sales manager

business manager

operations manager Jobs in Lahore Pakistan

operations manager

area manager

front desk manager Jobs in Lahore Pakistan

front desk manager

restaurant manager

Nisa Sultan- Turkish Cuisine

We are Hiring!Restaurant Managers with pleasant personality and good communication skills. The Male &amp; Female Candidates with Minimum 3-4 years of experience in restaurant management can apply.For Lake City Branch(Candidates must be willing to shuffle in any branch all over Pakistan)Serious Candidates send your resume on WhatsApp0332-6711233Job Type: Full-timePay: From Rs70,000.00 per monthWork Location: In person

Restaurant Manager

The Potato Factory International

Job description:<ul><li>Supervise daily restaurant operations to ensure fast and quality service.</li><li>Ensure compliance with food safety and hygiene regulations.</li><li>Monitor staff attendance, discipline, and performance</li><li>Implement strategies to boost sales and customer retention</li></ul>(Fresh candidates do not apply for this job)Job Type: Full-timePay: Rs55,000.00 - Rs95,000.00 per monthEducation:<ul><li>Bachelor's (Preferred)</li></ul>Experience:<ul><li>Quick Service Restaurant: 1 year (Required)</li></ul>Work Location: In person

Butt Karahi

Qualification: GraduationExperience: 4-7 yearsGender:MaleLocation:LahoreJob Type: Full-timePay: From Rs80,000.00 per monthWork Location: In person

Thinkwiser High Manpower International

Assistant Restaurant Manger Location: KuwaitRequirementsAge: 21 to 35 years (maximum)Experience: Minimum 2 years in a similar managerial role with a reputable international QSR brands such as McDonald&rsquo;s, Domino&rsquo;s, KFC, Pizza Hut, or Dunkin.Communication: Excellent written and verbal communication skillsAppearance: No visible tattoosSalary and BenefitsSalary package (KD 180 + duty meal)Free accommodation or KD 75 housing allowance (as per company approval)Air ticket provided every 2 yearsVisa Cost will b reimbursed by PSDF only Punjab candidates Job Type: Contract Contract length: 24 monthsPay: Up to Rs165,000.00 per monthWork Location: In person

Assistant Resturant Manager (Kuwait)

Far 360 Consultancy

Job Role:<ul><li>Lead and oversee all F&amp;B operations &ndash; restaurants, bars, banquets &amp; events, room service.</li><li>Develop &amp; implement F&amp;B strategy aligned with hotel brand standards, guest experience, and financial targets .</li><li>Manage menu planning/design in coordination with the culinary team &ndash; new dishes, seasonal updates, guest trends.</li><li>Control costs: food cost, beverage cost, wastage, inventory &amp; procurement.</li><li>Monitor service quality, presentation, guest satisfaction; handle guest feedback and complaints professionally.</li><li>Ensure all outlets comply with health, safety, hygiene, sanitation, licensing (if applicable) regulations.</li><li>Recruit, train, develop, and supervise F&amp;B staff; build a high-performing team; set KPIs, conduct performance reviews.</li><li>Collaborate with Sales &amp; Events/ Banquets team for large functions, weddings, corporate events &ndash; ensure smooth execution, profitability, service quality.</li><li>Work with Finance &amp; GM on budgeting, forecasting, monthly/quarterly reports (sales, cost, variance, P&amp;L for F&amp;B department).</li><li>Maintain standards of cleanliness, ambience, service in all outlets; ensure equipment/fixtures are maintained.</li><li>Flexible to work shifts, weekends, holidays</li></ul>Requirements / Qualifications<ul><li>Bachelor&rsquo;s degree in Hospitality Management, Hotel &amp; Restaurant Management, Business or related field (preferred).</li><li>Proven experience (ideally 10 years or more) in F&amp;B management role in a similar 4- or 5-star hotel environment.</li><li>Strong understanding of F&amp;B operations, cost control, budgeting, menu design, guest service excellence.</li><li>Excellent leadership, communication, interpersonal and problem-solving skills.</li><li>Ability to work under pressure, flexible hours, good organisational skills.</li><li>Knowledge of health &amp; safety / hygiene regulations.</li><li>Professional grooming and attitude.</li></ul>Job Type: Full-timePay: Rs185,000.00 - Rs230,000.00 per monthApplication Question(s):<ul><li>Do you have a bachelor's degree in hospitality management?</li></ul>Experience:<ul><li>relevant: 8 years (Required)</li></ul>Work Location: In person

F&B Manager-Hospitality

PEPLE PVT LTD

Key Responsibilities:<ul><li>Manage the end-to-end purchasing process for all restaurant-related supplies including food ingredients, beverages, cleaning materials, and kitchen equipment.</li><li>Develop and maintain strong relationships with suppliers to ensure best pricing, quality, and timely delivery.</li><li>Evaluate vendor performance regularly and maintain an approved supplier list.</li><li>Coordinate closely with the restaurant management and kitchen team to identify procurement needs and forecast supply requirements.</li><li>Prepare purchase orders, track deliveries, and ensure proper documentation and record-keeping.</li><li>Monitor inventory levels and collaborate with the storekeeper to avoid shortages or overstocking.</li><li>Conduct regular market research to identify new suppliers, alternative materials, and cost-saving opportunities.</li><li>Ensure compliance with food safety and company quality standards in all purchased goods.</li><li>Maintain accurate purchasing and expense reports for management review.</li><li>Negotiate contracts and payment terms with vendors to optimize cost and cash flows</li></ul>Key Requirements:<ul><li>Bachelor&rsquo;s degree or equivalent.</li><li>Minimum 2&ndash;4 years of relevant experience in procurement, preferably in the hospitality or restaurant industry.</li><li>Strong knowledge of food and beverage items, kitchen equipment, and restaurant operations.</li><li>Excellent negotiation, communication, and analytical skills.</li><li>Proficient in MS Office and inventory management systems.</li><li>Strong attention to detail, organizational, and time management abilities.</li><li>Ability to work under pressure and meet tight deadlines.</li></ul>Apply at: career@thefredcompany.comJob Type: Full-timeWork Location: In person

Procurement Officer

Vibractive

Job description:Role Summary: We are hiring a Procurement Executive with strong experience in the restaurant, bakery, and coffee shop industry. The role involves sourcing quality raw materials, managing vendor relations, negotiating contracts, controlling costs, and ensuring timely supply of ingredients, packaging, and equipment.Key Responsibilities:<ul><li>Source and negotiate with suppliers for food, bakery, and beverage items.</li><li>Ensure timely procurement of fresh, high-quality materials.</li><li>Manage inventory levels to avoid shortages/overstocking.</li><li>Control costs while maintaining quality standards.</li><li>Build and maintain strong vendor relationships.</li><li>Ensure compliance with food safety and hygiene standards.</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree in Supply Chain, Business, or related field.</li><li>2+ years&rsquo; experience in procurement (restaurant/bakery/coffee shop).</li><li>Strong negotiation, vendor management, and cost-control skills.</li><li>Knowledge of perishable inventory and food safety standards.</li></ul>Location: DHA phase 6Apply Now. mtohr.va@dinindustries.com.pkJob Type: Full-timeJob Type: Full-timePay: Rs70,000.00 per monthApplication Question(s):<ul><li>Are you ok with Salary our Location- DHA phase 6?</li><li>Do you have work experience in Coffee shop/Restaurant/Cafe? If yes please mention name.</li></ul>Work Location: In person

Procurement Executive

Explore 533+ Restaurant manager in Lahore Pakistan this November. Find roles across top companies and apply now to boost your career.

533 restaurant manager jobs IN Lahore Pakistan

Restaurant Manager

Restaurant Manager

Restaurant Manager

Assistant Resturant Manager (Kuwait)

F&B Manager-Hospitality

Procurement Officer

Procurement Executive