sales manager

branch manager

business manager

production manager

assistant manager

restaurant manager

F&B ( Costa Coffee & IHOP)

<ul><li>Job Opportunity: Restaurant Manager &ndash; Lahore</li></ul>We are looking for an energetic and experienced Restaurant Manager to join our team in Lahore. The ideal candidate should have strong leadership skills, excellent customer service experience, and a solid background in restaurant or QSR operations.Preference: Candidates with prior experience at KFC, McDonald&rsquo;s, or other fast-food chains will be highly preferred.Responsibilities:<ul><li>Supervise restaurant operations and staff.</li><li>Ensure high-quality service and food standards.</li><li>Manage inventory, sales targets, and cost control.</li><li>Maintain hygiene and safety compliance.</li></ul>Requirements:<ul><li>Minimum 3&ndash;5 years of restaurant management experience.</li><li>Strong communication and team management skills.</li><li>Ability to work in a fast-paced environment.</li></ul>Job Type: Full-timePay: Rs100,000.00 - Rs120,000.00 per monthAbility to commute/relocate:<ul><li>Lahore: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)</li></ul>Work Location: In person

Restaurant Manager

Breeze Travel Agency

Grand Millennium Hotel is hiring passionate and service-oriented individuals for its Room Service Department. We are looking to fill multiple positions, including Waiters, Restaurant Manager, and Order Takers to ensure our guests receive high-quality service and a memorable dining experience.Available Positions:<ul><li>Waiter (Room Service)</li><li>Restaurant Manager</li><li>Order Taker</li></ul>Key Responsibilities (depending on role):<ul><li>Take and deliver room service orders accurately and promptly</li><li>Maintain cleanliness and hygiene standards in service areas</li><li>Ensure guest satisfaction with food and service quality</li><li>Manage restaurant operations and staff (Restaurant Manager)</li><li>Handle order calls efficiently and input orders into the system (Order Taker)</li><li>Coordinate with kitchen and housekeeping teams</li></ul>Requirements:<ul><li>Previous experience in hospitality or F&amp;B preferred</li><li>Good communication and interpersonal skills</li><li>Well-groomed and presentable appearance</li><li>Ability to work in shifts and under pressure</li><li>Leadership skills and experience required for Restaurant Manager position</li></ul>To Apply: Contact our Hiring Manager: Mr. Mian Tahir 0324-4921050Job Type: Full-timePay: From Rs30,000.00 per monthWork Location: In person

Room Service Staff (Waiter, Restaurant Manager, Order Taker)

Amend Solutionz& Consultancy

Eligibility Criteria<ul><li>Education: Intermediate or preferably a Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or a related field.</li><li>Experience: 1&ndash;2 years of experience in restaurant operations or hospitality management.</li></ul>Skills:<ul><li>Strong leadership, organizational, and multitasking abilities.</li><li>Good interpersonal skills.</li><li>Ability to solve problems and make sound decisions under pressure.</li><li>Proficient in POS systems, cash handling, and basic reporting.</li><li>Flexible to work evenings, weekends, and holidays as required.</li></ul>Job Type: Full-timePay: From Rs50,000.00 per monthWork Location: In person

Restaurant Shift Manager

Job Opportunity: Restaurant Manager &ndash; LahoreWe are looking for an energetic and experienced Restaurant Manager to join our team in Lahore. The ideal candidate should have strong leadership skills, excellent customer service experience, and a solid background in restaurant or QSR operations.Preference: Candidates with prior experience at KFC, McDonald&rsquo;s, or other fast-food chains will be highly preferred.Responsibilities:<ul><li>Supervise restaurant operations and staff.</li><li>Ensure high-quality service and food standards.</li><li>Manage inventory, sales targets, and cost control.</li><li>Maintain hygiene and safety compliance.</li></ul>Requirements:<ul><li>Minimum 3&ndash;5 years of restaurant management experience.</li><li>Strong communication and team management skills.</li><li>Ability to work in a fast-paced environment.</li></ul>Job Type: Full-timePay: Rs10,000.00 - Rs120,000.00 per monthWork Location: In person

Resturant Manager

AGILE HR

Job Description: We are looking for an experienced and energetic Sales Manager (HORECA) to join our leading FMCG brand in Lahore. The ideal candidate will be responsible for driving sales growth within the Hotel, Restaurant, and Catering sector, building strong client relationships, and achieving sales targets.Responsibilities:<ul><li>Develop and execute HORECA sales strategies.</li><li>Build and maintain strong relationships with clients in the hotel, restaurant, and catering segment.</li><li>Identify new business opportunities to expand market presence.</li><li>Achieve monthly and quarterly sales targets.</li><li>Collaborate with the marketing and operations teams for smooth execution.</li><li>Requirements:</li><li>Bachelor&rsquo;s degree in Business, Marketing, or a related field.</li><li>4&ndash;5 years of sales experience in FMCG or HORECA.</li><li>Strong communication and negotiation skills.</li><li>Proven track record of achieving sales goals.</li></ul>Benefits:<ul><li>Vehicle &amp; Fuel Allowance</li><li>Laptop</li><li>Medical coverage</li><li>Provident Fund (PF)</li><li>Sales Incentives</li></ul>Job Type: Full-timePay: Rs130,000.00 - Rs150,000.00 per monthWork Location: In person

SALES MANAGER - HORECA

Eggspectation

Technology Strategy &amp; Leadership:<ul><li>Develop and execute the company&rsquo;s overall technology roadmap aligned with business goals.</li><li>Evaluate and implement technology platforms (POS, ERP, CRM, etc.) to support restaurant operations and scalability.</li><li>Serve as a strategic partner to the executive team, advising on technology trends and innovations.</li></ul>Digital Innovation &amp; Transformation:<ul><li>Lead the digital transformation of customer experiences (e.g., mobile ordering, self-service kiosks, loyalty apps).</li><li>Manage integrations with third-party delivery platforms.</li><li>Oversee implementation of AI or data-driven tools for demand forecasting, menu engineering, and staffing.</li></ul>Team Development &amp; Management:<ul><li>Build and lead a high-performing tech team (developers, analysts, IT support).</li><li>Establish agile workflows and best practices for software development and IT operations.</li></ul>Cybersecurity &amp; Infrastructure:<ul><li>Ensure secure and reliable infrastructure across all restaurant locations and corporate systems.</li><li>Develop protocols for data privacy, PCI compliance, and disaster recovery.</li></ul>Operational Support:<ul><li>Collaborate with operations teams to streamline kitchen systems, supply chain, and inventory technologies.</li><li>Support franchise or multi-location growth with scalable tech solutions.</li></ul>Qualifications:<ul><li>Proven experience (7+ years) in a senior technology leadership role, preferably within hospitality or restaurant sectors.</li><li>Bachelor&rsquo;s or Master&rsquo;s degree in Computer Science, Information Technology, or related field.</li><li>Strong knowledge of POS systems (e.g., Toast, Revel, Oracle Micros), restaurant ERP, and mobile ordering platforms.</li><li>Experience with cloud computing, APIs, data analytics tools, and modern software development practices.</li><li>Strong leadership and communication skills; ability to collaborate across departments.</li><li>Evaluate and implement technology platforms (POS, ERP, CRM, etc.) to support restaurant operations and scalability.</li><li>Serve as a strategic partner to the executive team, advising on technology trends and innovations.</li></ul>Location: LahoreJob Type: Full-timeWork Location: In person

Chief Technology Officer (CTO)

PEPLE PVT LTD

Key Responsibilities:<ul><li>Manage the end-to-end purchasing process for all restaurant-related supplies including food ingredients, beverages, cleaning materials, and kitchen equipment.</li><li>Develop and maintain strong relationships with suppliers to ensure best pricing, quality, and timely delivery.</li><li>Evaluate vendor performance regularly and maintain an approved supplier list.</li><li>Coordinate closely with the restaurant management and kitchen team to identify procurement needs and forecast supply requirements.</li><li>Prepare purchase orders, track deliveries, and ensure proper documentation and record-keeping.</li><li>Monitor inventory levels and collaborate with the storekeeper to avoid shortages or overstocking.</li><li>Conduct regular market research to identify new suppliers, alternative materials, and cost-saving opportunities.</li><li>Ensure compliance with food safety and company quality standards in all purchased goods.</li><li>Maintain accurate purchasing and expense reports for management review.</li><li>Negotiate contracts and payment terms with vendors to optimize cost and cash flows</li></ul>Key Requirements:<ul><li>Bachelor&rsquo;s degree or equivalent.</li><li>Minimum 2&ndash;4 years of relevant experience in procurement, preferably in the hospitality or restaurant industry.</li><li>Strong knowledge of food and beverage items, kitchen equipment, and restaurant operations.</li><li>Excellent negotiation, communication, and analytical skills.</li><li>Proficient in MS Office and inventory management systems.</li><li>Strong attention to detail, organizational, and time management abilities.</li><li>Ability to work under pressure and meet tight deadlines.</li></ul>Apply at: career@thefredcompany.comJob Type: Full-timeWork Location: In person

Procurement Officer

Explore 498+ Restaurant manager in Lahore this November. Find roles across top companies and apply now to boost your career.