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on-call banquet bartender/barback Jobs in Kansas City

on-call banquet bartender/barback

receptionist

restaurant attendant

bartender

Dos Lokos

Job Summary We are seeking a skilled and passionate Bartender to join our dynamic team. The ideal candidate will have a strong background in customer service and experience in the food and beverage industry, particularly in fine dining and nightlife settings. As a Bartender, you will be responsible for crafting cocktails, serving beverages, and providing an exceptional experience for our guests. Your ability to manage time effectively and handle multiple tasks will be essential in this fast-paced environment.Responsibilities<ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.</li><li>Maintain a clean and organized bar area, ensuring compliance with food safety and health regulations.</li><li>Utilize POS systems for order processing and cash handling.</li><li>Engage with customers to provide excellent service, taking orders, answering questions, and making recommendations.</li><li>Handle cash transactions accurately while maintaining proper cash handling procedures.</li><li>Monitor inventory levels of bar supplies and communicate needs to management.</li><li>Collaborate with kitchen staff to ensure seamless service during peak hours.</li><li>Uphold high standards of hospitality while creating a welcoming atmosphere for all patrons.</li></ul>Qualifications<ul><li>Proven experience as a Bartender in a restaurant, nightclub, or catering environment is preferred.</li><li>Strong knowledge of food safety practices and responsible alcohol service guidelines.</li><li>Excellent time management skills with the ability to prioritize tasks effectively in a busy setting.</li><li>Familiarity with POS systems</li><li>Exceptional customer service skills with the ability to engage guests positively.</li><li>Experience in brewing or knowledge of various beverage types is a plus.</li><li>Ability to work flexible hours, including nights and weekends as required by the business needs. Join us in delivering outstanding service while showcasing your bartending talents!</li></ul>Job Types: Full-time, Part-timePay: $7.25 - $8.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li><li>Paid training</li></ul>Work Location: In person

Bartender

Fat Angelo’s Connellsville

Experienced Bartender Wanted &ndash; Help Us Build Something Legendary Fat Angelo&rsquo;s &ndash; Fayette City, PAWe&rsquo;re building something bigger than just a bar &mdash; we&rsquo;re creating an experience. We&rsquo;re looking for a high-level bartender with confidence, personality, and strong presence to help take us to the next level.What You&rsquo;ll Do:<ul><li>Craft high-quality drinks quickly and consistently</li><li>Create a fun, energetic, engaging bar atmosphere</li><li>Build connections with guests that keep them coming back</li><li>Drive sales through personality and upselling</li><li>Help shape drink menus, specials, and overall vibe</li><li>Help with restaurant operations</li></ul>What We&rsquo;re Looking For:<ul><li>Strong bartending experience (required)</li><li>Must be R.A.M.P Certified</li><li>Confident, outgoing, and polished appearance</li><li>High energy &mdash; you can own a busy bar</li><li>Natural charisma and ability to engage guests</li><li>Knowledge of cocktails, beer, and liquor</li><li>Someone who takes pride in how they present themselves and their work</li></ul>What You Get:<ul><li>Competitive hourly pay plus strong tip potential</li><li>High-volume environment with serious earning opportunity</li><li>Creative input on drinks and promotions</li><li>Opportunity to grow into a leadership role</li></ul>The Bottom Line: We&rsquo;re building a bar people come to not just for drinks &mdash; but for the experience and the people behind it.If you bring energy, confidence, and presence, we want to meet you.Apply now.Pay: $11.00 - $15.00 per hourWork Location: In person

Black Oak Casino

<div>SUMMARY: Responsible for supporting banquet and event operations through the setup, service, and breakdown of banquet functions in accordance with established service standards. This position provides food and beverage service to Resort Guests in an efficient, courteous, and professional manner while maintaining a high standard of guest service. The role maintains the cleanliness, organization, and stocking of beverage stations and equipment to ensure smooth banquet and bar operations. This position works a flexible schedule based on event demand, including evenings, weekends, and holidays.<div>
Essential Responsibilities and Duties: (Specific areas of responsibility including, but not limited to)
<ul><li>Set up banquet rooms and event spaces according to Banquet Event Orders (BEOs), including tables, chairs, linens, flatware, glassware, and decorations.
</li><li>Provide professional food and beverage service to Guests during banquet functions and events, ensuring timely, courteous, and engaging service.
</li><li>Take and deliver Guest food and beverage orders while maintaining attentive service and responding promptly to Guest needs or concerns.
</li><li>Assist Guests with menu and beverage selections, demonstrating knowledge of all menu items and beverage offerings.
</li><li>Receive payment for purchases, make changes, process credit card transactions, and operate from an issued cash bank in accordance with company policy when applicable.
</li><li>Assist with buffet and plated service as required, ensuring proper presentation, timing, and adherence to service standards.
</li><li>Maintain cleanliness and organization of banquet areas, beverage stations, and service equipment throughout events.
</li><li>Support the setup, breakdown, cleaning, resetting, and storage of banquet and bar supplies and equipment.
</li><li>Assist bartenders by preparing bar areas for service, including refilling ice bins, restocking liquor and supplies, replacing kegs, cutting garnishes, and clearing and washing glassware.
</li><li>Ensure bartenders have the necessary supplies to provide beverage service efficiently during events.
</li><li>Follow all food safety, sanitation, and workplace safety procedures in accordance with company standards and local health regulations.
</li><li>Ensure responsible service of alcohol and comply with all state, federal, and local liquor laws and regulations.
</li><li>Work cooperatively with multiple departments to monitor and control the sale and service of alcoholic beverages in assigned areas.
</li><li>Perform duties from various work locations throughout the casino and food and beverage outlets based on business needs.
</li></ul><ul><li>Demonstrate strong teamwork and communication skills while working in a fast-paced, high-volume environment and performing multiple tasks simultaneously.
</li><li>Support the Food and Beverage Department as needed based on business demands, including working relief shifts in other outlets when required.
</li><li>Maintain adherence to assigned schedules, including evenings, weekends, holidays, and shifts based on event demand.
</li><li>Follow all outlet policies, procedures, and service standards.
</li><li>Perform other duties as assigned.
</li></ul>Mandatory Requirements:<ul><li>
Must be at least 21 years of age.
</li><li>Must possess a high school diploma, G.E.D., or equivalent.
</li><li>Must complete Food Handler or ServSafe certification and Responsible Alcohol Service certification or provide proof of current certification.
</li><li>Must possess a cooperative and friendly demeanor with strong guest service skills.
</li><li>Must be able to communicate effectively in English and follow directions.
</li><li>Must have the ability to learn and operate a point-of-sale (POS) system.
</li><li>Must be able to work in a fast-paced, high-volume environment and perform multiple tasks simultaneously.
</li><li>Must be dependable, punctual, and available for on-call shifts, including nights, weekends, and holidays.
</li><li>Must be able to pass a mandatory drug test.
</li><li>Must be able to obtain and maintain a valid gaming license.
</li><li>Must provide proof of eligibility to work in the United States.
</li></ul>Preferred Requirements:
<ul><li>One year experience as a Food Server with experience in banquet service preferred.
</li></ul>Physical Demands:
<ul><li>Regularly required to stand and walk for extended periods (up to 8 hours per shift).
</li><li>Must be physically able to perform all job requirements.
</li><li>Must be able to lift at least 50 pounds and occasionally more with assistance.
</li><li>Frequent bending, stooping, kneeling, and reaching above shoulder level.
</li><li>Ability to balance trays and carry service items safely.
</li><li>Assist with setting up and breaking down tables, chairs, and other event equipment as needed.
</li><li>Must be able to work in a fast-paced environment and remain attentive to guest needs.
</li></ul>Work Environment:<ul><li>
Must be able to work in a non-smoke free environment.
</li><li>Exposure to variable temperatures depending on event location (indoor/outdoor).
</li><li>Must be able to work in a noisy environment.
</li><li>Must be able to work all shifts, weekends, holidays, and special events.</li></ul></div></div>

On-Call Banquet Bartender/Barback

Explore 3+ Bartender in Kansas City this April. Find roles across top companies and apply now to boost your career.

3 bartender jobs In Kansas City

Bartender

Bartender

On-Call Banquet Bartender/Barback