bartender

assistant manager

barista/server/cashier

bartender (upscale / fine dining) Jobs in Houston

bartender (upscale / fine dining)

bartender server taskforce Jobs in Houston

bartender server taskforce

bar staff

Commonwealth Hotels

<div><div>Join Our Team at the Courtyard by Marriott Houston Rice University!<br>
<br>
Courtyard by Marriott Houston Rice University, Houston, Texas is seeking a Part-Time Bartender.<br>
<br>
<b>About Us:</b><br>
Working at the Courtyard by Marriott Houston Rice University offers numerous benefits, including professional growth within the globally recognized Marriott brand, access to comprehensive training, and career development opportunities. Associates enjoy competitive wages, discounted hotel stays, and a supportive, team-oriented work environment. At the Courtyard Houston Rice University, our team is the heart of what makes our property special. Located between the Houston Medical Center and Downtown Houston, we offer a vibrant work environment where you can grow and thrive. We are proud to have won the 2021 TripAdvisor Travelers' Choice Award, a reflection of the dedication and excellence of our staff. Whether you are assisting guests visiting world-class hospitals like M.D. Anderson or welcoming those eager to explore Houston&rsquo;s top attractions like NRG Park and the Museum District, your role here places you at the center of the action. With easy access to upscale restaurants, nightlife, and more, working here is not just about location, it is about being part of a dynamic team in one of Houston&rsquo;s most exciting areas. If you are ready to contribute to our success and grow your career, we would love to have you on board.<br>
</div><div><b>Why This Role?</b><br>
Our team is looking for a dedicated Part-Time Bartender to deliver outstanding customer service to our special event guests.<br>
Working as a Part-Time Bartender at the Courtyard by Marriott Houston Rice University offers a dynamic and rewarding experience in a high-end hospitality setting.<br>
Exciting Atmosphere &ndash; Work in a fast-paced, event-driven environment, serving guests at conferences, weddings, and special events.<br>
Competitive Pay &amp; Benefits &ndash; Earn competitive wages, tips, and potential benefits, including hotel discounts, health insurance, and more.<br>
Professional Growth &ndash; Gain valuable experience in bartending, customer service, and hospitality, with opportunities for career advancement.<br>
Team-Oriented Culture &ndash; Work alongside a supportive and professional team in a well-respected global hotel brand.</div>
<div></div><div>This role is ideal for those who enjoy mixology, social interaction, and providing excellent guest experiences in a lively and elegant setting.<br>
</div><div><b>What&rsquo;s In It for You?</b><br>
Exclusive Discounts: Hotel, food, and beverage savings for personal travel<br>
Professional Growth: Online training courses and Commonwealth University<br>
Additional Support: Employee Assistance Program, paid time off, sick time and more</div>
<div></div><div><b>Key Responsibilities for the Part-Time Bartender include:</b></div>
<ul><li>Mix and serve alcoholic and non-alcoholic drinks following recipes and customer requests.</li>
<li>Check customer identification to verify legal drinking age.</li>
<li>Maintain knowledge of drink menus, ingredients, and pairings.</li>
<li>Suggest drinks based on customer preferences.</li>
<li>Greet customers and take orders efficiently.</li>
<li>Engage with guests to create a welcoming atmosphere.</li>
<li>Handle complaints or concerns professionally.</li>
<li>Monitor customer alcohol consumption and intervene when necessary.</li>
<li>Process payments via cash, credit card, or POS system.</li>
<li>Manage tabs and ensure accurate billing.</li>
<li>Restock bar supplies, including liquor, mixers, garnishes, and glassware.</li>
<li>Keep track of inventory levels and report shortages.</li>
<li>Clean and sanitize bar equipment, utensils, and glassware.</li>
<li>Ensure the bar area is organized and tidy.</li>
<li>Dispose of trash and follow health and safety regulations.</li>
</ul>
<div><br>
<b>What We are Looking for in a Part-Time Bartender:</b></div>
<ul><li>High school diploma or equivalent</li>
<li>Prior experience in food service is advantageous.</li>
<li>Demonstrated experience with a strong focus on guest satisfaction.</li>
<li>Exceptional ability to manage time effectively and stay organized in a fast-paced environment.</li>
<li>Excellent skills for engaging with guests and collaborating with team members seamlessly.</li>
</ul>
<div><br>
Applicants must be able to work weekends &amp; holidays<br>
<br>
<b>Why Commonwealth Hotels?</b><br>
Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results.<br>
<br>
<b>Explore Our Hotel:</b><br>
https://www.marriott.com/en-us/hotels/houbs-courtyard-houston-rice-university/overview/<br>
<br>
At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs.<br>
<br>
Join us in shaping the future of hospitality in Houston, Texas! Apply today!</div></div>

Bartender

<div><p>JUN is seeking driven and outgoing, creative individuals to join our bartending team. Recently, we obtained our mixed beverage permit, enabling us to expand our alcohol program into the realm of spirits. JUN celebrated its third anniversary by launching a new cocktail program on March 31st and is currently nominated for the James Beard Best Chef Texas Award for 2026.</p><div><br>
At JUN, Chef Evelyn and Henry pay homage to Texas culinary heritage while exploring its potential. They cook with pride, curiosity, and a profound respect for the land and its people.<br>
<br>
</div><div></div><br>
<div><b>Bartending Role -</b></div><div></div><ul><li><br>
Creation of daily family meal drink</li><li><br>
Bar setup and cleanliness<br>
</li><li>Batching cocktails when necessary<br>
</li><li>Juicing and garnish production</li><li><br>
Stocking and inventory of product<br>
</li><li>Cleanliness</li><li><br>
Guest experience</li><li><br>
Service well (volume cocktail production)</li><li><br>
Food knowledge and adequate steps of service<br>
</li><li>Hospitality</li><li><br>
Bar breakdown and closing procedures</li></ul><div></div><p><b><br>
Bartending Requirements -</b></p><div></div><ul><li><br>
Food handlers and TABC certifications</li><li><br>
Proven experience in working in the restaurant industry</li><li><br>
At least 2 years solid bartending experience</li><li><br>
Firm foundation in classic cocktail knowledge</li><li><br>
Sound knowledge of food handling procedures</li><li><br>
The ability to work as part of a team</li><li><br>
The ability to work in a fast paced environment</li><li><br>
The ability to stand for long periods of time</li><li><br>
Excellent organizational skills<br>
</li><li>Effective communication skills</li><li><br>
Exceptional guest service skills</li></ul></div><div></div>

The Houston Club

<div><div>Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!</div><br>
<div></div>
<div><b>
Job Summary</b></div>
<div>
As a Bartender, you are responsible for maintaining beverage control, ensuring accurate pouring, and serving of products, while keeping the bar area clean and organized. You will provide exceptional service that aligns with the club&rsquo;s standards and meets or exceeds member expectations. You will consistently uphold the 3-steps of service at every opportunity to enhance the member and guest experience.</div><br>
<div></div>
<div><b>
Reporting Structure</b></div>
<ul>
<li>Reports to the Director of Food &amp; Beverage, Director of Beverage, Director of Restaurants, or Director of Banquets</li>
</ul>
<p><b>Day to Day</b></p>
<ul>
<li>Deliver high standards of service as outlined in the F&amp;B service training program.</li>
<li>Assist with the service of food and beverages to members and guests at the bar.</li>
<li>Know members&rsquo; names, greet them promptly, provide a warm and personalized experience.</li>
<li>Accurately execute member and guest orders and requests in a timely manner.</li>
<li>Address and resolve member and guest complaints professionally, notifying management of issues and practicing effective service recovery.</li>
<li>Prepare the bar area for service by setting up bottles, garnishes, glassware, and ice, ensuring all items are fully stocked and in place at the star of each shift.</li>
<li>Consistently check the bar area for cleanliness and maintain an orderly and organized work area, including regular sanitizing.</li>
<li>Ensure daily assignments and side work are complete to meet club standards, including restocking and refilling supplies.</li>
<li>Maintain comprehensive knowledge of the a la carte menu, including daily features and specials that may not be on the menu.</li>
<li>Ensure all liquor items are properly stocked, accurately poured, and responsibly managed to maintain beverage control.</li>
<li>Possess and maintain clear knowledge of all liquors, beers, and wines available at the club.</li>
<li>Support fellow employees and contribute to a positive team environment. Be proactive in assisting members and guests ensuring delivery of the 3-steps of service.</li>
<li>Complete additional duties as assigned by management.</li>
<li>Stay aware of and actively participate in team efforts, providing support wherever needed.</li>
<li>Ensure all daily assignments and side work are completed to meet club standards.</li>
</ul>
<p><b>Additional Duties</b></p>
<ul>
<li>Due to the dynamic nature of the club, employees are expected to assist others as needed and take on additional tasks as assigned by management.</li>
<li>Follow all company, club, and department policies, procedures, and instructions.</li>
<li>Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staﬀ.</li>
<li>Follow safe working practices, ensuring compliance with safety guidelines and encouraging others to do the same.</li>
<li>Take the initiative in personal and professional growth and maintain any required certiﬁcations relevant to your role.</li>
<li>Address and resolve challenges using available resources, working with regional and corporate teams to support club operations.</li>
<li>Attend daily brieﬁngs and actively engage in required activities to stay informed and contribute to the team&rsquo;s success.</li>
<li>Wear a clean, neat uniform that meets club standards.</li>
</ul>
<div><b>About You</b></div>
<div>
Preferred</div>
<ul>
<li>High school diploma or equivalent.</li>
<li>Certification in alcohol and food safety awareness.</li>
<li>Previous experience in Food &amp; Beverage service.</li>
<li>Excellent communication skills with the ability to follow instructions accurately.</li>
<li>Strong commitment to maintaining the highest ethical work standards.</li>
<li>Comfortable working in both indoor and occasional outdoor environments.</li>
<li>Basic bar and wine knowledge, including but not limited to various cocktails and wine varietals.</li>
<li>Ability to properly open a bottle of wine with a wine tool.</li>
</ul>
<p><b>Physical Requirements</b></p>
<ul>
<li>Must be able to stand, walk, and perform physical activities for extended periods.</li>
<li>Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases.</li>
<li>Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required.</li>
<li>Able to lift, carry, push, and pull up to 100 lbs. occasionally.</li>
<li>Effective communication skills, including talking and hearing, with sufficient visual acuity.</li>
</ul>
<div><b>Primary Tools/Equipment</b></div>
<ul>
<li>Trays (2 - 60 lbs.)</li>
<li>POS System</li>
<li>Bottle Opener</li>
<li>Wine Tool</li>
<li>Blender</li>
<li>Bar Dishwasher</li></ul><br>
<div></div>
<div><b>
Work Schedule</b></div>
<ul>
<li>Attendance requirements for this position as outlined on the weekly schedule.</li>
<li>Additional hours are required to meet deadlines of the position, including weekends and/or holidays.</li><br>
</ul>
<div><b>What We Offer</b></div>
<div>
We believe in taking care of our team, and our Total Rewards package reflects that commitment. Your actual base pay will be determined by your skills, experience, education, location, and&mdash;if you're in a non-exempt role&mdash;hours worked.</div>
<div>
While not all roles at Invited are full-time, those full-time team members have access to a comprehensive benefits package that includes:</div>
<ul>
<li>Medical, dental, and vision coverage</li>
<li>Life insurance</li>
<li>Short-term and long-term disability insurance</li>
<li>401(k) retirement savings plan</li>
<li>Generous paid time off and leave programs (<i>time off as required by applicable law is also provided for part time team members</i>)</li></ul><br>
<div></div>
<div>
Want to learn more? Visit www.invitedbenefits.com for full details.</div><br>
<div></div>
<div>
Have more questions? Check out our Invited Jobs website for more details about ClubLife, the</div>
<div>
Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook</div><br>
<div></div>
<div><b><i>
Invited is an Equal Employment Opportunity Employer</i></b></div><br>
<div>
</div><div><i>The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.</i></div></div><div></div>

Simone on Sunset

<p>Job Summary: We are seeking a skilled and experienced bartender to join our team. As a bartender, you will be responsible for crafting cocktails, serving beer and wine, and providing exceptional customer service to our patrons. The ideal candidate should be knowledgeable about various types of alcohol, have a friendly and outgoing personality, and be able to work efficiently in a fast-paced environment.</p><p>Key Responsibilities:</p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages to customers</li><li>Provide recommendations to customers based on their preferences and menu offerings</li><li>Maintain an orderly bar area and ensure all equipment is cleaned and stocked</li><li>Check customers' identification and adhere to all state and federal regulations regarding the sale of alcohol</li><li>Manage cash and credit transactions accurately and efficiently</li><li>Engage with customers in a friendly and professional manner, making sure their experience is exceptional</li><li>Collaborate with other team members to maintain a positive and productive work environment</li><li>Attend to any customer complaints or concerns and work to resolve them promptly</li><li>Comply with all health and safety regulations</li></ul><p>Requirements:</p><ul><li>Proven work experience as a bartender</li><li>Excellent knowledge of mixing, garnishing, and serving drinks</li><li>Ability to work a flexible schedule, including weekends and holidays</li><li>Strong customer service skills and the ability to create a welcoming atmosphere for customers</li><li>Good communication and interpersonal skills</li><li>Ability to work efficiently in a fast-paced environment</li><li>Knowledge of safety and sanitation regulations</li><li>Ability to handle cash and operate POS systems</li><li>Must be at least 21 years old</li><li>High school diploma or equivalent</li></ul><p>If you meet the above requirements and are excited about the opportunity to join our team, please submit your resume and cover letter for consideration.</p><p>Job Types: Full-time, Part-time</p><p>Pay: $20.00 - $40.00 per hour</p><p>Work Location: In person</p>

JOEY Restaurant Group

<div>
 Full-timePart-time
 <br/>
 <br/>
 Full-timePart-time
 <br/>
 <br/>
 This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive, and creative environment. We are committed to training, educating, and empowering our people, and we live by our culture of People Development. JOEY Restaurants is all about opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees).
 <br/>
 <br/>
 As a Bartender, you are a master of your craft. You welcome guests with genuine warmth and care and engage them with your expertise and curated beverage recommendations. You are the life of the party and others gravitate to you. Your talent is always on display and your execution is timely and precise. The bar environment may be fast-paced and demanding, but you rise to the occasion with patience and grace.
 <br/>
 <br/>
 <strong>
  Duties
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  <br/>
 </strong>
 <ul>
  <li>
   Provide guests with friendly and attentive service throughout their dining experience. Show them what Iconic Hospitality means!
  </li>
  <li>
   Assist guests with navigating our menu options. Utilize your extensive menu knowledge to recommend favorite beverage and food items per relevant likes, dislikes, and dietary needs.
  </li>
  <li>
   Create and pour cocktails, wine, beer, spirits, and other nonalcoholic beverages according to JOEY recipes and standards.
  </li>
  <li>
   Ensure timely and accurate input of orders in the point-of-sale system.
  </li>
  <li>
   Monitor and assist with the delivery of guest beverage and food orders.
  </li>
  <li>
   Prepare final guest checks in a timely manner and run payments safely and securely.
  </li>
  <li>
   Resolve service issues and guest complaints with a sense of urgency, poise, and good judgment. It&rsquo;s Your Business.
  </li>
  <li>
   Reinforce guest identification requirements and age restrictions for alcohol sales in accordance with state law.
  </li>
  <li>
   Follow all food and alcohol service and handling safety precautions and procedures.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  <strong>
   Basic Qualifications
   <br/>
   <br/>
  </strong>
 </strong>
 <ul>
  <li>
   1-3+ years bartending experience (If you have high potential but less experience, we still want to meet you!).
  </li>
  <li>
   Must have or be able to obtain valid state Food Handler and Alcohol Server/Seller permits.
  </li>
  <li>
   Possess a passion for hospitality and a proven track record of creating world-class hospitality experiences.
  </li>
  <li>
   Thrive in a dynamic, fast-paced work environment.
  </li>
  <li>
   Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; and lift and carry up to 50 lbs.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  <strong>
   Required Knowledge, Skills, And Abilities
   <br/>
   <br/>
  </strong>
 </strong>
 <ul>
  <li>
   Successful employees at JOEY are genuine, warm, and caring.
  </li>
  <li>
   They value honesty and conduct themselves with integrity.
  </li>
  <li>
   They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
  </li>
  <li>
   They are natural problem solvers with an insatiable desire to positively impact individual and team execution.
  </li>
  <li>
   They are passionate about quality and professionalism.
  </li>
  <li>
   They possess exceptional relationship building and communication skills.
  </li>
  <li>
   They encourage healthy and supportive competition within their team.
  </li>
  <li>
   They exude confidence, humility, and respect.
  </li>
  <li>
   They take pride in presenting a professional appearance and demeanor.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  <strong>
   Benefits
   <br/>
   <br/>
  </strong>
 </strong>
 <ul>
  <li>
   Career development, education, and growth opportunities.
  </li>
  <li>
   Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
  </li>
  <li>
   Discounted employee shift meals.
  </li>
  <li>
   10% discount for self and guests on all food and beverages when visiting any JOEY location.
  </li>
  <li>
   Referral bonus program.
  </li>
  <li>
   Sales competitions and rewards.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Join our team!
  <br/>
  <br/>
 </strong>
 If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves... YOUR journey starts here.
 <br/>
 <br/>
 <strong>
  <strong>
   About JOEY Restaurants
   <br/>
   <br/>
  </strong>
 </strong>
 The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
 <br/>
 <br/>
 <em>
  JOEY Restaurants is an Equal Employment Opportunity Employer.
  <br/>
  <br/>
 </em>
 <em>
  We are committed to offering reasonable accommodations to qualified job applicants.
  <br/>
  <br/>
 </em>
 <em>
  This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may be additional duties, responsibilities, and qualifications for this job.
  <br/>
  <br/>
 </em>
 <em>
  JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY, its employees, and databases, will be considered the property of JOEY Restaurant Group. External recruitment agencies must establish a fully executed service agreement with JOEY&rsquo;s Human Resources department to submit resumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries please submit your request to USrecruiting@joeyrestaurants.com.
  <br/>
  <br/>
 </em>
 Supplemental pay
 <br/>
 <br/>
 <ul>
  <li>
   Tips
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Benefits
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Flexible schedule
  </li>
  <li>
   Health insurance
  </li>
  <li>
   Dental insurance
  </li>
  <li>
   Vision insurance
  </li>
  <li>
   Life insurance
  </li>
  <li>
   Disability insurance
  </li>
  <li>
   Employee discount
  </li>
 </ul>
</div>


Bartender - JOEY Uptown

Landry's Inc.

<div><div><b>JOIN A WINNING TEAM!</b><br>
<br>
<b>Bartender</b></div><div><br>
<br>
This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.</div><br>
<div></div>
<div><b>
What we offer you:</b></div>
<ul>
<li>Unparalleled training and development programs</li>
<li>Generous employee discounts on dining, retail, amusements and hotels</li>
<li>Flexible schedules</li>
<li>Multiple benefit plans to suit your needs</li>
<li>Paid time off or paid sick leave (based on location)</li>
<li>Opportunities for advancement</li>
<li>Community volunteer opportunities with Landry&rsquo;s League</li>
<li>Positive and respectful work environment where diversity is valued</li></ul><div></div><div><b><br>
Apply now if you:</b></div><ul><li>
Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful</li><li>
Are a Team Player with a guest first attitude</li><li>
Have 1+ year Bartender experience</li><li>
Are 18 years of age (required for service of alcohol)</li><li>
Have a passion for great food and great fun</li><li>
Enjoy working in fast-paced environment</li></ul><div><br>
<br>
<b><i>Learn more about Landry&rsquo;s by visiting our website at </i></b><b><i>www.landrysinc.com</i></b><br>
<br>
<b><i>EOE</i></b></div></div>

Bartender (Upscale / Fine Dining)

George's Bistro + Bar

<p><b>About Us:</b><br/>George&rsquo;s Bistro &amp; Bar is a fast-growing Italian &amp; Mediterranean restaurant known for fresh, high-quality dishes and a strong team culture. We&rsquo;re looking for a <b>hands-on Kitchen Manager</b> who leads from the front&mdash;someone who thrives on the line, drives creativity, and keeps operations tight.</p><p><b>Position Overview:</b><br/>This is a <b>working Kitchen Manager role</b>&mdash;you&rsquo;ll be on the line with the team while also managing kitchen operations. You&rsquo;ll play a key role in menu development, team leadership, and maintaining consistency in quality and execution.</p><p><b>Responsibilities:</b></p><ul><li>Work the line daily (expo, saut&eacute;, grill, etc.) and lead by example</li><li>Create and develop weekly specials and contribute to new menu ideas</li><li>Manage inventory, ordering, and food cost controls</li><li>Oversee kitchen scheduling and labor management</li><li>Train, mentor, and hold kitchen staff accountable</li><li>Maintain cleanliness, organization, and food safety standards</li><li>Ensure consistency, plating, and quality of all dishes</li><li>Collaborate with ownership on menu engineering and cost optimization</li><li>Communicate with vendors and occasionally clients for catering/events</li><li>Support private events and high-volume service execution</li></ul><p><b>Qualifications:</b></p><ul><li>3+ years of kitchen management or sous chef experience</li><li>Strong line cooking skills (must be comfortable working stations)</li><li>Experience with ordering, inventory, and food cost control</li><li>Leadership mindset with strong communication skills</li><li>Ability to thrive in a fast-paced, high-volume environment</li><li>Creative approach to food and menu development</li><li>Reliable, organized, and detail-oriented</li></ul><p><b>Compensation &amp; Benefits:</b></p><ul><li>Competitive salary (based on experience)</li><li>Performance-based bonuses</li></ul><p><b>Why Join Us:</b></p><ul><li>Be part of a growing, chef-driven concept</li><li>Opportunity to create and influence the menu</li><li>Strong team culture with ownership involvement</li><li>Room for growth and long-term leadership</li></ul><p>Pay: From $60,000.00 per year</p><p>Work Location: In person</p>

Kitchen Manager

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174 bar staff jobs In Houston

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Bartender - JOEY Uptown

Bartender (Upscale / Fine Dining)

Kitchen Manager