academic support & learning administrator - herbert wertheim college of medicine

host/hostess

server

front desk receptionist

receptionist

food server

ground host hostess

Tanuki River Landing

<div><div><div><b>Benefits:</b></div>
<ul><li>Employee discounts</li>
<li>Flexible schedule</li>
<li>Free food &amp; snacks</li>
<li>Free uniforms</li>
<li>Opportunity for advancement</li>
<li>Training &amp; development</li>
</ul></div><div><div><b>Benefits/Perks</b></div>
<ul><li>Flexible Scheduling</li>
<li>Competitive Compensation</li>
<li>Career Advancement Opportunities</li>
</ul><div><b>Job Summary</b></div>
<div>We are seeking a <b>Host/Hostess </b>to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience.</div>
<div>
<br>
<b>Responsibilities</b>
</div><ul><li>Welcome guests with a smile and inform them of the wait time</li>
<li>Seat guests at their tables, taking into consideration server availability and guest needs</li>
<li>Provide guests with menus and inform them of any available specials</li>
<li>Accept payment for meals and operate the cash register</li>
</ul><div><b>Qualifications</b></div>
<ul><li>Previous experience as a host/hostess, server, or busser is preferred</li>
<li>Friendly and outgoing personality</li>
<li>Excellent communication skills</li>
<li>Ability to meet the physical demands of the position, including standing for long periods and carrying trays</li>
<li>Familiarity with food safety guidelines</li>
<li>Ability to work in a fast-paced environment</li></ul></div></div>

Host/Hostess

Miccosukee Resort & Gaming

<p></p><div><p><b>Job Summary:</b></p><p>
We are looking for an experienced <b>La Brisa Host/ess</b> to join our team at Miccosukee Casino &amp; Resort. As a valued team member, we are committed to delivering a memorable, impressive, caring, committed and original experience for our guests, our team members, and community. We uphold this commitment by providing a safe and enjoyable workplace where YOU are our number one priority. It is the <i>MICCO</i> way.</p><p>
Miccosukee Casino &amp; Resort is expanding, with completed projects including a new Smoking Room &amp; Bar, a High Limit Slots area, and a VIP Lounge, all designed to enhance the guest experience. Future plans include a lazy river and water park, an over 2,000 capacity entertainment venue, and renovated hotel rooms to become a top South Florida destination.</p><p>
We are proud to be recognized for both our workplace culture and guest experience. Miccosukee Casino &amp; Resort has been awarded the 2023 Miami-Dade Favorites Gold Award for Best Casino, named Miami New Times&rsquo; Best of Miami Winner in 2024, and recognized as a USA Today Top Workplace in both 2024 and 2025.</p><p>
We are seeking passionate, service-oriented individuals to join our exceptional team. If you&rsquo;re ready to grow with us while enjoying competitive compensation, great benefits, and a fun work environment, we look forward to meeting you!</p><p></p><p><b><br>
Qualifications</b></p><ul><li>
High school diploma preferred.</li><li>
Related experience required and knowledge of basic work area operations and procedures.</li><li>
English required, bilingual preferred.</li><li>
Minimum 1 year of related experience as Host/Hostess, or a combination of experience and education.</li><li>
Ability to provide top-notch customer service in a fast paced environment.</li><li>
A positive attitude and ability to work well under pressure with all restaurant staff.</li><li>
Able to work in a standing position for a long period of time.</li><li>
Able to safety lift and easily maneuver trays of food when necessary.</li><li>
Willing to follow instructions and ask questions for clarification if needed.</li><li>
Able to handle money accurately and operate point of sale system.</li><li>
Maintain physical stamina and proper mental attitude while dealing effectively with guests, management, team members, and outside contacts while working under pressure and meeting deadlines</li><li>
Must be able to frequently move freely about the property, maintain manual dexterity to operate job related equipment, such as telephones, copiers, etc., withstand various activities such as frequent walking, and withstand prolonged standing, stretching, bending and kneeling without restriction</li><li>
Must be able to work different shifts, which may include holidays and weekends</li><li>
Be able to work indoors and be exposed to various environmental contaminants including smoke</li><li>
Ability to lift or carry a minimum of 20 pounds unassisted in the performance of specific tasks assigned</li><li>
Must be able to work with others, communicate well, receive direction, and provide feedback when needed to achieve department goals and objectives</li><li>
Must maintain a positive attitude toward work and interface with guests in a congenial and polite manner</li><li>
Must be able to address stressful situations with clients with dignity and the utmost tact and politeness</li><li>
Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods</li></ul><p></p><p><b><br>
Responsibilities</b></p><p>
The primary responsibility of the <b>La Brisa Host/ess</b> is to greet and escort guests to tables and assist in seating reservations. Assist in preparing the restaurant for service and maintaining the cleanliness of the restaurant at all times. Assist in monitoring the guests&rsquo; needs ad all phases of the operation. All duties are to be performed in accordance with departmental and Tribal Gaming Agency policies, practices, and procedures.</p><ul><li>
Adhere to the Miccosukee Service Expectations and ensure team compliance.</li><li>
Courteously greet and escort guests to tables and assist in seating reservations</li><li>
Assist in preparing the Restaurant for service and maintaining the cleanliness of the restaurant at all times</li><li>
Assist in monitoring the guests' needs and all phases of the operation</li><li>
Ensure you report for duty punctually wearing the correct uniform at all times with the highest standards of grooming</li><li>
Ensure all our guests receive a positive, warm and professional first impression of the Restaurant and to be seated at their table</li><li>
Assist in an efficient registration and logging of all arriving guests</li><li>
Manage the booking sheet in an efficient way, to allocate tables equally over all sections of the Restaurant and to stagger times of bookings</li><li>
Must have awareness of future booking constraints at all times</li><li>
Ensure all booking details are accurate and to assist in maximizing table occupancy</li><li>
Provide up to date and accurate information on the Restaurant with a good knowledge of all food and drink offered, as well as specials</li><li>
Ensure all credit cards details are taken or other payments methods when necessary and dealt with in the correct manner</li><li>
Ensure all reservations are communicated to the Management Team on duty in a detailed hand-over and to inform them of Special Attention Guests/VIP&rsquo;s</li><li>
Report and log any complaints/comments to the Management Team on duty</li><li>
Ensure all dietary requirements are detailed and accurate for party bookings and kitchen has this information in good time</li><li>
Ensure immaculate cleanliness of all menus, no smudges, cornered pages, stains etc</li><li>
Ensure regular clients are recognized and greeted accordingly and their profiles are regularly updated</li><li>
Acknowledge and bid farewell to all departing guests leaving them with a good and professional lasting impression</li><li>
Members are expected to conduct and carry themselves in a professional manner at all times and to observe the Company&rsquo;s standards, work requirements and rules of conduct.</li><li>
Consistent and regular attendance is an essential function of this job.</li><li>
Performs other related duties as assigned.</li></ul><p></p><p><br>
The Casino &amp; Resort will function seven days a week, 24 hours a day. We may find it necessary to re-schedule shifts according to our business volume. You must be willing and available to fulfill these demands</p><p>
While performing the duties of this job, the team member will be regularly required to walk, stand and sit. The associate will occasionally be required to climb and use balance. Additionally, the team member will frequently be asked to use hands and arms carry and lift items. Specific vision abilities required to perform this job include close vision and distance vision.<br>
<br>
 While performing the duties of this job, the team member may experience temperature fluctuations and moderate to high levels of noise. This is a smoking environment.</p></div><p></p>

Host/ Hostess (Part-Time)

Master ConcessionAir, LLC

<div>
 <strong>
  <em>
   Benefits: Medical, Dental, Vision, Life, 401K
   <br/>
   <br/>
   Paid: Vacation, Federal Holidays, Sick days, Birthday, Anniversary, Bereavement.
   <br/>
   <br/>
   Other benefits: Uniform, Mea Voucher, shoes yearly discount.
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  <em>
   $18.00/hr.
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  Position Summary:
  <br/>
  <br/>
 </strong>
 To maintain outstanding customer service as per the Brands standards, welcomes guests and guides them through the restaurant to their table. Works in assigned restaurant location as determined by management.
 <br/>
 <br/>
 <strong>
  Responsibilities
 </strong>
 :
 <br/>
 <br/>
 <ul>
  <li>
   Ensures that each customer receives outstanding service by providing a friendly environment, which includes greeting and acknowledging every customer, maintaining company standards, solid product knowledge and all other aspects of customer service
  </li>
  <li>
   Stands at entrance and welcomes guests
  </li>
  <li>
   Knows the menus and floor plans of the restaurant(s)
  </li>
  <li>
   Shows guests to their tables and presents menus
  </li>
  <li>
   Maintains balance with the workload of each server (seats every server section equally)
  </li>
  <li>
   Maintains a clean and orderly host stand
  </li>
  <li>
   Cleans menus and replaces damaged copies when needed
  </li>
  <li>
   Aids servers when necessary (to help set tables, etc.)
  </li>
  <li>
   Always maintains a pleasant and professional manner, including dress, speech, attitude, energy, etc
  </li>
  <li>
   Answers all guest questions or finds appropriate answers for guests
  </li>
  <li>
   Communicates customer concerns and complaints to MOD
  </li>
  <li>
   Performs duties with a smile and a positive attitude
  </li>
  <li>
   Maintains display items in a clean and orderly fashion
  </li>
  <li>
   Assists other crewmembers as needed; is aware of and alerts other crewmembers of customers&rsquo; needs
  </li>
  <li>
   Maintains a spotless working environment, including tabletops, bases, chairs, banquettes, TV's, glass partitions, server stations, beverage stations, table set-ups, glassware, flatware, etc
  </li>
  <li>
   Participates in daily side-work tasks, including but not limited to stocking glasses, linens, flatware, and condiments
  </li>
  <li>
   Maintains knowledge of airport, terminal, and restaurants; offers information, recommendations, MCA, and Brand history, etc
  </li>
  <li>
   Maintains a clean, neat, well-groomed appearance and adheres to all uniform and appearance guidelines
  </li>
  <li>
   Sweeps and mops as needed
  </li>
  <li>
   Performs other duties and side-work as assigned
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Demonstrated pleasant attitude and energy to ensure great customer service
  </li>
  <li>
   Professional demeanor, appearance, and communication skills in accordance with restaurant guidelines
  </li>
  <li>
   Demonstrated ability to learn food and beverage knowledge and participate in training as required
  </li>
  <li>
   Ability to work under pressure and multi-task in a fast-paced environment
  </li>
  <li>
   Ability to communicate clearly and professionally with customers and crewmembers regarding food and beverage orders and customer questions and concerns
  </li>
  <li>
   Ability to create a pleasant dining area for customers
  </li>
  <li>
   Ability to remain alert and maintain positive attitude during slow periods
  </li>
  <li>
   Ability to read menu offerings, product labels, register screen, pricing, receipts, safety procedures, and operating directions
  </li>
  <li>
   Ability to maintain a safe and clean restaurant for customers
  </li>
  <li>
   Ability to walk and stand for long durations
  </li>
  <li>
   Ability to do moderate to heavy lifting (25 lbs. or less)
  </li>
  <li>
   Knowledge and adherence to MCA policies and procedures
  </li>
  <li>
   Knowledge and adherence to all airport rules and regulations
  </li>
  <li>
   Commitment to service of customers, staff, co-workers, and management
  </li>
  <li>
   High integrity and honesty, Work Ethic, passion, and commitment
  </li>
  <li>
   Ability to work scheduled hours, including weekdays, weekends, and holidays
  </li>
  <li>
   Follow through and dependability
  </li>
  <li>
   Knowledge and commitment to safety and food sanitation
   <br/>
   <br/>
  </li>
 </ul>
 Powered by JazzHR
 <br/>
 <br/>
 gQSXox3Qxg
</div>


Host/Hostess - Miami International Airport

Hillstone Restaurant Group

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 <strong>
  Hillstone Bal Harbour
 </strong>
 is currently seeking Ma&icirc;tre d&rsquo; / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important.
 <br/>
 <br/>
 Medical/dental benefits are available after an introductory period.
 <br/>
 <br/>
 Compensation ranges from
 <strong>
  $35-$45 an hour
 </strong>
 .
 <br/>
 <br/>
 Part-time and full-time positions available. Some weekend availability is required.
 <br/>
 <br/>
 Great opportunity for professional growth and restaurant operations experience.
 <br/>
 <br/>
 To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit
 <br/>
 <br/>
 <strong>
  We look forward to meeting you soon!
  <br/>
  <br/>
 </strong>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 All your information will be kept confidential according to EEO guidelines.
 <br/>
 <br/>
 The Hillstone Restaurant Group confirms each employee&rsquo;s identity and authorization to work by participating in E-Verify.
</div>


North Italia

<div><p><b>Compensation Range</b></p>
$14.00 - $17.00 / Hour<p><b><br>
Overview</b></p><div><b>
HIRING IMMEDIATELY at North Italia in Mary Brickell Village</b></div><div></div><div><b><br>
Hosts / Hostesses &ndash; solid pay with room to grow!</b></div><div></div><div><b><br>
Walk-In Interviews: Mon-Thurs from 12pm-2pm</b></div><div></div><div><b><br>
North Italia is offering:</b></div><ul><li>
Flexible scheduling</li><li>
Hospitality training</li><li>
Health benefits including medical, dental and vision (after 25 hours/week average)</li><li>
Paid time off (after 25 hours/week average)</li><li>
Discounted shift meals</li><li>
35% discount for your party when dining in as a guest</li><li>
Eligible for up to 50% next day pay (exclusions apply)</li><li>
Career growth opportunities</li></ul><div><b>
Handmade With Love From Scratch Daily</b><br>
Whether you&rsquo;re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We&rsquo;re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant&mdash;it&rsquo;s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there&rsquo;s a place for you here.</div><div></div><p><b><br>
Responsibilities</b></p><ul><li>
Greet guests and warmly welcome to the restaurant upon arrival</li><li>
Make all of our guests feel comfortable and let them know you are there to personally take care of them</li><li>
Know regular guests by name; know their preferences and needs</li><li>
When on a wait, record guest&rsquo;s name and number of people in party, provide guests with estimated waiting time, and seat them as soon as a table becomes available</li><li>
Seat guests based on their preferences while also balancing customer flow</li><li>
Present guests with a menu when they are seated; ensure the table looks clean, tidy, and up to our standards</li><li>
Thank guests as they leave and invite them to return soon</li></ul><div></div><p><b><br>
Qualifications</b></p><div>
A people-person who loves creating a welcoming atmosphere and giving great service. You should have experience working with customers or restaurant guests. Excellent English speaking and writing skills are important and you should be comfortable working with computers. In our busy environment, it is important that you are able to stand for periods of time and, if needed, can lift up to 25 pounds.</div><div></div><p><b><br>
About the Company</b></p><div>
Become a valuable member of our team and you will discover more than just a culinary gem. We have a successful and professional work environment with opportunities for growth. Our competitive wages combined with a 35% discount at all North Italia locations make this a team you simply must be a part of.</div><div></div><div><i><br>
We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.</i></div><div></div><div><br>
To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com.</div></div><div></div>

IHOP

<div><p>We&rsquo;re hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shifts&mdash;find the schedule that works for you.</p><p>
As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders.
</p><p><b>Responsibilities</b></p><ul><li>Greeting, seating, and escorting guests.</li><li>Opens door for guests arriving and departing.</li><li>Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities.</li><li>Process To-Go and Delivery Orders</li><li>Manage Wait List when the restaurant is busy</li><li>Providing menu recommendations and additional information.</li><li>Taking orders using software, order slips, or by memorization.</li><li>Communicating order details to the kitchen staff.</li><li>Delivering food and beverages in a timely fashion to outside guests.</li><li>Providing exceptional customer experience.</li></ul><p><b>
Requirements</b></p><ul><li>Prior experience as a host is a plus.</li><li>Must showcase teamwork and communication skills.</li><li>Must be able to handle money transactions responsibly.</li><li>Must be able to multitask and act quickly.</li><li>Must be flexible and ready to work in shifts.</li><li>Must be a team player.</li></ul><p>
Benefits:</p><ul><li>Competitive Pay</li><li>Flexible Hours</li><li>Extensive Training</li><li>Real Advancement Opportunities</li><li>On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll. A benefit available to non-tipped team members.
</li></ul><p>Since 1958, IHOP&reg; has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there&rsquo;s one ingredient that&rsquo;s always constant &mdash; a smile. We&rsquo;ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.<br>
This is just one of the many fun and exciting changes you can expect from IHOP&reg;. Because we know the shortest distance between two people is a smile. &ndash;</p><p>
Pay: Starting at $14.00 / hour</p><p>
Benefits:</p><ul><li>
Flexible schedule</li><li>
Paid time off</li><li>
Paid training</li><li>
Employee discount</li><li>
Referral program</li></ul><p>
Job Type: fulltime, parttime</p><p>
Schedule:</p><ul><li>
Day shift</li><li>
Night shift</li><li>
Weekend availability</li><li>
Holidays</li><li>
Other</li></ul><p>
Education: No education required</p><p>
Work location: On-site</p></div>

Host or Hostess

Flanigan's Seafood Bar and Grill

<div>Overview:
<div>
You&rsquo;re the first smiling face our guests see every time they enter a Flanigan&rsquo;s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and family in a warm and welcoming way. You help usher guests to their tables, manage the flow of seating, field inquiries, and greet people on the way out, just as nicely as on the way in. We&rsquo;re always looking for the most friendly, hospitable people to join the team.</div>
Responsibilities:
<ul><li>Displays and maintains a cheerful and courteous temperament, as well as displays a neat and clean professional image</li><li>
Greets guests with Flanigan&rsquo;s &quot;Smile Talk&quot;</li><li>
Engages guests in Flanigan&rsquo;s &quot;Smile Talk&quot; while escorting them to table in a timely manner</li><li>
Efficiently manages the Wait List for seating</li><li>
Communicates guest&rsquo;s questions or concerns to Manager on duty</li><li>
Keeps foyer, host/hostess station, wait area clean and free of debris, restocks and cleans menus</li><li>
Restock and maintain restroom cleanliness for guest</li><li>
Answers telephone within 4 rings, and answers guests&rsquo; questions, and/or directs guests to proper staff member</li><li>
Conclude guests&rsquo; visit with Flanigan&rsquo;s &quot;Smile Talk&quot;</li><li>
Perform shift changes, opening/closing duties, assigned sidework</li></ul><div><br>
</div>Qualifications:
<ul><li>Can reach, bend, stoop frequently</li><li>
Able to lift up to 50 lbs.</li><li>
Ability to speak, read and write English</li><li>
Complete and pass Florida Responsible Vendor program, in compliance with Flanigan&rsquo;s and Florida statutes</li><li>
Complete and pass food safety certification program, in compliance with Flanigan&rsquo;s and Florida statutes</li></ul>
Benefits:<br>
<div></div><ul><li>
Five (5) Day Work Week</li><li>
Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years</li><li>
Health Insurance &ndash; Medical &amp; Dental Programs Available</li><li>
401K Plan &ndash; Immediate Eligibility. Must be 21 or Over to Enroll</li><li>
Shift Meals at 50% Off</li></ul></div>

North Miami #20 Host

Explore 33+ Ground host hostess in Miami this April. Find roles across top companies and apply now to boost your career.

33 ground host hostess jobs In Miami

Host/Hostess

Host/ Hostess (Part-Time)

Host/Hostess - Miami International Airport

Host/Hostess

Host/Hostess

Host or Hostess

North Miami #20 Host