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business development manager Jobs in Doha

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f b store manager

Royal Cup Speciality Coffee

Job Summary As a Food and Beverage Supervisor at Royal Cup Restaurant &amp; Specialty Coffee, you will oversee the daily operations of both the restaurant and specialty coffee sections. You will be responsible for leading and motivating a team of F&amp;B associates, ensuring exceptional service delivery, and maintaining high standards of quality and efficiency. This role offers the opportunity to showcase your leadership skills while contributing to the success of our establishment.Key Responsibilities<ul><li>Supervising Staff:</li></ul>Provide leadership and direction to the food and beverage team, including servers, baristas, and support staff, ensuring they are properly trained and motivated to deliver excellent service.<ul><li>Scheduling:</li></ul>Create and maintain staff schedules, taking into account business needs, staffing levels, and employee availability.<ul><li>Training and Development:</li></ul>Conduct ongoing training and development sessions for staff, focusing on customer service skills, product knowledge, and operational procedures.<ul><li>Ensuring Guest Satisfaction:</li></ul>Monitor the dining experience to ensure guest satisfaction, addressing any issues or concerns promptly and effectively.<ul><li>Quality Control:</li></ul>Maintain high standards of food and beverage quality, presentation, and service, conducting regular inspections and providing feedback to staff as needed.<ul><li>Inventory Management:</li></ul>Oversee inventory levels for food, beverages, and supplies, placing orders as needed and minimizing waste.<ul><li>Arranging Goods and Food:</li></ul>Ensure proper arrangement of goods, food items, and pastries in the chiller and freezer for the hot kitchen and pastry section, maintaining organization and cleanliness.<ul><li>Cleaning Supervision:</li></ul>Ensure that stewards and cleaners maintain cleanliness in the kitchen and frontline areas at all times, conducting regular inspections and providing guidance as needed.<ul><li>Cost Control:</li></ul>Monitor expenses, including labor costs and food and beverage costs, and implement cost-saving measures where appropriate.<ul><li>Health and Safety Compliance:</li></ul>Ensure compliance with health and safety regulations and sanitation standards, conducting regular inspections and addressing any issues immediately.<ul><li>Assisting with Operational Tasks:</li></ul>Assist with various operational tasks, including opening and closing procedures, cash handling, and resolving technical issues with POS systems or equipment.<ul><li>Collaborating with Management:</li></ul>Work closely with restaurant management to implement policies and procedures, achieve financial targets, and drive business growth.Qualifications<ul><li>Previous experience in a supervisory or management role in the food and beverage industry, preferably in a restaurant or caf&eacute; setting</li><li>Strong leadership and communication skills, with the ability to motivate and inspire a team</li><li>Excellent customer service skills and a passion for delivering exceptional guest experiences</li><li>Knowledge of food and beverage operations, including inventory management, cost control, and health and safety regulations</li><li>Ability to work effectively in a fast-paced environment, with a flexible schedule including evenings, weekends, and holidays</li><li>Certification in food safety and sanitation</li></ul>Job Types: Full-time, Contract Contract length: 24 months

F&B Store Manager

Fold for cafe Supplies 

Job description: Role OverviewThe Graphic Designer will be responsible for translating Fold&rsquo;s brand identity into visuallycohesive designs across all platforms &mdash; including social media, packaging, productideation, and in-store concepts. This role combines strong visual storytelling, a refinedeye for F&amp;B aesthetics, and the ability to bring creative concepts to life throughconsistent and high-quality design execution.The designer will work closely with the Top Management and the wider creative and marketing team to develop and adapt creative materials for Fold&rsquo;s evolving needs &mdash; from new product launches to seasonal campaigns and packaging design.Key Responsibilities1. Brand &amp; Design Execution- Develop creative visuals for social media posts, ads, campaigns, and digital assets inline with Fold&rsquo;s brand identity.- Maintain consistency in color, typography, and visual storytelling across all touchpoints.- Create menu layouts, promotional materials, and print-ready designs for packaging andin-store visuals.- Support with product photography layouts and creative direction during shoots.2. Packaging &amp; Product Ideation- Design and visualize new product packaging concepts.- Create 3D renderings, mockups, and dieline layouts for boxes, sleeves, labels, and giftsets.- Ensure packaging designs are both aesthetically aligned and production-ready.3. Concept Visualization &amp; Renderings- Turn creative ideas into visual mockups for management approval &mdash; including productstyling, retail displays, and store concept visuals.- Prepare design proposals or visual boards for seasonal launches and new initiatives.4. Marketing &amp; Digital Support- Design assets for website banners, email campaigns, and online promotions.- Create content templates for marketing teams (stories, reels covers, posters).- Collaborate with the marketing and product teams to maintain a unified visual tone.Qualifications &amp; Skills- Bachelor&rsquo;s degree in Graphic Design, Visual Communication, or related field.- Minimum 3&ndash;5 years of experience in graphic design (F&amp;B, retail, or lifestyle brandspreferred).- Strong portfolio showing branding, packaging, and digital content.- Proficiency in Adobe Creative Suite (Illustrator, Photoshop, InDesign).- Experience with 3D rendering tools (e.g., Dimension, Blender, or Cinema 4D) is astrong advantage.- Familiarity with Canva, PowerPoint, and digital marketing layouts.- Ability to manage multiple design projects under tight timelines.- Bilingual (Arabic/English) mandatory.Job Types: Full-time, PermanentEligibility Criteria :<ul><li>Should be available in Qatar with Valid</li><li>Mandatory to change sponsorship/Family Sponsorship</li><li>Prefer Arab Nationality</li><li>Prefer Female</li></ul>Job Type: Full-timePay: QAR5,000.00 - QAR6,000.00 per monthWork Location: In person

Graphic Designer

Roots by Earth Roastery

The Graphic Designer/Marketing for Earth Organic Coffee will lead the strategy and execution of marketing initiatives to grow the brand&rsquo;s presence locally and internationally. This role will position the brand as both a specialty coffee destination and a sustainable, premium lifestyle brand. The role will oversee campaigns, content, and community engagement, ensuring alignment with the brand ethos of &ldquo;From Soil to Soul&rdquo; and &ldquo;Space for Each Other.&rdquo;Key Responsibilities<ul><li>Design high-quality visuals for social media, marketing campaigns, and promotions</li><li>Create and maintain a consistent brand identity across all platforms</li><li>Design packaging, menus, labels, and in-store materials</li><li>Develop creative assets for seasonal campaigns and product launches</li><li>Collaborate with the marketing team to bring campaign ideas to life</li><li>Ensure all designs align with the brand&rsquo;s earthy, minimal, and premium aesthetic</li><li>Support content creation by enhancing photos/videos with strong design elements</li><li>Work with external vendors (printers, suppliers) when needed</li></ul>Requirements<ul><li>Minimum 3 years of experience in graphic design (F&amp;B, retail, or lifestyle brands preferred)</li><li>Strong portfolio showcasing branding, social media, and packaging design</li><li>Proficiency in Adobe Creative Suite (Photoshop, Illustrator, InDesign) or Canva</li><li>Strong understanding of typography, color theory, and layout design</li><li>Basic knowledge of social media trends and marketing</li><li>Creative, detail-oriented, and able to meet deadlines</li><li>Strong communication and teamwork skills</li></ul>Preferred Qualifications<ul><li>Experience working with coffee, F&amp;B, or lifestyle brands</li><li>Basic photography or video editing skills</li><li>Understanding of branding and marketing strategies</li></ul>Additional Requirements<ul><li>Must be able to reliably commute to Doha or relocate before starting</li><li>Language: Arabic &amp; English (Required)</li></ul>Job Type: Full-timeWork Location: In person

Graphic designer/Marketing

Prime Group

Job SummaryThe Cashier / Retail Counter Staff is responsible for delivering exceptional customer service while efficiently handling sales transactions and maintaining the premium retail presentation of Ladur&eacute;e. The role requires a courteous, well-presented individual who can enhance the customer experience and uphold the brand&rsquo;s luxury standards.Key ResponsibilitiesCustomer Service<ul><li>Greet customers warmly and provide a welcoming experience at all times.</li><li>Assist customers in selecting products, explaining menu items, and making recommendations.</li><li>Ensure a high level of customer satisfaction through attentive and personalized service.</li><li>Handle customer inquiries, feedback, and complaints professionally.</li></ul>Cashiering &amp; Sales<ul><li>Accurately process cash, card, and digital payments.</li><li>Issue receipts, refunds, and exchanges in line with company policies.</li><li>Maintain accuracy in billing and ensure proper cash handling procedures.</li><li>Meet individual and team sales targets through effective upselling and cross-selling.</li></ul>Retail Counter Operations<ul><li>Maintain cleanliness and organization of the retail counter and display areas.</li><li>Ensure all products are well-stocked, properly labeled, and attractively displayed.</li><li>Monitor product availability and inform supervisors of stock requirements.</li><li>Follow company standards for visual merchandising and presentation.</li></ul>Product Knowledge<ul><li>Maintain thorough knowledge of all products, including ingredients and allergens.</li><li>Promote signature items such as macarons and specialty products of Ladur&eacute;e.</li></ul>Hygiene &amp; Compliance<ul><li>Adhere to hygiene, health, and safety standards at all times.</li><li>Follow company policies and operational procedures.</li><li>Ensure proper handling and storage of food items.</li></ul>Qualifications &amp; Requirements<ul><li>High school diploma or equivalent.</li><li>Previous experience in retail, F&amp;B, or cashier role is preferred.</li><li>Good communication skills in English (additional languages are an advantage).</li><li>Basic numerical skills and familiarity with POS systems.</li><li>Well-groomed and presentable appearance.</li></ul>Key Competencies<ul><li>Customer-focused with a friendly and approachable attitude</li><li>Strong attention to detail and accuracy</li><li>Ability to work in a fast-paced environment</li><li>Team player with a positive attitude</li><li>Good interpersonal and communication skills</li></ul>Reporting To: Store Supervisor / Outlet ManagerJob Type: Full-timePay: QAR2,000.00 - QAR2,100.00 per monthWork Location: In person

Cashier/Retail Counter Staff

The Ned & Ned's Club

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 Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned&rsquo;s Club, a private members&rsquo; club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
 
 
 
 Job Purpose:
 
 
 
 We are seeking a
 
 F&amp;B Banquet Supervisor
 
 to join our dynamic Food &amp; Beverage team. In this role, you will be responsible for supervising banquet operations, ensuring exceptional service delivery, and supporting the seamless execution of events from start to finish.
 
 
 
 Responsibilities:
 
 
 
 <ul>
 <li>
 Lead and support the banquet team in delivering flawless service for all events
 </li>
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 Coordinate with the Banquet Manager, Culinary Team, and Events Team
 </li>
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 Ensure proper setup, breakdown, and cleanliness of all banquet spaces
 </li>
 <li>
 Provide on-the-spot training and guidance to staff during service
 </li>
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 Monitor guest satisfaction and respond promptly to concerns
 </li>
 <li>
 Maintain compliance with hotel standards, safety regulations, and hygiene protocols
 </li>
 <li>
 Assist with scheduling, inventory, and daily reporting
 
 
 </li>
 </ul>
 
 Qualifications &amp; Competencies:
 
 
 
 <ul>
 <li>
 Minimum 2 years of supervisory experience in banquet or F&amp;B operations within a luxury hotel or fine dining environment
 </li>
 <li>
 Strong leadership, communication, and interpersonal skills
 </li>
 <li>
 Excellent organizational and multitasking abilities
 </li>
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 Professional appearance and demeanor
 </li>
 <li>
 Knowledge of banquet software systems is an advantage
 </li>
 <li>
 Flexible schedule &ndash; able to work evenings, weekends, and holidays as needed
 
 
 </li>
 </ul>
 
 What&rsquo;s In It for you?
 
 
 
 <ul>
 <li>
 One of the most iconic place to be and work
 </li>
 <li>
 Amazing learning and development program
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 Discounted rates at The NED Doha
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 Fantastic career growth opportunities
 
 
 </li>
 </ul>
 At The NED, we don't just celebrate our diversity, we challenge ourselves to do even better. The NED is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programme is central to making that vision a reality.
 
 
 Apply today and join us as a Banquet Supervisor!
 
 
 #YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNed
</div>

Banquet Supervisor

VOLUME CAFE

Cost Controller &ndash; F&amp;B We are seeking a skilled Cost Controller to oversee food and beverage cost management across our operations. This role is responsible for monitoring daily costs, ensuring accurate inventory control, analyzing variances, and implementing cost‑saving measures while maintaining quality standards.Key Requirements:<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or Business</li><li>3&ndash;5 years&rsquo; experience in F&amp;B as a cost control (hospitality/restaurant)</li><li>Strong knowledge of food costing, inventory systems, and POS platforms</li><li>Proficiency in Excel and ERP systems</li><li>Excellent analytical and problem‑solving skills</li></ul>Join us to drive efficiency, optimize costs, and support operational excellence in our F&amp;B division.Job Types: Full-time, PermanentApplication Question(s):<ul><li>Are you available to join immediately or any notice period</li><li>Current or expected salary</li></ul>Work Location: In person

Cost Controller- FNB Sector

Anbara Kitchens

We are seeking an experienced F&amp;B Purchaser to manage the procurement of food, beverages, and kitchen supplies.Key Responsibilities:<ul><li>Source and negotiate with suppliers for high-quality food and beverage items</li><li>Monitor inventory and ensure timely ordering of perishable and non-perishable goods</li><li>Maintain cost control and optimize purchasing strategies</li><li>Coordinate with chefs and operations teams for accurate demand planning</li><li>Ensure compliance with food safety and quality standards</li></ul>Requirements:<ul><li>Minimum 2 years of experience in F&amp;B purchasing or hospitality procurement</li><li>Strong knowledge of food products and supplier networks</li><li>Excellent negotiation and organizational skills</li><li>Ability to work under pressure in a fast-paced environment</li></ul>Preferred:<ul><li>Experience in restaurants, hotels, or catering businesses</li><li>Knowledge of HACCP standards</li></ul>Job Type: Full-timePay: QAR3,500.00 - QAR4,500.00 per monthExperience:<ul><li>F&amp;B purchaser: 4 years (Preferred)</li></ul>Language:<ul><li>arabic &amp; English (Required)</li></ul>License/Certification:<ul><li>driving license (Required)</li></ul>Work Location: In person

Purchaser

Explore 365+ F b store manager in Doha this April. Find roles across top companies and apply now to boost your career.