bartender

banquet server

barista - foh pro

barista / counter server

barista and cashier

bartender server

Hawksmoor

<div><div><p><b>Bartender &ndash; Hawksmoor Chicago</b></p>
<p>Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming, we&rsquo;ve set out eyes on coming to Chicago. And we&rsquo;ve found ourselves a home we cannot wait to settle into.</p>
<p>The LaSalle Street Cable Car Powerhouse is a beautiful, designated landmark, initially opened in 1887, in the heyday of Chicago&rsquo;s cable care system. We intend to do it justice by restoring the original features to their former glory and, at the same time, breathe new life into the space.</p>
<p>Reporting to the Bar/ Beverage Manager, we&rsquo;re looking for a brand-new Bartender to join our team and open our second international restaurant in Chicago.</p><br>
<p><b>Work somewhere awesome:</b></p>
<p>Careers with Hawksmoor Group are among the best &ndash; generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, for seven years in a row, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.</p>
<p><b>Key responsibilities of the role include:</b></p>
<p></p><ul><li>Working with the bar team to deliver excellent service and hospitality to the Hawksmoor standard.</li><li>
Focus on delivering drink quality to the highest standard and consistency.
</li><li>Working with the team with setting up, running and breaking down the bar for each service.</li><li>
Excellent rapport with your team and guests.</li><li>
Ability to expertly run the bar to ensure smooth and successful services.</li></ul><br>
<p><b>To be considered for the role you will have:</b></p>
<p></p><ul><li>Extensive experience working in some of the best bars in Chicago.</li><li>
Experience launching and opening restaurants and bars in Chicago and the US.</li><li>
Comfortable and experienced with high volume businesses in terms of both covers and revenue.</li><li>
Good interpersonal skills and ability to work harmoniously with all departments.</li><li>
Exemplary product knowledge of food and beverage.</li></ul><br>
<p><b>Salary, </b><b>package</b><b> and benefits all to be discussed at the interview.</b></p></div>
INDLEISURE</div>

Bartender

The Getaway

<div><p><b>*Mondays &amp; Fridays*</b></p>
<p>
The Getaway is now hiring a Bartender with 2+ years of experience bartending in a high-volume bar. Work with us to make great money, have fun, and be part of an awesome team!</p>
<p>
Located in the heart of Lincoln Square, The Getaway combines a timeless yet unpretentious vibe where all are welcome to imbibe! Focusing on great music, decor, and friendly staff, The Getaway strives for the ultimate guest experience. Featuring inventive cocktails, and a local and international selection of beers on tap, The Getaway is the perfect place for all to enjoy. Forget your worries of the day, come and play at The Getaway!</p>
<p>
If you are a strong communicator, have a hospitality mindset, always bring your a-game, live for teamwork and love to spread positivity, work with us!</p>
<p>
You must embrace and help us carry out our passion to enhance neighborhoods by creating the most enjoyable guest experiences for people to gather, eat, and drink.</p>
<p>
 <b>What's In It For You:</b></p>
<ul>
<li>Part-time and full-time positions available</li>
<li>Great money</li>
<li>Discounts at ALL 4EG establishments</li>
<li>Fun work environment &ndash; you get paid to be at the party!
</li><li>Awesome incentives and team events</li>
<li>Career growth opportunities
</li><li>Employee Assistance Program (EAP)
</li><li>Full-time employees are eligible for Medical, Dental, Vision and Life Insurance</li>
<li>401(k) Savings Plans with company match after one year (full and part-time employees must meet eligibility requirements)</li><br>
</ul>
<p><b>What You&rsquo;ll Need to Be Successful:</b></p>
<ul>
<li>Craft cocktail experience is a must</li>
<li>Knowledge of wine and beer styles and appropriate glassware</li>
<li>Great communication skills</li>
<li>Be a good teammate</li>
<li>Be responsible, show personal accountability, and be reliable</li>
<li>Keep a clean workspace</li>
<li>Must be proficient with POS systems</li>
<li>High school diploma or equivalent, some college preferred</li>
<li>Two or more years of high-volume bartending experience preferred</li>
<li>Must maintain alcohol knowledge and safety certifications as required by company and city/state</li>
<li>Ability to work varied hours/days as business dictates</li>
<li>Must be able to work nights, weekends, and certain holidays</li><br>
</ul>
<p> Apply now at https://www.thegetawaychicago.com/workwithus</p>
<p><b>
Equal Opportunity Employer</b></p></div>

Bartender - The Getaway

Lettuce Entertain You

<div><div><p><b>We&rsquo;re hiring people to join our team as BARISTA / COUNTER SERVER!</b></p><p><b><br>
A Few of Our </b><b>Barista / Counter Server </b><b>Benefits:</b></p><p></p><ul><li>
Restaurant Discounts</li><li>
Employee Assistance Program - Focusing on a Commitment to Mental Health &amp; Wellness</li><li>
Paid Vacation for Qualifying Employees</li><li>
Blue Cross Blue Shield Medical Insurance</li><li>
Dental &amp; Vision Insurance</li><li>
Life, Accident Protection &amp; Critical Illness Insurance</li><li>
Domestic Partner Benefits</li><li>
401(k)</li></ul><div></div><p><br>
Do-Rite Donuts &amp; Chicken is a Chef-owned stop in Chicago known for hand-crafted artisan donuts, tasty chicken sandwiches, and scrambled-to-order breakfast sandwiches. We proudly serve eye-opening Dark Matter Coffee, which is ethically sourced and Chicago roasted.<br>
The culinary mantra at Do-Rite is focused on 3 points: made in-house, small batch, and FRESH. ALL. DAY.<br>
We believe in people. We believe in treating our guests and staff well.<br>
<br>
EOE. We participate in E-Verify / Participamos en E-Verify</p><p></p><div><b><br>
BARISTA / COUNTER SERVER JOB DESCRIPTION</b></div><div><p><b><br>
Baristas/Counter Servers</b> are responsible for professionally and courteously taking, preparing, delivering and collecting payment for food and beverage orders for indoor and outdoor guests (including guests in vehicles in locations offering drive-thru service), confirming accuracy, proper packaging and collection of payment.</p><p></p><p><b><br>
Essential Functions</b></p><ul><li>
Accurately take and confirm guest food and beverage orders (including special instructions and/or restrictions)</li><li>
Prepare and serve coffee, espresso, other beverages (including component ingredients) and serve to guests</li><li>
Process payments and balance all sales/receipts in compliance with restaurant policies and procedures</li><li>
Accurately, promptly, efficiently and safely assemble and transport food and beverage orders to indoor and outdoor guests (including guests in vehicles in locations offering drive-thru service)</li><li>
Sell and accurately account for gift cards</li><li>
Available to work a variety of hours, days and shifts, including weekends</li><li>
Safely and effectively move chairs, tables, highchairs and booster seats</li><li>
Safely and effectively use and operate all necessary tools and equipment, including knives, coffee makers, grinders and a cappuccino/espresso machine</li><li>
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction</li><li>
Ability to multitask calmly and effectively in a busy, stressful environment</li><li>
Work in a confined, crowded space of variable noise and temperature levels</li><li>
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds</li><li>
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces</li></ul><p></p><p><b><br>
Key Responsibilities and Duties</b></p><ul><li>
Ensure the overall guest experience exceeds expectations and anticipate guests&rsquo; needs</li><li>
Greet guests with a warm, sincere smile</li><li>
Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy</li><li>
Understand and respond knowledgeably to questions about the restaurant and menu</li><li>
Use sales techniques to present and encourage current promotions to guests</li><li>
Follow all steps of service</li><li>
Understand and follow the food allergy procedure and special orders/restrictions</li><li>
Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals,</li><li>
Comply with all safety and sanitation guidelines and procedures</li><li>
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook</li><li>
Get along well with others and be a team player</li><li>
Other duties will be assigned as needed</li></ul></div></div>
INDFOH</div>

Barista / Counter Server

Ten Cat Tavern

<p><b>Overview</b><br/>Join our dynamic hospitality team as a Bartender, where your energy and passion for service will create memorable experiences for our guests. In this role, you will craft and serve a variety of beverages with precision and flair, ensuring every guest feels welcomed and valued. Your expertise in food and beverage service, combined with your vibrant personality, will help foster an engaging atmosphere that keeps guests coming back. This paid position offers opportunities to develop your skills in a lively environment that celebrates hospitality excellence.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve a wide selection of alcoholic and non-alcoholic beverages, ensuring consistency and quality in every drink.</li><li>Engage with guests in a friendly, energetic manner, providing excellent customer service and personalized recommendations.</li><li>Manage cash handling and POS transactions efficiently using systems such as Aloha POS or Micros POS to ensure accurate billing.</li><li>Maintain cleanliness and organization of the bar area, adhering to food safety and food handling standards at all times.</li><li>Monitor guest behavior to promote a safe environment, especially in nightclub or banquet settings, while managing serving times effectively.</li><li>Restock bar supplies, ingredients, and glassware promptly to meet high-volume demands during busy hours.</li><li>Collaborate with kitchen staff and event coordinators to support catering, banquet events, or retail food service operations as needed.</li></ul><p><b>Skills</b></p><ul><li>Proven experience in food service or hospitality roles, including fine dining, nightclub, or banquet environments.</li><li>Strong knowledge of POS systems such as Aloha POS or Micros POS for efficient sales processing.</li><li>Excellent time management skills to handle multiple orders swiftly during peak hours.</li><li>Ability to perform basic math accurately for cash handling, retail math calculations, and drink mixing ratios.</li><li>Exceptional customer service skills with a friendly demeanor that enhances guest satisfaction.</li><li>Familiarity with food safety standards and proper food handling procedures across the food industry.</li><li>Experience in serving alcohol responsibly while adhering to legal regulations and responsible beverage service practices.</li><li>Knowledge of brewing processes or catering operations is a plus for versatile service capabilities. Embark on a rewarding career where your enthusiasm fuels memorable moments! We&rsquo;re dedicated to supporting our team members&rsquo; growth while providing a vibrant work environment filled with opportunities to shine in the hospitality industry.</li></ul><p>Job Type: Part-time</p><p>Pay: $30.00 - $45.00 per hour</p><p>Work Location: In person</p>

The Smith Restaurant

<div><p><b><i>About Corner Table</i></b></p>
<p>
Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that we trust, CTR serves delicious food and drinks people crave to millions of guests each year. With many more locations launching in the coming years, our team is growing fast, and we&rsquo;re looking for smart, upbeat, authentic people to join us!</p>
<p><b><i>
About The Smith</i></b></p>
<p>
The Smith is an extremely popular casual neighborhood brasserie &ndash; in fact, several of our locations are among the Top 100 busiest restaurants in the US! The menu features bistro classics, seasonal fare, and craft cocktails. Our signature lively atmosphere makes The Smith a versatile setting for an after-work bite, drinks on the town, a birthday bash, a working lunch, a bountiful brunch, or an I-don&rsquo;t-want-to-cook-tonight night.</p><br>
<p></p>
<div><b>
The Position: Bartender</b></div>
<ul>
 <li>Prepare coffee following prescribed recipes and preparation techniques for coffee drinks such as expresso, cappuccino, and lattes.</li>
<li>Replenish and stock coffee bean supply/ coffee brewing equipment</li>
<li>Uphold company food safety, food handling and sanitation requirements, to ensure the health and safety of our guests and team members.</li>
<li>Keep equipment operating by following instructions, troubleshooting, and calling for necessary maintenance.</li>
</ul>
<div><b>What Makes You Great: (QUALIFICATIONS FOR ROLE)</b></div>
<ul>
 <li>You exemplify the highest standards of honesty and integrity.</li>
 <li>You are highly confident in your abilities and are detail-oriented.</li>
 <li>You are a team player and have excellent communication skills.</li>
 <li>You genuinely get joy out of making people happy and are able to have fun while working</li>
 <li>You have a love and passion for the hospitality industry.</li>
 <li>Learning about food and beverage excites you.</li>
 <li>You are willing to go above and beyond to please guests.</li>
 <li>You have previous experience as a Barista</li>
</ul>
<div><b>What Makes Us Great: (OUR BENEFITS)</b></div>
<ul>
 <li>Competitive salary</li>
 <li>Bonus opportunity</li>
 <li>Comprehensive benefits plan, including medical, dental, vision and life insurance</li>
 <li>401K plan with company match</li>
 <li>Employee Assistance Program</li>
 <li>Gym Discounts</li>
 <li>Commuter benefits</li>
 <li>Bring a friend to work bonus</li>
 <li>Generous paid time off</li>
 <li>A great environment to work in surrounded by talented, hardworking, passionate, and fun people.</li></ul><br>
<p><b><i>Statement of Diversity</i></b></p>
<p>
At Corner Table Restaurants, each person brings their own perspectives and experiences. We strive to create an environment that is consciously inclusive, psychologically, and physically safe, and ensures everyone can be heard and valued. Diversity, equity, and inclusion in the workplace are essential to living our Core Values. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.</p>
<p><i>
Corner Table Restaurants is an Equal Opportunity Employer</i></p></div>

Highgate

<div>Compensation Type: Hourly Highgate Hotels:
<div>
Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.</div><div></div><div><br>
With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.</div><div></div><div><br>
With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com</div>
Location:<div></div><div><br>
La Quinta Chicago Downtown</div><div>
One South Franklin</div><div>
Chicago, IL 60606</div>
Overview:
<div>
The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory.</div>
Responsibilities:
<ul><li><div>Maintain a warm and friendly demeanor at all times.</div></li><li><div>
Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees.</div></li><li><div>
Set up the bar according to hotel standards and ensure that guests are served promptly and efficiently.</div></li><li><div>
Prepare beverages and cocktails according to the hotel&rsquo;s mixing and presentation standards.</div></li><li><div>
Serve guests with all beverage requirements in a friendly, courteous and professional manner.</div></li><li><div>
Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel&rsquo;s standards.</div></li><li><div>
Follow all state liquor laws.</div></li><li><div>
Know hotel services and facilities.</div></li><li><div>
Abide by all hotel policies and safety rules.</div></li><li><div>
Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests.</div></li><li><div>
Respond to guests&rsquo; problems, complaints and accidents.</div></li><li><div>
Be familiar with all fire exit locations and fire extinguisher locations and know how to operate.</div></li><li><div>
Ensure that the bar and service areas are kept clean and tidy during service.</div></li><li><div>
Ensure overall guest satisfaction.</div></li></ul>
Qualifications:
<ul><li><div>High School diploma or equivalent and/or experience in hotel or a related field preferred.</div></li><li><div>
Flexible and long hours sometimes required.</div></li><li><div>
Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.</div></li><li><div>
Ability to stand during entire shift.</div></li><li><div>
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.</div></li><li><div>
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.</div></li><li><div>
Must be able to multitask and prioritize departmental functions to meet deadlines.</div></li><li><div>
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.</div></li><li><div>
Attend all hotel required meetings and trainings.</div></li><li><div>
Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.</div></li><li><div>
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.</div></li><li><div>
Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.</div></li><li><div>
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.</div></li><li><div>
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.</div></li><li><div>
Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives.</div></li><li><div>
Must be able to cross-train in other hotel related areas.</div></li><li><div>
Must be able to maintain confidentiality of information.</div></li><li><div>
Must be able to show initiative, including anticipating guest or operational needs.</div></li><li><div>
Perform other duties as requested by management.</div></li></ul></div><p></p>

IKEA Hospitality

<p><b>Lead Server &ndash; Union Sushi + BBQ + Izakaya</b></p><p><b>Job Summary</b></p><p>We are seeking an experienced and highly motivated <b>Lead Server</b> to join our team. This role is designed for individuals with <b>proven leadership experience in a restaurant setting</b>, not entry-level servers. The Lead Server will play a key role in <b>driving service excellence, mentoring staff, and ensuring smooth front-of-house operations</b> in a fast-paced, upscale dining environment.</p><p>The ideal candidate brings a strong background in <b>Japanese cuisine, sushi, and beverage pairings</b>, along with the ability to lead by example and deliver an exceptional guest experience.</p><p><b>Key Responsibilities</b></p><ul><li>Lead by example in delivering <b>exceptional, high-touch guest service</b></li><li>Supervise and support servers during service to ensure <b>consistency and efficiency</b></li><li>Train, mentor, and guide front-of-house staff on service standards, menu knowledge, and upselling techniques</li><li>Greet and engage guests, ensuring a welcoming and memorable dining experience</li><li>Take and manage orders accurately using <b>Toast POS</b></li><li>Coordinate closely with kitchen and bar teams to ensure <b>timely and accurate service</b></li><li>Proactively resolve guest concerns and elevate the overall dining experience</li><li>Drive <b>upselling and revenue growth</b> through strong menu knowledge and recommendations</li><li>Maintain cleanliness and organization across the dining room and service stations</li><li>Assist management with opening/closing duties and service flow oversight</li></ul><p><b>Qualifications (Required)</b></p><ul><li><b>3+ years of restaurant experience, including at least 1 year in a Lead Server or supervisory role (REQUIRED)</b></li><li>Experience in <b>Japanese cuisine or sushi restaurants strongly preferred</b></li><li>Strong knowledge of <b>sushi, sake, and Japanese dining customs</b></li><li>Proven ability to <b>lead, train, and manage service teams during busy shifts</b></li><li>Excellent communication, leadership, and interpersonal skills</li><li>Ability to thrive in a <b>high-volume, fast-paced, upscale environment</b></li><li>Strong attention to detail and commitment to high service standards</li><li>Flexible availability, including evenings, weekends, and holidays</li></ul><p><b>Working Conditions</b></p><p>This position requires standing for extended periods, walking, and carrying trays in a high-energy environment. The Lead Server must be able to <b>manage service under pressure while maintaining composure and professionalism</b>.</p><p><b>Compensation</b></p><p>Pay is <b>market competitive and based on experience</b>, with strong earning potential for qualified candidates</p><p>Job Types: Full-time, Part-time</p><p>Pay: $13.00 - $19.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Work Location: In person</p>

LEAD SERVER - Sushi Restaurant

Explore 25+ Bartender server in Chicago this April. Find roles across top companies and apply now to boost your career.

25 bartender server jobs In Chicago

Bartender

Bartender - The Getaway

Barista / Counter Server

Bartender

Bartender

Bartender

LEAD SERVER - Sushi Restaurant