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room attendant part time

Sonesta

<div></div><div><div><div><div><div><div><p><b>We&rsquo;re Sonesta International Hotels.</b><br>
The 8th largest hotel company in the U.S.&mdash;and growing fast.</p><p></p><p>
An epic blend of full-service and focused hotels in major cities, Sonesta&rsquo;s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect.</p><p></p><p><b>
Together We Thrive</b>&mdash;bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.</p><p></p><p><b>
Job Description Summary</b></p><p></p>
The Room Attendant (RA) works with the Housekeeping Management Team to clean guest rooms and public space areas, and/or work in the commercial laundry facility, in accordance with brand time, product and placement standards to ensure total guest satisfaction.<p></p><p><b>
Job Description</b></p><p><b>
DUTIES AND RESPONSIBILITIES</b>:</p><ul><li>
Deliver on the promise of Sonesta Service in all interactions with guests and clients according to the Sonesta G.U.E.S.T. standards.</li><li>
Respond to guest complaints, special requests and ensure corrective action is taken to achieve complete guest satisfaction.</li><li>
Clean and service assigned rooms or areas according to established standards and procedures including making beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removing trash, etc. May include cleaning the kitchen area, room refrigerator, microwave, coffee maker, dishware, etc.</li><li>
Notify supervisor when service is completed so rooms may be sold or occupied. Report any room unable to be serviced to supervisor according to established procedures.</li><li>
When assigned to laundry, monitor laundry supplies and equipment to ensure they are sufficient and in working order. Operate washers and dryers according to hotel standards and manufacturers&rsquo; guidelines. Receive soiled linens and inspect for damaged or stained items. Fold and store clean linens, report damages to supervisor.</li><li>
Minimize waste of supplies and amenities within all areas of housekeeping.</li><li>
May regularly assist with deep cleaning projects.</li><li>
Report needed repairs or unsafe conditions to supervisor.</li><li>
Handle all lost and found items according to established procedures.</li><li>
Promote teamwork and quality service through daily communication and coordination with other shifts and departmental management.</li><li>
Ensure compliance with federal, state and local laws regarding health and safety services.</li><li>
Perform other duties as assigned.</li></ul><p></p><p><b>
QUALIFICATIONS AND REQUIREMENTS</b>:</p><ul><li>
Some previous housekeeping experience preferred.</li><li>
Previous background from the extended stay industry preferred.</li><li>
Ability to speak, read, and write fluent English is preferred; other languages beneficial.</li><li>
Basic reading, writing and mathematical abilities are preferred.</li><li>
Frequently standing up, bending, climbing, kneeling, and moving about the facility.</li><li>
Carrying, lifting or pulling items weighing up to 75 pounds.</li><li>
Will be required to regularly use commercial cleaning chemicals.</li><li>
Will be required to work mornings, evening, weekends, and holidays.</li></ul><p></p><p><b>
Additional Job </b><b>Information/Anticipated</b><b>
</b></p><p><b>Pay Range</b></p><p>
Pay Range $19.60 - $20.60/hr. Base pay offered may vary depending on various factors including but not limited to job related knowledge, skills and job specific experience/overall experience.</p><div>
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:<br>
<ul><li>Medical, Dental and Vision Insurance</li><li>Health Savings Account with Company Match</li><li>401(k) Retirement Plan with Company Match</li><li>Paid Vacation and Sick Days</li><li>Sonesta Hotel Discounts</li><li>Educational Assistance</li><li>Paid Parental Leave</li><li>Company Paid Life Insurance</li><li>Company Paid Short Term and Long Term Disability Insurance</li><li>Various Employee Perks and Discounts</li><li>Hospital Indemnity</li><li>Critical Illness Insurance</li><li>Accident Insurance</li></ul></div><p></p><p><b>
Sonesta is an equal opportunity employer. </b><b>Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or other characteristics protected by law.</b></p><p></p><p><b>
Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.</b></p></div></div></div></div></div></div><p></p>

Room Attendant (Part-Time)

Chicago Athletic Association

Summary
<br><br>
We believe our guests select the Chicago Athletic Association because of our caring and attentive team members who are focused on providing efficient service and meaningful experiences.
<br><br>
Join us for this incredible opportunity to be part of our winning team as a Housekeeper/Room Attendant (AM Shift) at the Chicago Athletic Association (CAA) … Not only will you be part of a rock-star team, but you'll get to be part of a company that consistently earns a spot in Fortune’s 100 Best Companies to Work For!
<br><br>
The hourly rate for this position is $23.75. This position is also eligible to earn overtime.
<br><br>
<b>We Offer Excellent Benefits:</b><br>
<b>Medical, Dental, and Vision Insurance:</b> For full-time colleagues after 30 days of employment.
<br><b>Retirement Savings Plan (RSP):</b> Available after 30 days of employment.
<br><b>Employee Stock Purchase Plan (ESPP):</b> Eligible after 1 year of employment.
<br>Short-term Disability
<br>Basic Life Insurance
<br><b>Paid Family Bonding Time and Adoption Assistance:</b> Eligible after 1 year of employment.
<br><br>
Up to 15 days of earned PTO during the first year of employment: Full-time colleagues
<br><br>
Paid Holidays upon hire
<br>Monthly Fitness Membership Reimbursement (Available up to a specified amount and after 90 days of employment)
<br><b>Qualified Parking & Transportation Tax Exemption:</b> Subject to eligibility.
<br><br>
<b>Additional perks may also include:</b><br>
<b>Colleague Discount Rate and Complimentary Room Nights:</b> Offered based on availability.
<br>Flexible Spending Account
<br><b>Complimentary Meals during shift:</b> Available in the colleague dining room.
<br>Complimentary Access to Headspace and numerous discounts at various retailers
<br><br>
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
<br><br>
The Room Attendant is responsible for maintaining the cleanliness of the guest rooms assigned. Previous cleaning experience as well as the ability to communicate to guests preferred.
<br><br>
Chicago Athletic Association is dedicated to building a diverse, inclusive and authentic workplace. Our team members work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
<br><br>
Located on Michigan Ave, the Chicago Athletic Association hotel is a historic landmark transformed into an incomparable boutique hotel with some of Chicago's best outdoor spaces, such as Millennium Park and Maggie Daley Park, right outside their front door. Inside this 1890s monument, you'll find 240 guest rooms & suites, 17,000 sq. ft of event space, and seven award-winning dining destinations. The Chicago Athletic Association hotel, part of the Unbound Collection by Hyatt, was recently voted #1 best hotel in Chicago by the readers of Condé Nast Traveler.
<br><br>
For immediate consideration, click Apply Now and complete an application for the Housekeeper/Room Attendant (AM Position) position at CAA on the Hyatt Careers Site!
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<br>Qualifications
<br>A true desire to satisfy the needs of others in a fast-paced environment.
<br>Refined verbal and written communication skills.
<br>Ability to lift, pull, and push a moderate weight.
<br>Must be able to work a flexible schedule, including weekends and holidays.

HOUSEKEEPER/ROOM ATTENDANT (AM SHIFT)

East Bank Club

<div>
 Do you have a passion for making people smile? Love providing outstanding customer service and have an eye for detail? Enjoy meeting new people? If so, we have an opportunity for you!
 <br/>
 <br/>
 The Woman's Locker Room Attendant is responsible for maintaining a clean, organized, and fully stocked locker room while assisting members and guests in a friendly, hospitable and professional manner.
 <br/>
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 <strong>
  Pay rate:
 </strong>
 $19.00 per hour. This is considered and entry level position.
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  Full-time Schedule:
  <br/>
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 </strong>
 Sunday: 2:00-8:00pm
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 Monday: 2:00-10:00pm
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 Tuesday: 2:00-10:00pm
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 Wednesday: 2:00-10:00pm
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 Thursday: 2:00-10:00pm
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 Friday: off
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 Saturday: off
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 <strong>
  Part-time Schedule:
  <br/>
  <br/>
 </strong>
 Sunday: off
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 Monday: off
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 Tuesday: off
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 Wednesday: off
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 Thursday: off
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 Friday: 2:00-10:00pm
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 Saturday: 2:00-8:00pm
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 <br/>
 <ul>
  <li>
   Provide exceptional hospitality and maintain the highest level of integrity to ensure a world-class experience that promotes well-being among our members
  </li>
  <li>
   Maintain effective and ongoing communication regarding the needs of the locker room, which includes managing inventory, addressing member feedback, and communicating any maintenance issues that may arise
  </li>
  <li>
   Use prescribed cleaners to clean all surfaces (including but not limited to mirrors, tiles, stainless steel, toilets, carpets, showers, steam, sauna, and lockers).
  </li>
  <li>
   Rapidly and efficiently gather towels and robes for laundry and maintain a sufficient supply of clean towels in both the locker room and the Spa
  </li>
  <li>
   Stock all supplies throughout the locker room (including but not limited to soaps, shampoos, conditioners, lotions, hairbrushes, combs, Q-tips, tissues, toilet paper, and paper towels).
  </li>
  <li>
   Ensure all containers are not only clean but also visually appealing and easy to read
  </li>
  <li>
   Report any malfunctioning or damaged equipment to the Manager and/or Supervisor.
  </li>
  <li>
   Maintain condition of lockers by checking for lost articles and debris, as well as wiping down no less than weekly.
  </li>
  <li>
   Use various tools such as mops, vacuums, and squeegees to maintain the cleanliness of all flooring throughout the locker room.
  </li>
  <li>
   Empty garbage receptacles throughout the locker room and the Spa.
  </li>
  <li>
   Clean and disinfect all surfaces necessary, including sandals and water dispensers in the Spa.
  </li>
  <li>
   Basic knowledge of the Club and Club offerings.
  </li>
  <li>
   Professionally enforce Club policies and procedures, including Children's Guidelines.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements
  <br/>
  <br/>
 </strong>
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  <li>
   Similar experience preferred
  </li>
  <li>
   Great communication skills with the ability to handle difficult situations
  </li>
  <li>
   Must be available to work various shifts &amp; holidays (early mornings, late evenings and weekends)
  </li>
  <li>
   Must be able to work well in a team setting
  </li>
  <li>
   Excellent organizational skills, attention to detail, and ability to manage time effectively
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Benefits
  <br/>
  <br/>
 </strong>
 <strong>
  Time Off &amp; Retirement
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Paid Time Off
  </li>
  <li>
   401(k) with company match up to 3%
  </li>
  <li>
   Value Sharing (Profit sharing)
  </li>
  <li>
   Holiday Bonus
  </li>
  <li>
   Paid Parental Leave
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Health &amp; Wellness:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Comprehensive health, vision, and dental insurance
  </li>
  <li>
   HSA and FSA enrollment options
  </li>
  <li>
   Short- &amp; Long-Term Disability options
  </li>
  <li>
   Life Insurance: Basic coverage equivalent to annual income, with voluntary options for additional coverage
  </li>
  <li>
   Long-Term Care options: Coverage up to 50% of annual income
  </li>
  <li>
   Accident and Critical Illness Insurance
  </li>
  <li>
   EAP (Employee Assistance Program)
  </li>
  <li>
   Pet Insurance through MetLife
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Employee Perks:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Free workout privileges
  </li>
  <li>
   Employee discounts in the Pro Shop, Spa &amp; Salon services and in the Market
  </li>
  <li>
   Parking and transit benefits (pre-tax deduction)
  </li>
  <li>
   Access to Tickets at Work discounts
  </li>
  <li>
   Tuition reimbursement
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Diversity, Inclusion, and Belonging Matters:
  <br/>
  <br/>
 </strong>
 East Bank Club commits to a culture of inclusion and belonging characterized by connection across our similarities and differences. We honor the dignity of all employees by enabling each to reach their fullest potential and, by doing so, better serve our members. We serve a diverse group of members and recognize the importance of diversity and inclusion in enriching the employee and member experience required to support our mission. EBC is committed to attracting, retaining, and developing employees with varying identities and backgrounds.
 <br/>
 <br/>
 <em>
  East Bank Club is an Equal Opportunity Employer and drug/smoke-free workplace.
 </em>
</div>


Housekeeping Attendant - Women's Locker Room

White Lodging

<div><div><p>Compensation starts at range between $23.25 and $24.00 per hour, this is a <b>Part-time</b> position!<br>
</p><br>
<div><div><div>Summary:</div></div><div></div><div><div><br>
The Breakfast Attendant prepares food, cleans and restocks the kitchen and Gatehouse, and serves food and beverage to guests in a timely fashion ensuring excellent guest service. The Breakfast Attendant also stocks food and maintains public area cleanliness.</div></div></div><div><div><div><br>
Responsibilities</div></div><div></div><div><div><ul><li><br>
Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</li></ul><br>
<ul><li>Follow safe food handling practices.</li></ul><br>
<ul><li>Check station prior to opening for cleanliness of work area.</li></ul><br>
<ul><li>Complete all necessary set up, side work and closing duties as assigned.</li></ul><br>
<ul><li>Take temperature of buffet food and log temperatures throughout shift.</li></ul><br>
<ul><li>Always answer the telephone in three rings with a smile and answer questions accordingly or transfer as needed.</li></ul><br>
<ul><li>Perform food preparation and display the food as directed. Replenish everything during breakfast hours and/or evening social hour.</li></ul><br>
<ul><li>Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</li></ul><br>
<ul><li>Be able to operate the point-of-sale system/Micros system, when applicable. No voids or deletes without management&rsquo;s written approval.</li></ul><br>
<ul><li>Count bank at beginning and end of shifts, when applicable. Report all cash over/shorts to management.</li></ul><br>
<ul><li>Comply with hotel and department accounting procedures. Make cash drops in accordance with proper cash handling procedures.</li></ul><br>
<ul><li>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</li></ul><br>
<ul><li>Deliver and serve order to guest in a prompt manner in accordance with SOP.</li></ul><br>
<ul><li>Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</li></ul><br>
<ul><li>Clear dirty dishes, glasses and utensils, clean and reset tables.</li></ul><br>
<ul><li>Know brand standards for breakfast and social hour set up and content.</li></ul><br>
<ul><li>Ensure breakfast and social hour meet brand and White Lodging standards.</li></ul><br>
<ul><li>Attend work on time as scheduled and adhere to the attendance policy.</li></ul><br>
<ul><li>Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</li></ul><br>
<ul><li>Follow proper use of approved chemicals and accurately label chemical containers. Always use goggles and gloves when handling chemicals. Complete Chemical Training and Blood borne Pathogen Training.</li></ul><br>
<ul><li>Participate in daily preshift meetings.</li></ul><br>
<ul><li>Understand and comply with all state liquor laws. Evening attendant must hold valid liquor license if required by state. Exercise judgment in serving liquor in order to protect the individual and the property.</li></ul><br>
<ul><li>Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</li></ul><br>
<ul><li>Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</li></ul><br>
<ul><li>Clean storeroom and defrost refrigerator and freezer.</li></ul><br>
<ul><li>Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</li></ul><br>
<ul><li>Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</li></ul><br>
<ul><li>Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</li></ul><br>
<ul><li>Use only NSF approved, stainless steel or food grade containers and lids for all food storage.</li></ul><br>
<ul><li>Ensure security and confidentiality of guest and hotel information and materials.</li></ul><br>
<ul><li>Practice energy conservation.</li></ul><br>
<ul><li>Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</li></ul><br>
<ul><li>Utilize property Service Recovery/Defect Tracking processes.</li></ul><br>
<ul><li>Report unsafe conditions and suspicious activity to Security/Management.</li></ul><br>
<ul><li>Claim all tips in Kronos and on weekly tip sheet. Submit weekly tip sheet to manager by end of pay week.</li></ul><br>
<ul><li>Dust and vacuum the gatehouse area daily.</li></ul><br>
<ul><li>Assist the kitchen staff in set-up and break-down of buffet when needed.</li></ul><br>
<ul><li>Understand and be willing to administer First Aid for standard emergencies such as choking and burns if properly trained and certified.</li></ul><br>
<ul><li>Know how to clean guestrooms to standard and assist the Housekeeping Department if needed.</li></ul><br>
<ul><li>Know how to operate laundry equipment properly and assist if needed.</li></ul><br>
<ul><li>Assist in room service, bar area and assist other servers as needed. Bus tables and seat guests as needed.</li></ul><br>
<ul><li>Promote teamwork and associate morale.</li></ul><br>
<ul><li>Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</li></ul><br>
<ul><li>Adhere to all work rules, procedures and policies established by the company. This includes, but is not limited to those contained in the Associate Orientation Handbook and the red Emergency Response Procedures Manual. Have a thorough knowledge of emergency procedures. Follow proper key control procedures</li></ul><br>
<ul><li>Perform other duties as assigned</li></ul></div></div></div><div><div><div><br>
Other Information</div></div><div></div><div><div><br>
COMPETENCIES<br>
<br>
<ul><li>Job Knowledge</li></ul><br>
<ul><li>Flexibility/Adaptability</li></ul><br>
<ul><li>Quality of Work</li></ul><br>
<ul><li>Perseverance</li></ul><br>
<ul><li>Quantity of Work</li></ul><br>
<ul><li>Organization Skills</li></ul><br>
<ul><li>Guest Focus/Customer Service</li></ul><br>
<ul><li>Effort</li></ul><br>
<ul><li>Reliability/Dependability</li></ul><br>
<ul><li>Judgment/Problem Solving</li></ul><br>
<ul><li>Motivation/Initiative</li></ul><br>
<ul><li>Cooperation/Teamwork</li></ul><br>
SKILLS<br>
<br>
<ul><li>Must complete Service Training Manual and be certified/validated within 30 days of department orientation. Must pass certification quiz/test for position. Must have TIPS Certification and Serve Safe Certification.</li></ul><br>
<ul><li>Capable and willing to operate outdoor grill.</li></ul><br>
EDUCATION/EXPERIENCE<br>
<br>
<ul><li>None required</li></ul><br>
WORKING CONDITIONS<br>
<br>
<ul><li>Lift, carry or otherwise move up to 10 lbs. regularly.
</li></ul><br>
<ul><li>Lift, carry or otherwise move up to 50 lbs occasionally with assistance.
</li></ul><br>
<ul><li>Follow proper moving and lifting procedures identified in Departmental Orientation Handbook.
</li></ul><br>
<ul><li>Regularly required to stand; sit; walk; reach; use hands to finger, handle or feel; talk and hear.</li></ul><br>
FULL TIME BENEFIT OVERVIEW<br>
<br>
<ul><li>Medical, Dental, and Vision</li></ul><br>
<ul><li>Life Insurance</li></ul><br>
<ul><li>Employee Assistance Program (EAP)</li></ul><br>
<ul><li>401(k)</li></ul><br>
<ul><li>Vacation and Paid Time Off (PTO)</li></ul><br>
<ul><li>Tuition Reimbursement</li></ul><br>
<ul><li>Complimentary and Discounted Rooms</li></ul></div></div></div></div><div><p><br>
Location Code: 2405</p></div></div>
<br><div></div><div><div><div><div>CHICAGO, IL
</div></div></div><div><div><div>Posted:</div>
<div>03/12/2026</div>
</div><div><div>Job Reference #:</div>
<div>2405101H1503</div></div></div></div>

Breakfast Attendant

Suntex Marina Investors, LLC

<div><div><b>LOCATION: </b>Chicago</div><div></div><p><b><br>
JOB STATUS: </b>Exempt<br>
<br>
<b> JOB SUMMARY</b></p><p>
Oversees the daily operations of harbor following established company policies and procedures.</p><div>
Manages daily financials of operations to include fuel dock, store and other revenue streams in a cost-effective manner. Provides excellent and prompt service to customers, prospective customers and guests. Insures prompt maintenance of docks, buildings, grounds and equipment.</div><div></div><p><b><br>
DUTIES AND RESPONSIBILITIES</b></p><p>
Trains, schedules, and supervises all personnel. Administers safety training and annual evaluations following established company procedures. Develops employees for progression and advancement within the Company.</p><p>
Appropriately documents and recommends disciplinary actions and/or terminations when warranted.</p><p>
Assists customers in a prompt and courteous manner. Communicates with potential customers professionally and effectively. Resolves customer disputes using management guidelines. Refers extraordinary issues beyond scope of ability to Regional Manager.</p><p>
Supervises fuel dock and store including ordering and inventory control. Maintains inventory levels, adjusting for seasonal fluctuation.</p><p>
Ensures proper controls for safeguarding Marina assets, including but not limited to equipment and inventory. Performs routine inspections &ndash; submits timely work orders as necessary - follows-up as required. Notifies work crew immediately of emergency maintenance needs.</p><p>
Physically walks property throughout the day. Ensures that facility is maintained to the highest possible levels. Monitors property on a daily basis to ensure a proper safe environment and takes appropriate corrective action when safety issues arise.</p><p>
Understands and complies with government regulations pertaining to facility. This includes but is not limited to: Fire Department, Weights and Measures, Coast Guard, OSHA, EPA, and Department of Labor Department. Maintains professional relationships with agency representatives and contractors.</p><p>
Organizes, oversees and markets all special events. Proactively seeks ways to promote marina to maximize potential.</p><p>
Ensures the safety of employees, customers and visitors. Trains employees in the safe use of marina equipment and all emergency procedures. Ensures timely and accurate filing of Workers&rsquo; Compensation injuries.</p><p>
Follows and ensures appropriate accounting procedures for closing and balancing cash registers, credit card charges and miscellaneous receipts. Safeguards all funds/receipts and petty cash.</p><div>
May perform other tasks assigned by senior management.</div><div></div><p><b><br>
SUPERVISION:</b></p><p>
Given: Assistant Marina Manager, Dockmaster, Dock Attendant, Harbor Cashier, Skate Attendant, Skate Cashier</p><p>
Received: Operations Manager; Regional Manager</p><div></div><p><b><br>
EDUCATION/EXPERIENCE:</b></p><div>
High School Diploma or equivalent. Three years previous marina experience, with comprehensive maintenance responsibilities. Previous supervisory experience preferred. Must have recreational boating background and must have knowledge of small boat handling and terminology.</div><div></div><p><b><br>
SKILLS/ABILITIES:</b></p><div>
Basic math computation skills. Basic computer skills to include: Excel, Microsoft Office, on-line payroll applications, etc. Proficient swimmer. Valid driver&rsquo;s license. Must be able to drive small trucks and utility vehicles. Must be able to operate small boats. Must demonstrate professional communication skills and exceptional customer service skills. Must be an effective problem solver. Must be decisive and able to exercise careful and reasoned judgments having substantial impact on the organization.</div><div></div><p><b><br>
PHYSICAL STANDARDS:</b></p><div>
Parts of the work, such as word processing, data entry, proofing or figure work may involve eye strain. Job requires ability to sit for long periods performing data entry functions.</div><div></div><p><b><br>
PHYSICAL REQUIREMENTS</b></p><div>
Must be able to walk or stand continually on uneven surfaces. Must be able to board small vessels for fueling or assisting the operator. Must be able to work outside in all weather conditions and to withstand prolonged exposure to the sun.</div><div></div><p><b><br>
SPECIAL REQUIREMENTS</b></p><div>
Must be available 24 hours by telephone for emergency response. Must be able to use personal vehicle for occasional company use. Must show proof of insurance and maintain insurability on an on-going basis. Works weekends and holidays as required for the successful operation of the Marina.</div></div><div></div>

Marina Manager

Hyatt

<div><div><p>Summary</p><div><p><b>
Join Park Hyatt Chicago: </b><i>Where Exceptional Service Meets Unforgettable Experiences.</i></p><p><b>
ABOUT US:</b></p><p><b>
Park Hyatt Chicago</b> offers a truly elevated guest experience rooted in thoughtful service and refined elegance. As part of our commitment to personalized luxury, our <b>In-Room Dining </b>Team delivers restaurant-quality meals&mdash;featuring a curated selection from the acclaimed NoMI Kitchen&mdash;directly to our guests&rsquo; rooms, providing comfort and excellence around the clock. This is a unique opportunity to be part of a service-focused team offering discreet, attentive hospitality in a luxury setting.</p><p><b>
THE ROLE:</b></p><p>
We are seeking a warm, polished, and service-driven <b>In-Room Dining Server</b> to join our team at <b>Park Hyatt Chicago</b>.</p><p>
In this role, you will be responsible for delivering a sophisticated dining experience to guests in the privacy of their rooms. While you will serve selections from the NoMI Kitchen menu, this is not a restaurant-based role&mdash;you will be the face of personalized dining, creating memorable moments through thoughtful presentation, prompt delivery, and intuitive service.</p><p>
From setting up elegant meal presentations to ensuring every detail exceeds guest expectations, you'll play a key role in maintaining the five-star standard that defines <b>Park Hyatt</b>. This role requires a high level of professionalism, discretion, and attention to detail, as well as a passion for hospitality and guest care.</p><p>
If you enjoy working independently, take pride in presentation, and thrive on creating tailored guest experiences, this is the perfect opportunity to be part of a team that delivers luxury beyond the dining room.</p><p><i>
Click </i><i>here</i><i> to spend a &lsquo;day in the life&rsquo; of a hospitality professional at a full-service hotel via our virtual reality experience.</i></p><p><b>
WAGE INFORMATION:</b></p><p>
The hourly rate for this position is <b>$13.66 + Tips</b>. This position is also eligible to earn overtime and premium pay under certain circumstances.</p><p><b>
WE ARE EVOLVING THE FUTURE OF THE HOSPITALITY INDUSTRY:</b></p><p>
Hyatt is a global leader in the hospitality industry connecting the world through care. We provide more human, more authentic and more meaningful experiences to our colleagues and guests in our hotel locations spanning across 69 countries. As people who care, we believe in making a positive impact and providing resources so our people can be their best. Because when our people are at their best, we can provide the best experiences for our guests.</p><p><b>
WE&rsquo;RE OPENING DOORS FOR ALL:</b></p><p>
No matter what career stage you're in, you'll find a home here at Hyatt. Each day is an opportunity to chart your own journey, go after new opportunities and discover a career you never knew existed. That's because we understand the importance of opening doors and expanding horizons while supporting you in your personal and professional development.</p><p><b>
&ldquo;CARE CONNECTS US&rdquo; IS OUR GUIDING PRINCIPLE:</b></p><p>
It&rsquo;s the belief that it all starts with people who care. We see it in the way we treat each other and our guests. It's our superpower. It&rsquo;s how we create a culture of warmth, empathy and respect that results in more genuine connections and creating inclusive environments, together.</p><p><b>
BENEFITS:</b></p><ul><li>
Health Benefits: <i>Eligibility and coverage provided and administered through Local 1 Union.</i></li><li>
Pension Plan: <i>Participation and contributions managed through Local 1 Union.</i></li><li>
Monthly Fitness Reimbursement: <i>Available up to a specified monthly limit.</i></li><li>
Qualified Parking &amp; Transit Program: <i>Pre-tax benefits available, subject to eligibility.</i></li><li>
Paid Time Off: <i>Vacation, holidays, and sick days provided in accordance with Local 1 Union policy.</i></li></ul><p><b>
PERKS:</b></p><ul><li>
Discounted Colleague Rate Room Nights: <i>Available based on room availability.</i></li><li>
Complimentary Room Nights: <i>Offered based on availability.</i></li><li>
Complimentary Meals: <i>Available in the colleague dining room.</i></li><li>
On-Site Bike Rack: <i>Provided for colleague use.</i></li></ul></div></div><div><p>
Qualifications</p><div><ul>
<li><b>Experience:</b> Minimum of 2 years' experience as an In-Room Dining Server in a food service or hospitality role, in a luxury or high-end restaurant environment.</li>
<li><b>Skills:</b> Strong communication and interpersonal skills, with the ability to engage effectively with guests, take orders accurately, and provide detailed menu recommendations.</li>
<li><b>Attention to Detail:</b> Ability to ensure order accuracy, timely delivery, and high standards of presentation to enhance the guest experience.</li>
<li><b>Customer Service:</b> A demonstrated commitment to providing exceptional service with a focus on creating a welcoming, personalized dining experience for each guest.</li>
<li><b>Physical Stamina: </b>Ability to handle the physical demands of the role, including lifting trays, carrying multiple items, standing for long periods, and working in a fast-paced environment.</li>
<li><b>Team Collaboration:</b> Ability to work efficiently with the kitchen, bartenders, and fellow servers to ensure smooth and seamless service.</li>
<li><b>Professionalism: </b>Consistently maintains a polished and professional appearance, reflecting the high standards of Park Hyatt Chicago and NoMI Kitchen.</li>
<li><b>Availability:</b> Flexibility to work all shifts including evenings, weekends, and holidays as required to meet the needs of our guests and the business.</li>
</ul>
<p>Join <b>Park Hyatt Chicago</b> and become a part of an elite team that defines the future of luxury dining. Here, excellence is not just expected&mdash;it&rsquo;s celebrated.</p>
<p><b><i>
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.</i></b></p></div></div></div>

IN-ROOM DINING SERVER

UChicago Medicine

<div>Job Description:
<div>
Be a part of a world-class academic healthcare system, <b>UChicago Medicine</b>, as a <b>OR Scheduling Coordinator</b> on our Operating Room Team located in our DCAM Operating Room. At UChicago Medicine, we bring the world&rsquo;s most innovative approaches to patients with all conditions, from common to complex. You will have the ability to work with physicians that are constantly pushing the bounds of possibility forward, conducting groundbreaking research and providing lifesaving, personalized patient care.This position is 100% onsite opportunity. You will need to be based in the greater Chicagoland area.</div><div></div><div><br>
As a OR Scheduling Coordinator, you will be responsible for the coordination and oversight of surgical scheduling operations. This role partners closely with physicians, patients, and office teams to ensure accurate, timely scheduling, proper documentation, and seamless case preparation within the EMR system. In addition to managing surgical block schedules and required consents, this position is cross-trained to support front desk operations and insurance verification, contributing to a smooth and efficient patient experience.</div><div></div><div><b><br>
Essential Job Functions</b></div><br>
<div></div><ul><li>
Coordinate and schedule surgical cases, prepare consents, and maintain surgical block schedules to ensure efficient operating room utilization.</li><li>
Communicate with surgeons&rsquo; offices to verify patient records, CPT codes, and procedural details; proactively coordinate and communicate schedule changes with appropriate departments and staff to optimize room and equipment usage.</li><li>
Verify patient insurance coverage and registration information; obtain pre-authorizations and approvals; communicate with insurance carriers; and prepare accurate good faith estimates.</li><li>
Maintain effective working relationships with physicians, leadership, and staff across the Medical Center; collaborate with UCM entities to gather information, resolve issues, support projects, and fulfill committee or departmental assignments as directed.</li><li>
Support physician credentialing processes for both the Hospital and Ambulatory Surgery Center (ASC) by partnering with the UCM Medical Staff Office to ensure timely and accurate completion of required documentation.</li><li>
Perform front desk responsibilities, including patient registration and payment collection.</li><li>
Complete additional duties and special projects as assigned.</li></ul><div></div><div><b><br>
Required Qualifications</b></div><br>
<div></div><ul><li>
2+ years of relevant experience in healthcare setting</li><li>
Minimum 1 year of work experience in surgery scheduling
</li><li>Ability to react calmly and effectively in emergency situations</li><li>
Ability to utilize electronic medical record system(s)</li><li>
Ability to maintain confidentiality of patient information</li><li>
A thorough understanding and knowledge of medical terminology, different surgery types, CPT codes, medical equipment</li></ul><div></div><div><b><br>
Education</b></div><ul><li>
High School Diploma/GED required</li><li>
Bachelor&rsquo;s Degree preferred</li></ul><div></div><div><b><br>
Licensure</b></div><ul><li>
Cardiopulmonary Resuscitation (CPR) certification must be obtained within 30-days of hire.</li></ul><div><b>
Position Details</b></div><ul><li>
Job Type/FTE: 1.0, Full-time</li><li>
Shift: Days</li><li>
Work Location: Onsite - Hyde Park</li><li>
Unit/Department: DCAM-OR</li><li>
CBA Code: Non-Union</li></ul>
Why Join Us:
<div><i>
We&rsquo;ve been at the forefront of medicine since 1899. We provide superior healthcare with compassion, always mindful that each patient is a person, an individual. To accomplish this, we need employees with passion, talent and commitment&hellip; with patients and with each other. We&rsquo;re in this together: working to advance medical innovation, serve the health needs of the community, and move our collective knowledge forward. If you&rsquo;d like to add enriching human life to your profile, UChicago Medicine is for you. Here at the forefront, we&rsquo;re doing work that really matters. Join us. Bring your passion.</i></div><div></div><div><i><br>
UChicago Medicine is growing; discover how you can be a part of this pursuit of excellence at: </i><i>UChicago Medicine Career Opportunities</i></div><div></div><div><i><br>
UChicago Medicine is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, ethnicity, ancestry, sex, sexual orientation, gender identity, marital status, civil union status, parental status, religion, national origin, age, disability, veteran status and other legally protected characteristics.</i></div><div></div><div><i><br>
As a condition of employment, all employees are required to complete a pre-employment physical, background check, drug screening, and comply with the flu vaccination requirements prior to hire. Medical and religious exemptions will be considered for flu vaccination consistent with applicable law.</i></div><div></div><div><b><i><br>
Compensation &amp; Benefits Overview</i></b></div><div></div><div><i><br>
UChicago Medicine is committed to transparency in compensation and benefits. The pay range provided reflects the anticipated wage or salary reasonably expected to be offered for the position.</i></div><div></div><div><i><br>
The pay range is based on a full-time equivalent (1.0 FTE) and is reflective of current market data, reviewed on an annual basis. Compensation offered at the time of hire will vary based on candidate qualifications and experience and organizational considerations, such as internal equity. Pay ranges for employees subject to Collective Bargaining Agreements are negotiated by the medical center and their respective union.</i></div><div></div><div><i><br>
Review the full complement of benefit options for eligible roles at </i><i>Benefits - UChicago Medicine</i><i>.</i></div></div>

OR Scheduling Coordinator, full time days

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