barista

bartender

night crew stocker

barista (part time)

barista (part-time)

bar staff

Fitness Formula Clubs (FFC)

<div><div><div>Benefits:</div>
<ul><li>Employee discounts</li>
<li>Training &amp; development</li>
<li>Wellness resources</li>
</ul></div><div><div>We are looking to hire a Seasonal Bartender for our Splash Bar. In this role you will provide friendly, responsive service to create an exceptional experience for all of our members and guests. You will mix quality beverages, provide prompt and consistent service while upholding FFC values. You will report directly to the Cafe &amp; Bar Manager. 
 
Position: Bartender 
Job Type: Part-time/Seasonal
 
Location: FFC West Loop
 
Compensation for this role is $12.62/hour plus tips</div> 
<div> 
</div><div>*Must have a BASSET Certification* 
 
*Must be at least 21 years old or older*
</div>
<div> 
Essential Duties and Responsibilities:
</div><ul><li>Provide a clean, safe, and healthy environment for members, guests, and co-workers</li>
<li>Every staff member, regardless of position, has a primary and urgent responsibility to clean and disinfect all club components as they are used by members and guests and yourself. Help retain and attain new members through club promotion and customer service excellence</li>
<li>Accurately follow recipes for all beverages; must have thorough knowledge of all beverage offerings and prices</li>
<li>Provide prompt and consistent bar service to members, guests and servers</li>
<li>Set up and break down bar - stock and restock bar according to prescribed par specifications; clean bar thoroughly in accordance with standard operating procedures</li>
<li>Maintain the cleanliness and safety of the bar and all common areas and service stations; clean glasses, utensils, bar equipment, bar tops, refrigerators, and all other equipment and work areas</li>
<li>Accurately charge guests for purchases; enter order into the point of sale system, collect payment and return all change</li>
<li>Provide information to guests including beverage menu descriptions</li>
<li>Be prepared to begin work at scheduled time</li>
<li>Maintain uniform and personal grooming in compliance with appearance standards</li>
<li>Other duties as assigned by the customer service manager</li>
</ul><div>Qualifications:</div>
<ul><li>At least one year of previous bar-tending experience</li>
<li>Energetic and enthusiastic personality essential</li>
<li>Must be able to effectively understand and convey written and verbal information to members, guests and coworkers</li>
<li>Must have comprehensive knowledge of beverage recipes</li>
<li>Basic computer skills are required</li>
<li>Must possess a service orientation &ndash; actively looking for ways to help others</li>
<li>Will work for extended periods of time without sitting</li>
<li>Required to lift heavy items such as liquor boxes and ice bins etc.</li>
<li>Responsible for bar till; proper cash handling is required</li>
<li>Must be 21 years of age or older</li>
<li>Physical requirements include: walking and standing during the entire shift (often 4-8 hours), climbing stairs, kneeling to clean floors, pushing and pulling objects, lifting and moving objects (up to 50 lbs.), and cleaning</li></ul></div></div>

Bartender

Happy Camper

<div></div><div>At Brokedown Palace, it&rsquo;s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you&rsquo;re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We&rsquo;ll be here, come find us. 
 
Brokedown Palace - Wrigleyville - Happy Hospitality 
3456 N Clark Street 
Chicago, IL 60657 
 
Position Opening: Bartender 
 
Job Summary: Bartenders are in charge of their section behind the bar as well as on the floor. Pouring craft beer, wine and mixing cocktails for guests and creating a lively environment. Candidates will be responsible for building a culture based around Teamwork, Execution and Fun. They will be participating in all day to day operations and operating with a strong sense of hospitality. We are looking for passionate industry professionals. 
Responsibilities<ul><li>
Greets guests in a positive, friendly manner, making them feel welcome</li><li>
Guide guests through all phases of their experience at our venue</li><li>
Exhibit proper knowledge, bartending techniques and delivery of Food and Beverage offerings</li><li>
Describe Food and Beverage features on a daily basis.</li><li>
Oversee bar maintenance and coordinate service at the bar with fellow team members</li><li>
Work alongside bussers in clearing and bar</li><li>
Work with a sense of urgency at all times to provide anticipatory service which anticipates the guests&rsquo; needs and appreciates the fine details of service</li><li>
Communicate with management regarding all customer needs comments or incidents</li><li>
Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations</li><li>
Perform all opening and closing duties as assigned</li></ul>
Other Functions:<ul><li>
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor</li><li>
Complying with health and food safety standards, restocking items, and cleaning</li><li>
Operating the cash register, answering the phone, providing great customer service, and following company policies &amp; procedures</li><li>
Take on other responsibilities as assigned by Management</li></ul>
Physical Functions:<ul><li>
Ability to stand/walk a minimum of 8 hours or as needed</li><li>
Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed</li><li>
Be able to lift up to 30+ pounds frequently and up to 50 pounds on occasion</li><li>
Will frequently reach, feel, bend, stoop, carry, use stairs, finely manipulate and key in data</li><li>
Work in both warm and cool environments</li><li>
High levels of noise from music, customer and employee traffic</li><li>
Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish</li></ul>
Requirements:<ul><li>
Should have at least 2 years of full-service, high volume Bartending experience</li><li>
Should have in depth knowledge of food, wine, beer and liquors</li><li>
Must be at least 21 years of age to Bartend</li><li>
Is able to communicate positively and efficiently</li><li>
A team player with a positive attitude</li><li>
Respectful and remains calm under pressure</li><li>
Is organized, efficient and able to maintain a clean work environment</li><li>
Must have a great sense of hospitality and understand how it impacts on our business</li></ul>
Certifications 
Basset Certification 
Food Handlers Certification 
 
Compensation Details 
Compensation: $12.62 hourly, plus tips. 
 
Benefits 
Get Paid $ to Refer your Friends* 
50% dining discounts during shift 
25% dining discounts at other Happy Hospitality locations 
Flexible schedules in a fun, family friendly, team environment 
Medical, Dental and Vision Options** 
Paid time off &ndash; vacation and sick** 
Free Uniform (Up to two branded T-Shirts) 
 
**Eligibility based off of time in position and average hours worked 
<ul><li>Referred Employees Must Be in Good Standing</li></ul> 

Department: Front of House 
Reports to: General Manager 
Status: Variable Hour 
FLSA Code: Non-exempt 
Location: Chicago 
Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. 
 
Must be eligible to legally work in the United States. 

3PYPiVNXnn</div>

Brokedown Palace - Bartender

Home Run Inn, Inc

<div>Description:

Home Run Inn is looking for a friendly and service-oriented Bartender/Server to join our restaurant team in Little Village-Chicago!
Summary of Position: As a Bartender/Server, you will be the face of our dining experience, ensuring guests feel welcome, satisfied, and eager to return. Your primary responsibilities include setting up the Bar, making cocktails, pouring drinks, taking orders, serving food and beverages, and maintaining a clean and pleasant dining environment.
Pay: In the event your combined wages ($12.62 hourly rate and your earned tips) don&rsquo;t add up to $16.60 Home Run Inn will still guarantee you are paid $16.60 per hour.
Must be available to work weekend/evening shifts, along with some weekdays. 
Responsibilities:<ul><li>
Sell food and beverages to bar guests in a friendly, timely and responsible manner.</li><li>
Work from verbal and written instructions</li><li>
Mix, prepare and serve drink orders, using standard recipe's.</li><li>
Practice responsible alcohol service: monitor alcohol consumption and age requirements.</li><li>
Operate cash POS system. Accept payment provide change.</li><li>
Presents menu, actively sells and suggests menu items, answers questions, and makes suggestions regarding food and service.</li><li>
Relay orders to kitchen and serve courses from kitchen and service bars.</li><li>
Assists in the service of food and beverage to tables, pre-bussing functions and the set-up / takedown of buffet table.</li><li>
Request stock and check bar to monitor stock levels.</li><li>
Maintain cleanliness of bar, station, and guest areas throughout the shift and at the end of the night.</li><li>
Monitor equipment and beverage systems.</li><li>
Promotes upcoming and special events to guests.</li><li>
Prepare bar top for next shift.</li><li>
Use POS System, calculator and common cleaning supplies.</li><li>
Follow safety rules and keep work area in a clean and orderly condition.</li><li>
Perform other related duties as assigned</li></ul>
Requirements:
<ul><li>Must be at least 21 years of age to pour alcohol</li><li>
Be able to work in a standing position for long periods of time (up to 5 hours).</li><li>
Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.</li><li>
Have working knowledge of the predominant language(s) of our guests.</li><li>
Prior experience in a server or customer service role preferred but not required.</li><li>
Basic math skills for handling cash and processing payments</li><li>
Flexible schedule, including evenings, weekends, and holidays</li><li>
Must obtain Food Handler and Basset certification within 30 days of being hired.</li></ul>
Food Allergens at the Restaurant: Milk, Eggs, Tree nuts, Peanuts, Wheat, Soybeans, Sesame
Home Run Inn Pizza is a fourth-generation family business that competes in both the restaurant and frozen food industries. Ideally you have one of our frozen pizzas in your freezer right now. Our primary goal at Home Run Inn Pizza is to be more than a participant in these industries. Our goal is to be a leader. We currently dominate the Chicago frozen pizza landscape, and we know exactly why. We&rsquo;ve identified the key elements of our Chicago strategy and have decided it is time to become the leading tavern style pizza nationally!</div>

Bartender/Server Starting at $16.60/hr

Paisans Pizzeria

<div><h1 class="jobSectionHeader">Job Description</h1>
<div><div><div><div><div>Position Title</div>
</div><div><div>Department</div>
</div><div><div>Reports to</div> 
</div></div> 
<div><div><div>Bartender</div>
</div><div><div>Front of House</div>
</div><div><div>Manager/Bar Manager</div> 
</div></div> 
<div><div><div>Employment Status</div>
</div><div><div>FLSA Status</div>
</div><div><div>Effective Date</div> 
</div></div><div><div><div> Temporary Full-Time Part-Time</div>
</div><div><ul><li>Non-Exempt Exempt</li></ul>
</div><div><div>11/1/2023</div> 
</div></div> 
</div></div><div></div><h2 class="jobSectionHeader">Position Summary</h2>
<div>Be friendly, outgoing, and possess good communication skills. Position responsible for ensuring guests&rsquo; enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and honesty in all aspects of your employment.</div>
<div></div><h2 class="jobSectionHeader">Essential Duties and Responsibilities</h2>
<div>The essential functions include, but are not limited to the following:</div>
<ul><li>Welcomes each guests personally using enthusiastic words, tone, and body language at all times</li>
<li>Makes guests feel appreciated through your actions</li>
<li>Works as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service</li>
<li>Works with others to keep all areas cleaned and stocked to the Company&rsquo;s standards at all times</li>
<li>Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes</li>
<li>Inputs drink orders into computer immediately, collects money from guests for drinks served and makes change</li>
<li>Arranges bottles and glasses to maintain an attractive display</li>
<li>Washes and sterilizes stemware</li>
<li>Counts drinks guests are served and track open bar tabs</li>
<li>Anticipates Guest&rsquo;s needs and follow the half-full rule when offering another drink; remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them</li>
<li>Learns guests&rsquo; names, occupations, and favorite drinks</li>
<li>Responsibly serves alcohol and remains aware of guests&rsquo; state of intoxication</li>
<li>Other duties as assigned</li>
</ul>
<div></div><h2 class="jobSectionHeader">Minimum Qualifications (Knowledge, Skills, and Abilities)</h2>
<ul><li>Be of legal age to serve alcohol</li>
<li>State applicable health and/or alcohol compliance card</li>
<li>Illinois Food Handler Certificate Required</li>
<li>Basic mathematical skills and an ability to handle money and give correct change</li>
<li>Basic reading skills</li>
<li>Basic computer skills</li>
<li>Basic knowledge of beer, wine, and spirits, and be familiar with standard drink recipes</li>
<li>Excellent communication skills</li>
<li>Organizational skills</li>
<li>Multi-task oriented</li>
<li>Knowledge of Company&rsquo;s food and beverage specifications</li>
<li>Knowledge of workplace safety procedures</li>
</ul>
<div></div><h2 class="jobSectionHeader">Physical Demands and Work Environment</h2>
<div>The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the functions of this job, an employee must walk, stand, or remain stationary during entire the shift. Employee must be able to continuously reach, bend, lift, carry, stoop and wipe with the potential for slipping or tripping. Employee must frequently wash their hands and lift or move up to 35 pounds.</div>
<div></div><h2 class="jobSectionHeader">Note</h2>
<div>This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities. This document does not create an employment contract, implied or otherwise, other than an &ldquo;at will&rdquo; relationship.</div></div><div></div>

Hogsalt

<div>
 
 Aster Hall
 
 
 ,
 
 a part of Hogsalt, is looking for a dedicated and experienced
 
 Full Time
 
 
 Bartender
 
 to join our team!
 
 
 Our ideal candidate is passionate about upholding Hogsalt&rsquo;s values of harmony, accountability, and resilience. Successful Hogsalt team members are enthusiastic about providing genuine hospitality to guests and actively contribute to an organized, inclusive, and collaborative workplace culture.
 
 
 We offer a full suite of
 
 benefits
 
 , including partially subsidized
 
 medical, dental, vision, life insurance, a 401(k) program, commuter benefits, dining discounts and rewards, and vested paid time off!
 
 
 
 
 Experience &amp; Qualifications
 
 
 
 <ul>
 <li>
 1 year of bartending experience in a fast-paced, full-service restaurant.
 </li>
 <li>
 Passion for excellence, superior service standards, and a positive attitude.
 </li>
 <li>
 Strong food and beverage knowledge with the desire to continually learn more.
 </li>
 <li>
 Open availability, including nights, weekends, and holidays.
 </li>
 <li>
 Ability to stand, walk, and move throughout the shift, including frequent bending, lifting items weighing up to 50 lbs, and stooping.
 
 
 </li>
 </ul>
 
 Duties &amp; Responsibilities
 
 
 
 <ul>
 <li>
 Ensure all stations are properly stocked and set up before and during service and complete any additional opening duties.
 </li>
 <li>
 Provide consistent, genuine, and generous service to all guests, creating personal connections whenever possible.
 </li>
 <li>
 Prepare all cocktails according to the Hogsalt Beverage Index; pour wine, beer, and non-alcoholic beverages according to Hogsalt standards.
 </li>
 <li>
 Guide guests through the menu and overall dining experience, providing thoughtful recommendations of food and beverage items.
 </li>
 <li>
 Properly course all food items and ensure satisfaction of each item/course.
 </li>
 <li>
 Work with other bartenders, FOH staff, and leadership to ensure a smooth and efficient service.
 </li>
 <li>
 Address any guest needs or concerns as soon as possible; communicate any complaints or issues with food or service to leadership.
 </li>
 <li>
 Observe all safety procedures, including following Hogsalt protocol for food allergies and dietary restrictions.
 </li>
 <li>
 Ensure proper payment is collected for each guest.
 </li>
 <li>
 Complete all closing duties including a financial checkout, closing sidework, general cleaning projects, and any additional tasks assigned by leadership.
 </li>
 <li>
 Ensure all Hogsalt Steps Of Service not listed above are properly executed.
 
 
 </li>
 </ul>
 
 Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams. Our service team reimagines hospitality with energy and a sense of fun. Our culinary team makes classic dishes so expertly that you'll remember why they became classics. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people &mdash; our guests and ourselves &mdash; happy.
 
 
 
 
 Ready to join our team?
 
 
 
 
 Please apply directly to this ad.
 
</div>

Bartender (Earn up to $600/wk)

Lettuce Entertain You

<div><div><div>Immediately Hiring: Bakers for The Cookie Bar by Summer House, located at 165 E. Huron in Chicago. 
 
A Few of Our Baker Benefits:<ul><li>
Restaurant Discounts</li><li>
Employee Assistance Program - Focusing on a Commitment to Mental Health &amp; Wellness</li><li>
Paid Vacation for Qualifying Employees</li><li>
Blue Cross Blue Shield Medical Insurance</li><li>
Dental &amp; Vision Insurance</li><li>
Life, Accident Protection &amp; Critical Illness Insurance</li><li>
Domestic Partner Benefits</li><li>
401(k)</li></ul> 

As the first stand alone location, the Cookie Bar by Summer House has Summer's sweetest treats. Step inside, a yummy and nostalgic spot that calls on your most memorable childhood cravings. The Cookie Bar features a selection of Summer House's famous oversized fresh baked cookies, as well as soft serve and cold brew.</div><div> 
Caring. Creative. Careers.
 
 
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
 
 
EOE. We participate in E-Verify / Participamos en E-Verify 
BAKER JOB DESCRIPTION 
Bakers are responsible for the preparation, production and presentation of baked goods, pastries and/or desserts.
Essential Functions<ul><li>
Prepare baked goods according to prescribed recipes and/or special requests</li><li>
Assist Chef in overseeing the bread and/or pastry inventory and communicating needs to ordering manager</li><li>
Available to work a variety of hours, days and shifts, including weekends</li><li>
Safely and effectively use and operate all necessary tools and equipment, including knives</li><li>
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction</li><li>
Multitask calmly and effectively under pressure</li><li>
Work in a confined, crowded space of variable noise and temperature levels</li><li>
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds</li><li>
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces</li></ul> 
Key Responsibilities and Duties<ul><li>
Prepare ingredients needed for bread, pastry and/or dessert recipes as needed</li><li>
Follow all prescribed portioning controls and par levels</li><li>
Maintain food safety and quality standards</li><li>
Ability to read a thermometer correctly and efficiently</li><li>
Communicate any food delays or issues to Coordinator</li><li>
Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity</li><li>
Accurately account for all items coming out of the station</li><li>
Understand and follow the food allergy procedure and special orders/restrictions</li><li>
Comply with all safety and sanitation guidelines and procedures</li><li>
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook</li><li>
Get along well with others and be a team player</li><li>
Other duties will be assigned as needed</li><li>
Be able to work a variety of hours, days and shifts, including weekends</li><li>
Get along with others and be a team player 
</li></ul></div></div>
INDQS</div>

Baker - The Cookie Bar

Happy Hospitality

<div>
 
 
 
 
 
 
 At Brokedown Palace, it&rsquo;s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you&rsquo;re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We&rsquo;ll be here, come find us.
 
 
 
 
 
 
 
 
 
 Brokedown Palace - Wrigleyville - Happy Hospitality&nbsp;
 
 3456 N Clark Street
 
 Chicago, IL 60657
 
 
 
 
 
 
 
 
 
 
 Position Opening: Security
 
 
 
 
 
 
 
 
 
 
 
 
 
 Job Summary:&nbsp;&nbsp;
 
 
 
 The&nbsp;Security Guard&nbsp;is there to keep staff and guest safe.&nbsp;This is an hourly role with varying hours from 10am &ndash; 4am depending on season or day of the week.&nbsp;
 
 &nbsp;We highly value creating a company that represents diversity across many lines, including race, ethnicity, religion, sexual orientation, age, marital status, disability, gender identity, sex, and country of origin,&nbsp;
 
 national origin or ancestry, citizenship status, age, physical or mental disability unrelated to ability, sexual orientation, military
 
 &nbsp;
 
 status
 
 &nbsp;
 
 or unfavorable discharge from military service.
 
 &nbsp;
 
 
 
 
 
 
 
 
 
 
 
 
 
 Dress Code:
 
 
 
 
 
 All black or a black shirt and dark jeans. Hats and shirts should be plain black or black with one of our logos.&nbsp;
 
 
 
 
 
 
 
 
 
 
 
 
 Creative work environment.
 
 
 
 
 
 This place is packed with energy, creativity, and outbursts of hilarity. We also settle in and get a lot done in an open and collaborative, but focused environment.&nbsp;&nbsp;&nbsp;
 
 
 
 
 
 
 
 
 
 
 
 
 Duties/Responsibilities:
 
 &nbsp;
 
 
 
 
 
 
 
 <ul>
 <li>
 
 
 
 
 
 
 Checks IDs at the door.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Keep staff and guests safe.&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Monitoring and defusing situations.&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Bring up to manager as soon as possible when situation arises.&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Aware of signs of over intoxication.&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Aware of capacity and does capacity counts.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Dressed appropriately for outdoor weather, able to work outdoors for extended periods of time.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 Door attendant is expected to be outside anytime temperature is 40 degrees or higher.
 
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Knowledgeable of steps of service for greeting guest with a pleasant and inviting demeanor.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Communicates with managers.&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 </ul>
 
 
 
 
 
 
 Required Skills/Abilities:&nbsp;
 
 &nbsp;
 
 
 
 
 
 
 
 <ul>
 <li>
 
 
 
 
 
 
 Excellent observational
 
 
 
 &nbsp;
 
 skills and attention to detail.
 
 &nbsp;
 
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Authoritative verbal communication skills.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Ability to remain calm in high-pressure situations.
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Ability to learn the layout of the property and buildings.
 
 
 &nbsp;
 
 
 
 
 </li>
 </ul>
 
 
 
 
 
 
 Education and Experience:
 
 &nbsp;
 
 
 
 
 
 
 
 <ul>
 <li>
 
 
 
 
 
 
 Basset Certification
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Security guard training certification preferred.&nbsp;&nbsp;
 
 
 &nbsp;
 
 
 
 
 </li>
 <li>
 
 
 
 
 
 
 Previous experience a plus, but not required.
 
 
 &nbsp;&nbsp;
 
 
 
 
 </li>
 </ul>
 
 
 
 
 
 
 Physical Requirements:&nbsp;
 
 &nbsp;
 
 
 
 
 
 
 
 <ul>
 <li>
 
 
 
 
 
 
 Ability to patrol the property and access areas quickly.
 
 
 &nbsp;
 
 
 
 
 </li>
 </ul>
 
 
 
 
 
 
 
 
 
 
 
 
 
 Compensation Details
 
 
 
 
 
 
 
 
 
 
 
 
 Compensation: $18-20 Hourly (Based on Experience)
 
 
 
 
 
 
 
 
 
 
 
 Benefits:
 
 
 
 
 
 
 
 
 
 
 
 Get Paid $ to Refer your Friends*
 
 
 
 
 
 
 
 
 
 
 
 50% dining discounts during shift
 
 
 
 
 
 
 
 
 
 
 
 25% dining discounts at other Happy Hospitality locations
 
 
 
 
 
 
 
 
 
 
 
 Flexible schedules in a fun, family friendly, team environment
 
 
 
 
 
 
 
 
 
 
 
 Medical, Dental and Vision Options**
 
 
 
 
 
 
 
 
 
 
 
 Paid time off &ndash; vacation and sick**
 
 
 
 
 
 
 
 
 
 
 
 Free Uniform (Up to two branded T-Shirts)&nbsp;&nbsp;
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 **Eligibility based off of time in position and average hours worked
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 *Referred Employees Must Be in Good Standing
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity.&nbsp;
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Must be eligible to legally work in the United States.
 
 
 
 
 
 
 
 
 
 
 
 
 
 &nbsp;
 
 All candidates are encouraged to come in and apply direction at our restaurant anytime between 10am and 5pm Monday-Friday.&nbsp;
 
 
 
 
 
 
 
 
 &nbsp;
</div>

Brokedown Palace - Security

Explore 190+ Bar staff in Chicago this April. Find roles across top companies and apply now to boost your career.

190 bar staff jobs In Chicago

Bartender

Brokedown Palace - Bartender

Bartender/Server Starting at $16.60/hr

Bartender

Bartender (Earn up to $600/wk)

Baker - The Cookie Bar

Brokedown Palace - Security