host

bartender - oak room

host - oak room

host oak room

Oak Room

<div>Ten Five Hospitality is excited to announce the launch of a new restaurant and lounge concept in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service &amp; a passion for delivering exceptional hospitality.
<div>Position Summary
The Host sets the tone for the guest experience by providing a warm welcome while overseeing seating, reservation management, and dining room flow. This role includes building familiarity with repeat guests and maintaining detailed guest profiles, including preferences and special notes. The ideal candidate is polished, confident, and able to anticipate guest needs.
Duties &amp; Responsibilities</div><ul><li>
Greet guests warmly and professionally, creating a positive first impression.</li><li>
Escort guests to assigned table or bar seating, ensuring the space is properly set and ready for service.</li><li>
Update and maintain guest profiles, including preferences, special occasions, and repeat guest notes.</li><li>
Manage guest inquiries by Answering phone calls, making reservations and responding through the appropriate channels.
</li><li>Monitor reservation books and provide accurate wait times.</li><li>
Collect and store menus as well as clean when appropriate.</li><li>
Maintain up-to-date knowledge of the floor plan, table numbers, and service sections.</li><li>
Manage seating rotation to ensure fair distribution and balanced service across stations.</li><li>
Complete room checks and update the floor management system accordingly.</li><li>
Monitor table status and readiness to ensure accurate seating and guest counts.</li><li>
Maintain cleanliness and organization of the host stand, entrance, and menus.</li><li>
Complete opening, sidework, and closing duties.</li><li>
All other duties as assigned.</li></ul>
<div>Physical Requirements</div><div><ul><li>
Must be able to stand and exert well-paced mobility for an extended period.
</li><li>May be required to lift trays of food or drinks up to 20 lbs.</li><li>
Must be able to bend, stoop, squat, and stretch to fulfill cleaning tasks.</li><li>
Must be able to bend or lift up to 50 lbs.</li></ul></div><div>
Skills/Experience</div><div><ul><li>
Six (6) months previous restaurant or hotel experience.</li><li>
Excellent listener and communicator.</li><li>
Ability to focus on guest interaction and multitask.</li><li>
Team player and able to anticipate others&rsquo; needs.</li><li>
Knowledge of seating management systems such as Resy and Sevenrooms (preferred but not required).</li><li>
Experience with answering phones in a reservation system.</li><li>
Positive Attitude.</li><li>
Ability to work a flexible schedule including evenings, weekends, and holidays when required.</li></ul>
We are an equal opportunity employer.</div></div>

Host - Oak Room

Hyatt Place Washington DC NoMa

<div>Overview:
<div>
Opportunity: Host</div><div></div><div> 
Act as host providing guests with a full range of individualized service during hotel stay.</div><div> 
Potential Career Path
</div><div>Front Desk Supervisor or Sales Coordinator &ndash; Front Office Manager or Sales Manager</div><div> 
Position Requirements
</div><ul><li>Greet, register, and assign rooms to guests of the hotel.</li><li>
Verify customers' credit, and establish payment method.</li><li>
Make and confirm external reservations for dinner, entertainment, and transportation.</li><li>
Compute bills, collect payments, and make change for guests.</li><li>
Answer hotel phone and handle guest requests and inquiries.</li><li>
Transmit and receive messages, using telephones or PMS system.</li><li>
Deposit guests' valuables in hotel safes or safe-deposit boxes.</li><li>
Perform bookkeeping activities, such as balancing accounts.</li><li>
Serve food in guest rooms upon request, ensuring a positive in-room dining experience.</li><li>
Act as a private lounge host.</li><li>
Practice safe work habits and use required safety equipment.</li><li>
Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.</li><li>
Perform other duties as requested by management.</li></ul><div>
Experience</div><ul><li>
High School diploma or equivalent preferred.</li><li>
Previous customer service experience required or equivalent training.</li><li>
Dynamic, engaging and passionate personality with the ability to multi-task.</li></ul><div>
HHM Hotels Benefits and Perks</div> 
<div></div><ul><li>
Competitive wages for full time and part time opportunities</li><li>
Medical, Dental and Vision Health Insurance</li><li>
Paid Time Off</li><li>
401k Company Match</li><li>
Daily Pay</li><li>
Free Basic Life Insurance</li><li>
24/7 access to TELUS Health, a confidential work-life resource.</li><li>
Travel Discounts</li><li>
Commuter Transit and Commuter Parking Benefits</li><li>
Employee Assistance and Wellness Program</li><li>
Educational/Professional Development</li><li>
Referral Bonus Program</li></ul><div></div><div> 
Work Environment and Context</div><ul><li>
Work schedule varies and may include working on holidays, and weekends.</li><li>
Requires standing for extended periods, walking, pushing, lifting up to 25, bending and reaching.</li></ul><div>
What We Believe</div><div></div><div> 
People Are Our Capability &ndash; Hearts That Serve &ndash; Only Excellence &ndash; Stay Nimble - Own It</div>
About Us :
<div>
HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.</div><div></div><div> 
To see other opportunities at this location, click here.</div></div>

Gallery Host

The Red Hen

<div>We&rsquo;re looking for an organized, outgoing and quick-thinking host to run a fast-paced dining room and facilitate great experiences for our guests. Our small dining room balances reservations with space for walk-ins and a busy bar, and we need someone who can help manage the flow and communicate clearly with guests.
-We are looking for a truly guest-focused person with a natural spirit of hospitality and a genuine desire to be part of a strong team. Our 10 years of success are built on loyalty and guest relationships- we want someone who&rsquo;ll welcome our regulars home and help us make repeat guests out of first-timers.
<ul><li>Prime candidates will have at least 1 year hosting experience.</li><li>Experience in a fine-dining environment is a big plus.
</li><li>A strong background in RESY or other reservation platforms is valuable.</li><li>Weekend availability is a must; this includes Sundays, which at the Red Hen are a highlight of the week.</li><li>We&rsquo;re a fast-paced small dining room, and again we manage a hybrid reservation/walk-in system with an often long waitlist. It&rsquo;s a lot to stay on top of, and we need hosts who can do it with poise.
</li><li>Starting pay $19/hr (shifts are typically either 3:00-8:30 or 4:30-9:30)
</li></ul>What&rsquo;s it like to work at the Red Hen?<ul><li>Located in a beautiful neighborhood space with huge windows, a flower garden and hardwood throughout</li><li>Accessible from the Metro and multiple WMATA bus routes</li><li>A busy service 7 days a week, with a loyal audience of regulars and friends</li><li>A tight-knit team that takes pride in our work, loves to eat our own food, learns about Italian cooking and wine as well as great cocktails, and has fun at work</li><li>A dedicated following of regular guests, who know the whole staff and are treated like family</li><li>Want discounts at All-Purpose and Boundary Stone? We're on it.</li></ul> 

More detail about The Red Hen part of All-Purpose Hospitality Group</div>

Host

AC Hotel Washington DC

<div>We are pleased to announce a wonderful opportunity for Food and Beverage Supervisor. 
What will you be doing most days?
 Execute and oversee the setup of meeting spaces for banquet and catering events to ensure compliance with banquet event orders with optimal level of service, quality and hospitality.
 Work with and supervise kitchen staff on the timing of food preparation to ensure that meals are ready on time in accordance with specifications on the banquet event order, and are served in a visually appealing manner.
 Supervise and direct the prompt, efficient and friendly serving of all food and beverage for banquets and gallery.
 Work closely with the Sales Team to ensure clients are happy with all aspects of their events including room set up, F&amp;B service, A/V functions and food quality.
 Meet with the clients on the day of event to review the Banquet Event Order and any changes to ensure delivery of a quality product.
 Welcome guests and monitors the dining area during meal time to ensure adequate supplies, that guest needs are met, and supports the hotels overall hospitality image and objectives.
 Follow required sanitation procedures for food handling safety. Obtains and maintains any food handling certificates that may apply.
 Assist in ordering of food and beverage items as well as controlling of cost and waste.
 Assist with scheduling staff.
 Respond promptly and appropriately to any guest questions or concerns
 Assist in the selection, training and development of team members.
 Work quickly and independently to resolve operation issues when necessary, ensuring proper follow through with appropriate team members.
 Monitor and control the maintenance/sanitation of the Banquet areas and equipment to protect the assets and ensure quality service.
 Must be professional and hospitable at all times and maintain a professional appearance
 Assist with gallery host/front desk responsibilities as needed. 
What are the requirements for this position?
 You have the ability to pass certification tests required to meet health department and brand standards
 You have the ability to work well with others
 You have a customer focus including experience in anticipating guest needs and responding pleasantly and professionally in a variety of settings and situations
 You have strong listening skills to ensure accurate understanding of guest wishes
 You maintain composure to work effectively under pressure and to address and resolve guest problems or concerns
 You have the ability to execute food and beverage events and direct staff strategically to ensure successful events.
 You are approachable encourage effective communication with guests and fellow team members 
Physical Requirements for this Position
This is a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time. 
Travel Requirements
This position would require little to no travel outside the property and surrounding area. 
Pay Scale: $17.97 - $40.48/hour
*Rate depends upon state/market and experience* 
This property is managed by OTO Development. 
About OTO Development
OTO Development is an industry-leading hotel development and management company. Partnering with the strongest brands in hospitality, OTO owns and operates a portfolio of upscale select service, extended stay, and lifestyle hotels in key markets across the United States. 
OTO has been honored as Developer of the Year by major brand partners multiple times while also earning accolades for outstanding guest service, operational excellence, community service, and sales, marketing, and revenue success. 
Our company provides competitive pay and benefit programs, including medical insurance options, dental and vision insurance, 401k with company match, company provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more. 
Position: Food and Beverage Supervisor
Department: Food and Beverage
Hourly
Position Reports to: Food &amp; Beverage Manager 
Revised 6/11/25 
 
Brand: AC Hotel Washington DC
 
Address: 1112 19th Street NW Washington, DC - 20036
 
Property Description: Washington DC - DC0981D AC Hotel
 
Property Number: DC0981D</div>

Food and Beverage Supervisor

Clyde's Restaurant Group

<div>Description
Pay Range: $18.00 - $22.00 / hour
Are you ready to join a Washington, DC institution with a legacy of excellence and excitement with competitive pay?
Look no further than Old Ebbitt Grill, where history meets high-volume hospitality. As part of Clyde&rsquo;s Restaurant Group, known for its diverse portfolio of 13 premier concepts in the DMV area, we offer competitive pay, flexible schedules, and a vibrant work environment in the heart of downtown DC. Join us at Old Ebbitt Grill and be part of delivering unforgettable dining experiences in one of the nation's most iconic locations.
We are conveniently accessible by car, multiple bus lines, and located near Metro Center and McPherson Square stations on the Red, Blue, Orange, and Silver lines.<h3 class="jobSectionHeader">
WHY JOIN THE CLYDE'S TEAM AS A HOST</h3><ul><li>
Competitive Pay: Earn compensation for your skills and dedication.</li><li>
Stable Company: Join a respected, stable organization.</li><li>
Flexible Schedule: Part-time, full-time, and on-call shifts available.</li><li>
Positive Culture: Embrace courtesy, dignity, and respect.</li><li>
Excellent Training: Classroom and on-premises training.</li><li>
Generous 401k: Immediate participation with competitive match.</li><li>
Restaurant Discounts: Enjoy 25% off at all Clyde&rsquo;s Restaurants for you and a guest.</li><li>
Meal Discount: Get 50% off your shift meal.</li><li>
Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.</li><li>
Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.</li><li>
Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.</li><li>
Financial Assistance: Assistance fund for employees in need.</li><li>
Career Growth: Opportunities for rapid advancement.</li><li>
Merit Recognition: Rewards for excellence and hard work.</li><li>
Exclusive Discounts: Access a discount program with thousands of brands and services.</li></ul><h3 class="jobSectionHeader">
WHAT WE LOOK FOR IN A HOST</h3><ul><li>
Excellent verbal and written communication skills</li><li>
Friendly, hardworking, and hospitality-driven with a commitment to excellence and top-tier service</li><li>
Problem solvers who can handle customer matters with courtesy, dignity, and respect</li><li>
Able to multitask effectively in a fast-paced environment</li><li>
Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed</li></ul><h3 class="jobSectionHeader">
WHAT YOU WILL DO AS A HOST</h3><ul><li>
Greet every guest in a friendly manner as they enter the restaurant</li><li>
Check the host podium for complete setup of materials and supplies at the start and end of the shift</li><li>
Clean menu covers, replace old or worn menus, and distribute them to bars and dining rooms</li><li>
Escort guests to requested and/or prearranged tables</li><li>
Assist servers with duties such as resetting tables or fulfilling guest requests</li><li>
Answer the phone promptly with a friendly and cordial greeting</li><li>
Communicate with customers and vendors, relay incoming calls to the appropriate people, and take messages</li><li>
Actively listen patiently and politely to customer inquiries and complaints, providing specific and accurate information about the restaurant operation, directions to the restaurant, and menu information</li><li>
Direct customer complaints and other problematical calls to the appropriate people; answer inquiries about reservations, review reservations, review reservation book, and inform customers about seating availability and accurately record reservations</li><li>
Prepare menus and reservations for the arrangement of tables and chairs for large parties</li><li>
Assist and direct personnel in the arrangement of tables and chairs for large parties</li><li>
Bid all departing parties a closing salutation and &ldquo;Thank You&rdquo;</li><li>
Inspect bathrooms; clean and restock bathrooms with supplies as needed</li><li>
Check back at tables to ensure customer satisfaction and to work on customer relations</li></ul><h3 class="jobSectionHeader">
ABOUT US</h3>
Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).
Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.
Clyde&rsquo;s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.
Contact us at employment@clydes.com if you need any special accommodations to apply.</div>

Pressure Media

Good.We&rsquo;re tightening this into one serious hiring campaign.Clear. Direct. No fluff. No Craigslist chaos.Director-first positioning with real technical expectations embedded.Here is the merged and upgraded hiring campaign.⸻HIRING: Director (AI-Integrated Studio Production)Full-Time | On-Site | Washington, DCIndustry: Cannabis / Age-Restricted RetailCompensation: $1,250/weekAbout Pressure MediaPressure Media is the attention and proof engine behind multiple business models launching in the cannabis industry.We operate a fully built, in-house production studio with 7 recurring content sets. This is not influencer content. This is structured, cinematic business storytelling designed to:<ul><li>Educate consumers</li></ul><ul><li>Demonstrate operational systems</li></ul><ul><li>Market technology infrastructure</li></ul><ul><li>Drive B2C and B2B conversions</li></ul><ul><li>Launch repeatable business models</li></ul>We are building a media ecosystem not a YouTube hobby.The Role DirectorYou are the creative executor.You turn structured vision into filmed reality.You oversee production across seven studio sets:<ul><li>Field Operations (Driver Deck)</li></ul><ul><li>Command Center (Ops Room)</li></ul><ul><li>Self-Checkout Retail</li></ul><ul><li>Pickup Fulfillment</li></ul><ul><li>Green Screen Immersive Explainers</li></ul><ul><li>Podcast Interviews</li></ul><ul><li>Music &amp; Brand Culture</li></ul>You are responsible for execution quality and production discipline.Core ResponsibilitiesYou will:<ul><li>Direct all on-set production</li></ul><ul><li>Manage camera setup, framing, lighting, and blocking</li></ul><ul><li>Guide host and staff performance</li></ul><ul><li>Maintain pacing, scene continuity, and message clarity</li></ul><ul><li>Capture both wide masters and detailed b-roll</li></ul><ul><li>Execute structured, repeatable shoot workflows</li></ul><ul><li>Oversee short-form and long-form editing</li></ul><ul><li>Clip social media content for daily posting</li></ul><ul><li>Prepare commercial cuts (15s / 30s / 60s)</li></ul><ul><li>Integrate AI tools into post-production workflows</li></ul>You are building a repeatable production machine &mdash; not shooting random clips.Technical Requirements (Non-Negotiable)We provide all equipment. You must be comfortable operating it without coaching.Our camera systems include:Blackmagic Studio CamerasYou must be comfortable with:<ul><li>Tripod operation</li></ul><ul><li>Clean horizon leveling</li></ul><ul><li>Stable wide &ldquo;master shot&rdquo; capture</li></ul><ul><li>Consistent exposure and white balance</li></ul><ul><li>Focus discipline</li></ul><ul><li>Long continuous recording blocks</li></ul><ul><li>Basic SD/SSD media workflow</li></ul>PTZ Camera (Pan/Tilt/Zoom)You must be comfortable with:<ul><li>Connecting and controlling PTZ systems</li></ul><ul><li>Programming and recalling presets</li></ul><ul><li>Running a locked wide safely</li></ul><ul><li>Smooth pan/tilt motion (no erratic movement)</li></ul>Additional Handheld CamerasYou must be comfortable capturing:<ul><li>Detail b-roll</li></ul><ul><li>Hero reaction moments</li></ul><ul><li>Smooth handheld footage</li></ul><ul><li>Clean movement without shake</li></ul>If you have never worked with PTZ or Blackmagic systems, this is not the right role at this level.Workflow &amp; File DisciplineAt this level, you must already understand:<ul><li>Dual-backup media workflow</li></ul><ul><li>Safe offloading of SD/SSD media</li></ul><ul><li>Spot-checking playback for corruption</li></ul><ul><li>Clean folder structure organization</li></ul><ul><li>Google Drive file uploads and placement</li></ul><ul><li>Naming consistency</li></ul><ul><li>Delivering organized footage to editing</li></ul>This is not &ldquo;just shooting.&rdquo;You are responsible for production integrity.AI Integration (Mandatory)We use AI in post-production and scene enhancement.You must be:<ul><li>Comfortable learning AI tools</li></ul><ul><li>Open to AI-assisted editing</li></ul><ul><li>Capable of green screen compositing</li></ul><ul><li>Able to adapt to new creative workflows</li></ul>You do not need mastery on day one.You must not resist AI integration.ScheduleFull-TimeMonday &ndash; Friday1:00 PM &ndash; 9:00 PMOn-site in Washington, DCThis is a structured daily production environment.What We&rsquo;re ProducingContent demonstrating:<ul><li>Identity verification systems</li></ul><ul><li>QR-based transaction workflows</li></ul><ul><li>Wallet tracking infrastructure</li></ul><ul><li>Retail modernization</li></ul><ul><li>Compliance-forward operations</li></ul><ul><li>Customer interviews</li></ul><ul><li>Business operator walkthroughs</li></ul><ul><li>Commercial campaigns</li></ul>You must be comfortable working within the cannabis industry (licensed, compliant operations).This Role Is NOT<ul><li>Not a casual content creator position</li></ul><ul><li>Not a &ldquo;film student experiment&rdquo;</li></ul><ul><li>Not just an editor</li></ul><ul><li>Not someone who only shoots and leaves</li></ul>You manage:<ul><li>Pace</li></ul><ul><li>Energy</li></ul><ul><li>Camera discipline</li></ul><ul><li>On-set authority</li></ul><ul><li>Production consistency</li></ul>Who You Are<ul><li>High initiative</li></ul><ul><li>Technically confident</li></ul><ul><li>Calm under pressure</li></ul><ul><li>Organized</li></ul><ul><li>Detail-oriented</li></ul><ul><li>Open to structured systems</li></ul><ul><li>Willing to grow into a high-level Director</li></ul>You do not need prior Director title experience.You must operate like one.Growth PathStrong Directors can grow into:<ul><li>Creative Lead</li></ul><ul><li>Head of Production</li></ul><ul><li>Multi-model campaign director</li></ul><ul><li>Long-term production partner</li></ul>We are replicating this process across multiple business models.How to ApplySend:1.	Name + phone number2.	Confirmation you can operate Blackmagic + PTZ + file workflow (yes/no + brief experience)3.	Links to past work4.	Editing software proficiency5.	Any AI tool experienceShortlisted candidates will complete a brief on-site skills demonstration:<ul><li>Frame a clean wide on tripod</li></ul><ul><li>Program/recall PTZ presets</li></ul><ul><li>Capture usable b-roll</li></ul><ul><li>Demonstrate file organization workflow</li></ul>If you pass, you can start immediately.Job Types: Full-time, ContractPay: $1,250.00 per weekWork Location: In person

Director (AI-Integrated Studio Production)

The Darcy

<div>Housekeeping Room Attendant

Be a Part of Something Special at The Darcy 

The Darcy is an eclectic, 226-room boutique hotel in Washington DC, providing chic accommodations, distinctive dining, and over 7,000 square feet of meeting and event space. Classically American but with a European sensibility, The Darcy offers an authentic, original, and local experience that allows our guests to immerse themselves in the community.

The Darcy is located on Scott Circle in downtown Washington, DC, just half a mile from both the lively Dupont Circle and historic Logan Circle. Shops, restaurants, bars, clubs, theaters, galleries, museums and other Washington DC attractions abound on nearby 14th and U streets.

The Darcy is a polished team empowered to create remarkable local experiences with a dash of fun! We always take ownership, act with integrity and foster infectious pride to bring out the best in all of us!

We're looking for a Housekeeping Room Attendant to join our polished and professional team&mdash;someone who brings infectious pride, acts with integrity, and takes ownership in everything they do. 

Job Location: The Darcy Hotel Washington DC

1515 Rhode Island Ave NW, Washington DC 20005

As a Room Attendant you will play a crucial role in ensuring our guests have a comfortable and memorable stay. Your primary responsibility is to maintain the cleanliness and presentation of guest rooms and public areas.

Key Responsibilities:
<ul>
<li>Room Cleaning:</li>
<li><ul><li>Clean and sanitize guest rooms, including making beds, changing linens, and replacing towels.</li>
<li>Dust and polish furniture, fixtures, and mirrors.</li>
<li>Vacuum carpets and mop floors.</li>
<li>Clean and sanitize bathrooms, including toilets, sinks, and bathtubs.</li>
<li>Empty trash cans and replace trash bags.</li>
<li>Restock guest rooms with amenities, such as toiletries and linens.</li>
</ul></li><li>Public Area Cleaning:</li>
<li><ul><li>Clean and maintain public areas, including hallways, stairwells, and lobbies.</li>
<li>Sweep, mop, and vacuum public areas as needed.</li>
<li>Empty trash cans and replace trash bags.</li>
<li>Wipe down surfaces and sanitize high-touch areas.</li>
</ul></li><li>Guest Service:</li>
<li><ul><li>Respond to guest requests and inquiries in a friendly and professional manner.</li>
<li>Report any maintenance issues or safety concerns to the appropriate department.</li>
<li>Follow all hotel policies and procedures.</li>
</ul></li><li>Other Duties:</li>
<li><ul><li>Assist with laundry duties, as needed.</li>
<li>Participate in inventory control and supply management.</li>
<li>Other duties as assigned.</li>
</ul></li>
</ul>Qualifications:
<ul>
<li>Previous housekeeping experience preferred, but not required.</li>
<li>Ability to work independently and as part of a team.</li>
<li>Strong attention to detail and organizational skills.</li>
<li>Ability to lift and carry heavy objects.</li>
<li>Ability to work flexible hours, including weekends and holidays</li>
</ul>
Compensation/Job Classification
<ul>
<li>$20.00 &ndash; 22.00 / hr
</li><li>Full-Time Position</li>
<li>Hourly
</li></ul><ul><li>Benefits: At Northwood Hospitality, LLC, we value our team members and are committed to providing a comprehensive and competitive benefits package that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!</li>
<li>For your physical and mental wellness, we offer competitive health insurance programs geared to you and your family's needs as well as vacation, sick, and holiday benefits. For your financial wellness, Northwood Hospitality, LLC provides a wide array of coverage, including supplemental, spousal and child life insurance and short and long-term disability. In addition, our 401(k) Savings Plan with matching funds, and discounts for hotel room discount programs provide additional incentives for choosing Northwood Hospitality, LLC as the employer of your future.</li>
<li>Northwood Hospitality, LLC is an equal opportunity employer. We are dedicated to ensuring that all of our decisions regarding all aspects of the employment relationship are in accordance with our principles of equal opportunity. It is the Company's policy that, in exercising our management responsibilities, we evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, or any other characteristics or status protected by applicable state or local law.</li>
<li>Northwood Hospitality Diversity &amp; Inclusion: The Company recognizes the value and importance of a diverse workforce and will continue to identify and attract a workforce of the best available talent at every organizational level. As the Company grows and expands, we remain committed to maintaining our workplace diversity, allowing us to maintain our leadership in the industry.</li>
<li>Apply Today 
Join a team that brings out the best in each other. Create memorable local experiences with a dash of fun&mdash;at The Darcy.</li></ul></div>

Room Attendant

Explore 30+ Host oak room in Washington this March. Find roles across top companies and apply now to boost your career.

30 host oak room jobs In Washington

Host - Oak Room

Gallery Host

Host

Food and Beverage Supervisor

Host

Director (AI-Integrated Studio Production)

Room Attendant