cost controller

finance manager

assistant finance manager

category manager

contracts manager

inventory controller

Vision Food Trading W.L.L.

Ensure accurate records of all incoming, stored, and outgoing inventoryTrack inventory levels to determine when to order new stock and prevent out-of-stock situations.Conduct regular cycle counts and physical stocktakes to verify records and identify discrepancies.Implement and maintain sound stock control processes, including tracking stock movements and managing locationCommunicate with vendors and suppliers to ensure timely deliveries and product quality.Coordinate with departments to process purchase orders, stock transfers, and outgoing shipments.Develop an inventory management strategy to control costs and ensure optimal stock levels.Knowledge in InvoicingMust have 1 year experience working in QatarCan join ImmediatelyJob Type: Full-timeLanguage:<ul><li>English (Preferred)</li></ul>

Inventory Controller

Exit55

Key Responsibilities:<ul><li>Cost Management:</li><li>Analyze food and beverage costs, labor costs, and operational expenses across all restaurant outlets.</li><li>Develop cost-saving initiatives without compromising quality or standards.</li><li>Inventory Control:</li><li>Monitor inventory levels and usage to prevent wastage or overstocking.</li><li>Conduct regular stock counts and reconcile discrepancies.</li><li>Implement best practices in inventory control and forecasting.</li><li>Purchasing Oversight:</li><li>Review supplier contracts and pricing to ensure cost efficiency.</li><li>Collaborate with the procurement team to standardize purchasing practices and negotiate better terms.</li><li>Budgeting &amp; Reporting:</li><li>Prepare and analyze budgets, forecasts, and financial reports related to operational costs.</li><li>Provide monthly cost variance reports and recommend corrective actions.</li><li>Menu Engineering:</li><li>Work closely with chefs and restaurant managers to analyze menu profitability.</li><li>Suggest pricing adjustments and optimize menu offerings based on cost analysis.</li><li>Compliance &amp; Auditing:</li><li>Ensure adherence to company policies, industry standards, and regulatory requirements.</li><li>Conduct internal audits to verify compliance with financial and operational controls.</li><li>Collaboration:</li><li>Partner with operational teams to identify areas of inefficiency and develop improvement strategies.</li><li>Train and support staff in cost management best practices.</li></ul>Qualifications &amp; Skills:<ul><li>Education: Bachelor&rsquo;s degree in Accounting, Finance, or a related field.</li><li>Experience:</li><li>Minimum of 5 years&rsquo; experience as a Cost Controller, preferably in a multi-unit restaurant or hospitality chain.</li><li>Proven track record of managing costs and driving profitability in the F&amp;B industry.</li><li>Technical Skills:</li><li>Proficient in ERP systems, inventory management software, and MS Office (Excel, Word, PowerPoint).</li><li>Strong analytical and problem-solving skills.</li><li>Soft Skills:</li><li>Detail-oriented with excellent organizational skills.</li><li>Strong communication and interpersonal skills for collaboration across teams.</li><li>Ability to work under pressure and meet deadlines.</li></ul>Preferred:<ul><li>Immediate joiners.</li><li>Professional certifications such as CMA (Certified Management Accountant) or CPA (Certified Public Accountant) are a plus.</li><li>Experience with menu engineering tools or restaurant POS systems</li></ul>Job Type: Full-time

Cost Controller - F&B and Restaurant Background only

Inbox Logistics

Location: Industrial AreaJob Type: Full-timeAbout Us: We are a dynamic and rapidly growing e-commerce company specializing in [insert products/industry]. To support our warehouse operations, we are looking for a detail-oriented Stock Auditor to ensure the accuracy and reliability of our inventory records.Key Responsibilities:&middot; Conduct regular stock counts and cycle checks to verify inventory accuracy.&middot; Investigate stock discrepancies and report findings to management.&middot; Audit incoming and outgoing goods against system records.&middot; Ensure all stock movements are correctly recorded in the inventory system.&middot; Collaborate with warehouse and procurement teams to maintain proper stock control.&middot; Prepare stock audit reports and provide recommendations for improvements.&middot; Maintain compliance with company policies and audit standards.Requirements:&middot; Proven experience as a stock auditor, inventory controller, or similar role (e-commerce/warehouse experience preferred).&middot; Strong analytical and problem-solving skills.&middot; Proficiency in using inventory management systems and MS Excel.&middot; Excellent attention to detail and accuracy.&middot; Ability to work independently and meet deadlines.&middot; Strong communication and reporting skills.What We Offer:&middot; Competitive salary and benefits.&middot; Opportunities for professional growth and training.&middot; Supportive and collaborative work environment.How to Apply: Interested candidates are encouraged to send their CV through WhatsApp to 5144 2093 (Strictly no calls or messages other than CV)Job Type: Full-timeApplication Question(s):<ul><li>What is the expected salary? (reply in numbers)</li></ul>

E-Commerce Stock Auditor

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss.
 
 
 Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorised water sports. Unwind in the Middle East&rsquo;s only wellness centre in a resort setting, spread across lush botanical gardens.
 
 
 
 Job Description
 
 
 
 <ul>
 <li>
 Ensuring all storerooms are secure at all time, and that all received goods are stored in their correct location.
 </li>
 <li>
 To control stock in designed store room by means of stock rotation, and keeping appropriate par stock levels.
 </li>
 <li>
 Maintaining storerooms, passageways, floors, walls, office areas and dock areas so that the highest degree of sanitation is kept.
 </li>
 <li>
 Ensuring that all requisitions are fully completed and checked before being released to the respective departments.
 </li>
 <li>
 Ensuring all requisition is properly authorized.
 </li>
 <li>
 Make recommendations to the Cost Controller regarding stock movement and also report on obsolete stocks.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Familiarity with inventory management systems and software
 </li>
 <li>
 Excellent attention to detail, ensuring that stock is accurately recorded, stored, and distributed.
 </li>
 <li>
 Strong organizational and time-management skills, with the ability to multitask and prioritize tasks effectively.
 </li>
 <li>
 Trustworthy and reliable, with the ability to handle sensitive information and stock records confidentially
 </li>
 </ul>
</div>

Store Officer

Grams Restrand

Position Summary: The F&amp;B Cost Controller is responsible for monitoring, analyzing, and controlling food and beverage costs to ensure profitability and compliance with company standards.Key Responsibilities:<ul><li>Control and monitor food and beverage inventory, ensuring accurate stock levels.</li><li>Conduct regular stock counts and reconcile discrepancies.</li><li>Analyze daily food and beverage costs and prepare variance reports.</li><li>Review purchase orders, supplier invoices, and receiving records.</li><li>Monitor waste, pilferage, and portion control to minimize losses.</li><li>Assist in menu costing, recipe standardization, and pricing strategies.</li><li>Coordinate with Purchasing, Stores, and Finance to ensure cost efficiency.</li><li>Ensure compliance with company policies, accounting standards, and internal controls.</li><li>Provide management with timely cost analysis, reports, and recommendations.</li><li>Support month-end closing and audit requirements related to F&amp;B operations.</li></ul>Skills &amp; Qualifications:<ul><li>Bachelor&rsquo;s degree in Accounting, Finance, or related field.</li><li>Minimum 2&ndash;3 years of experience in F&amp;B cost control or hospitality finance.</li><li>Strong analytical and numerical skills with attention to detail.</li><li>Proficiency in MS Excel and restaurant/hotel software (e.g., FMC, Micros, POS systems).</li><li>Knowledge of inventory management, cost accounting, and procurement procedures.</li><li>Strong communication and organizational skills.</li></ul>Personal Attributes:<ul><li>High level of integrity and accuracy.</li><li>Ability to work independently and under pressure.</li><li>Proactive problem-solver with strong critical-thinking skills.</li><li>Team-oriented and collaborative.</li></ul>Job Type: Full-timePay: Up to QAR1.00 per month

F&B- COST CONTROLLER

DIME INTERNATIONAL MECHANICAL ENGINEERING

Department: Production Reports to: Procurement Manager /Operations Manager /General Manager Interfaces with: Procurement Department, Production / Fabrication Team, Quality Control (QC) Department, Logistics / Dispatch Team, Project Management Team, Health, Safety &amp; Environment (HSE) TeamKey ResponsibilitiesMaterial Management<ul><li>Receive, inspect, and verify structural steel, fabrication consumables, and other materials as per purchase orders.</li><li>Ensure proper storage of raw materials (steel plates, beams, channels, welding consumables, fasteners, etc.) to prevent damage and wastage.</li><li>Maintain proper labeling, coding, and stacking materials in line with safety standards.</li><li>Issue materials to production teams as per approved requisitions.</li></ul>Inventory Control<ul><li>Maintain accurate inventory records in ERP/manual stock register.</li><li>Conduct regular stock checks and reconciliation with physical stock.</li><li>Monitor minimum stock levels and raise purchase requests with the procurement team.</li><li>Track material consumption against projects and update reports accordingly.</li></ul>Documentation &amp; Reporting<ul><li>Prepare Goods Receipt Notes (GRN), Material Issue Vouchers, and other store-related documents.</li><li>Maintain updated material inward/outward records.</li><li>Generate periodic inventory and consumption reports for management.</li><li>Coordinate with Accounts/Finance for invoice verification and reconciliation.</li></ul>Coordination &amp; Compliance<ul><li>Liaise with the procurement and production departments for the timely availability of materials.</li><li>Ensure compliance with the store area's health, safety, and housekeeping standards.</li><li>Support project teams by ensuring the correct material is issued on time.</li><li>Handle tools and equipment management, including calibration and servicing records.</li></ul>Skills &amp; Qualifications<ul><li>Diploma/Degree in Supply Chain, Logistics, or a related field (preferred).</li><li>5+ years of experience in store management, preferably in the structural steel or fabrication industry.</li><li>Strong knowledge of steel grades, fabrication consumables, and tools.</li><li>Proficiency in ERP systems/MS Excel for inventory management.</li><li>Good communication, organizational, and team coordination skills.</li><li>Knowledge of safety practices for handling heavy steel and consumables.</li></ul>Location:<ul><li>Workshop / Fabrication Yard</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Do you have experience in structural steel or fabrication industry?</li></ul>

Senior Store Incharge

Karami Companies Management

The Storekeeper is responsible for receiving, storing, and issuing goods, equipment, and supplies. This role ensures proper inventory management, maintains accurate records, and supports smooth operations by adhering to company policies and procedures.Key Responsibilities:<ul><li>Receive, inspect, and verify incoming goods and materials against purchase orders and delivery notes.</li><li>Organize and maintain inventory in an orderly and accessible manner.</li><li>Issue materials, supplies, and equipment to staff as per approved requests.</li><li>Monitor stock levels and ensure timely replenishment to avoid shortages.</li><li>Maintain accurate records of receipts, issues, and stock balances in the system.</li><li>Conduct regular stock counts and reconcile discrepancies.</li><li>Ensure proper storage conditions to prevent damage, spoilage, or loss of items.</li><li>Follow FIFO (First In, First Out) and FEFO (First Expiry, First Out) practices, especially for perishable items.</li><li>Maintain cleanliness, safety, and security of the store area.</li><li>Coordinate with procurement, finance, and operations teams for smooth material flow.</li></ul>Qualifications &amp; Skills:<ul><li>High school diploma or equivalent; diploma in supply chain or logistics is a plus.</li><li>Proven experience as a storekeeper or in inventory control.</li><li>Knowledge of inventory management systems and MS Office applications.</li><li>Strong organizational and record-keeping skills.</li><li>Attention to detail and accuracy.</li><li>Ability to work independently and as part of a team.</li><li>Physically fit to handle goods and materials.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have experience in F&amp;B / HoReCa ?</li><li>Can you join immediately ?</li><li>Do you have valid QID?</li></ul>

Storekeeper (F&B/HoReCa)

Explore 324+ Inventory controller in Doha this October. Find roles across top companies and apply now to boost your career.