associate director of hprc, demography - kinder institute for urban research

bartender

bartender (upscale / fine dining) Jobs in Houston

bartender (upscale / fine dining)

bartender/server

host/hostess

restaurant server

food and beverage server

OTG Management

YOUR NEXT OPPORTUNITY IS NOW BOARDING: 
Join OTG as a Server now at IAH George Bush Intercontinental Airport and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.
 
WHAT IS OTG?
 
OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 5,000+ Crewmembers, serve millions of travelers each year. By joining our team, you’ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crewmembers some of the best compensation and benefits in the industry. We transform airport experiences. You drive it.
 
 Position Summary: 
Servers at IAH George Bush Intercontinental Airport are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.
 
Responsibilities: 
Follow OTG steps of service, standard operating procedures.
 
Greet guests pleasantly
 
Walk guests through the OTG ordering and payment system
 
Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies
 
Follow the OTG cash handling and cash register policies
 
Maintain cleanliness within the restaurants dining and service stations
 
Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner
 
Adhere to all safety and sanitation regulations
 
Participate in training sessions and team meetings as required
 
Assist team members as needed
 
Inform MOD on guest complaints/feedback/inquiries
 
Monitor and report intoxicated guests to MOD
 
Inform leadership team of low inventory and equipment issues
 
Perform additional tasks requested by the OTG leadership team
 
Qualifications: 
1-2 years of experience as a Server
 
Strong communication and interpersonal skills
 
Ability to work in a fast-paced and high-volume environment
 
Basic knowledge of food and beverage service, including beer, wine and cocktail pairings
 
Must be at least 18 years of age
 
Fluent+ fully conversational in English
 
Must become TIPS certified within 90 days of employment
 
Able to lift, up to 35 lbs. in weight
 
Must be able to stand for extended periods, stoop, kneel, and crouch
 
Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions--must be flexible
 
Pay rate $2.13 per hour plus tips.
 
OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.

Server

Buffalo Wild Wings

<div>In most jobs, everyone doesn&rsquo;t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that&rsquo;s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
Creating legendary experiences? No problem. As a Server, you know what it takes to create a personalized experience for guests. You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant.
HOME OF THE GREATEST OF ALL TIMES
Buffalo Wild Wings fuels moments worth sharing &ndash; for our guests and for our team members. And, when that means access to all these benefits and the game is always on &ndash; well, that&rsquo;s just another day at the office.<ul><li>
Weekly Pay</li><li>
Flexible Schedule</li><li>
Shift meal discount and family dining discount*</li><li>
Best in Class Training &amp; Continuous Learning</li><li>
Advancement Opportunities</li><li>
Paid Time Off*</li><li>
401(k) Retirement Plan*</li><li>
Tuition Benefits*</li><li>
Medical, Dental and Vision*</li><li>
Champions of Hope*</li><li>
Cash Referral Program</li><li>
Journey Wellbeing Support Tool</li><li>
PerkSpot Discount Program</li><li>
Recognition Program</li><li>
Slip Resistant Shoes Programs</li><li>
Community &amp; Charitable Involvement</li><li>
Igniting Dreams Grant Program</li><li>
Training Contests</li></ul>
YOU GOT THIS<ul><li>
You are of minimum age to serve alcoholic beverages (or higher, per applicable law).</li><li>
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
</li></ul>Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
<ul><li>Subject to availability and certain eligibility requirements.</li></ul></div>

Driftwood Hospitality Management

<div>Driftwood Hospitality Management&rsquo;s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services &mdash; all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.
<div>JOB SUMMARY
Responsible for assisting with the set up and breakdown of the event space and serving food and/or beverages in a friendly, courteous, and professional manner according to the hotel&rsquo;s high standards of quality.
ESSENTIAL JOB FUNCTIONS
</div><div></div>This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.
<ul><li>Gather supplies and set up banquet room as described in the Banquet Event Order and as instructed by Banquet Captain to include linen, service ware and glassware.</li><li>
Attend stand up meetings before events to learn function particulars, including guest and hotel expectations.</li><li>
Greet guests and respond to requests in a friendly and courteous manner.</li><li>
Serve the food and/or beverage in the order and to the expectation of the Banquet Captain to ensure consistency throughout the banquet.
</li><li>Promptly bus dishes as guests complete each course and/or meal at the end of the meal or function.</li><li>
Replenish beverages as necessary, and check with guests for overall satisfaction.</li><li>
Once banquet is complete, clear and, if necessary, reset banquet rooms according to Supervisors specifications to ensure the readiness of the room for the following function.</li><li>
Line out supplies as directed for future functions as needed.</li><li>
Perform all assigned side work to include replenishing condiments and restocking banquet shelves with supplies.</li><li>
Perform general cleaning tasks using standard hotel cleaning products, as assigned to adhere to health standards.</li><li>
Adheres to all company policies and procedures.</li><li>
Follows safety and security procedures and rules.</li><li>
Knows department fire prevention and emergency procedures.</li><li>
Utilizes protective equipment.</li><li>
Reports unsafe conditions to supervisor.</li><li>
Reports accidents, injuries, near-misses, property damage or loss to supervisor.</li><li>
Provides for a safe work environment by following all safety and security procedures and rules.</li><li>
All team members must maintain a neat, clean and well-groomed appearance. (Specific standards outlined in team member handbook).</li><li>
Perform any related duties as requested by supervisor/manager.</li><li>
Assists other Banquet Personnel when need.</li></ul><div>
KNOWLEDGE, SKILLS &amp; ABILITIES</div>
<ul><li>Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.</li><li>
Hold a current Food Handler Card.</li><li>
Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.</li><li>
Knowledge of the appropriate table settings and service ware.</li><li>
Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.</li><li>
Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.</li><li>
Ability to remember, recite and promote the variety of menu items.</li><li>
Ability to operate beverage equipment, e.g., coffee maker.</li></ul>
<div>PHYSICAL DEMANDS</div>
<ul><li>Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.
</li><li>Lifting Fifty (30) pounds maximum.</li><li>
Constant standing &amp; walking required.</li><li>
Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.
</li></ul>Benefits<ul><li>
401(k)</li><li>
Disability insurance</li><li>
Employee assistance program</li><li>
Health insurance</li><li>
Life insurance</li><li>
Paid time off</li><li>
Room Discounts</li><li>
Employee Food and Beverage Discounts</li></ul>
EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.</div>

Banquet Server

Quality Inn

Job Overview We are seeking an enthusiastic and skilled Bartender to join our vibrant team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service in a fast-paced environment. As a Bartender, you will be responsible for crafting beverages, serving customers, and ensuring a welcoming atmosphere in our establishment.Responsibilities<ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.</li><li>Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.</li><li>Engage with customers to provide excellent service, take drink orders, and offer recommendations based on preferences.</li><li>Operate the POS system efficiently for order processing and cash handling.</li><li>Manage inventory by monitoring stock levels and assisting with ordering supplies as needed.</li><li>Ensure compliance with health and safety regulations regarding food and beverage service.</li><li>Handle cash transactions accurately, including processing payments through cash register systems.</li><li>Collaborate with other staff members to create a positive dining experience for guests.</li></ul>Skills<ul><li>Proficiency in using POS systems and cash registers for efficient transaction processing.</li><li>Strong basic math skills for handling cash and calculating bills accurately.</li><li>Excellent customer service skills with the ability to engage positively with patrons.</li><li>Experience in nightclub or bar settings is preferred, showcasing familiarity with high-energy environments.</li><li>Knowledge of sales techniques to promote beverages and specials effectively.</li><li>Background in hospitality or catering is a plus, enhancing overall guest experience.</li><li>Competence in cash handling procedures to ensure accurate financial transactions.</li><li>Bartending experience is essential, including knowledge of drink recipes and mixing techniques.</li></ul>Join us as we create memorable experiences for our guests through exceptional service and expertly crafted beverages!Job Types: Full-time, Part-timePay: $13.00 - $15.00 per hourBenefits:<ul><li>Employee discount</li></ul>Shift:<ul><li>Evening shift</li></ul>Work Location: In person

Bartender/Server

H-Town Brewing LLC

We are seeking an experienced, skilled and enthusiastic Bartender to join our team here at H-Town Brewing. Brewery Beertending experience is REQUIRED- Familiarize yourself with our beer styles - Take drink orders and serve beverages promptly - Prepare and mix a variety of alcoholic and non-alcoholic drinks - Ensure the bar area is clean, organized, and stocked with necessary supplies - Maintain knowledge of current beer &amp; cocktail offerings and specials - Engage with customers, answer questions, and make recommendations - Process customer payments accurately using the cash register or POS system - Adhere to all food handling and safety regulations - Collaborate with the kitchen staff to coordinate food and drink orders- - Greet customers in a friendly and professional manner```Skills``` To excel in this role, you should possess the following skills: - Strong customer service skills with the ability to provide an exceptional experience for guests - Knowledge of basic math for calculating drink prices and processing payments - Familiarity with food handling procedures to ensure safety and cleanliness - Experience using a POS system or cash register for accurate transaction processing - MUST HAVE TABC LICENSE - Knowledge of brewing techniques and beer styles - Previous experience in the brewing industry is a plus**** PLEASE DO NOT APPLY IF YOU HAVE NO PREVIOS BAR EXPERIENCE **** IF YOU ARE SERIOUSLY INTERESTED EMAIL YOUR RESUME TO jortiz@htownbrewing.comIf you are a team player with excellent communication skills and a passion for creating delicious drinks, we invite you to apply for this exciting opportunity. Join our team today and be part of an energetic and dynamic work environment.Job Type: Part-timePay: $6.00 - $7.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Work Location: In person

Hyatt Regency Houston Downtown

<div><div>Summary<div>
Join us for this incredible opportunity to be part of our Food &amp; Beverage as a Server-Cocktail/ Beverage Full-Time at Hyatt Regency Houston-Downtown located in Houston, TX. Not only will you be part of a rock-star team, but you&rsquo;ll get to be part of a company that has been named one of the &ldquo;100 Best Companies to Work For&reg;&quot; by Fortune and Great Place To Work. Hyatt has earned a spot on this prestigious list for 12 consecutive years, making it one of the longest-ranked hospitality brands.

As a Cocktail/Beverage Server at LobbiBar, you will play a vital role in delivering a welcoming and elevated guest experience. You will be responsible for taking and serving beverage orders efficiently and accurately, ensuring all guests receive timely, friendly, and attentive service. Your knowledge of our cocktail and beverage offerings, combined with your personal style and engaging communication, will help set the tone for a memorable visit.

Key Responsibilities:
<ul>
<li>Greet guests warmly and build rapport through genuine, casual conversation.
</li>
<li>Guide guests through our cocktail and beverage selections with confident knowledge and thoughtful recommendations.
</li>
<li>Accurately take beverage orders and enter them into the POS system; ensure timely delivery of all drinks.
</li>
<li>Present beverages in an appealing, professional manner, maintaining high standards of cleanliness and presentation.
</li>
<li>Monitor guest satisfaction and anticipate needs throughout their visit.
</li>
<li>Maintain a clean, organized, and inviting bar lounge environment.
</li>
<li>Collaborate with bartenders and fellow team members to ensure seamless service.
</li>
<li>Uphold all safety and responsible alcohol service protocols.
</li>
</ul>Hyatt has a very competitive benefit package for colleagues, which may include:
<ul>
<li>Complimentary hotel room nights at Hyatt hotels world-wide</li>
<li>Unlimited colleague and friends &amp; family discounted room rates at Hyatt hotels world-wide</li>
<li>Bereavement and jury duty pay</li>
<li>Vacation, sick, and new child leave</li>
<li>Medical, dental and vision Insurance, discounted prescriptions, life and disability insurance, flexible spending account,</li>
<li>Retirement Savings Plan option (401K) with employer match</li>
<li>Employee Stock Purchase Plan</li>
<li>Complimentary employee meals</li>
<li>Direct deposit</li>
<li>Competitive wages</li>
</ul></div></div><div>Qualifications<div><ul><li> A true desire to satisfy the needs of others in a fast-paced environment.</li></ul>
<ul><li> Strong interpersonal and communication skills.</li></ul>
<ul><li> Must be able to work a flexible schedule including evenings, weekends and holidays.</li></ul>
<ul><li> TABC and Texas Food Handler Certification required.</li></ul>
<ul><li> Previous experience in a high-volume bar or lounge setting preferred.</li></ul>
<ul><li> Knowledge of spirits, wine, beer, and craft cocktails is a plus.</li></ul>
<ul><li> Enthusiasm for hospitality and guest service.</li></ul>
<ul><li> Ability to lift moderate weight, up to 35 lbs.</li></ul>
<ul><li> Ability to stand and/or walk for long for entirety of shift.</li></ul>

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.</div></div></div>

SERVER - LOBBIBAR - FULL TIME

Slick Willie's Family Pool Hall

We are looking for an enthusiastic bartender who also can double as a server to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers&rsquo; needs and expectations. Compensation includes salary and tips.Responsibilities<ul><li>Prepare alcohol or non-alcohol beverages for bar and restaurant patrons</li><li>Interact with customers, take orders and serve snacks and drinks</li><li>Assess customers&rsquo; needs and preferences and make recommendations</li><li>Mix ingredients to prepare cocktails</li><li>Plan and present bar menu</li><li>Check customers&rsquo; identification and confirm it meets legal drinking age</li><li>Restock and replenish bar inventory and supplies</li><li>Stay guest focused and nurture an excellent guest experience</li><li>Comply with all food and beverage regulations</li></ul>Skills<ul><li>Resume and proven working experience as a bartender</li><li>Resume and proven working as a server</li><li>Excellent knowledge of in mixing, garnishing and serving drinks</li><li>Computer literacy</li><li>Knowledge of a second language is a plus</li><li>Positive attitude and excellent communication skills</li><li>Ability to keep the bar organized, stocked and clean</li><li>Relevant training certificate</li></ul>Job Types: Full-time, Part-timePay: $2.13 - $5.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>License/Certification:<ul><li>TABC Certified (Preferred)</li><li>Food Handler Certification (Preferred)</li></ul>Work Location: In person

Bartender and Server

Explore 1020+ Food and beverage server in Houston this May. Find roles across top companies and apply now to boost your career.

1020 food and beverage server jobs In Houston

Server

Server

Banquet Server

Bartender/Server

Bartender/Server

SERVER - LOBBIBAR - FULL TIME

Bartender and Server