chef de partie

housekeeping supervisor

hvac supervisor

safety officer

bartender

bar supervisor

Marriott International

<div>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 <strong>
  Job Number
 </strong>
 25067838
 <br/>
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 <strong>
  Job Category
 </strong>
 Food and Beverage &amp; Culinary
 <br/>
 <br/>
 <strong>
  Location
 </strong>
 Sheraton Grand Doha Resort &amp; Convention Hotel, Al Corniche Street, Doha, Qatar, Qatar,VIEW ON MAP
 <br/>
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 <strong>
  Schedule
 </strong>
 Full Time
 <br/>
 <br/>
 <strong>
  Located Remotely?
 </strong>
 N
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 <strong>
  Position Type
 </strong>
 Non-Management
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 <br/>
 <strong>
  Position Summary
  <br/>
  <br/>
 </strong>
 Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Complete scheduled inventories of supplies, food, and liquor. Check stock and requisition necessary supplies. Obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times. Communicate last call at designated closing time.
 <br/>
 <br/>
 Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
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 <strong>
  Preferred Qualifications
  <br/>
  <br/>
 </strong>
 Education: High school diploma or G.E.D. equivalent.
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 <br/>
 Related Work Experience: At least 2 years of related work experience.
 <br/>
 <br/>
 Supervisory Experience: At least 2 years of supervisory experience.
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 License or Certification: None
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 <em>
  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
  <br/>
  <br/>
 </em>
 When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
</div>


Bar Supervisor

Rosewood Hotel Group

<div><div><div><div><h3 class="jobSectionHeader"><b>General Information</b></h3></div><p><br>
</p></div><div><div><div><div>Country/Region
</div><div>Qatar
</div></div><div><div>Province/City
</div><div>Doha
</div></div><div><div>Hiring Entity
</div><div>Rosewood Doha
</div></div><div><div>Department
</div><div>Food &amp; Beverage - Services
</div></div><div><div>Job Type
</div><div>Full-time Permanent
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Job Description</b></h3></div><p><br>
</p></div><div><div><div><div><div>Job Summary:</div><div><ul><li>
To understand and perform all aspects of bar maintenance in terms of opening, closing, cleaning procedures and general procedures daily. To understand all aspects of product knowledge for the creation and dispense of drinks and for table maintenance. To act as directed by seniors. To always give the highest standards of hospitality. To consistently improve upon personal standards of professionalism.</li></ul></div><div></div><div><br>
Essential Duties and Responsibilities:</div><div></div><div><br>
Guest satisfaction:</div><div><ul><li>
Ensures to deliver the brand promise and always provide exceptional guest service.</li><li>
Exercise responsible behavior at all times and positively represent the restaurant team and Rosewood Hotels &amp; Resorts</li><li>
Ensures that all guest and associate complaints are resolved in a quick and efficient manner.</li><li>
Maintains positive guest and associate interactions with good working relationships.</li></ul></div><div>
Operations:</div><div><ul><li>
Ensure that the guests' dining experience is one to remember.</li><li>
Maintain a high-profile during service whilst being polite and helpful.</li><li>
Promote and establish a regular guest base, remember their likes and dislikes.</li><li>
Smile and maintain eye contact with guests. Provide prompt, unobtrusive, attentive service.</li><li>
Maintain high standards of personal appearance, always wearing the full, correct, clean, uniform.</li><li>
Maintain a high standard of personal hygiene.</li><li>
Report for duty on time and be prepared for your shift.</li><li>
Adhere to agreed break times.</li><li>
Ensure the bar has had all required opening procedures adhered to prior to starting a shift.</li><li>
Ensure all MEP requirements have been met prior to service:</li><li>
Requisition all necessary supplies.</li><li>
Transport supplies from storeroom to bar set-up area and make sure enough ice is in stock.</li><li>
Check cleanliness and condition of bar unit (C02 lines, soda tanks, soda guns, drain, etc.).</li><li>
Check condition and cleanliness of blender, shaker and other tools.</li><li>
Check the temperature of refrigeration units.</li><li>
Ensure all out of stock items have been issued in the correct format.</li><li>
Ensure all stocks have been brought from cellars in the appropriate manner and time.</li><li>
Take instructions from your supervisor, anticipate their requirements.</li><li>
Control and manage your section.</li><li>
Serve within the structure of the order of service.</li><li>
Respond to any menu/drinks queries with knowledgeable answers.</li><li>
Ensure that individual Mise en Place for each order is known and placed on table.</li><li>
Understand guests to be prioritized - SAGs unhappy guests, regulars etc.</li><li>
Ensure your working environment remains clean and tidy.</li><li>
Ensure the guests&rsquo; needs come first.</li><li>
React promptly and deal with any issues, complaints, breakages, spillages in the correct manner.</li><li>
Communicate any unresolved issues to the supervisor.</li><li>
Provide a consistent positive attitude when dealing with other associates.</li><li>
To provide excellent teamwork to assist others.</li><li>
Ensure the bar is re-stocked and rubbish is removed.</li><li>
Re-establish MEP requirements.</li><li>
Ensure everything is left clean and tidy.</li><li>
Report any outstanding issues to the Supervisor/Head Bartender/Bar Manager.</li><li>
Follow closing procedures precisely.</li><li>
Ensure the cellar spaces are maintained in the appropriate manner.</li></ul></div><div>
General Focus:</div><div><ul><li>
To have a full working knowledge of all beverage items, including wines.</li><li>
To have a full knowledge of spirits, beers, wines, alcoholic, and nonalcoholic beverages.</li><li>
To have a full understanding of all items of equipment, their uses, and where they are kept.</li><li>
To have a thorough working knowledge of the POS system.</li><li>
To have a full knowledge of bar OS&amp;E and drinks garnishes</li><li>
To have a full knowledge of the menu, preparation methods, presentations, items characteristics and prices.</li><li>
Ensure to know the daily occupancy rate of the hotel, the number of arrivals and departures, SAGs guests.</li><li>
Be familiar with all the services/characteristics and sites of interest/activities in the neighborhood, current or upcoming events in Doha (festivals, cultural events) to answer precisely to guest requests.</li></ul></div><div>
Standard Responsibilities:</div><div><ul><li>
Comply and adhere to the Rosewood company policies.</li><li>
Take on other tasks in addition to the ones stated, in a reasonable framework.</li><li>
Be a &ldquo;brand ambassador&rdquo; at all times and ensure brand integrity and clarity are always maintained.</li><li>
Model the company&rsquo;s culture, vision, mission, and core values at all times.</li><li>
Review Forbes / Rosewood Brand standards and quality standards (LQA) on a regular basis and ensure they are maintained and always delivered.</li><li>
Ensure new technology and equipment is embraced, improving productivity whilst taking work out of the system.</li><li>
Establish and maintain an inclusive environment by ensuring effective two ways communication processes are set up (individual reviews, regular departmental meetings).</li><li>
Lead by example in terms of appearance, mannerism, etiquette, behavior conduct, principles, and values.</li></ul></div><div>
Confidentiality:</div><div><ul><li>
Whist working for the company there will be access to a wide variety of confidential information concerning the company, guests, and associates. It is vital that all such information remains confidential and must not be disclosed to anyone outside the company, guests, and associates, unless otherwise stated.</li></ul></div><div>
Health &amp; Safety:</div><div><ul><li>
Be aware of and comply with safe working practices as laid down under the Health and Safety rules, regulations, and procedures as applicable to your place of work. This will include your awareness of any specific hazards at your workplace.</li><li>
The wearing of appropriate protective clothing provided by or recommended by the Company will be obligatory.</li><li>
Report any defects in the building, plant, or equipment according to hotel procedure.</li><li>
Ensure that any accidents to associates, guests or visitors are reported immediately in accordance with correct procedures.</li><li>
Attend Statutory Fire, Health &amp; Safety training and be fully conversant with and abide by all rules concerning Fire, Health &amp; Safety.</li><li>
Be fully conversant with:</li><li><ul><li>
Regulations</li><li>
Risk Assessments for your department</li><li>
Hotel Fire &amp; Bomb Procedures</li></ul></li></ul></div><div>
Other:</div><div><ul><li>
The above description is not to be regarded as exhaustive. Other tasks and responsibilities of a broadly comparable nature may be added on a temporary or permanent basis, as appropriate.</li><li>
As the hotel&rsquo;s level of business varies considerably, there is a need for flexibility in attitude, approach and working hours.</li></ul></div>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>About Us</b></h3></div><p><br>
</p></div><div><div><div><div>Housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar, Rosewood Doha and Rosewood Residences Doha will consist of an ultra-luxury hotel with 185 exquisite guestrooms and sumptuous suites, 173 serviced apartments for longer-term stays and 300 residences available for purchase. The hotel will be one of the city&rsquo;s most dynamic culinary destinations with a collection of eight innovative outlets, including a bistro, lobby lounge, coffee shop/deli, three specialty restaurants, cigar lounge and a lifestyle entertainment lounge. Featuring a 1,500-square-meter ballroom, the property will showcase multiple private event venues, anchored around sleek interiors and state-of-the-art technology, which will transform ordinary events into the extraordinary. The hotel will also introduce Sense, A Rosewood Spa, offering total discretion and relaxation, along with a fitness center featuring state-of-the-art training equipment. Rosewood's signature Manor Club executive lounge concept will soar to new heights in Qatar and offer Club Room and Suite guests curated services with added convenience and privacy. Rosewood Residences Doha will also introduce 300 for-sale residential apartments, catering to global citizens who crave a lifestyle of authenticity fused with modern luxury. The residences will be complete with bespoke amenities, facilities and services to create the world&rsquo;s pinnacle of private luxury living and contemporary style in Qatar.</div></div></div></div></div></div>

Bartender

TRADING HUB

<p>We are seeking an experienced and motivated <b>Head Bartender</b> to lead our bar team and deliver exceptional guest experiences. The ideal candidate will have strong mixology knowledge, leadership skills, and the ability to manage all aspects of bar operations.</p><p><b>Qualifications &amp; Requirements:</b></p><ul><li>Minimum 3&ndash;5 years of proven experience as a Bartender, with at least 1&ndash;2 years in a supervisory or head bartender role</li><li>In-depth knowledge of cocktails, spirits, wines, and bar service standards</li><li>Strong leadership and team management skills</li><li>Excellent customer service and communication abilities</li><li>Ability to multitask, work under pressure, and maintain high service quality</li><li>Strong organizational and problem-solving skills</li></ul><p><b>Duties &amp; Responsibilities:</b></p><ul><li>Oversee daily bar operations and ensure smooth, efficient service</li><li>Design, update, and maintain innovative cocktail menus and seasonal drink offerings</li><li>Train, supervise, and motivate bartenders and support staff</li><li>Ensure compliance with health, safety, and hygiene regulations</li><li>Conduct monthly inventory management &ndash; including stock control, ordering, and cost tracking</li><li>Monitor bar expenses and contribute to achieving cost efficiency</li><li>Maintain bar equipment and ensure cleanliness at all times</li><li>Handle guest inquiries, complaints, and requests with professionalism</li><li>Prepare bar reports and assist in cash handling and billing as required</li></ul><p>Job Type: Full-time</p><p>Pay: QAR3,500.00 - QAR4,500.00 per month</p><p>Experience:</p><ul><li>Bartending: 3 years (Required)</li></ul><p>License/Certification:</p><ul><li>QID (Required)</li></ul>

Head Bartender

Hilton

<div><p>Bar Waiter/Waitress</p><p>
A Bar Waiter/Waitress is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations.<br>
</p><br>
<br>
<b>What will I be doing?</b><p><br>
As a Bar Waiter/Waitress, you will be responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><ul>
<li>Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations</li>
<li>Use every possible opportunity to gain knowledge in all areas of bar supervision</li>
<li>Ensure all tables receive their drinks and food as requested</li>
<li>Maintain the cleanliness of all equipment used during shifts</li>
<li>Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times</li>
<li>Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents</li>
<li>Comply with Company Health and Safety, and Fire Regulations and procedures</li>
<li>Adhere to the Company disciplinary policy when necessary</li>
<li>Maximise revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li>
<li>Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possesss this knowledge and the application of it</li>
<li>Meet or exceed the monthly drink profit margin target</li></ul><b>
What are we looking for?</b><p><br>
A Bar Waiter/Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p><ul>
<li>Customer Service experience in supervisory or above capacity</li>
<li>A warm personality, attentive and smartly presentable</li>
<li>Ability to listen and respond to demanding Guest needs</li>
<li>Excellent leadership, interpersonal and communication skills</li>
<li>Accountable and resilient</li>
<li>Committed to delivering high levels of customer service</li>
<li>Ability to work under pressure</li></ul>
<p>It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul>
<li>Previous experience in similar role</li>
<li>Passion for delivering exceptional levels of guest service</li></ul><br>
<b>
What will it be like to work for Hilton?</b><br>
<p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Bar Waiter/Waitress

Aspire Global Human Resources

<p>We are Hiring!</p><p>An exciting opportinity to join a Luxury Pre-Opening Hotel in Kuwait for the following positions:</p><ul><li><b>Conference &amp; Banquet Manager</b></li><li><b>Banquet Supervisor</b></li><li><b>Banquet Captain</b></li><li><b>Barista</b></li><li><b>Waiter/ess</b></li><li><b>Hostess</b></li><li><b>Bar Attendant</b></li><li><b>Mixologist</b></li></ul><p>Candidates must have 5 Star Hotel experience</p><p>Mail your application to <b>connect@aspireglobal-hr.com</b></p><p>Job Type: Full-time</p>

F & B Department for Luxury Hotel in Kuwait

<p>Are you ready to be part of a world-class pre opening team in Ras Al Khaimah?</p><p>If you have the passion, professionalism and drive to thrivein a luxury hospitality environment, we want to hear from you.</p><ul><li><b>Outlet Manager</b></li><li><b>Assistant Outlet Manager</b></li><li><b>Outlet Supervisor</b></li><li><b>Outlet Team Leader</b></li><li><b>Captain Waiter/ess</b></li><li><b>Hostess</b></li><li><b>Mixologist</b></li><li><b>Barista</b></li><li><b>Bartender</b></li><li><b>Waiter / Waitress</b></li><li><b>Outlet Manager (Italian)</b></li><li><b>Outlet Manager (Turkish/Arabic)</b></li><li><b>Outlet Manager (High Profile)</b></li><li><b>Mini Bar Attendant</b></li><li><b>IRD Order Taker</b></li><li><b>F &amp; B Coordinator (Service)</b></li></ul><p>Candidates should have experienced in 5 Star Hotel</p><p>Interview: online</p><p>Mail your CV along with your experience certificate to <b>connect@aspireglobal-hr.com</b></p><p>Job Type: Full-time</p><p>Job Type: Full-time</p>

F & B Department - for 5 Star Hotel in Ras Al Khaima

<div><p>Banqueting Supervisor at The Plaza Doha LXR Hotels &amp; Resorts</p><p>
A Banqueting Supervisor is responsible for supervising Conference and Banqueting operations to deliver an excellent Guest and Member experience while assisting with meeting department targets.</p><br>
<p><br>
<br>
<b>What will I be doing?</b></p><br>
<p>As a Banqueting Supervisor, you are responsible for supervising Conference and Banqueting operations to deliver an excellent Guest and Member experience. A Conference and Banquet Operations Supervisor will also be required to delegate tasks in line with function sheets and assist with meeting departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:</p>
<ul><li>Supervise Conference and Banqueting operations</li>
<li>Communicate and delegate in line with daily function sheets</li>
<li>Able to work in all areas of Conference and Banqueting including Bar, Restaurant, and Room Service</li>
<li>Welcome guests in a polite and friendly manner</li>
<li>Follow cash handling procedures</li>
<li>Manage guest queries in a timely and efficient manner</li>
<li>Ensure cleanliness of work areas</li>
<li>Plan, organise and control the daily operations</li>
<li>Ensure compliance of brand standards</li>
<li>Represent needs of the team</li>
<li>Assist Food and Beverage with achieving financial targets</li>
<li>Assist Conference and Banquet Manager with training and developing the team</li>
<li>Assist with annual and mid-year appraisals with team members under your responsibility</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li>
<li>Comply with local licensing laws</li>
<li>Be environmentally aware</li>
<li>Assist other departments wherever necessary and maintain good working relationships</li>
</ul><p><b>What are we looking for?</b></p><br>
<p>A Banqueting Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p>
<ul><li>Previous Conference and Banquet experience</li>
<li>Committed to delivering high levels of customer service</li>
<li>Positive attitude</li>
<li>Good communication skills</li>
<li>Flexibility to respond to a range of different work situations</li>
<li>Ability to work on your own or in teams</li>
</ul><p>It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p>
<ul><li>Experience in the hotel industry</li>
<li>Experience in supervising and/or delegation</li>
<li>Willingness to develop team members and self</li><br>
</ul><p><br>
<br>
<b>What will it be like to work for Hilton?</b></p><br>
<p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Banqueting Supervisor at The Plaza Doha LXR Hotels & Resorts

Explore 275+ Bar supervisor in Doha this September. Find roles across top companies and apply now to boost your career.