bartender

server

server/cashier

back server/busser

bartender with experience Jobs in Houston

bartender with experience

server bartender

Bungalow Heights

<p><b>About us</b></p><p>We are professional, agile and professional.</p><p>Our work environment includes:</p><ul><li>Food provided</li><li>Growth opportunities</li><li>Growth opportunities</li><li>On-the-job training</li><li>Casual work attire</li><li>Lively atmosphere</li><li>Safe work environment</li><li>Flexible working hours</li></ul><p>Responsibilities:<br/>- Prepare and serve alcoholic and non-alcoholic beverages to customers<br/>- Take customer orders and provide recommendations based on their preferences<br/>- Maintain a clean and organized bar area<br/>- Check customers' identification to verify their age<br/>- Adhere to all food safety and sanitation regulations<br/>- Handle cash transactions and operate the POS system accurately<br/>- Engage with customers in a friendly and professional manner<br/>- Assist with catering events as needed</p><p>Requirements:<br/>- Previous experience in the food service industry, preferably as a bartender<br/>- Knowledge of different types of alcoholic beverages and their recipes<br/>- Familiarity with POS systems for order processing and payment handling<br/>- Basic math skills for calculating bills and making change<br/>- Understanding of food safety regulations and practices<br/>- Ability to multitask and work in a fast-paced environment<br/>- Excellent customer service skills to ensure customer satisfaction<br/>- Willingness to learn and adapt to new brewing techniques or cocktail recipes</p><p>Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.</p><p>Job Type: Part-time</p><p>Pay: $14.00 - $40.00 per hour</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li></ul><p>Work Location: In person</p>

Server/Bartender

Maya Lounge

<p><b>Overview</b><br/>We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have exceptional customer service skills, and the ability to thrive in a fast-paced environment. As a Bartender/Waitress , you will be responsible for creating memorable experiences for our guests while serving a variety of beverages and ensuring the highest standards of food safety and service.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.</li><li>Provide excellent customer service by engaging with guests, taking orders, and ensuring satisfaction throughout their visit.</li><li>Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.</li><li>Monitor inventory levels of drinks and supplies, restocking as necessary to ensure smooth operations.</li><li>Assist with catering events as needed, providing support in food service and beverage management.</li><li>Utilize Toast POS system for order entry, payment processing, and tracking sales.</li><li>Adhere to all food safety regulations and responsible alcohol service guidelines.</li><li>Demonstrate strong time management skills to efficiently handle multiple orders during peak hours.</li><li>Apply retail math skills to manage cash handling accurately during shifts.</li></ul><p><b>Qualifications</b></p><ul><li>Previous bartending experience preferred</li><li>Strong understanding of food safety practices in a bar setting.</li><li>Excellent communication and interpersonal skills to effectively interact with customers and team members.</li><li>Ability to work well under pressure while maintaining attention to detail.</li><li>Proficient in time management with the ability to prioritize tasks effectively.</li><li>Basic math skills for handling transactions and inventory management.</li><li>A positive attitude with a willingness to help others in a team-oriented environment.</li></ul><p>Join us in delivering exceptional service while showcasing your bartending talents! We look forward to welcoming you to our team!</p><p>Job Type: Part-time</p><p>Pay: $2.13 per hour</p><p>Ability to Commute:</p><ul><li>Houston, TX 77077 (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Houston, TX 77077: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Bartender/Server

306 Main Corp

<p><b>Job Overview</b><br/>We are seeking an enthusiastic and skilled Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and customer service, with experience in fine dining or nightclub environments. As a Bartender, you will create memorable experiences for our guests by serving high-quality beverages and providing exceptional service in a fast-paced setting.</p><p><b>Responsibilities</b></p><ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.</li><li>Maintain cleanliness and organization of the bar area, including proper food handling and safety practices.</li><li>Manage cash handling and POS transactions accurately using systems such as Aloha POS or Micros POS.</li><li>Engage with customers to provide excellent service, taking orders, and making recommendations based on their preferences.</li><li>Assist in the setup and breakdown of banquet events or catering services as needed.</li><li>Monitor inventory levels of bar supplies and communicate needs to management.</li><li>Ensure compliance with all health and safety regulations within the food industry.</li><li>Restock bar supplies and assist with inventory as needed</li><li>Collaborate with team members to ensure smooth operations</li><li>Follow all health, safety, and sanitation guidelines</li></ul><p><b>Skills</b></p><ul><li>Proficient in Aloha POS, Micros POS, or similar point-of-sale systems.</li><li>Strong time management skills to efficiently handle multiple tasks in a busy environment.</li><li>Excellent customer service skills with the ability to build rapport with guests.</li><li>Experience in fine dining, nightclub settings, or banquet services is highly desirable.</li><li>Basic math skills for cash handling and sales transactions.</li><li>Knowledge of food safety practices and food handling regulations.</li><li>Previous experience in food service or the hospitality industry is preferred.</li><li>Previous bartending or serving experience preferred.</li><li>Knowledge of cocktails, beer, wine, and drink preparation</li><li>Excellent communication and interpersonal skills</li><li>Ability to multitask and work in a fast-paced environment</li><li>Must be at least 21 years old (or per local laws)</li><li>TABC certification (or willingness to obtain, if in Texas)</li><li>Flexible schedule, including nights, weekends, and holidays</li><li>Familiarity with brewing techniques is a plus, along with retail math skills for inventory management. Join us as we strive to deliver outstanding experiences to our guests while fostering a collaborative team environment!</li></ul><p><b>What We Offer:</b></p><ul><li>Competitive hourly pay + tips</li><li>Fun and fast-paced work environment</li><li>Opportunities for growth and advancement</li><li>Employee discounts and perks</li></ul><p><b>How to Apply:</b><br/>Interested candidates are encouraged to apply in person or submit their resume. Come join our team and bring great vibes to every shift!</p><p>Job Type: Part-time</p><p>Work Location: In person</p><p>Job Type: Part-time</p><p>Pay: $5.00 - $13.00 per hour</p><p>Work Location: In person</p>

Bartender

OTG Management

<div><div><div><b>2800 N TERMINAL ROAD</b></div><p><b>
Bartender</b></p><p></p><p><b><br>
Your next opportunity is now boarding:</b><br>
<br>
Join OTG as a Bartender at IAH now and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.<br>
<br>
<br>
<b>What is OTG?</b><br>
<br>
OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 5,000+ Crewmembers, serve millions of travelers each year. By joining our team, you&rsquo;ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crew members some of the best compensation and benefits in the industry. <b>We transform airport experiences. You drive it.</b><br>
<br>
<br>
<b>Position Summary:</b><br>
<br>
Bartenders at IAH are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.<br>
<br>
<br>
<b>Responsibilities:</b><br>
<br>
Follow OTG steps of service, standard operating procedures.<br>
<br>
<br>
Greet guests pleasantly<br>
<br>
Walk guests through the OTG ordering and payment system<br>
<br>
Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies<br>
<br>
Prepare drinks following OTG recipe&rsquo;s and ensure they are delivered in a timely manner<br>
<br>
Follow OTG cash handling and cash register policies and procedures<br>
<br>
Maintain cleanliness within the restaurants dining and service stations<br>
<br>
Support with moving and installing kegs of beer, CO2 tanks, and soda gun<br>
<br>
Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner<br>
<br>
Adhere to all safety and sanitation regulations<br>
<br>
Participate in training sessions and team meetings as required<br>
<br>
Assist team members as needed<br>
<br>
Inform MOD on guest complaints/feedback/inquiries<br>
<br>
Monitor and report intoxicated guests to MOD<br>
<br>
Inform leadership team of low inventory and equipment issues<br>
<br>
Perform additional tasks requested by the OTG leadership team<br>
<br>
<br>
Qualifications:<br>
<br>
1-2 years of Bartending experience in a fast-paced, high-volume environment<br>
<br>
Must be at least 18 years of age<br>
<br>
Familiarity w/preparing classic cocktails, knowledge of spirits<br>
<br>
<br>
Proficiency with food and beverage service, including beer, wine and cocktail pairings<br>
<br>
Must be at least 18 years of age<br>
<br>
Fluent + fully conversational in English<br>
<br>
<br>
Bartenders must obtain TIPS certification within 90 days of employment<br>
<br>
Must obtain ServSafe Certification or equivalent within 30 days of being hired<br>
<br>
Able to lift 35 lbs. in weight<br>
<br>
Must be mobile and able to stand for extended periods, stoop, kneel, and crouch<br>
<br>
Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions-must be flexible<br>
<br>
 Pay rate: $2.13 per hour plus tips<br>
<br>
<br>
OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.</p></div><p></p><div><br>
<div></div><div><p><b>Job Details</b></p>
<p>Requisition Number:</p>
<p><b>12488</b></p>
<p>Posted Date:</p>
<p><b>03/18/2026</b></p>
<p>Location:</p>
<p><b>George Bush Intercontinental Airport (IAH)</b></p>
<p>Address:</p>
<p><b>2800 N TERMINAL Road</b></p>
<p>City, State:</p>
<p><b>Houston, TX</b></p></div></div></div><p></p>

Thirteenth Floor Entertainment Group

<p></p><div><div><div><b>Job Title: Bartender (Seasonal)</b></div></div><div><div>
Step into the excitement of Thirteenth Floor Entertainment Group, the nation&rsquo;s leader in immersive, story-driven live events and haunted attractions. As part of our seasonal team, you&rsquo;ll help create unforgettable experiences that thrill and delight guests&mdash;from heart-pounding haunted houses to innovative special events. With a legacy of pushing the boundaries of themed entertainment and a culture fueled by creativity, collaboration, and fun, you&rsquo;ll join a passionate community that brings world-class scares and smiles to life.</div></div><p></p><div><div><b>
Returning applicants: If you have worked for Thirteenth Floor Entertainment Group in a prior season, please contact your location manager directly regarding rehire status. Do not submit a new application through the online system.</b></div></div><p></p><h2 class="jobSectionHeader"><div><b>
Job Summary</b></div></h2><div><div>
As a <b>Seasonal Bartender</b>, you&rsquo;ll play a key role in creating a lively, engaging environment that enhances every guest experience. You will craft a wide range of beverages with precision and personality, ensuring each drink&mdash;whether a signature cocktail or a timeless classic&mdash;is delivered with excellence and flair. Energetic, attentive, and customer-focused, you&rsquo;ll help set the tone of excitement while maintaining safety, professionalism, and high service standards throughout each event.</div></div><h2 class="jobSectionHeader"><div><b>
Key Responsibilities</b></div></h2><div><div><b>
Craft Memorable Moments</b></div></div><ul><li><div><div>
Prepare and serve a variety of drinks&mdash;from event-themed cocktails to classic favorites and creative mocktails&mdash;with accuracy and style.</div></div></li><li><div><div>
Deliver consistent product quality and presentation in a fast-paced, dynamic environment.</div></div></li></ul><div><div><b>
Be the Life of the Party</b></div></div><ul><li><div><div>
Engage guests with a friendly, confident attitude, fostering a welcoming and entertaining atmosphere.</div></div></li><li><div><div>
Build rapport quickly and contribute to the energy that keeps guests coming back.</div></div></li></ul><div><div><b>
Master the Mix</b></div></div><ul><li><div><div>
Recommend drink selections and upsell featured event specials to enhance guest enjoyment.</div></div></li><li><div><div>
Demonstrate knowledge of drink recipes and ingredient combinations.</div></div></li></ul><div><div><b>
Cashier with Confidence</b></div></div><ul><li><div><div>
Operate the <b>point-of-sale (POS)</b> system accurately and efficiently to process cash and card transactions.</div></div></li><li><div><div>
Balance the register or cash drawer at shift end, following company procedures for accountability.</div></div></li></ul><div><div><b>
Keep It Spooky Clean</b></div></div><ul><li><div><div>
Maintain a clean, organized bar area, ensuring all tools, glassware, and ingredients are prepared and stocked.</div></div></li><li><div><div>
Follow sanitation and safety guidelines consistently.</div></div></li></ul><div><div><b>
Safety First</b></div></div><ul><li><div><div>
Check identification to verify legal drinking age per state and company requirements.</div></div></li><li><div><div>
Monitor for signs of intoxication and uphold all responsible alcohol service policies and laws.</div></div></li></ul><div><div><b>
Team Player Mentality</b></div></div><ul><li><div><div>
Collaborate closely with fellow bartenders, servers, and event staff to keep service running smoothly.</div></div></li><li><div><div>
Support setup, restocking, and breakdown of the bar area before and after events.</div></div></li></ul><ul><li><div><div>
Must be <b>21 years of age or older</b> at the time of hire.</div></div></li><li><div><div>
Must be legally authorized to work in the United States; employment eligibility will be verified through E‑Verify.</div></div></li><li><div><div>
Available to work evenings, weekends, and holidays as required by event schedules.</div></div></li><li><div><div>
Experience using <b>POS systems</b> for order entry and payment processing strongly preferred.</div></div></li><li><div><div>
Strong customer service, communication, and basic math skills.</div></div></li><li><div><div>
TIPS, ServSafe, or equivalent alcohol service certification preferred.</div></div></li><li><div><div>
Ability to stand for extended periods and work in a fast-paced, high-volume setting.</div></div></li><li><div><div>
Team-oriented mindset with flexibility and adaptability under pressure.</div></div></li></ul><div><div>
This is a <b>seasonal position</b> tied to events produced by <b>Thirteenth Floor Entertainment Group</b>. Employment is at will, and there is no guarantee of continued or repeat employment in future seasons or events.</div></div></div>

Candelaris Italiano

<p><b>*Job Overview*</b> We are seeking a <b>Seasoned Server</b> with a sophisticated service background and a passion for hospitality to join our team in a bustling restaurant environment. The ideal candidate is a career-minded professional who understands the &quot;guest experience&quot;, possesses wine knowledge, and building relationships. Must have a proven track record of driving sales through expert recommendations. As a Server, you will play a crucial role in providing exceptional dining experiences to our guests.</p><p><b>*Duties*</b> - Demonstrate genuine hospitality. Greet and seat guests in a friendly and efficient manner - Utilize deep product knowledge to provide expert wine pairings and beverage recommendations that elevate the guest experience.- Deliver orders promptly and ensure guest satisfaction. Utilize Toast POS systems to process payments.</p><p><b>*Requirements*</b> -TABC Certified -Food Handlers Certified -Previous restaurant experience-Proficiency in time management to handle multiple tasks efficiently - Knowledge of food safety protocols - Excellent guest service skills -Positive energy</p><p>Job Type: Full-time</p><p>Pay: $20.00 - $60.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li></ul><p>Work Location: In person</p>

Server

Brenner's Steakhouse

<div>
 <strong>
  Overview
  <br/>
  <br/>
 </strong>
 <strong>
  JOIN A WINNING TEAM!
  <br/>
  <br/>
 </strong>
 <strong>
  Server (Upscale / Fine Dining)
  <br/>
  <br/>
 </strong>
 This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
 <br/>
 <br/>
 <strong>
  What We Offer You
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Unparalleled training and development programs
  </li>
  <li>
   Generous employee discounts on dining, retail, amusements and hotels
  </li>
  <li>
   Flexible schedules
  </li>
  <li>
   Multiple benefit plans to suit your needs
  </li>
  <li>
   Paid time off or paid sick leave (based on location)
  </li>
  <li>
   Opportunities for advancement
  </li>
  <li>
   Community volunteer opportunities with Landry&rsquo;s League
  </li>
  <li>
   Positive and respectful work environment where diversity is valued
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <strong>
  Apply now if you:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful
  </li>
  <li>
   Are a Team Player with a guest first attitude
  </li>
  <li>
   Have 1+ year fine dining Server experience
  </li>
  <li>
   Have a passion for great food and great fun
  </li>
  <li>
   Are comfortable working in fast-paced environment
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  <em>
   Learn more about Landry&rsquo;s by visiting our website at
  </em>
 </strong>
 <strong>
  <em>
   www.landrysinc.com
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  <em>
   EOE
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  Posted Salary Range
  <br/>
  <br/>
 </strong>
 USD $2.13 - USD $2.13 /Hr.
 <br/>
 <br/>
 <strong>
  Tipped Position
  <br/>
  <br/>
 </strong>
 This position earns tips
</div>


Server (Upscale / Fine Dining )

Explore 41+ Server bartender in Houston this March. Find roles across top companies and apply now to boost your career.

41 server bartender jobs In Houston

Server/Bartender

Bartender/Server

Bartender

Bartender

Bartender

Server

Server (Upscale / Fine Dining )