server

operations agent

project manager

restaurant server

administrative manager

server manager

OTG Management

YOUR NEXT OPPORTUNITY IS NOW BOARDING: 
Join OTG as a Server now at IAH George Bush Intercontinental Airport and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.
 
WHAT IS OTG?
 
OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 5,000+ Crewmembers, serve millions of travelers each year. By joining our team, you’ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crewmembers some of the best compensation and benefits in the industry. We transform airport experiences. You drive it.
 
 Position Summary: 
Servers at IAH George Bush Intercontinental Airport are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.
 
Responsibilities: 
Follow OTG steps of service, standard operating procedures.
 
Greet guests pleasantly
 
Walk guests through the OTG ordering and payment system
 
Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies
 
Follow the OTG cash handling and cash register policies
 
Maintain cleanliness within the restaurants dining and service stations
 
Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner
 
Adhere to all safety and sanitation regulations
 
Participate in training sessions and team meetings as required
 
Assist team members as needed
 
Inform MOD on guest complaints/feedback/inquiries
 
Monitor and report intoxicated guests to MOD
 
Inform leadership team of low inventory and equipment issues
 
Perform additional tasks requested by the OTG leadership team
 
Qualifications: 
1-2 years of experience as a Server
 
Strong communication and interpersonal skills
 
Ability to work in a fast-paced and high-volume environment
 
Basic knowledge of food and beverage service, including beer, wine and cocktail pairings
 
Must be at least 18 years of age
 
Fluent+ fully conversational in English
 
Must become TIPS certified within 90 days of employment
 
Able to lift, up to 35 lbs. in weight
 
Must be able to stand for extended periods, stoop, kneel, and crouch
 
Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions--must be flexible
 
Pay rate $2.13 per hour plus tips.
 
OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.

Server

Buffalo Wild Wings

<div>In most jobs, everyone doesn&rsquo;t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that&rsquo;s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
Creating legendary experiences? No problem. As a Server, you know what it takes to create a personalized experience for guests. You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant.
HOME OF THE GREATEST OF ALL TIMES
Buffalo Wild Wings fuels moments worth sharing &ndash; for our guests and for our team members. And, when that means access to all these benefits and the game is always on &ndash; well, that&rsquo;s just another day at the office.<ul><li>
Weekly Pay</li><li>
Flexible Schedule</li><li>
Shift meal discount and family dining discount*</li><li>
Best in Class Training &amp; Continuous Learning</li><li>
Advancement Opportunities</li><li>
Paid Time Off*</li><li>
401(k) Retirement Plan*</li><li>
Tuition Benefits*</li><li>
Medical, Dental and Vision*</li><li>
Champions of Hope*</li><li>
Cash Referral Program</li><li>
Journey Wellbeing Support Tool</li><li>
PerkSpot Discount Program</li><li>
Recognition Program</li><li>
Slip Resistant Shoes Programs</li><li>
Community &amp; Charitable Involvement</li><li>
Igniting Dreams Grant Program</li><li>
Training Contests</li></ul>
YOU GOT THIS<ul><li>
You are of minimum age to serve alcoholic beverages (or higher, per applicable law).</li><li>
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
</li></ul>Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
<ul><li>Subject to availability and certain eligibility requirements.</li></ul></div>

RA SUSHI BAR RESTAURANT

<div><div>Join the Global Leader in Vibe Dining!
Why Join Our Team?
Comprehensive Benefits Package<ul><li>Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.</li></ul><ul><li>Voluntary Short Term Disability Insurance &ndash; Employee Paid.</li></ul><ul><li>Voluntary accident, Hospital Indemnity, and Critical Illness &amp; Cancer Insurance &ndash; Employee paid.</li></ul><ul><li>Traditional and Roth 401(k) Plan &ndash; All Employees</li></ul>
Exclusive Perks &amp; Growth Opportunities<ul><li>Employee Dining Discounts and/or Complimentary Onsite Meals</li></ul><ul><li>Career Development &amp; Limitless Growth Opportunities</li></ul><ul><li>If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.</li></ul><ul><li>Paid Time Off</li></ul><ul><li>Employee Assistance Program (EAP)</li></ul><ul><li>Commuter and Dependent Care Benefits</li></ul>
What You&rsquo;ll Do
As a Server, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience.
Key Responsibilities<ul><li>
Greeting guests warmly and guide them through the Vibe Dining experience</li><li>
Provide detailed knowledge of the menu, specials, and beverage pairings</li><li>
Take accurate food and beverage orders, entering them into the POS system</li><li>
Deliver food and beverages promptly, ensuring proper presentation and accuracy</li><li>
Monitor guest satisfaction, address concerns professionally and efficiently</li><li>
Assist team members as needed to maintain a smooth and seamless service flow</li><li>
Perform opening and closing side work as assigned by the management team</li><li>
Maintain clean and organized service areas throughout the shift</li><li>
Process payments, issue receipts, and thank guests for their visit while encouraging them to return</li></ul>
What We&rsquo;re Looking For<ul><li>
Previous serving experience in a high-volume, upscale dining environment preferred</li><li>
Strong knowledge of food, wine, and cocktails with a passion for hospitality</li><li>
Ability to multi-task, work under pressure, and thrive in a fast-paced setting</li><li>
Excellent communication skills and a guest-first attitude</li><li>
Ability to stand, walk, and carry trays for extended periods</li><li>
Availability to work nights, weekends, and holidays</li></ul>
Why THE ONE GROUP is Your Next Career Move
This is more than a job&mdash;it&rsquo;s a career opportunity with limitless potential in an expanding global brand. If you&rsquo;re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!</div></div> 
INDFOH

Boss Search Group

<div>Job Description 
Travel Event Bartender Server. 3 Week Travel Events We pay all travel, lodging and meals.
$16 per hour base pay plus tips $10 to $16 average tip range
You will be working with us at Mackinac Island Michigan<ul><li>
Travel Event Bartender Server</li><li>
Bartends</li><li>
Greets Customer</li><li>
Provides great customer service</li><li>
Works as a High end Restaurant Server</li><li>
Takes orders and provides great service</li><li>
Provides great service</li><li>
Pay is $16.00 Per Hour Base plus $10 to $16 average tip range</li><li>
We pay for all Travel, Housing and up to 2 meals per day</li></ul> 
Qualifications 
<ul><li>
Ability to travel 3 weeks at a time</li><li>
Restaurant Experience</li><li>
Bartending or High end server experience</li></ul> 

Additional Information 
Great Travel Event Job</div>

Bartender Server Taskforce

Alma Fajitas & Ritas

Server Position OfferName: Date:Please read all details below and indicate acceptance of your Server position by signing this letter.Position Type: ServerPay: $2.50 - $2.75/hr, plus tipSchedule:Monday - ClosedTuesday - Friday: 10 am &ndash; 4 pmSaturday &amp; Sunday: 8 am &ndash; 4 pmTotal Hours: 40 minimum Hours. Overtime only approved by management. Schedule is subject to change at managements discretion at any time.Responsibilities:&middot; Preps section and readies for service&middot; Guides each guest through the menu, offering suggestions that cater to the guests needs or that feature that we do best&middot; Be mindful and ensure that each order sent to the kitchen takes into account any dietary or allergy restrictions&middot; Pace each course and keep lines of communication open with the kitchen chef or expediter&middot; Read each table and guest and anticipate their needs&middot; Taking chips and salsa to tables&middot; May need to run food, make own drinks and answer phones when needed&middot; Removing trash and dirty dishes from tables (after pre-busing from servers)&middot; Perform table maintenance by clearing courses as necessary; replacing utensils; ensuring water glasses stay full; being present and aware in order to assist with any spills or special requests&middot; Deliver check and process payment in a timely manner, thank guests and ask that they return&middot; Participate in running side work throughout the shift, running food or drinks, assisting in pre-bussing tables, sweeping floors, ice refills, chip refill, helping teammates&middot; Complete assigned Closing Duties at the end of every shift.&middot; Always keep in mind to give 100% customer service.Health Check Agreement:&middot; Must report to management ASAP when you start to have any type of symptoms prior to coming into work.I hereby accept this Server position with Alma Fajitas &amp; RitasSignature: __________________________________ Date: _____________________Job Type: Full-timePay: $2.50 - $2.75 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Restaurant Server

Ninfa's

<div>Catering Server &ndash; Ninfa&rsquo;s Catering Team 
Company: The Original Ninfa's 
Department: Catering (Supports Navigation &amp; Uptown Locations) 
Employment Type: Part-Time | Event-Based 
Location: Houston, TX (On-Site &amp; Off-Site Events)
About Ninfa&rsquo;s Catering 
Ninfa&rsquo;s Catering operates as a centralized team supporting events for both:<ul><li>
The Original Ninfa's on Navigation</li><li>
Ninfa's Uptown Houston</li></ul>
In addition to in-house events, our catering team services corporate, university, private, and community events across the Houston area. 
This is not a traditional restaurant server position. Catering Servers are part of a dedicated event team representing the Ninfa&rsquo;s brand across multiple venues and environments.
Position Summary 
The Catering Server delivers polished, professional service at both on-site and off-site events. Responsibilities include event setup, buffet and passed service, guest interaction, and event breakdown. 
Schedules are event-based and vary weekly depending on catering bookings. Evening and weekend availability is essential.
Key Responsibilities<ul><li>
Assist with event setup, including buffet lines, beverage stations, and d&eacute;cor placement</li><li>
Provide professional, attentive guest service at corporate, university, private, and community events</li><li>
Execute buffet service, tray-passed appetizers, and beverage service as assigned</li><li>
Maintain clean and organized service areas throughout events</li><li>
Assist with event breakdown, equipment loading, and cleanup</li><li>
Represent the Ninfa&rsquo;s brand with professionalism and positive energy</li><li>
Work collaboratively with catering leads, drivers, and kitchen teams</li></ul>
Qualifications<ul><li>
Previous serving or catering experience preferred</li><li>
Strong customer service and communication skills</li><li>
Comfortable working in fast-paced, high-volume event environments</li><li>
Reliable transportation to travel to event sites across Houston</li><li>
Ability to stand for extended periods and lift up to 40 pounds</li><li>
Must be at least 18 years of age</li><li>
Must be legally authorized to work in the United States</li></ul>
If assisting with deliveries:<ul><li>
Valid driver&rsquo;s license required</li><li>
Must meet motor vehicle record (MVR) standards if assigned driving responsibilities</li></ul>
Work Environment &amp; Schedule<ul><li>
Part-time, event-based scheduling</li><li>
Evening and weekend availability required</li><li>
Events may include early setup or late-night breakdown</li><li>
Locations vary across Houston</li></ul>
Compensation<ul><li>
Competitive hourly rate</li><li>
Participation in event gratuity pool (where applicable)</li><li>
Flexible scheduling based on event volume</li></ul>
Why Join Ninfa&rsquo;s Catering?<ul><li>
Be part of a respected Houston hospitality brand</li><li>
Work a variety of corporate, university, and private events</li><li>
Dynamic team environment</li><li>
Opportunity for growth within catering leadership roles</li></ul>
2JCMPvdXUv</div>

Catering Server – Ninfa’s Catering Team

Slick Willie's Family Pool Hall

We are looking for an enthusiastic bartender who also can double as a server to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers&rsquo; needs and expectations. Compensation includes salary and tips.Responsibilities<ul><li>Prepare alcohol or non-alcohol beverages for bar and restaurant patrons</li><li>Interact with customers, take orders and serve snacks and drinks</li><li>Assess customers&rsquo; needs and preferences and make recommendations</li><li>Mix ingredients to prepare cocktails</li><li>Plan and present bar menu</li><li>Check customers&rsquo; identification and confirm it meets legal drinking age</li><li>Restock and replenish bar inventory and supplies</li><li>Stay guest focused and nurture an excellent guest experience</li><li>Comply with all food and beverage regulations</li></ul>Skills<ul><li>Resume and proven working experience as a bartender</li><li>Resume and proven working as a server</li><li>Excellent knowledge of in mixing, garnishing and serving drinks</li><li>Computer literacy</li><li>Knowledge of a second language is a plus</li><li>Positive attitude and excellent communication skills</li><li>Ability to keep the bar organized, stocked and clean</li><li>Relevant training certificate</li></ul>Job Types: Full-time, Part-timePay: $2.13 - $5.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>License/Certification:<ul><li>TABC Certified (Preferred)</li><li>Food Handler Certification (Preferred)</li></ul>Work Location: In person

Bartender and Server

Explore 264+ Server manager in Houston this May. Find roles across top companies and apply now to boost your career.

264 server manager jobs In Houston

Server

Server

Server

Bartender Server Taskforce

Restaurant Server

Catering Server – Ninfa’s Catering Team

Bartender and Server