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cleaning assistant manager Jobs in Seattle

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housekeeping room attendant Jobs in Seattle

housekeeping room attendant

housekeeping | room attendant ($27.50/hour) Jobs in Seattle

housekeeping room attendant 27 50 hour

Hyatt Regency

<div>
 
 Organization- Hyatt Regency Seattle
 
 
 
 
 Summary
 
 
 
 Join us for an incredible opportunity to be a part of our
 
 Housekeeping Team
 
 as a Room Attendant &ndash; Housekeeper at the Hyatt Regency Seattle!
 
 
 The Room Attendant/Housekeeper is responsible for maintaining the cleanliness of the guest rooms assigned. Previous cleaning experience as well as the ability to communicate to guests is preferred.
 
 
 
 The hourly rate for this position ranges from $27.50 - $29.07. The starting rate for this position is $27.50/hour. This position also has an established rate for colleagues who have remained in the position for four years, which is $28.05. Depending on experience, a candidate for this position may also be eligible to be hired as a lead at a &ldquo;lead rate&rdquo; of $28.50. For lead colleagues who remain in the position for four years, they are offered a rate of $29.07.
 
 
 
 
 This position has the potential to earn additional compensation through:
 
 
 
 <ul>
 <li>
 Gratuities provided at the guest&rsquo;s discretion
 </li>
 <li>
 Extra beds made such as sofas and roll-aways
 </li>
 <li>
 &ldquo;Bought rooms&rdquo; when Room Attendants volunteer/request to clean extra square footage
 
 
 </li>
 </ul>
 As a colleague, we have you covered with awesome benefits and perks!
 
 
 
 Benefits
 
 
 
 <ul>
 <li>
 Medical insurance for you and your dependents for $123 per month after 30 days
 </li>
 <li>
 Vision Insurance
 </li>
 <li>
 Dental Insurance
 </li>
 <li>
 401(k) &amp; Retirement Savings Plan (RSP)
 </li>
 <li>
 Basic Life Insurance
 </li>
 <li>
 Short Term Disability Insurance
 </li>
 <li>
 New Child Leave &amp; Adoption Assistance
 </li>
 <li>
 Paid Time Off
 </li>
 <ul>
 <li>
 Full-Time Colleagues:
 </li>
 <ul>
 <li>
 Vacation Time
 </li>
 <ul>
 <li>
 10 days (80 hours) earned upon completing 1-4 years of service
 </li>
 <li>
 15 days (120 hours) earned upon completing 5-9 years of service
 </li>
 <li>
 20 days (160 hours) earned upon completing 10+ years of service
 </li>
 </ul>
 <li>
 (2) Floating Holidays per year
 </li>
 <li>
 (6) Paid Holidays per year
 </li>
 </ul>
 <li>
 Regular Part-Time Colleagues: Pro-rated vacation hours earned on 1-year anniversary based on average weekly hours worked during the previous 12 months of employment
 </li>
 <li>
 Compassionate Leave
 </li>
 <li>
 Jury Duty Leave
 </li>
 <li>
 Seattle Paid Sick &amp; Safe Time
 </li>
 <li>
 Extended Illness Days &ndash; unused sick and safe time in excess of 72 hours converted to Extended Illness Days at the end of each calendar year
 
 </li>
 </ul>
 </ul>
 
 Perks
 
 
 
 <ul>
 <li>
 Employee Assistance Program
 </li>
 <li>
 Free Uniforms and Cleaning of your Uniform
 </li>
 <li>
 Discounted parking
 </li>
 <li>
 Discounted Rooms at any participating Hyatt location starting on your first day of employment
 </li>
 <li>
 Up to 12 complimentary rooms at any participating Hyatt location after 90 days of service
 </li>
 <li>
 Free colleague meals during shift
 </li>
 <li>
 Hyatt Colleague discount program
 </li>
 <li>
 Tuition Reimbursement
 </li>
 <li>
 ORCA Pass subsidy
 
 
 </li>
 </ul>
 
 As a
 
 
 Great Place to Work in the U.S.
 
 
 for twelve years running, it's an award-winning culture where you can bring your whole self to work every day, coupled with benefits that empower you to defy expectations and seek excellence.
 
 
 
 
 All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
 
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 A true desire to satisfy the needs of others
 </li>
 <li>
 Must be able to work in a fast-paced environment
 </li>
 <li>
 Must have flexible work availability to include weekends and holidays
 </li>
 <li>
 Refined communication skills
 </li>
 <li>
 Able to lift, pull, and push a moderate weight
 </li>
 <li>
 Able to walk and stand throughout duration of shift
 </li>
 </ul>
</div>

Housekeeping | Room Attendant ($27.50/hour)

Lodging Dynamics

<div>
 
 
 The Room Attendant is responsible for maintaining and cleaning the guest rooms of the hotel in accordance to hotel standards in a timely manner. The Room Attendant is also responsible for maintaining the floor hallways, carts, linen closets, etc.
 
 
 
 
 &nbsp;
 
 
 
 
 
 What you will be doing:
 
 
 
 
 <ul>
 
 <li>
 
 Greet guests upon interaction with a warm and friendly greeting.
 
 </li>
 
 <li>
 
 Clean guest rooms according to standards within allotted time frame by sweeping, mopping, scrubbing, or vacuuming.
 
 </li>
 
 <li>
 
 Change bed linens and replace towels and other amenities.
 
 </li>
 
 <li>
 
 Wipe down furniture and fixtures; dust furniture, walls or equipment.
 
 </li>
 
 <li>
 
 Process guest items left in rooms according to lost and found policy.
 
 </li>
 
 <li>
 
 Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
 
 </li>
 
 <li>
 
 Notifies guest services when service is complete so rooms may be sold. Report any room unable to be serviced within an appropriate timeframe to supervisor.
 
 </li>
 
 <li>
 
 Report needed repairs of unsafe conditions to supervisor.
 
 </li>
 
 <li>
 
 Check for proper operation of all guest room equipment including televisions, cooling system, hair dryers etc. Ensure all is in good working order prior to each day. Report any deficiency to the appropriate personnel to repair.
 
 </li>
 
 <li>
 
 Ensure all guest rooms are secure at all times. This includes checking for proper operation of guest room doors and locks.
 
 </li>
 
 <li>
 
 Report any items requiring maintenance to your immediate supervisor and/or engineering department.
 
 </li>
 
 <li>
 
 Follow procedures for team cleaning and self-inspection programs.
 
 </li>
 
 <li>
 
 Maintain linen cart and supplies in a neat and organized fashion and keep well stocked for the next day.
 
 </li>
 
 <li>
 
 Respond quickly to guest requests or complaints in a friendly manner and ensure appropriate action is taken. Follow up to ensure guest satisfaction.
 
 </li>
 
 <li>
 
 Provide a professional image at all times through appearance and dress.
 
 </li>
 
 <li>
 
 Maintain security of equipment, keys and supplies issued each day.
 
 </li>
 
 <li>
 
 Perform any assigned task not outlined above that the associate has the ability to perform.
 
 </li>
 
 <li>
 
 If you are employed by a branded hotel property, please refer to branded job description for additional duties and information.
 
 </li>
 
 </ul>
 
 
 
 
 Requirements:
 
 
 
 
 <ul>
 
 <li>
 
 High School degree or equivalent.
 
 </li>
 
 <li>
 
 Must have attention to detail and be customer service oriented.
 
 </li>
 
 <li>
 
 Ability to communicate (in English) satisfactorily with guests, management, and co-workers is a requirement
 
 </li>
 
 <li>
 
 Must possess a thorough knowledge of the hospitality industry and have sound administrative skills.
 
 </li>
 
 <li>
 
 Knowledge of basic math and analytical skills.
 
 </li>
 
 <li>
 
 Critical Thinking - using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
 
 </li>
 
 </ul>
 
 
 
 
 The perks working for us:
 
 
 
 
 <ul>
 
 <li>
 
 People-first culture
 
 </li>
 
 <li>
 
 Travel discounts at hotel partners and franchises
 
 </li>
 
 <li>
 
 Paid time off: Up to 88 hrs per year for the 1st year through completion of the 4th year of employment, up to 128 hrs per year for the 5th year through completion of the 9th year of employment, and up to 168 hrs per year for the 10th year of employment and thereafter
 
 </li>
 
 <li>
 
 Paid sick leave: for every 30 hrs worked, you will receive one hour of sick pay. Unused hours, up to 72 hrs, will carryover into the following year
 
 </li>
 
 <li>
 
 401(k) matching
 
 </li>
 
 <li>
 
 7 paid holidays per calendar year
 
 </li>
 
 <li>
 
 Participation in our Wellness program
 
 </li>
 
 <li>
 
 Compensation Range : $21.75-$22.50 an hour
 
 </li>
 
 </ul>
 
 
 
 
 How to apply:
 
 
 
 
 
 
 Join us! Submit your application online!
 
 
 
 
 
 Lodging Dynamics Hospitality Group LLC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
 
 
 
 
 
 This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
 
 
 
 
 
 
 About Lodging Dynamics:
 
 
 
 
 
 
 Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors.
 
 
 
 
 &nbsp;
 
</div>

Housekeeping Room Attendant

Lotte Hotel

We are looking for a highly accomplished Contract/Taskforce Working Chef at the Executive Chef or Executive Sous Chef level for a high-impact, one-month assignment. This opportunity calls for a distinguished, hands-on culinary leader who brings both strategic acumen and a willingness to lead, ensuring excellence in all aspects of kitchen operations.The ideal candidate brings extensive experience in hotel banquet environments and will be entrusted with upholding elevated culinary standards, ensuring seamless execution, and supporting all facets of food service, including banquets, &agrave; la carte dining, and in-room service.Key Responsibilities<ul><li>Report directly to the Hotel Manager, serving as the senior culinary authority throughout the engagement</li><li>Operate as a true working chef, leading by example through active involvement in cooking, plating, and line execution as needed</li><li>Direct and oversee all daily kitchen operations, spanning &agrave; la carte service, banquet production, and in-room dining</li><li>Design, prepare, and execute banquet menus and large-scale events with precision, consistency, and timeliness</li><li>Uphold exceptional standards of quality, flavor, presentation, and consistency across all culinary outlets</li><li>Inspire, mentor, and manage kitchen personnel, including line cooks, prep cooks, and stewards</li><li>Enforce rigorous food safety, sanitation, and regulatory compliance standards</li><li>Oversee food cost management, portion control, inventory, and procurement to optimize financial performance</li><li>Collaborate cross-functionally with hotel leadership, sales, and front-of-house teams to deliver exceptional banquet and event experiences</li><li>Manage all aspects of banquet production, including setup, execution, and post-event breakdown</li><li>Proactively address operational challenges while maintaining a clean, organized, and safety-focused kitchen environment</li></ul>Requirements &amp; Qualifications<ul><li>5&ndash;7+ years of progressive culinary leadership experience at the Executive Chef, Executive Sous Chef, or Sous Chef level within hotel or high-volume settings</li><li>Demonstrated expertise in banquet operations, with a proven ability to execute large-scale events such as weddings, corporate functions, and plated dinners</li><li>A hands-on leadership style with a commitment to leading from the front in a working chef capacity</li><li>Strong leadership, team development, and performance management capabilities</li><li>Comprehensive understanding of food cost control, yield optimization, and kitchen financial performance</li><li>Prior experience within hotel culinary operations (both &agrave; la carte and banquet service) strongly preferred</li><li>Current ServSafe Food Handler certification (or equivalent) required</li><li>Flexibility to work varied schedules, including early mornings, evenings, weekends, and holidays</li><li>Physical stamina to stand for extended periods and lift up to 50 pounds as needed</li><li>Reliable transportation required</li></ul>To Apply - Forward Resume to: HumanResources@lottehotelseattle.comPay: $50.00 per hourWork Location: In person

Executive Chef - Task Force

Abundant Living Errand Services

CAREGIVER NEEDED - 12-hour shifts$23.00 to $24.00/hr.Current Shifts:Everett:Every day except Saturday and Sunday 9a-9pmAbundant Living Senior Services is a locally owned company, with years of experience in the senior care and service industry. We are a smaller company and want to keep a personal relationship with our clients and our staff.Requirements:<ul><li>Licensed CNA or HCA or in the process of obtaining. OR former caregiving with proof of Verification of Employment (VOE).</li><li>GED or high school diploma</li><li>Drivers license and/or reliable transportation</li><li>Auto insurance and a good driving record. (if working with a client requiring transportation)</li><li>Some of the physical requirements include; bending, stooping, walking, climbing stairs, reaching and lifting (up to 40lbs).</li><li>Authorized to work in the US</li></ul>Duties to include; but not limited to:-Shopping and Errands-Companionship; conversation, puzzles, games etc..-Light Housekeeping, laundry and meal preparation and assistance-Transportation to appointments and/or activities-Personal Care; such as dressing, bathing, toileting-Transfers and Ambulation-End of Life SupportJob Type: Part-timePay: $23.00 - $24.00 per hourWork Location: In person

CAREGIVER Needed - $24/hr. S, Sun, 9am - 9pm on Queen Anne in Seattle

Insomnia Cookies

<div><div>As a Car Delivery Driver at our Seattle, WA store located at 1519 Broadway Seattle, WA 98122, you are our &ldquo;Boots on the ground!&rdquo;, and the main face that our Insomniacs see outside of the bakery! You give the word &ldquo;Delivery&rdquo; a whole new meaning by delivering the Cookie Magic to our fans wherever they are.
</div>
<div></div><div>OUR SWEET DELIVERY DRIVER PERKS &amp; PAY:</div>
<ul><li>Pay rate range of $20.00 - $20.25/hr + tips</li></ul>
<ul><li>Pay-on-Demand (no longer do you have to wait until the end of the week. Get paid daily for your total shift earnings from the day before!)
</li></ul><ul><li>Small but busy delivery zone</li></ul>
<ul><li>1 hr of paid vacation for every 50 hours worked and 1 hour of paid sick time off for every 30 hours worked</li></ul>
<ul><li>Flexible part-time work schedules</li></ul>
<ul><li>Pet insurance for your furry loved ones</li></ul>
<ul><li>Ability to enroll in our nationwide GasBuddy discounted fuel program</li></ul>
<ul><li>Ability to enroll in our nationwide Jiffy Lube car maintenance program</li></ul>
<ul><li>Job stability with a rapidly growing and reputable company</li></ul>
<ul><li>Achievable growth/promotion opportunities</li></ul>
<ul><li>FREE cookies with every shift!</li></ul>
<div></div>
<div>WHAT WILL I DO AS A DELIVERY DRIVER?</div>
<ul><li>Check orders for quality and accuracy before they leave the store.</li></ul>
<ul><li>Deliver our cookies, milk and ice cream to our loyal fan base, in a timely and safe fashion.</li></ul>
<ul><li>Provide quality customer service through positive and professional interaction with customers whether in-person or by phone.</li></ul>
<ul><li>Use Insomnia&rsquo;s delivery app to approved company standards and provide accurate status updates to customers.</li></ul>
<div></div>
<div>DESIRED SKILLS/EXPERIENCE:</div>
<ul><li>Excellent time management and organizational skills</li></ul>
<ul><li>Knowledge of the 2-mile radius surrounding the store is a plus!</li></ul>
<ul><li>Must have your own car, license, valid registration, and valid insurance</li></ul>
<ul><li>Must be able to pass a motor vehicles background check</li></ul>
<ul><li>Must have a smartphone with data plan</li></ul>
<ul><li>Must be legally eligible to work in the United States</li></ul>
<ul><li>Must be 18 years or older to be employed</li></ul>
<div></div>
<div>About us:</div><div>
Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia&rsquo;s warm, delicious delivery all day and late into the night. With an expanding footprint of over 300 stores globally, an experiential, &ldquo;sweet-easy&rdquo; concept as the brand&rsquo;s flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio... Insomnia Cookies is revolutionizing the cookie game by truly &quot;Imagining What&rsquo;s Possible&quot;!</div></div>

Car Delivery Driver

Ivar's

Ivar's, the premier seafood restaurant company in the Pacific Northwest, is now hiring dining room hosts and hostesses with high-volume experience to join the exceptional team at our full-service Salmon House location at 401 Northeast Northlake Way on north Lake Union. These positions can be either part-time or full-time depending on your availability, and the pay will include an hourly wage between $21.30 and $21.30 plus a share of the tips provided by our generous guests. The responsibilities of Ivar's hosts and hostesses include greeting guests, providing wait times, leading guests to their tables, taking phone reservations, and maintaining the cleanliness of the restaurant lobby. Qualified candidates must be 18 years old and have at least 2 years of experience of as a host/hostess at a high-volume restaurant, the ability to multi-task in a fast-paced environment, a positive &amp; self-motivated personality, and flexible availability. Ivar's premium benefits for the candidates chosen for our host and hostess positions include: Wages plus tips Reasonable operating hours with no overnight shifts Opportunities for additional training and advancement into higher level positions Paid vacation time (earning 1 week after first year of employment) Paid sick and safe time (earning 1 hour for every 30 hours worked and available after 90 days of employment) Paid family and medical leave (qualifying for up to 12 weeks per incident after working 820 hours over the course of a year) Paid training 401(k) plan with discretionary 50% company match (must be 21 and over to participate and employed for 11 months) Medical, dental, vision, prescription, and life insurance for you and your family with low monthly premiums and low deductibles (qualifying for after working for an average of 30 hours per week over a 12-month period) Supplemental assistance programs including AFLAC insurance, pet insurance, and pre-tax flexible spending account, dependent care, and transportation benefits Discounted employee meals Free employee parking and close to bus lines Employee of the Quarter Program Employee Referral Program Employee Assistance Program If you are interested in joining the Ivars Salmon House team, you can apply via this ad, text the word IVAR to 85000 to apply right from your phone, or stop by our Salmon House restaurant at 401 Northeast Northlake Way and drop off a resume or fill out an application. We can't wait to hear from you! Ivar's is an Equal Opportunity Employer and participates in the E-Verify program, which is the electronic system established by the Department of Homeland Security (DHS) and the Social Security Administration (SSA) to verify newly hired employees' identity and employment eligibility. Please note that team members and managers are not allowed to smoke, vape, or chew tobacco during their shifts. Key words: host, host, host, host, hostess, hostess, hostess, hostess, greet, greet, greet, greet, food, food, food, food, restaurant, restaurant, restaurant, restaurant, serve, serve, serve, serve, tips, tips, tips, tips, guest, guest, guest, guest, service, service, service, service, lead, lead, lead, lead Brand: Ivar's Full-Service Address: 401 Northeast Northlake Way Seattle, WA - 98105 Property Description: 003 - Ivar's Salmon House Property Number: 003

Dining Room Host

Sheraton

<div>Server
Our company
The Four Points by Sheraton Seattle/City Center is looking for a Server to join our team. We are managed by Puget Sound Hospitality which owns and operates 5 hotels in the Puget sound area.
Mission Statement
It is our passion and responsibility to provide unmatched service to our guests and create opportunities for our associates. We aim to achieve success for our owners by being innovative and constantly evolving, exceeding the expectations of our associates and guests, and creating an environment of Inspired Connections.
Advancement Opportunities
We strongly believe in career advancement opportunities across our properties and work with managers to identify and train individuals who are interested in learning and growing within our organization.
The details
Salary range: $20.76 -$20.76 per hour
Location: 601 Roy Street, Seattle, WA 98109.
Commute/Transportation: We are located near several bus routes and offer a discounted annual ORCA pass. If you prefer to drive, we offer free parking to all of our employees in our underground garage.
Benefits: Our benefits package is available to full time employees after they complete 60 days of employment. This package includes medical, dental, vision, life, and AD&amp;D. We also have 6 paid holidays.
PTO is accrued at 0.0538 hours per hour starting on day 1 of employment.
We partner with Colonial life to offer supplemental insurance options such as accident, short term disability, and whole life during our annual enrollment.
We have a 401(K) retirement plan available to all employees who are 21+ and have been employed for 6 months.
We offer Marriott employee room rates as well as Marriott friends and family room rates that can be used based on availability at any Marriott location worldwide.
Work shifts: We are open for breakfast and dinner
The daily job duties<ul>
<li>
Escort guests to their tables.</li>
<li>Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services</li>
<li>Inform guests of menu changes and daily specials, and make recommendations you genuinely feel your guests will enjoy.</li>
<li>Explain to guests how various menu items are prepared, describing ingredients and cooking methods.</li>
<li>Describe and recommend wines to guests.</li>
<li>Write guests&rsquo; food and beverage orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.</li>
<li>Check guests&rsquo; identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.</li>
<li>Prepare hot, cold, and mixed drinks for guests, and chill bottles of wine.</li>
<li>Bring wine selections to tables with appropriate glasses, and pour the wines for guests.</li>
<li>Serve food or beverages to guests.</li>
<li>Monitor and observe guests dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems.</li>
<li>Prepare checks that itemize and total meal costs and sales taxes.</li>
<li>Collect payments from guests</li>
<li>Thank guests for their visit and invite them to return.</li>
<li>Clean tables or counters after guests have finished dining.</li>
<li>Roll silverware, set up food stations or set up dining areas to prepare for the shift or for large parties.</li>
<li>Stock service areas with supplies such as coffee, food, tableware, and linens.</li>
<li>Prepare tables for meals, including setting up items such as linens, silverware, and glassware.</li>
<li>Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.</li>
<li>Answer phones to take reservations or to-go orders.</li>
<li>Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash.</li>
<li>Perform food preparation duties such as brewing coffee.</li>
<li>Coordinate with and assist fellow employees to meet guests&rsquo; needs and support the operation of the restaurant.</li>
</ul>
The Requirements<ul>
<li>
Valid Washington State Food workers card</li>
<li>Basic knowledge of dining room and service procedures and functions</li>
<li>Basic mathematical skills</li>
<li>Able to understand and speak using the predominant language(s) of guests</li>
<li>Able to handle money and operate a point-of-sale system</li>
<li>Able to work in a standing position for long periods of time (up to 5 hours)</li>
<li>Able to safely lift and easily maneuver trays of food and containers weighing up to 25 pounds</li>
</ul>
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
E-VERIFY
Puget Sound Hospitality participates in the Electronic Employment Eligibility Verification Program. 
This Employer Participates in E-Verify English and Spanish (PDF)</div>

Server

Explore 225+ Housekeeping room attendant 27 50 hour in Seattle this May. Find roles across top companies and apply now to boost your career.