a kid&rsquo;s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.
<p></p><div><div><p><b>IN ROOM DINING COORDINATOR
</b></p></div><div><p>The Four Seasons Resort Lāna&rsquo;i is looking for a n <b>In Room Dining Coordinator </b>who share s a passion for excellence and who infuse s enthusiasm into everything they do. Ou r teams h ave the opportunity to shape our guest experience by providing exceptional knowledge o f the Resort and exemplifying the Golden Rule in each interaction. Work authorization r equired .<br>
</p></div><p></p><div><p><b>WHAT YOU&rsquo;LL </b><b>DO
</b></p></div><div><p>The In Room Dining Coordinator manages guest in‑room dining orders via phone, iPad, and messaging platforms, ensuring accurate communication of special requests to the kitchen. This role coordinate s timely delivery of all orders in accordance with Four Seasons standards and prepares, organizes, and follows through on all guest amenities to ensure a seamless and elevated guest experience. Responsibilities include, but are not limited to:
</p></div><div><ul><li><p>Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests .
</p></li></ul></div><div><ul><li><p>Utilize hotel computer systems and point‑of‑sale platforms to accurately enter and communicate guest in‑room dining orders, including all special requests, dietary restrictions, and allergy information, to the culinary team.
</p></li></ul></div><div><ul><li><p>Review completed kitchen orders against the original guest request to ensure accuracy, presentation, and quality prior to delivery.
</p></li></ul></div><div><ul><li><p>Coordinate timely and seamless delivery of in‑room dining orders by Room Service Servers to maintain optimal food quality and an elevated guest experience.
</p></li></ul></div><div><ul><li><p>Properly and accurately close guest checks, record charges and gratuities, and ensure all transactions are completed in accordance with Four Seasons standards.
</p></li></ul></div><div><ul><li><p>Meticulously document and manage guest preferences, special instructions, dietary needs, and daily amenity deliveries, maintaining accurate and organized records at all times.
</p></li></ul></div><div><ul><li><p>Answer incoming calls using warm, professional, and efficient telephone etiquette while gathering all necessary information to process guest orders. Describe food and beverage offerings through engaging, vivid descriptions that highlight each item&rsquo;s origin, flavor profile, and preparation.
</p></li></ul></div><div><ul><li><p>Proactively anticipate guest needs, confirm satisfaction, offer thoughtful recommendations, and respond promptly and graciously to guest concerns and requests.
</p></li></ul></div><div><ul><li><p>Coordinate guest amenity deliveries by ensuring all requests are received, processed, ordered from the kitchen, and delivered accurately and promptly.
</p></li></ul></div><div><ul><li><p>And More !<br>
</p></li></ul></div><p></p><div><p><b>WHAT TO </b><b>BRING
</b></p></div><div><ul><li><p>Successful candidate must possess legal work authorization in United States
</p></li></ul></div><div><ul><li><p>The hospitality business functions seven (7) days a week, twenty-four (24) hours a day and scheduled days and times may vary based on need. Holidays and weekends availability is required .
</p></li></ul></div><div><ul><li><p>Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card and Hawaii Food Handler&rsquo;s Card
</p></li></ul></div><div><ul><li><p>Maui Liquor Card Preferred, but not required
</p></li></ul></div><div><ul><li><p>Ability to stand for extended periods, lift up to 3 0 lbs , and push/pull as needed during shifts
</p></li></ul></div><div><ul><li><p>Demonstrates strong customer‑service focus with keen attention to detail, professionalism, and composure in a fast‑paced, high‑volume environment; maintains an organized workspace and collaborates effectively within a team.
</p></li></ul></div><div><ul><li><p>Possesses excellent communication and telephone etiquette, solid menu and ingredient knowledge, and the ability to multitask and prioritize orders; proficient in basic computer systems and POS platforms, with the ability to communicate accurately and professionally by phone .<br>
</p></li></ul></div></div><p></p><div><div><p><b>JOIN OUR &lsquo;OHA </b><b>NA &amp; ENJOY </b><b>OUR AMAZING BENEFITS:
</b></p></div><div><ul><li><p><b>Hourly Rate: </b><b>$ </b><b>24.59
</b></p></li></ul></div><div><ul><li><p>100% Employer contributed Medical, Dental, and Vision benefits
</p></li></ul></div><div><ul><li><p>Competitive wages and other benefits (Retirement Plan, Wellness Credit , etc ) as well as Paid Time Off &amp; Holiday Pay
</p></li></ul></div><div><ul><li><p>Inclusive and diverse employee engagement &amp; recognition events all year-round
</p></li></ul></div><div><ul><li><p>Complimentary stays and exclusive discounts at Four Seasons Worldwide
</p></li></ul></div><div><ul><li><p>Complimentary Employee Meals &amp; Dry Cleaning for Employee Uniforms
</p></li></ul></div><div><ul><li><p>Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
</p></li></ul></div><div><ul><li><p>Comprehensive learning and development programs to help you master your craft
</p></li></ul></div><div><ul><li><p>Energizing Employee Culture where you are encouraged to be your true self!
</p></li></ul></div><div><ul><li><p>And so much more!<br>
</p></li></ul></div><p></p><div><p><b>We look forward to receiving your application!
</b></p></div><div><p><i>Please note that due to the </i><i>large number </i><i>of responses we receive, only candidates being considered for the above position will be contacted for an interview.<br>
</i></p></div><p></p><div><p><b>Learn more about what </b><b>it's </b><b>like to work at Four Seasons Resorts </b><b>Lana&rsquo;i </b><b>, visit us:
</b></p></div><div><p>Twitter: https://twitter.com/FSLanai
</p></div><div><p>Facebook: https://www.facebook.com/FourSeasonsResortsLanai
</p></div><div><p>Instagram: https://www.instagram.com/fslanai/<br>
</p></div></div><p></p>Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf</div><p></p>

In Room Dining Coordinator

Explore 356+ Kitchen team member in Kansas City this May. Find roles across top companies and apply now to boost your career.